SHARINg menu. CHIPS & DIPS A portion of chips, served with a sauce of your choice.

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1 SHARINg menu Choose any 3 of the below for 10 CHIPS & DIPS A portion of chips, served with a sauce of your choice. CHEESY CHIPS & DIPS A portion of chips topped with melted cheese, served with a sauce of your choice. BEER BATTERED ONION RINGS CHICKEN SATAY Three chicken skewers, coated in peanut and soy sauce with coriander. SPICY CHICKEN WINGS Our double chicken wings roasted and tossed in hot n spicy sauce. SWEET POTATO FRIES An extra-large portion of sweet potato fries, served with sour cream and spring onions. SPICY TOMATO & GARLIC BREAD Garlic ciabatta topped with spicy tomato bravas sauce, served with extra sauce for dipping. SPICY TOMATO & CHEESE GARLIC BREAD Garlic ciabatta topped with spicy tomato bravas sauce, with melted cheese, served with extra sauce for dipping. CRISPY PORK BITES Bitesize pieces of succulent pork in a spicy coating, served with a fiery tomato sauce. SPICY CHORIZO CROQUETTES Six traditional Spanish croquettes flavoured with spicy chorizo and served with a side of tomato bravas sauce. PATATAS BRAVAS Skin-on baby potatoes roasted with salt and cracked black pepper, lightly coated in tomato bravas sauce. GARLIC KING PRAWNS King prawns in garlic butter with fresh parsley.

2 To Start BREAD & OLIVES 3.50 A generous box of ciabatta, flatbread and focaccia, with olives, balsamic vinegar and olive oil. Ideal for sharing. SOUP OF THE DAY 4.25 Our piping hot vegetable soup, served with crusty bread and butter. JUMBO SHRIMP COCKTAIL King prawns in a spicy tomato mayonnaise with cucumber and cherry tomato halves on a bed of crispy lettuce, with slices of buttered brown bread. STILTON STUFFED FIELD MUSHROOM 5.25 A large, baked field mushroom stuffed with creamy stilton and spring onion, topped with herb breadcrumbs. Served on a sweet onion marinated toasted brioche, mixed leaves, and a tomato and basil dressing. CRISPY DUCK WITH HOISIN & PANCAKES Melt in the mouth Chinese spiced duck leg, ready for shredding, served with cucumber, spring onion, Hoisin sauce and oriental pancakes " PIZZAS AVAILABLE 24HRS PIZZAS PEPPERONI OR FOUR CHEESE SLIDER BURGER PLATTER 8.50 Four mini burgers served on buns. Two topped with bacon and cheese, and two with BBQ pork. Sandwiches & Ciabattas Choose from ciabatta, sliced granary brown or white bread. Served with a mixed leaf salad. CHICKEN BLT 5.95 Chicken, bacon, lettuce and tomato sandwich. PHILLY STEAK 6.25 HARISSA CHICKEN FLATBREAD 5.95 KING PRAWN FLATBREAD 5.95 Tender strips of steak with sautéed onions, mushrooms and pepper, topped with melted cheese in a crusty bread roll. Spicy chicken with chilli sauce, salad and sour cream on flatbread. King prawns on flatbread with basil salad, sour cream and lemon. Plain and Simple Sandwiches Fancy it toasted? Just ask a member of our team HAM, TUNA, CHEESE, EGG 3.25 EACH ADD A SIDE OF CHIPS TO ANY SANDWICH OR CIABATTA Breakfast FULL ENGLISH BREAKFAST Cumberland sausage, free-range egg, bacon, tomatoes, baked beans and toast. For a bigger breakfast, add any extra item for just 50p each

3 BAR MAINS RUMP STEAK Rump steak cooked to your liking. Served with chips, red onion slaw, beer battered onion rings, half a plum tomato and mushroom ADD A MUSHROOM AND STILTON TOPPING 4.00 ADD GARLIC KING PRAWNS 4.00 ADD A FREE-RANGE EGG 50P CHICKEN TIKKA JALFREZI Succulent marinated chicken in a medium spicy sauce with peppers and onions. Served with fresh coriander, naan bread, mango chutney and rice. CHICKEN MAKHANI Chicken in a creamy sauce with lentils, spinach and cashew nuts. Served with fresh coriander, naan bread, mango chutney and rice. FISH & CHIPS 8.50 Battered fish served with chips, mushy peas and tartare sauce. HALF CHICKEN SMOKED BONELESS BEEF RIB Half chicken spiced with hot red pepper sauce or flavoured with lime and herb dressing. Served with chips, red onion slaw, beer battered onion rings, half a plum tomato and mushroom. Slow-cooked beef in a bourbon glaze. Served with chips, red onion slaw, beer battered onion rings, half a plum tomato and mushroom. WILTSHIRE HAM & FREE-RANGE EGGS Traditional sliced ham topped with two free-range eggs, served with chips and rocket garnish. BURGERS & HOT DOGS All served with chips CLASSIC BURGER 7.50 CHICKEN BURGER 7.50 Our classic, 100% beef burger. Served in a glazed brioche bun with tomato, baby gem lettuce and mayonnaise, with a side of red onion slaw. A whole succulent chicken fillet. Served in a glazed brioche bun with tomato, baby gem lettuce and mayonnaise, with a side of red onion slaw. FALAFEL & SPINACH BURGER A delicious, falafel and spinach burger. Served in a glazed brioche bun with tomato, baby gem lettuce and mayonnaise, with a side of red onion slaw. LOADED HOT DOG Beechwood-smoked pork hot dog in a glazed brioche roll topped with onions, American mustard and ketchup

4 SALADS SEA BASS WITH A TOMATO & OLIVE SALAD SALMON NIÇOISE SALAD 9.95 ORIENTAL DUCK SALAD Two fillets of sea bass on a tomato, olive and basil salad, served with roasted baby potatoes. Salmon served on a crisp salad with free-range egg, fine beans, olives, baby potatoes and olive oil dressing. Chinese crispy duck on a bed of mixed salad, with chilli and mango, dressed with soy, chilli, Teriyaki sauce and coriander. Noodle Dishes CRISPY PORK ON SPICY NOODLES Tender pork on spicy vegetable noodles in a sticky Korean BBQ sauce. HARISSA CHICKEN WITH HOT NOODLES Flaming hot marinated chicken on our vegetable noodles with sour chilli sauce. CHINESE-STYLE DUCK ON NOODLES 9.95 Shredded Chinese-style crispy duck on vegetable noodles with a Teriyaki sauce. SINGAPORE NOODLES WITH VEGETABLES 7.75 Broccoli, mushrooms, peppers and onions stir-fried with spicy noodles in a fragrant soy and sesame dressing. D E S S E R T S SALTED CARAMEL CHOCOLATE ROULADE An individual chocolate roulade with cream and salted caramel, served with toffee sauce and ice cream. PEACH & RASPBERRY CHEESECAKE An individual cheesecake topped with white chocolate ganache and served with raspberry coulis and fresh whipped cream. PREMIUM VANILLA ICE CREAM With toffee or raspberry sauce Suitable for vegetarians. Warning: Spicy. May contain bones. Certain foods sold on these premises may contain nuts. Please make any allergies known to a member of the team. Prices inclusive of VAT. Service charge is not included.

5 WHITE WINE 175ml 250ml Bottle SHORT MILE BAY CHARDONNAY BELVINO PINOT GRIGIO KLEINE ZALZE SAUVIGNON BLANC SOUTH-EASTERN AUSTRALIA DELLE VENEZIE, ITALY WESTERN CAPE, SOUTH AFRICA CHAMPAGNE AND PROSECCO 125ml Bottle VEUVE CLICQUOT CHAMPAGNE, FRANCE VEUVE CLICQUOT VINTAGE, RESERVE, BRUT LAURENT PERRIER ROSÉ CHAMPAGNE, FRANCE CHAMPAGNE, FRANCE DOM PERIGNON CHAMPAGNE, FRANCE GANCIA, PROSECCO GANCIA ROSE BRUT ITALY ITALY

6 ROSE WINE 175ml 250ml Bottle SOLSTICE PINOT GRIGIO ROSÉ WHISPERING HILLS WHITE ZINFANDEL CALIFORNIA, USA ml 250ml Bottle BERRI ESTATES MERLOT THE GOURMET SHIRAZ KLEINE ZALZE CABERNET SAUVIGNON VENEZIE, ITALY RED WINE SOUTH-EASTERN AUSTRALIA SOUTH AUSTRALIA COASTAL REGION, SOUTH AFRICA All wines served by the glass are all available in 125ml servings. We have a great selection of Sommelier and International award-winning wines, carefully selected for you to enjoy. GOLD SILVER BRONZE

7 THE LONG POMEGRANATE & ELDERFLOWER SLING CUBA LIBRE BRAMBLE LONG ISLAND ICED TEA RASPBERRY MOJITO WHITE RUSSIAN DARK & STORMY Cîroc blue vodka with Bottlegreen pomegranate & elderflower pressé served over ice. Bacardi Oakheart rum, lime juice and Pepsi. Boodles gin, Chambord, sugar syrup and Funkin Bramble mixer. Smirnoff vodka, Tanqueray gin, Cointreau, Bacardi Carta Blanca rum, Jose Cuervo Especial silver tequila, sugar syrup with lemonade and Pepsi. Havana Club Especial rum, Chambord, Funkin Mojito, mint leaves and lime. Smirnoff vodka, Tia Maria, milk and cream, served with a chocolate powder dusting. Kraken black spiced rum with sugar syrup, lime & Fentimans ginger beer. THE SHORT AMARETTO SOUR COSMOPOLITAN OLD FASHIONED PASSION FRUIT MARTINI RED BERRY WHISKEY SMASH CÎROC SHERBERTS BOURBON SOURS Amaretto, Angostura bitters, sugar syrup, citrus juice and Funkin sours. Smirnoff vodka, Cointreau and citrus juice, with cranberry juice and orange zest. Tin Cup bourbon with Angostura bitters and an orange twist. Cîroc pineapple vodka, Passoã, Funkin passion fruit served with a shot of Prosecco. Bushmills Irish whiskey, Chambord, sugar syrup and Funkin Bramble mixer served over crushed ice. Choose your Cîroc flavoured vodka, served with Funkin citric syrup over ice. Tin Cup bourbon, Angostura bitters, sugar syrup, citrus juice with Funkin sours.

8 THE TALL CÎROC RED BERRY SLING BACARDI & ELDERFLOWER DAIQUIRI FRENCH 75 KIR ROYALE WOO WOO SOLERO SUNRISE GIN & ELDERFLOWER COLLINS Cîroc red berry vodka, Funkin Bramble mixer and cranberry juice. Bacardi Carta Blanca, St-Germain elderflower liqueur, Funkin sours and lemonade. Star of Bombay gin, Funkin sours, sugar syrup topped with Prosecco. Prosecco with Chambord. Smirnoff vodka, Archers peach schnapps, fresh lime juice and cranberry juice. Kraken black spiced rum with Funkin passion fruit and a grenadine drizzle. Boodles gin, St-Germain elderflower liqueur, Funkin sours, sugar syrup and Fentimans tonic water. Non Alcoholic Cocktails PASSION FRUIT SUNRISE 3.75 Funkin passion fruit and pineapple juice, served over crushed ice. SOFT BERRY DAIQUIRI 3.75 Funkin strawberry and cranberry juice, served over crushed ice. Pitchers RASPBERRY MOJITO WOO WOO Havana Club Especial rum, Chambord, Funkin Mojito, mint leaves and lime. Smirnoff vodka, Archers peach schnapps, fresh lime juice and cranberry juice.

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