FOOD SERVICE PRODUCT GUIDE 2018

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Angela Young
5 years ago
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1 FOOD SERVICE PRODUCT GUIDE 2018 CELEBRATING CAKE FOR GENERATIONS JOIN THE CONVERSATION

ABOUT US Renshaw are delighted to announce the launch of our new foodservice range.

As the world s largest manufacturer of sugarpaste and a market leader in the production of almond products and caramels we are now pleased to be able to offer a range of bespoke solutions.

Morning Goods We have a range of fillings and toppings available to premiumise a wide range of morning goods and pastries.

Baked Goods Renshaw s range of icings, sauces and toppings are designed to create a wow on afternoon teas, cakes, biscuits and doughnuts, just to mention a few.

Menu Personalisation Our products are manufactured to be the icing on the cake for a range of baked goods, desserts and hot beverages.

2 ABOUT US Renshaw are delighted to announce the launch of our new foodservice range. Our new range of products has been designed for the foodservice market and created based on consumer and market insight and is tailored to meet the needs of the foodservice market. As the world s largest manufacturer of sugarpaste and a market leader in the production of almond products and caramels we are now pleased to be able to offer a range of bespoke solutions. Our Renshaw foodservice range has been developed to drive sales across the various day parts. Morning Goods We have a range of fillings and toppings available to premiumise a wide range of morning goods and pastries. Desserts Our range of dessert sauces, toppings and fillings have a wide variety of applications. We can tailor a bespoke solution to fit your requirements. Baked Goods Renshaw s range of icings, sauces and toppings are designed to create a wow on afternoon teas, cakes, biscuits and doughnuts, just to mention a few. Hot Beverages Our range of sauces are designed to bring any hot beverage to life with our unique and exquisite flavours. Menu Personalisation Our products are manufactured to be the icing on the cake for a range of baked goods, desserts and hot beverages. Whether you are looking to develop your range with a new twist, or looking for a better yield from your existing products we can support you with bespoke solutions. SUGARPASTE Renshaw Ready to Roll icing is so easy to use. Ideal for creating your own decorations for cupcakes, tray bakes or desserts. Ready to use and ideal for use with themed moulds, cutters or by hand decoration. Try Renshaw Covering Paste as an alternative to the Ready to Roll Icing. Specifically designed for cake covering slightly softer in texture and with a sweet vanilla flavour. MARZIPAN Manufactured in our unique style, a range of products to satisfy numerous applications, from covering cakes and sweet treats, to baking and producing mouthwatering patisserie applications. Why not try our Renshaw Mac Paste to create an almond flavor to your range. Details of our Mac Paste can be found later in this product guide. / READY TO ROLL ICING WHITE READY TO ROLL ICING COVERING PASTE READY TO ROLL ICING JET BLACK 6 X 1KG READY TO ROLL ICING POPPY RED 6 X 1KG READY TO ROLL ICING ATLANTIC BLUE 6 X 1KG READY TO ROLL ICING LINCOLN GREEN 6 X 1KG READY TO ROLL ICING PROFESSIONAL PINK 6 X 1KG READY TO ROLL ICING CHOCOLATE 6 X 1KG ORIGINAL MARZIPAN NATURAL SUGARPASTE & MARZIPAN

used in the manufacture of filling creams.

5KG 26 6 156 BLENDESI MALLOW FREE RANGE 1 X

applications including spreading, piping

READY TO USE FROSTING CHOCOLATE READY TO USE

designed to give you a wealth of options.

Perfect for layering, Ideal for banoffee

3 MALLOWS & READY TO USE FROSTING MALLOWS Blendesi is an albumen based marshmallow used in the manufacture of filling creams. It creates a light open texture to the finished product, is brilliant white in colour and will beat up to five times its own volume. Ideal for mallow teacakes and as a fabulous topping for a lemon meringue. / BLENDESI MALLOW 1 X 2.5KG BLENDESI MALLOW FREE RANGE 1 X 2.5KG READY TO USE FROSTING A range of delicious frostings, made to our own recipes perfect for a variety of applications including spreading, piping filling and topping. READY TO USE FROSTING CHOCOLATE READY TO USE FROSTING VANILLA / OUR CARAMELS DESIGNED WITH THE CHEF IN MIND High quality and multi-functional, our range of caramels are designed to give you a wealth of options. Luxury: a rich, smooth, chewy caramel. Perfect for layering, filling and topping. Ideal for banoffee pies and slice lines such as flapjacks and brownies. Creamy injectable: a smooth caramel, perfect for filling doughnuts and muffins and for topping ice cream and desserts. Ideal as a centre for chocolate caramels. / LUXURY (CP23) CREAMY INJECTABLE (CP07) / CARAMEL

4 BAKING INGREDIENTS GINGER CRUSH Ginger Crush is a crushed selected preserved Chinese stem ginger. For inclusion in gingerbread, ginger biscuits or use as piquancy to enhance any recipe. / GINGER CRUSH MAC PASTES A premix suitable for all baked lines, including macaroon biscuits, frangipane, danish pastry filling and congress tarts. Two options available: made with almond (Macaroona) or with apricot kernels (Renmac). MAC PASTES / MACAROONA / RENMAC Our products have been created based on consumer and market insight

For more information on our full range or for any bespoke requirements that you may require please contact us on 0151 7068282

5 For more information on our full range or for any bespoke requirements that you may require please contact us on or JOIN THE CONVERSATION Why not share your fabulous creations with us? CELEBRATING CAKE FOR GENERATIONS

ICINGS, SAUCES & CAKE DECORATIONS

ICINGS, SAUCES & CAKE DECORATIONS CONTENTS 2018 Product List SUGAR STRANDS PAGE 2 NON-PAREILS/PEARLS VARIETIES PAGE 3 GLITTER SUGARS PAGE 5 SUGAR CRUNCH PAGE 7 SUGAR SHAPES (SPRINKLES) PAGE 8 CHOCOLATE