Sh ar i n g i s Car i n g TODAY S BREAD, WARM OLIVES, RONNIE S OIL 12 FREMANTLE SARDINES, PICKLED ONIONS, CRESS, TOAST 17

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1 ` FOOD Sh ar i n g i s Car i n g TODAY S BREAD, WARM OLIVES, RONNIE S OIL 12 CHIPS, AIOLI gfo 10 FREMANTLE SARDINES, PICKLED ONIONS, CRESS, TOAST 17 TEMPURA TOFU, EGGPLANT, SEAWEED, CHILLI OIL, KEWPIE 17 FREERANGE CHICKEN WINGS, FIRECRACKER SAUCE 18 CAMBRAY PETITE CHEESE, BAKED PEAR, RYE, HOP HONEY 10 FARMHOUSE PORK TACOS, TOMATILLO VERDE, SALSA, LIME 19 CHILLI SALT SQUID, AIOLI gfo 17 CUTTLEFISH, CHORIZO, SHERRY, TOMATOES, CHICKPEAS, PARSLEY gf 19 Han Sol o BEEF SHORT RIB, EGG NOODLES, CABBAGE, GAI LAN, CHILLI OIL 29 ARKADY LAMB SHOULDER, BEAN CASSOULET, CHORIZO, GREMOLATA gfo 29 SQUID SALAD, CHILLI SALT, PEANUTS, NUOC MAN DRESSING gfo 25 WOOD FIRED PUMPKIN SALAD, TAHINI, PUFFED GRAINS, SEEDS (add chicken + $5) gf 19 FARMHOUSE BEEF BURGER, CHEESE, SALAD, PICKLES, BACON, MUSTARD, CHIPS 25 RED DUCK LEG CURRY, ROTI, ASIAN HERBS, RICE gfo 29 SOUTH AUSTRALIAN MUSSELS, TOMATOES, CHILLI, WINE, BREAD gfo 26 BEER BATTERED SPANISH MACKEREL, CHIPS, THREE CABBAGE SLAW, AIOLI gfo 24

2 P i zza FIELD MUSHROOMS, SPINACH, NUTS & SEEDS, ROAST OLIVES 23 PRAWNS, GARLIC, PRESERVED LEMON, CHILLI, ROCKET 26 MARGHERITA, TOMATO SUGO, BASIL, MOZZARELLA 20 JERK CHICKEN, ONION, MANGO RELISH, PICKLED CHILLIS, YOGHURT 23 CHORIZO, OLIVES, TOMATOES, OREGANO 24 PULLED PORK, HOUSE BBQ, ONION, MOZZARELLA 24 GFO - GLUTEN FREE BASES AVAILABLE 2 Y ou n g On es BACON, PINEAPPLE, CHEESE PIZZA gfo 12 FISH AND CHIPS, SLAW gfo 12 LUNCH PLATTER - FRUIT, CHEESE, CRACKERS, BREAD gfo 10 CHICKEN TACO, LETTUCE, CHEESE, CUCUMBER, YOGHURT 10 Sweet St u f f ORANGE SYRUP CAKE, ORANGE CURD, MERINGUE gf 8 CHOCOLATE DELICE, PEANUT BRITTLE, CREAM gf 8 POPCORN PANNACOTTA, SALTED CARAMEL, STICKY POPCORN gf 8 DESSERT CRATE YES ALL THREE 21 SIMMO S ICECREAM - VANILLA, CHOC, HONEYCOMB, STRAWBERRIES & CREAM 6

3 BEER Pint 11 Middy 6.5 Pony 4 Beer Crate Any 3 ponies - 10 The Pallet Any 8 ponies! - 24 Kuttback Kolsch Barley and wheat malts. Tettnanger and Hallertau (Euro) hops. Delicate, balanced, refreshing. Our gold medal winning beer leaves a slight tingle in your jowls. Beer Style: German Ale Kolsch Black Duck Lager Our All Australian. Lager malts. Pride of Ringwood (Aus) hops a little Pacific Hallertau (NZ). Real lager with a big mouth. Restrained but tasty bitterness. Old school Aussie lager with a South West twist. Beer Style: Australian Lager Golden Groper Mid strength from the deep. Amarillo (US), Progress (UK) & Styrian Golding (Euro) hops. European malts. Dried apricots on pallete, yeasty. An all arvo session ale. Beer Style: Transatlantic Golden Ale Bastard Brown Working mans ale. Biscuits and burnt toffee. English malts and fuggles hops. The Brown is a nice bastard. Beer Style: Northern English Brown Ale Inji Pale Ale US West Coast style. Oranges and pine needles. Bold and fruity feel, rolling bitterness. All US Hops - Cascade and Amarillo. A good old session pale. Beer Style: American Pale Ale 8 Ball Double IIPA A skanky mountain of hops and malt. Double dry hopped with Columbus, Simcoe and Amarillo hops. Massive, resinous and tropical. American Double IPA -8% ABV (Pints $14/Middies $8) Red Track IPA North west coast US style IPA. Driven by Colombus hops. Mosaic, Amarillo, Centennial and Cascade on the late boil and dry hop. Firm bitterness, good malt. It ll hook you. Beer Style: American IPA Undies Oatmeal Stout The brewers beer. Thick, rich, smooth. Oatmeal cream on top. A rare stout for the whole session. Luxurious, black malts and velvet with UK Northern Brewer & East Kent Goldings hops. Beer Style: Oatmeal Stout Please see the blackboard for our Seasonal + Guest Beers

4 V I NO House White - Typical varietal Margaret River Sauv Sem. Glass 8 Bottle 28 Juniper Crossing Semillon Sauvignon Blanc 2017, Margaret River Fresh and clean with a long finish. Jasmine, citrus, pear and passionfruit. Great drinking. Glass 9 Bottle 32 Vasse Felix Sauvignon Blanc Semillon 2017, Margaret River Lime and blackcurrant form the core of this wine with subtle French oak spice bringing an extra dimension. Glass 10 Bottle 41 Stella Bella Sauvignon Blanc 2017, Margaret River Punchy combo of floral, passionfruit, guava and crushed lime aromas. Balanced acidity and fruit. Glass 11 Bottle 43 Amberley Chenin Blanc 2017, Western Australia A luscious wine with melon, pear and pineapple flavours. Generous fruit sweetness balanced with a clean, persistent finish. Glass 9 Bottle 38 Lenton Brae The Foundry Chardonnay 2017, Margaret River A classic modern Margaret River chardonnay. Lightly oaked, citrus zest, minerally, balanced. Glass 9 Bottle 39 Xanadu Premium Chardonnay 2015, Margaret River Elegant and powerful. Fresh pears, grapefruit and nectarines aromas. Bright acidity & fresh fruit of white peach, nashi pear & citrus. Crisp lingering finish. Bottle 69 Hay Shed Hill Pinot/Chard Sparkling, Margaret River Lifted honeysuckle and citrus notes. Delicately balanced with fruit flavours. Creaminess and a fine fresh bead. Glass 11 Bottle 46 Calneggia Asolo Prosecco D.O.C.G, Italy This vibrant and refreshing Prosecco is an extra dry style. It has delicate aromas with clean citrus fruit flavours and crisp acidity. Glass 10 Bottle 39 Flametree Pinot Rose 2018, Margaret River Award winning. This distinctive pale orange rose has aromas of red fruits and candied strawberry characters. Savoury with soft tannins and a dry finish. Glass 11 Bottle 45 House Red - Soft, rich Cabernet blend Glass 8 Bottle 28 Fermoy Estate Cabernet/Merlot 2014, Margaret River Red berries, cassis, plum and thyme combined with earthy tannins make this a nicely balanced blend. Glass 10 Bottle 40 Xanadu DJL Cabernet Sauvignon 2016, Margaret River A medium to full bodied Cabernet with plenty of depth offering blackberries, dark chocolate and cassis. Pristine fruit and fine tannins combine to produce a very complete wine. Glass 11 Bottle 48 Redgate Shiraz 2016, Margaret River Juicy ripe berry and plum. A complex and full bodied Shiraz from one of our favourite local wineries. Glass 10 Bottle 39 Snake + Herring Wide Open Road Pinot Noir 2017, Great Southern WA This is another evolution in the early drinking Pinot style. Lifted strawberry and maraschino cherry lead to a creamy textured palate with fine Pinot tannins. Glass 11 Bottle 46

5 OTHER DR I NK S Gi n ger Beer + Ci der Megsy Ginger Beer (3.1%) (gluten free) Our very own Brewhouse Margaret River ginger beer Megsy. A balanced, refreshing, uplifting ginger beer. Pints 11 Middy 6.5 Pony 4 Spider Cider (The Cidery) (5.5%) (gluten free) A fresh dry cider from the rolling hills of Bridgetown. Funk Cider (4.2%) (gluten free) Crisp, clean, slightly sweet cider from our mates in the Swan Valley. O Briens Pale Ale (4.5%) (gluten free) Made with millet & sorghum, this Australian pale is a great gluten free beer 330ml stubbie 9 Sof t i es Coke, Coke No Sugar, Sprite, Lift - 330ml glass bottle 4 Margaret River Beverage Co 5 Triple G, Berry Fusion, Pink Lemon Lime & Bitters - 330ml glass bottle rok kombucha (Margaret River) 6 Classic Booch or Passionfruit Rap Orange or Apple Juice Kids cup/middy 3 Pint 5 Soda Water Middy 2 Pints 3 San Pellegrino Bottled Sparkling 1 litre 7 Zico Coconut Water - 330ml 5 Hot Dr i n k s Coffee (all options) Cup 4 Mug 5 Tea (English Breaky, Earl Grey, Peppermint, Green, Rooibos) Pot for Iced Coffee/Chocolate 6