WELCOME TO Country Pub in the City DRINKS MENU

Transcription

1 WELCOME TO Country Pub in the City DRINKS MENU x198044_tci_120x196_p4_sw.indd 1 04/12/ :51

2 The Court Inn sign advert_104x196.pdf 1 17/09/ :55 Join the Court Inn Gold Club... Get exclusive offers available with our Loyalty Monthly Treats Mobile App...N Birthday treats k more! visit to download NEED A TAXI? CARRIAGES... M&M Taxi MACs Taxi Paddys Taxi Pratts Taxi x198044_tci_120x196_p4_sw.indd 2 04/12/ :51

3 WINE SELECTION WHITE 125ml 175ml 250ml BOTTLE HOUSE WHITE (selection may vary) CULLINAN VIEW CHENIN BLANC, SOUTH AFRICA MONTE VERDE CHARDONNAY, CHILE SOUTHERN RIVERS SAUVIGNON BLANC, NEW ZEALAND GAVI CA' BIANCA ROSE 125ml 175ml 250ml BOTTLE HOUSE ROSE (selection may vary) RED 125ml 175ml 250ml BOTTLE HOUSE RED (selection may vary) MONTE VERDE MERLOT, CHILE BERRI ESTATES SHIRAZ, SOUTH EASTERN AUSTRALIA LUNA DEL SUR MALBEC, PUERTO RICA THE GUV'NOR CHAMPAGNE 125ml 175ml 250ml BOTTLE PERRIER-JOUËT GRAND BRUT, FRANCE SPARKLING WINE 125ml 175ml 250ml BOTTLE GLASS OF PROSECCO 4.95 CDA LUCA PROSECCO x198044_tci_120x196_p5_sh.indd 3 05/12/ :50

4 BEER & CIDER SELECTION DRAFT HALF PINT FOSTERS 4% AMSTEL 4.1% BIRRA MORETTI 4.6% HEINEKEN 5% JOHN SMITHS 3.6% CASK TIMOTHY TAYLOR 4.3% GUINNESS 4.1% STRONGBOW 4.5% DARK FRUIT 4% CLOUDY APPLE 4.5% BOTTLES SOL 4.5% 3.80 DESPERADO ORIGINAL 5.9% 3.85 HEINEKEN 5% 3.80 BIRRA MORETTI 4.6% 3.80 NEWCASTLE BROWN ALE 4.7% 4.30 HEINEKEN (ALCOHOL FREE) 2.75 BULMERS ORIGINAL 4.5% 4.15 BULMERS PEAR 4.5% 4.35 OLD MOUNT PASSION FRUIT & APPLE 4.5% 4.35 OLD MOUNT SUMMER BERRIES 4% 4.35 OLD MOUNT KIWI & LIME 4% 4.35 OLD MOUNT POMEGRANATE & STRAWBERRIES 4% 4.35 x198044_tci_120x196_p4_sw.indd 4 04/12/ :51

5 COCKTAIL SELECTION MARTINI'S (SHAKEN OR STIRRED) AVIATION MARTINI Aviation Gin, Maraschino, Crème De Violette and Freshly Squezzed Lemon Juice ESPRESSO MARTINI Kahlua, Smirnoff Espresso and Espresso FLAT WHITE MARTINI Baileys, Smirnoff Espresso and Espresso PERFECT PASSION MARTINI Passoa, Passion fruit Syrup, Smirnoff Vanilla, Peach Schnapps, Orange Juice and a shot of Prosecco MOJITO'S (FRESHLY MUDDLES WITH A SPLASH OF SODA) SIMPLE MOJITO White Rum, Gomme Syrup, Fresh Lime & Mint MOJITO PASSIONFRUIT White Rum, Passoa, Passionfruit Syrup, Fresh Mint, Lime & Passionfruit MOJITO RASPBERRY White Rum, Chambord, Raspberry Syrup, Fresh Mint, Lime & Raspberries GIN COCKTAILS BROCKMAN S BRAMBLE Brockman s, Lemon Juice, Gomme and Creme De Mure SLOE GIN FIZZ Lakes Sloe Gin, Lime Juice, Gomme and topped with soda TOM COLLINGS Thomas Daken Gin, Lemon Juice, Gomme and topped with soda PROSECCO COCKTAILS BELLINI 125ml Prosecco & Peach Schnapps KIR ROYAL 125ml Prosecco & Chambord PROSECCO PASSION 125ml Prosecco & Passoa BOTTLE x198044_tci_120x196_p4_sw.indd 5 04/12/ :51

6 GIN SELECTION A-B ADNAMS COPPER HOUSE 40% 4.70 orange and hibiscus in this one to make it a slightly floral and citrus gin. Orange Zest & Hibiscus ALKKEMIST 40% 5.20 Samphire and Muscat grapes, distilled under the moonlight for a mystery in the formula. Spicy Rose Petal & Lime Leaf Double Dutch: Pomegranate & Basil AUDEMUS PINK PEPPER 44% 5.10 Made in the heart of cognac with a big hit of pink peppercorns and hints of honey and vanilla. Spicy Pink Peppercorns & Vanilla Fentimans: Rose Lemonade AVIATION 42% 4.70 An American gin with lavender, star anise, sarsaparilla and orange (Hollywood star Ryan Reynolds claims this is the best gin in the world - however he might be biased because he owns it!) Spicy Star Anise & Flower 1724: BATHTUB 43.3% 4.50 Orange peel, coriander, cinnamon, cloves and cardamom all make this a herby/spicy gin. Spicy Ginger & Orange Peel Ledgers: Tangerine BATHTUB OLD TOM 42.4% 4.70 If you love the bath tub gin, this is a lovely sweeter version with it being aged in a sweet cask. Aged Ginger & Orange Peel Ledgers: Tangerine BATHTUB SLOE 33.8% 4.40 Sloe gin that has tonnes and tonnes (and tonnes!) of character. Sloe Sloe Berries Indi: Lemon BEEFEATER 40% 3.70 One of the originals - very clean with bold juniper and citrus notes. Grapefruit Peel Double Dutch: BLACK TOMATO 43% 6.90 Like Bloody Mary?? You will love this!! / Spiced Dried Tomato & Peppers & Fresh Basil Double Dutch: Pomegranate & Basil BLACKWOOD S 40% 4.30 A marsh marigold, coriander, meadow sweet and sea pink flower combination. Lime Zest & Mint Indi: BLACKWOOD S 60% 4.90 Extra zing and a big hit with this 60% one. Made at 60% as the distillery is situated on the 60 north line of latitude which first inspired this. Lime Zest, Basil & Flower Indi: BLOOM 40% 4.10 The floral nature of its botanicals is honeysuckle, pomelo and chamomile. Strawberry & Flower Indi: Strawberry FOR PRICES PLEASE SEE UNDER SECTION 'S' x198044_tci_120x196_p4_sw.indd 6 04/12/ :51

7 B BOË SCOTTISH BRAMBLE GIN LIQUEUR 20% 4.50 Add to a Prosecco - summer drink deliciousness. Blackberries & Lemon Lemon BOMBAY SAPPHIRE 40% 3.70 One of the more recognised gins and the first to be vapour infused. /Spicy Lime Zest & Flower BOMBAY ORIGINAL LONDON DRY 37.5% 4.10 The original Bombay from 1959 using 8 botanicals rather than 10. Lime Peel STAR OF BOMBAY 47.5% 4.30 Like Bombay but has much more of an earthy kick. Orange Zest & Raspberry BOODLES 40% 4.10 Named after a London gentleman s club which a certain Mr Churchill attended. Made with angelica, rosemary and sage. Lemon Zest & Blueberry Lemon BOODLES MULBERRY 30% 4.30 A sloegin-inspired creation from Boodles gin made with the mighty mulberry! BOTANIC 45% 4.30 Smooth initially, followed by a rush of flavour (juniper and musky citrus), followed by a peppery fire at the end. There s a touch of vanilla in the middle, along with notes of pepper and orange pith. BOTANIC KISS 47.5% 4.70 A lovely floral and piney gin from the Bruichladdich Distillery. Ask to see the bottle for botanicals! Orange Peel Ledgers: Tangerine Spiced Lime Peel 1724: Strawberries Fentimans: Rose Lemonade BOTANIST 46% 4.10 A lovely floral and piney gin from the Bruichladdich Distillery. Ask to see the bottle for botanicals! Flower & Hibiscus Original: Berries BOË PEACH & HIBISCUS 20% 4.50 Violet petals, juicy plum and a hint of coriander leaf. Underlying notes of juniper and melon develop. BOË VIOLET GIN 41.5% 4.50 Hugely floral, with classic citrusforward notes cutting through cleanly. Hibiscus 1724: / Lemon Fentimans: Rose Lemonade BROCKMAN S 40% 4.70 A brilliantly flavoured gin with 10 botanicals envisioning on blackberries, blueberries and sweet orange. Blackberry, Blueberry & Orange Peel Original: BROOKLYN 40% 5.90 Discovered in and around New York. Not a lot is known about the botanicals that are in except juniper berries and freeze dried citrus. Orange Peel & Juniper Gents: x198044_tci_120x196_p4_sw.indd 7 04/12/ :51

8 B-E BULLDOG 40% 4.30 English gin with poppy, dragon eye, lotus leaves, citrus, almond & lavender gives a lovely spicy sweet smell. Lavender & Lemon Peel Ledgers: Liquorice BUSS NO.509 RASPBERRY 37.5% 5.10 This is made with fresh raspberries which gives a deep natural raspberry flavour which isn t like any other raspberry gin. Raspberry & Mint 1724: BUSS NO.509 GRAPEFRUIT 40% 4.90 Subtly floral with bitter orange and lemon with pink grapefruit aftertaste. Juniper Berry & Strawberry 1724: BUSS NO.509 PERSIAN PEACH 40% 6.80 Same as the Grapefruit Buss but a lot more subtle and sweet. Vanilla & Lemon Peel 1724: BUSS NO.509 ELDERFLOWER 40% 6.80 Fragrant and elegant. Orange Peel & Lavender 1724: CHERRY GIN 42.6% 4.90 Cherry gin? Now that s not something you see every day! Made in the finest sloe gin tradition, both sweet and sour Marasca cherries are used. Cherry & Lemon Lemon COPPERHEAD 40% 5.60 Only made with 5 botanicals but sometimes less is more. Orange Zest & Cardamom Indi: COPPERHEAD BLACK 40% 5.90 Made with the same 5 botanicals as with the addition of elderberry and black Ceylon tea. Spicy Orange Zest & Blackberry Indi: DEATH S DOOR 47% 4.90 Clean and crisp with 3 botanicals. Named after a narrow channel between Washington Island and Door County. Lime Zest & Juniper Berry DRUMSHANBO GUNPOWDER IRISH GIN 5.50 Has to be Irish! The recipe also includes lime, lemon and grapefruit. Grapefruit & Raspberries Indi: DURHAM GIN 40% 4.10 One of our locals with celery seed, elderflower and pink peppercorn. Spicy Cardamom & Apple Aromatic EDINBURGH GIN 43% 3.90 Botanicals including milk thistle and heather. A very creamy little gin. Orange Zest EDINBURGH ELDERFLOWER 20% 4.10 er than other elderflower gins as this is a liquor, but just as good as the rest! Lemon Peel & Flower Elderflower EDINBURGH RASPBERRY 20% 4.10 A sweet/bitter gin liquor using Perthshire Scottish raspberries. Raspberry & Flower Original: Berries FOR PRICES PLEASE SEE UNDER SECTION 'S' x198044_tci_120x196_p4_sw.indd 8 04/12/ :51

9 E-J EDINBURGH RHUBARB 20% 4.10 Remember rhubarb and custard sweets? Add a slight hint of ginger and that s what you have! Ginger & Pink Peppercorns EDINBURGH PLUM AND VANILLA 20% 4.10 The latest addition to the all famous Edinburgh Gang plum and Madagascan vanilla. Great around Christmastime. Orange Zest ELEPHANT 45% % of profits go to help elephants! With a touch Africa using Baobab, Devil s Claw and African Wormwood. Apple & Lavender Indi: ELEPHANT SLOE 35% 5.90 The African flavours and the addition of sloe berries makes this gin a rich and fruity drink. Sloe Orange Zest Sicilian Lemonade FOREST GIN 42% 6.10 OMG, talk about a damp forest! Made with Juniper berries, coriander seed, a mix of berries, flowers, moss, ferns and bark. Distilled in the Macclesfield Forest. Rosemary, Grapefruit & Juniper Berries 1724: GIN DEL PROFESSORE A LA MADAME 42.9% 5.10 A floral, fruity gin with cinnamon, vanilla and wild rose! From the Gin Del Professore produced by the Jerry Thomas Project in Rome. Spicy Rose & Juniper Berries Ledgers: GIN DEL PROFESSORE LE MONSIEUR 43.7% 5.10 A spicy, citrus gin from the Gin Del Professore produced by the Jerry Thomas Project in Rome. Spicy Lavender & Lemon Peel Mediterranean GIN GOLD % 5.25 Burnt orange in a Gin!!! Along with almond, vanilla, Cassia bark, Gentian violet, poppy, tangerine, coriander, violet flowers and angelica root. Burnt Orange Peel Ledgers: Cinnamon GINGER NINJA 42% 4.70 Featuring all the great signature traits of a classic London Gin, the extra ginger in this gin adds a new dimension to the finish. Spicy Dried Ginger Ginger Ale GIN MARE 42.7% 4.70 Olive, rosemary, thyme, basil and mandarin! Wow, it is good! Rosemary & Olives Mediterranean GORDON S 37.5% 3.70 The one and only! GORDON S SLOE 26% 3.70 Might as well add the sloe. Lime Lemon Zest Indi: Lemon G VINE FLORAISON 40% 4.90 From the cognac region G Vine made with a grape spirit for a lovely sweet flavour as well as you usual botanicals. Lemon Zest & Lemongrass Elderflower JAWBOX 43% 4.50 Made in Echlinville distillery near Belfast. Made using 11 botanicals including heather, liquorice, cubeb and grains of paradise. Ginger & Pineapple Fevver Tree: Ginger Ale x198044_tci_120x196_p4_sw.indd 9 04/12/ :51

10 J-L JAWBOX RHUBARB AND GINGER 20% 4.50 Candied ginger and tangy sweetness of rhubarb, followed by a prickle of black pepper. Perhaps a hint of strawberry hides underneath...? Ginger & Pink Peppercorns Ginger Ale HENDRICK S 41.4% 4.10 Infused with rose petals and cucumber as well as the normal botanicals. A classic! Cucumber & Rose Petals Double Dutch: Cucumber & Watermelon HOXTON 40% 4.30 You like a Malibu? This is a gin with lovely notes of coconut and grapefruit to balance the bitter and sweet. Grapefruit & Coconut Double Dutch: J.J. WHITLEY ELDERFLOWER 38.6% 4.30 From the Whitley Neill Gin Comes its Elderflower version with the help of cinnamon makes this a sweet gin with a touch of warmth after. Juniper Berry & Lemon Peel Double Dutch: J.J. WHITLEY NETTLE GIN 38.6% 4.20 A massively herbaceous gin from the JJ Whitley range - nettle isn't often a flavour seen in gins, so we're rather intrigued by this one... Apple, Cardamom & Mint Original: Mint J.J. WHITLEY VIOLET 38.6% 4.20 blossom blends well with bright violet sweetness, bolstered by soft juniper and a hint of cassia spiciness. Mallow Flower & Juniper Berries Fentimans: Rose Lemonade KING OF SOHO 42% 4.70 Howard Raymond, son of Paul Raymond (the king of Soho) named this gin after his Dad! With soft juniper and subtle noted of citrus. Just premium! Lime, Cinnamon & Juniper Berry Mediterranean THE LAKES GIN 43.7% 4.20 Using juniper found across the fell in the lakes district, this is what makes the heart of there gin. Adding in bilberry, heather and meadowsweet as well as some of the most pure water in England! Lime & Pine Needles LAKES DAMSON 25% 4.20 The Lakes Distillery Damson Gin Liqueur is distilled with care and precision in a traditional, handmade copper pot still, where tart damsons are added. LAKES ELDERFLOWER 25% 4.20 Elderflower extract is blended with the award-winning Lakes Gin to form this lively, floral twist on a traditional gin. Orange Peel & Sloe Berries Lemon & Raspberries Sicilian Lemonade Sicilian Lemonade LAKES RHUBARB AND ROSEHIP 25% 4.20 Tart rhubarb starts things off, with a prickle of peppery juniper and creamy angelica to balance it out. Lighting floral fragrance develops throughout. Rose Petals & Pink Peppercorns Fentimans: Rose Lemonade FOR PRICES PLEASE SEE UNDER SECTION 'S' x198044_tci_120x196_p4_sw.indd 10 04/12/ :51

11 L-M LAKES SLOE 25% 4.20 Slightly herbal, juniper and marzipan temper spicy waves of cinnamon and hot clove. Almond and hints of vanilla linger beneath. Cinnamon & Sloe Berries MALFY GIN CON ARANCIA (BLOOD ORANGE) 41% 4.40 A bright, vibrant Italian gin from the Malfy range, produced using Sicilian blood oranges to give it a sweet, juicy flavour profile. Ought to be ideal for enjoying in a Gin a with lots of fresh fruit for garnish. Blood Orange & Rosemary Mediterranean MALFY GIN CON LIMONE 41% 4.70 Distilled by the Vergnano family in Moncalieri (Italy), Malfys key botanical is Italian lemon peel and juniper berries. Also contains 5 other secret botanicals! Lemon & Lime Indi: Lemon MALFY GIN CON ROSA (SICILIAN PINK GRAPEFRUIT) 41% 4.40 Say hello to Malfy Gin Con Rosa! This ace Italian gin is built around the awesomeness of Sicilian pink grapefruit, and features a hint of rhubarb too. Pink Grapefruit & Thyme Double Dutch: MARTIN MILLER S 40% 4.50 There is no better water than Icelandic water. That s why the Martin Miller guys own a spring in Iceland to use the cleanest water in the world to make their gin with! Strawberry & Black Pepper Original: MASON S LAVENDER 42% 4.50 Like the original, being very dry with the addition of slight lavender aftertaste. Lavender & Lemon Peel 1724: MASON S TEA 42% 4.50 This very dry gin is brilliant if you do not want citrus or fruity with the help of Yorkshire tea. Lime Leaf & Juniper 1724: MCQUEEN CHOCOLATE MINT 42% 5.40 Apparently they said you have got to be joking me when this gin was made. Then asked for another one. With liquorice, vanilla, mint and chocolate. / Coffee Beans Original: Mint MCQUEEN SMOKEY CHILLI 42% 5.40 Juniper, chipotle chilli, smoked chilli, chilli and lime - real smoky gin, like a liquid Mexican meal! / Roasted Orange Zest & Coffee Beans Ginger Ale MCQUEEN MOCHA 42% 5.40 Why drink coffee when you have a gin finished of chocolate and coffee with the addition of Bulgarian Juniper, Grapefruit and Vanilla. / Roasted Orange Zest & Coffee Beans MOM GOD SAVE THE GIN 39.5% 4.70 A London Gin from González Byass, using red fruit and exotic botanicals. If you like a Brockman s the blackberry gin, then this is the raspberry version. Cherry, Raspberry & Orange Peel Original: Cherry x198044_tci_120x196_p4_sw.indd 11 04/12/ :51

12 M-P MOMBASA CLUB STRAWBERRY 35.5% 5.90 This is a sweet, juicy variation on the Mombasa Club Gin recipe, now featuring strawberries at its core! Perfect for the summer months. Strawberries Fentimans: Rose Lemonade MONKEY 47 47% 5.10 A favourite at 47% and 47 botanicals from coriander to cranberries to cinnamon and hibiscus. Yes! Juniper Berries & Orange Zest Nordic: Blue: MONKEY 47 SLOE 29% 5.50 If you love sloe gin, then try this unfiltered monkey 47 sloe gin. Sloe Strawberry & Lingonberry Original: Berries NORDÉS 40% 4.90 Lemon peels, hibiscus, liquorice and eucalyptus. Designed for the eponymous fresh northerly Atlantic wind, and it smells like it too! Bay Leaf & Hibiscus Nordic Blue: OPIHR 40% 4.50 From the ancient spice trail comes opihr! You really need a curry after one of these with cubeb peppers, Tellicherry black peppers, cumin seeds, coriander and orange. Spicy Ginger, Lime Peel & Coriander Ginger Ale PINKSTER 37.5% 4.50 A sweeter version of the nose, with grapefruit and a much sweeter follow through with lemon sherbet and refresher sweeties. PLYMOUTH 41.2% 4.10 Coriander, orange, lemon, cardamom, angelica and orris root make this the oldest distillery in England (1793). This a very old classic gin! Raspberries Ledgers: Lemon Peel PLYMOUTH SLOE 26% 4.10 With the recipe from 1883, this sloe gin is rich with hints of cherries and almonds from the stone of the sloe berry. Sloe Orange Zest & Sloe Berry Indi: Lemon PLYMOUTH NAVY STRENGTH 57% 4.90 With the same botanicals as the original but just the right strength for better aromas. Apparently no ship can leave port in Plymouth without a bottle onboard. Lime Zest & Juniper Berry Aromatic POETIC LICENSE BAKED APPLE & SALTED CARAMEL 21% 4.50 Syrupy sweet throughout with a faint Himalayan sea salt bite. Apple strudels dominate the palate, followed by a succulent soft toffee finish. Apple 1724: POETIC LICENSE BLACKCURRANT & GINGER 21% 4.50 Combining an Old Tom gin with both ginger and blackcurrant. A summer tipple if we've ever seen one. Blackberries & Ginger 1724: FOR PRICES PLEASE SEE UNDER SECTION 'S' x198044_tci_120x196_p4_sw.indd 12 04/12/ :51

13 P-S POETIC LICENSE NORTHERN DRY 43.2% 4.50 Made in the Roker Hotel in Sunderland, this is pretty local. With juniper, cardamom, pepper, lemon and eucalyptus and Persian limes. All other botanicals are under lock and key. Grapefruit Wedge POETIC LICENSE OLD TOM 41.6% 4.50 A different style of brewing - this gin is finished off in an oak cask. er and more peppery with rose added in the mix. Aged Cinnamon & Apple Ginger Ale POETIC LICENSE PICNIC GIN 37.5% 4.80 Remember those strawberry and cream sweets with a red and white swirls? That is all. Strawberry Elderflower POETIC LICENSE ST. CLEMENTS 21% 4.50 St. Clements is a celebration of all things citrus! Made in the team s 500-litre hybrid still affectionately named Gracie, St. Clements offers a wash of fragrant aromatic freshness that s delicious in an array of cocktails, and when sipped alone. Orange & Lemon 1724: POETIC LICENSE SARSAPARILLA LIQUEUR 21% 4.50 Inspired by the classic soft drink that you might see a cowboy sipping should you ever travel back in time, Poetic License have combined sarsaparilla root with Old Tom gin, alongside a touch of aniseed, liquorice and vanilla. Cinnamon & Raspberries 1724: PUERTO DE INDIAS STRAWBERRY 37.5% 4.90 Almost like a strawberry icing on a cake with hints of liquorice and citrus. Perfect for a summer afternoon in the sun. Strawberry & Orange Zest Double Dutch: Pomegranate & Basil SALCOMBE GIN 44% 4.90 With 13 botanicals. This is very similar to London with the addition of sunshine! Coriander Seed & Grapefruit SANCTION 43% 6.20 Heavy and captivating on the nose and earthy and sweet on the palate. Lime & Juniper Berries SANCTION POMEGRANATE & JASMINE 38% 6.50 Expect aromatic floral notes complemented by sweet red fruit on the palate, along with juniper, sweet and tart citrus and a hint of spice. Lemon, Raspberries & Basil Double Dutch : Pomegranate & Basil SEEDLIP SPICE 94 0% 3.90 OMG yes, this really is a non alcoholic gin spirit. Spicy Grapefruit SHARISH BLUE MAGIC 40% 5.90 With extracts of the flower blue pea, this blue gin turns pink with the addition of tonic! Raspberry & Lemon Mediterranean x198044_tci_120x196_p4_sw.indd 13 04/12/ :51

14 S-T SIPSMITH 41.6% 4.30 Do you know why this gin is called sipsmith? If it was not for the guys here we would not have all the other gins we have today as they where the ones to get the law changed! SIPSMITH SLOE 29% 4.50 If you have this much on your shoulders you need a sloe, so here it is. Juniper Berry & Lime Sloe Lemon Zest Indi: Lemon SKIN GIN 42% 6.80 A really aromatic gin with mint, lime, lemon, grapefruit, orange and coriander. Just ask for a smell! Orange Zest & Rosemary Original: Mint SLINGSBY RHUBARB 42% 4.50 Initial sweetness of rhubarb and raspberry followed by the bitter tang of the pink grapefruit citrus base. Ginger Ginger Ale SPRING MEDITERRANEAN 40.5% 7.00 Is a bay leaf driven gin with a twang of thyme and loads of lemon makings for a very flavoursome one. Lemon & Rosemary Mediterranean TANQUERAY 43.1% 3.80 Frank Sinatra s preferred gin. Nothing more to be said. Lime & Orange Zest TANQUERAY FLOR DE SEVILLA 43.1% 4.00 Crisp juniper and zesty orange flesh, supported by earthy vanilla and allspice. Orange & Juniper Ledgers: Cinnamon TANQUERAY RANGPUR 41.3% 4.00 Using the rare Rangpur lime. This usually smooths down gin, here it is used to bring a bold flavour in a gin that s already nigh on perfect. Lemongrass & Lime Zest Original: Yuzu TANQUERAY NO. TEN 47.3% 4.90 The flagship of the 183 year old distillery, made with hand picked fruit. Grapefruit & Coriander Seed TARQUIN S 42% 4.90 Imagine stumbling upon a orange blossom among a crisp pine forest. TARQUIN S BLACKBERRY 38% 5.10 They combine the gin with the delicious British blackberries as well as a small helping of Cornish wildflower honey to impart a subtle mellow sweetness. Lime & Thyme Blackberries 1724: THOMAS DAKIN 42% 4.80 The forefather of English gin, with horseradish, or red coal as it was known in his day, gives an uplifting finish to a citrus-filled gin. Orange Peel & Coriander 1724: FOR PRICES PLEASE SEE UNDER SECTION 'S' x198044_tci_120x196_p4_sw.indd 14 04/12/ :51

15 W-Z WHITLEY NEILL 42% 4.30 A gin suitable for vegetarians and vegans, slightly softer than most traditional gins with bold juniper and citrus. WHITLEY NEILL RHUBARB 43% 4.90 Subtly tart with clear rhubarb influence. A twist of orange sweetness and herbaceous coriander brings balance to the palate. Orange Peel & Cinnamon 1724: Ginger Ginger Ale WHITLEY NEILL RASPBERRY 43% 4.50 Not quite as sweet as you'd expect, though the raspberry fruitiness does stand out. Caraway, thyme, coriander and a touch of hibiscus appear along the way. Raspberries & Thyme Elderflower WHITLEY NEILL QUINCE 43% 4.50 This edition of Whitley Neill gin has been flavoured with quince juice and uses baobab as one of its botanicals. Orange Zest Lemon WILLIAM CHASE 48% 4.30 Most gin companies use a vodka base in their gin. William Chase starts by making cider then distils into a naked chase and then the selected wild botanicals are added. Apple, Juniper Berry & Lemon Zest Indi: WILLIAM CHASE EX DRY 40% 5.10 Juniper berries and buds added to the already perfect chase vodka, as well as cinnamon, ginger and lemon, to give a zesty citrus, with spicy notes. Juniper Berry & Bay Leaf Nordic: Blue WILLIAM CHASE ORANGE 40% 4.90 Fresh oranges are used to get crisp flavour here, instead of them being marmalised like in the chase marmalade vodka. WILLIAM CHASE GRAPEFRUIT 40% 4.90 Using a delicate range of 8 botanicals, they re all distilled in copper pots, with pink grapefruit and pomelo peels, to give that distinct grapefruit tartness. Orange Zest Ledgers: Tangerine Burnt Orange Ledgers: Tangerine ZYMURGORIUM CHERRY ON TOP BAKEWELL 20% 4.80 Almond, fresh cherries, brown sugar, cherries again, peppercorn, more cherries, vegetal juniper-y hints followed by another whack of cherry sweetness. Cherries & Juniper Berries Coke ZYMURGORIUM TURKISH DELIGHT 18.8% 4.80 From the wonderfully-named Zymurgorium in Manchester comes a gin-based liqueur featuring the aromatic, fragrant flavours of Turkish Delight! Ought to be rather delicious served with ginger ale... Ginger & Rose Petals Fentimans: Rose Lemonade x198044_tci_120x196_p4_sw.indd 15 04/12/ :51

16 Z ZYMURGORIUM RHUBARB AND CRANBERRY 20% 4.80 Gin liqueur from Manchester made with local rhubarb, gooseberries and gin (made with British juniper and over 20 other botanicals). ZYMURGORIUM SWEET VIOLET 18.7% 4.80 A sweet violet gin liqueur from the inventive Manchester distillers and liqueur makers of The Zymurgorium named after an Ancient Greek mythological figure. Pink Peppercorns Lemon Fentimans: Rose Lemonade see our blackboards for Daily Specials Mussel and Bar x198044_tci_120x196_p4_sw.indd 16 04/12/ :51

17 SELECTION is the number of meters high the quinine is picked on the Inca trail. Very neutral. DOUBLE DUTCH 3.00 Cranberry & Ginger Pomegranate & Basil Cucumber & Watermelon Created by 2 Dutch twins! Wow! With a big hit of grapefruit and some juniper in the mix as well. The slim is not as big of a hit with the grapefruit but not too bitter. Perfectly balanced cranberry flavoured tonic water with a hint of ginger for added spice. Great for mixing with gin or vodka, alternatively garnish with lime and enjoy over ice. Big hit of basil!! The sweetness of the pomegranate comes after. Big smell of watermelon and strong cucumber flavour. Big smell of watermelon but strong cucumber flavour. FENTIMANS ROSE LEMONADE 2.20 rose lemon flavoured. FEVER TREE 2.20 Slim Bitter to start but very sweet after. Quinine has health benefits and was used for healthcare in the beginning. This is how they got the name fevertree, for the cure for fever. Bitter to start but with a sweet aftertaste. Mediterranean This elegant tonic is brewed with lemon, thyme and rosemary as well as a few other ingredients. Elderflower Sicilian Lemonade Ginger Ale Ginger Beer Lemon Aromatic Slightly sweet with a big hit of elderflower. Just like a good old cloudy lemonade Very light ginger not to spicy easy mixing Easy Drinking with a kick of spicy ginger Think Lemonade. Perfect with a spicy gin ORIGINAL 3.40 Cherry Mint Berries Yuzu Ocha The first notes of Original are pure freshness and spontaneity. The essences of lime and Italian bergamot gain ground over the bitterness of the quinine. Its penetrating starting aroma and subtle trace of quinine open up to a sweet fragrance of red wine gums that expand gently in the mouth. Its strong minty presence in the mouth, combined with the bitter citrusy notes of grapefruit, achieves a rare full-flavoured blend that lingers until the end. Original Berries just keeps adding body with each sip, influenced by the balanced bitterness of citrus notes and Provence lavender. On the nose, the intense citrus aroma of Asian yuzu is prominent as it enhances the quinine, wrapped with subtle nuances of match a green tea. NORDIC BLUE 3.00 Made by Coca-Cola, blue in colour, with a sharp bitter aftertaste. LEDGERS 3.40 Tangerine Cinnamon Liquorice Fresh unmistakeable taste of tangerine with a citric touch. It blends in with a lot of spirits be they dry or fruity or perfect on its own. Perfect with a Orange gin for a Christmas drink Liquorice stimulates your sense of smell thus enabling you to better enjoy the aromas and taste of your drink. A tonic with a great personality! INDI 4.20 Strawberry Lovely strong strawberry beginning and ending with a bitter finish. x198044_tci_120x196_p4_sw.indd 17 04/12/ :51

18 PROBABLY THE SMALLEST BAR IN THE WORLD WITH THE LARGEST SELECTION OF OVER 250 GINS ELVET BRIDGE, DURHAM DH1 3AA ITS MORE LIKE A MUSEUM THAN A PUB! Serving a selection of over 200 gins, wines & port with fine cheese & meat boards. 33 Riverwalk, Millburngate, Durham. DH1 4SL info@oldtomsdurham.co.uk IF x198044_tci_120x196_p4_sw.indd 18 04/12/ :52

19 BUFFETS & CATERING for Offices, Events & Parties We are an outside catering company based in the North East of England, supplying both corporate and personal clients with catering services large and small. Our reputation for exquisite catering has led us to cater for some renowned organisations both locally and nationally. THE COURT INN, COURT LANE, DURHAM, TYNE & WEAR. DH1 3AW what's on offer... Breakfast available everyday from 7-11am v2pm MON - SAT from just 3.50pp private parties Selection of 6 real ales (changing regularly) Gin Tasting 4 gins & nibbles 30pp pre booked with 120 different gins to choose from EXCLUSIVE Student Offers Sunday Carvery 11.30am to 7pm V=Vegetarian, VG=Vegan, GF=Gluten Free *Indicates Gluten Free Bread available IF YOU HAVE ANY SPECIAL DIETARY REQUIREMENTS PLEASE ASK A MEMBER OF OUR TEAM x198044_tci_120x196_p4_sw.indd 19 04/12/ :52

20 THE COURT INN IS GOLD ACCREDITED, VOTED BEST RESTAURANT AND CAME RUNNER UP FOR BEST BAR THE COURT INN WON BEST BUSINESS PREMISES IN THE BEAUTIFUL DURHAM 2016 COMPETITION BEST DRESSED SHOP WINDOW COMPETITION, DURHAM 2016 THE COURT INN WON BEST CUSTOMER SERVICE FOR 2016/17 THE COURT INN, COURT LANE, DURHAM DH1 3AW x198044_tci_120x196_p4_sw.indd 20 04/12/ :52