O U R P R O D U C T S R A N G E
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1 O U R P R O D U C T S R A N G E
2 Croissant straight 30gr (butter) Authentic All butter French croissant recipe European quality ingredients Pre-glazed for brilliant look in all circumstances Crunchy, flaky and light bite SAP: Foodservice, Instore Bakery, Coffee & pastry shop Breakfast, lunch, afternoon indulgence Butter (23%) 30gr 180 (3x60) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking 2
3 Mini Hotel Croissant curved 40gr (butter) Authentic All butter French croissant recipe European quality ingredients Pre-glazed for brilliant look in all circumstances Crunchy, flaky and light bite SAP:14120 Hotels, Guest Houses Breakfast Butter (19%) 40gr 100 (2x50) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking 3
4 Croissant straight 65gr (butter) Authentic All butter French croissant recipe European quality ingredients Pre-glazed for brilliant look in all circumstances Crunchy, flaky and light bite SAP:1218 Foodservice, Instore Bakery, Coffee & pastry shop Breakfast, lunch, afternoon indulgence Butter (21%) 65gr 60 (2x30) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking 4
5 Croissant curved 70gr (butter) Authentic All butter French croissant recipe European quality ingredients Pre-glazed for brilliant look in all circumstances Crunchy, flaky and light bite SAP:10131 Foodservice, Instore Bakery, Coffee & pastry shop Breakfast, lunch, afternoon indulgence Butter (21%) 70gr 48 (2x24) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking 5
6 Croissant Straight 70gr (butter) Authentic All butter French croissant recipe European quality ingredients Pre-glazed for brilliant look in all circumstances Crunchy, flaky and light bite SAP: Foodservice, Instore Bakery, Coffee & pastry shop Breakfast, lunch, afternoon indulgence Butter (30%) 70gr 70 (2x35) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking 6
7 Croissant curved 90gr (butter) Authentic All butter French croissant recipe European quality ingredients Pre-glazed for brilliant look in all circumstances Crunchy, flaky and light bite SAP:1231 Foodservice, Instore Bakery, Coffee & pastry shop Breakfast, lunch, afternoon indulgence Butter (21%) 90gr 48 (2x24) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking 7
8 Mini Pain Chocolate 30 gr (Butter) Authentic French all butter recipe Rich Belgian chocolate taste Filling evenly spread throughout the pastries Crunchy, flaky and light bite SAP: 210 Foodservice, catering, Coffee & pastry shop Breakfast and all day buffets Butter (21%) 30gr 140 (2x70) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking If you use DECK oven, increase baking temp. with 8
9 Pain Chocolate 75 gr (Butter) Authentic French all butter recipe Rich Belgian chocolate taste Filling evenly spread throughout the pastries Crunchy, flaky and light bite SAP: 1215 Foodservice, catering, Coffee & pastry shop Breakfast and all day buffets Butter (21%) 75gr 60 (2x30) Freezer to oven: Bake min. / 180 C Tips: Pre-heat oven & create steam during first 25 sec. of baking If you use DECK oven, increase baking temp. with 9
10 Margarine 42gr 120 (5x24) Mini Danishes Mix Authentic crispy Mini Danish pastries in mixed box: 24 x Mini Cinnamon swirl 24 x Mini Maple Pecan 24 x Mini Crown Custard 24 x Mini Crown Apple 24 x Mini Crown Raspberry 24 layers of unique Danish margarine dough Decoration: Each carton contains 2 piping bags: 1 bag of Maple flavoured syrup for decoration RIGHT after baking 1 bag of Sugar icing for decoration on baked but cooled down pastries Instore Bakery, coffee & pastry shops Breakfast, afternoon sweet indulgence Freezer to oven: Bake min. / 180 C Tips: DO NOT DEFROST the product. bake from frozen!!! Always bake in pre-heated oven create steam in oven first 25 sec. of baking SAP:
11 Authentic Portuguese Pateïs De Nata: Portuguese Custard Tart SAP:27156 Instore Bakery, coffee & pastry shops Breakfast, grab on the go,, afternoon indulgence Margarine 66gr 75 Freezer to oven: Bake min. / 180 C Always bake in pre-heated oven create steam in oven first 25 sec. of baking 12
12 Mini Pretzel Selection Authentic Mini Pretzel in mixed box: 40 x Mini Pretzel 40 x Mini Pretzel stick 40 x Mini Nocked Pretzel Decoration: Each carton contains a bags of salt: SAP: 77 Instore Bakery, coffee & pastry shops Breakfast, grab on the go. Margarine 40gr 120 (3x40) Freezer to oven: Bake min. / 180 C Always bake in pre-heated oven create steam in oven first 25 sec. of baking 13
13 German Pretzel SAP: 10 Authentic German Pretzel: Decoration: Each carton contains a bags of salt: Instore Bakery, coffee & pastry shops Breakfast, grab on the go. Margarine 95gr 80 (4x20) Freezer to oven: Bake min. / 180 C Always bake in pre-heated oven create steam in oven first 25 sec. of baking 14
14 German Pretzel Stick Authentic German Pretzel stick: Decoration: Each carton contains a bags of salt: SAP: Instore Bakery, coffee & pastry shops Breakfast, grab on the go. Margarine 100 gr 120 (4x30) Freezer to oven: Bake min. / 180 C Always bake in pre-heated oven create steam in oven first 25 sec. of baking 15
15 Authentic Italian Recipe: Part-baked Ciabatta 110g SAP: Instore Bakery, Restaurant, coffee & pastry shops Breakfast,Meals, Grab on the go. 110 gr 60 Freezer to oven: Bake 6-10 min. / 180 C Always bake in pre-heated oven create steam in oven first 25 sec. of baking 16
16 ROOIBOS MUFFINS Thaw mix and bake Fresh ingredients use No preservatives Home baking look and natural taste Instore Bakery, Restaurant, coffee & pastry shops Breakfast, Grab on the go. packet/box 6 x 1,4 kg Thaw and Bake: Bake min. / 160 C Always bake in pre-heated oven create steam in oven first 25 sec. of baking 17
17 T H A N K Y O U.
Ready to bake. Ready to prove. Bake the products in the oven and let them cool on the so they have plenty of room to bake.
www.gourmand.eu EN Index Croissants - plain...03 Croissants - sweet filling...04 Croissants - savoury filling...05 Croissants - mini-selection...07 Pains au chocolat...08 Swirls...08 Puff Pastry...09 Specialities...10
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