!!! Customer Preference Survey Report! First Edition [January 2016]
|
|
- Morgan Preston
- 5 years ago
- Views:
Transcription
1 Customer Preference Survey Report First Edition [January 2016] Lagos, Nigeria. Courtesy; Customer Experience Management Experts Building Businesses One Customer Experience at a Time NeetchCompany.AllRightsreserved
2 INTRODUCTION Customer preference is a currency that every business seeks. While most customers do not categorize and compare their experiences by industry, when they enjoy buying a product or service, it is typical that they expect the same experience from every business they patronize. The CUSTOMER PREFERENCE SURVEY REPORT is an annual report that beams the light on what customers expect from businesses they patronize the most. This debut edition focuses on GAS STATIONS and FAST FOOD RESTAURANTS in the metropolitan city of Lagos, Nigeria. With a population estimated at 17.5 million, the demand for petroleum products and fast food is remarkably high. This explains why there are gas stations spread across the city and noted global fast-food restaurants like Dominos Pizza and Kentucky Fried Chicken [KFC] have opened numerous outlets in the city. WHAT YOU SHOULD KNOW This report is a perception study that focuses on the experiences customers had while patronizing gas stations and fast food restaurants in the city of Lagos Neetch Company designed the questionnaire for this survey and it was administered to 260 respondents via , social media and face to face Although survey questions were designed by Neetch Company, feedback contained in this report are purely the voice of customers living in Lagos Pg.$2$ $2016$Customer$Preference$Survey$Report
3 CONTENT 1. GAS STATIONS Page # I.The Results 4 II.What Customers Really Want 5 2. FAST FOOD RESTAURANTS I.The Results 6 II.What Customers Really Want 7 3. Getting Ahead in Pg.$3$ $2016$Customer$Preference$Survey$Report
4 THE RESULTS GAS STATIONS From the survey, the top 3 preferred Gas Station in Lagos are; Oando [1 st position], Total [2 nd position] and Exxon Mobil/Forte Oil [joint 3 rd position] Oando 45% Total 30% Exxon-Mobil Forte-Oil 13% 13% Conoil MRS 3% 5% Customers that selected the above gas stations prefer them for the following reasons; Why Meter Accuracy Locationof GasStation Good Customer Loyalty Programme Brandcards, vouchers& corporate relationship Large numberof pumps& space Other reasons given for preference are; availability of functional POS and ATMs, orderliness at gas station, honesty, relationship with brand, staff supervision and clean environment. In the least preferred category, MRS and Conoil had the highest scores at 42% and 20% respectively. Reasons were; WhyLeast Meter Inaccuracy Poorly Located GasStation No Customer Loyalty Programme Limited Pumps& Space NoPOS& ATMs Pg.$4$ $2016$Customer$Preference$Survey$Report
5 Other reasons recorded in this survey are; poor management, no honesty, product unavailability, unpopular gas station, no good marketing platform and stations not easily found. WHAT CUSTOMERS REALLY WANT What do customers really want from gas stations? What is of importance to them when they buy petroleum products? For the first time in the history of Lagos State, undiluted feedback of what is most important to customers when they buy petroleum products at gas stations is recorded. 1 MeterAccuracy 66% %% 2 GoodQualityProducts 27% 3 GoodcustomerService 25% 4 LocationofGasStation 14% 5 LargeNumberofPumps 10% Respondents in this survey stated that the top 5 things most important to them when they patronize gas stations. Pg.$5$ $2016$Customer$Preference$Survey$Report
6 THE RESULTS FAST FOOD RESTAURANTS From the survey, the top 3 preferred Fast Food Restaurants in Lagos are; KFC [1 st position], Dominos Pizza [2 nd position] and Chicken Republic [3 rd position] Detailed ratings are; Fast Food Restaurant Rating % Score KFC 1 23% Dominos Pizza 2 19% Chicken republic 3 13% Sweet Sensation 4 10% Tastee Fried Chicken 5 10% Mega Chicken 6 10% Mr Biggs 7 6% Tantalizers 8 2% The Place 9 2% Others 10 1% per restaurant Top reasons for preference are; Why Good Food Quality Good Location of restaurant GoodFood Variety Good Customer Service Clean Environment Other reasons given for preference are; clean environment and specific customer choice of meals on menu. In the least preferred category, Mr Biggs, Tantalizers and Chicken Republic had the highest scores at 52%, 31% and 12% respectively. Reasons are; WhyLeast PoorFood Quality Poorly Locationof Restaurant Poor Customer Service NoFood Variety Unclean Environment Pg.$6$ $2016$Customer$Preference$Survey$Report
7 WHAT CUSTOMERS REALLY WANT 1 GoodFoodQuality 49% %% 2 CleanEnvironment 18% 3 GoodCustomerService&Loyalty Programme 11% 4 FoodVariety 4% 5 Location 2% In patronizing fast food restaurants, respondents made it clear on what is important to them. These are; good food quality, clean environment, good customer service & loyalty programme, hygiene, more food variety [including healthier options], cost of food, number of service points and availability of POS and ATMs GETTING AHEAD [CONCLUSION] To get ahead in 2016, consumers of petroleum products and fast foods expect more from businesses that provide these products/services. Across both sectors of the economy, key customer preference elements are prominent i.e. QUALITY, CUSTOMER SERVICE & GAS STATION OR FAST FOOD RESTAURANT LOCATION. For business that want to get ahead of competition, focus on these and FAST-FOOD-RESTAURANTS-CUSTOMERS-WANT- GAS-STATIONS-CUSTOMERS-WANT- see your ratings go up on the 2017 Edition of the Good Quality Products & Food MeterAccuracy CleanEnvironment Good Customer Service & Loyalty Programs Location of Gas Station & Fast Food Restaurant LargeNumberofPumps FoodVariety Pg.$7$ $2016$Customer$Preference$Survey$Report
ISES INDUSTRY FORUM CSISG 2015 Q3 RESULTS. F&B and TOURISM INSTITUTE OF SERVICE EXCELLENCE SINGAPORE MANAGEMENT UNIVERSITY
ISES INDUSTRY FORUM CSISG 2015 Q3 RESULTS F&B and TOURISM INSTITUTE OF SERVICE EXCELLENCE SINGAPORE MANAGEMENT UNIVERSITY 1 CSISG 2015 Q3 CSISG 2015 Q3 Quick Facts & Sampling Results Overview Results and
More informationACSI Restaurant Report 2014
June 17, 2014 ACSI Restaurant Report 2014 Industry Results for: Full-Service Restaurants Limited-Service Restaurants Customer Satisfaction Rises for Full-Service Restaurants, Strong and Steady for Limited-Service
More informationLeverage the Rising Sustainability Wave
Leverage the Rising Sustainability Wave New Research and Best Practices Fair Trade USA October 2016 Who is Fair Trade USA? 3 rd Party sustainable and ethical certification Apparel & Shoes Quinoa & Rice
More informationWork Sample (Minimum) for 10-K Integration Assignment MAN and for suppliers of raw materials and services that the Company relies on.
Work Sample (Minimum) for 10-K Integration Assignment MAN 4720 Employee Name: Your name goes here Company: Starbucks Date of Your Report: Date of 10-K: PESTEL 1. Political: Pg. 5 The Company supports the
More information2009 Fast Food (QSR) Rewards Programs Consumer Insights
2009 Fast Food (QSR) Rewards Programs Consumer Insights Key Insights 1. Low Consumer Membership in Fast Food Rewards Programs Similar to 2008, only 6% of consumers belong to rewards programs for fast food
More informationICC September 2018 Original: English. Emerging coffee markets: South and East Asia
ICC 122-6 7 September 2018 Original: English E International Coffee Council 122 st Session 17 21 September 2018 London, UK Emerging coffee markets: South and East Asia Background 1. In accordance with
More informationTrends. in retail. Issue 8 Winter The Evolution of on-demand Food and Beverage Delivery Options. Content
Trends in retail Issue 8 Winter 2016 Content 1. The Evolution of On-Demand Food and Beverage Delivery Options Alberta Food and Beverage Sector Opportunities and Challenges 2. Data Highlights The Evolution
More information2017 SANBWA AGM Presentation
2017 SANBWA AGM Presentation Hayley van Schalkwijk October 2017 Introduction to BMi Research Background Experience 46 Consultation Philosophy Pricing Specialists South African Market Value Chain Knowledge
More informationEco-Schools USA Sustainable Food Audit
Eco-Schools USA Sustainable Food Audit Learning Objectives Discuss the importance of health and nutrition and discover the impacts food can have on the body. Monitor their food choices, making healthier,
More informationGlobal Foodservice Equipment Market: Industry Analysis & Outlook ( )
Industry Research by Koncept Analytics Global Foodservice Equipment Market: Industry Analysis & Outlook ----------------------------------------- (2017-2021) September 2017 1 Executive Summary The foodservice
More informationContemporary Spaces Events with A Fusion
Contemporary Spaces Events with A Fusion Yamazaki Japanese Restaurant & Bar opens its prevailing space for event rentals For detailed information please contact: +65 6423 1555 or Email your enquiries to:
More informationFind the wine you are looking for at the best prices.
Media Kit 2017 Wine-Searcher Find the wine you are looking for at the best prices. Wine-Searcher is dedicated to finding and pricing wine. Thanks to some seriously smart tech, Wine-Searcher brings the
More informationYum! Brands Build Dominant China Brands. Sam Su President Yum! China
Yum! Brands Build Dominant China Brands Sam Su President Yum! China Yum! Key Strategies Build Dominant CHINA Brands Drive PROFITABLE International Expansion Improve U.S. Brand Positions & Returns Drive
More informationTrends & Styles in Northern European Markets
Trends & Styles in Northern European Markets by Job de Swart MW RAI - AMSTERDAM 26 NOVEMBER 2018 Who is this guy? - Job de Swart is the 3rd Dutchman to become a Master of Wine in 2018 - Wine buyer for
More informationNew from Packaged Facts!
New from Packaged Facts! FOODSERVICE MARKET INSIGHTS A fresh perspective on the foodservice marketplace Essential Insights on Consumer customerservice@packagedfacts.com (800) 298-5294 (240) 747-3095 (Intl.)
More informationA COMPARATIVE STUDY ON CUSTOMER SATISFACTION TOWARDS KFC AND MCDONALDS RAJKOT
Continuous issue 18 October December 2016 A COMPARATIVE STUDY ON CUSTOMER SATISFACTION TOWARDS KFC AND MCDONALDS RAJKOT ABSTRACT: The international market in forced in India with various sectors and industries
More informationCUSTOMER SATISFACTION INDEX OF SINGAPORE 2018
CUSTOMER SATISFACTION INDEX OF SINGAPORE 2018 Q3 SCORES FOOD & BEVERAGE AND TOURISM RESULTS OVERVIEW 2018 Q3 SCORES FOOD & BEVERAGE AND TOURISM 75.1 Tourism 75.3 Hotels Luxury & Upscale Hotels 75.7 The
More informationThe Rise of Pop-Up Dining Events and the Experiential Diner
The Rise of Pop-Up Dining Events and the Experiential Diner 1 The food and beverage industry is cooking up more events than ever before with the number of food and drink events on the Eventbrite platform
More informationFML Tackling Obesity: Determining the role of the food and drink industry in communicating facts about sugar: orange juice as a case study
Sian Porter Registered Dietitian BSc (Hons) Nutrition MSc Health Economics FML Tackling Obesity: Determining the role of the food and drink industry in communicating facts about sugar: orange juice as
More informationDr. Pankaj K Trivedi Associate Professor K.K. Parekh Commerce College Amreli, Gujarat (India)
Volume-3, Issue-11, November 2016 ISSN: 2349-7637 (Online) RESEARCH HUB International Multidisciplinary Research Journal (RHIMRJ) Research Paper Available online at: www.rhimrj.com A Comparative Study
More informationSalud Craft Beer. The Best Beer for the Best Price. p. (310) f. (310) Brewery Lane Torrance, CA 90503
Salud Craft Beer The Best Beer for the Best Price 123 Brewery Lane Torrance, CA 90503 p. (310) 923-1010 f. (310) 923-2040 lkhan@salud.com www.saludcraftbeer.com Table of Contents I. Executive Summary...
More informationFruit Juice Australia. The Australian domestic juice market in perspective
Fruit Juice Australia The Australian domestic juice market in perspective Who we are The Australian Beverage Council (ABCL) is the peak body representing the non-alcoholic beverage industry. Our membership
More informationTable of Contents. Contact Information
Case Study 2015 Table of Contents The Challenge.......................................................................... 1 Pizza Hut and the U.S. Pizza Market...................................................
More informationMore information from: https://www.wiseguyreports.com/reports/ global-online-food-delivery-and-takeaway-marketanalysis-by-order-type
Report Information More information from: https://www.wiseguyreports.com/reports/1079744-global-online-food-delivery-and-takeaway-marketanalysis-by-order-type Global Online Food Delivery and Takeaway Market
More informationM03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2. Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES
c PROGRAMA IB DIPLOMA PROGRAMME PROGRAMME DU DIPLÔME DU BI DEL DIPLOMA DEL BI M03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2 Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES! Do not open
More informationTrending Now. E f f e c t. The E-commerce. Strategic Insights & Category Management
Trending Now The E-commerce APRIL 2016 Strategic Insights & Category Management In this issue 1 Meal Kits 2 Delivery 3 4 5 Apps Grouping Tabletop Devices 2 Meal Kits 29% of consumers would use a meal kit
More informationCONSUMER SEGMENTATION ANALYSIS
GAME PLAN Consumer segmentation analysis Introduce our target Provide consumer insight Creative strategy Brand positioning statement Media strategy Wrap up CONSUMER SEGMENTATION ANALYSIS SOCIAL BUTTERFLIES
More informationMeasuring household food waste The Spain experience
Measuring household food waste The Spain experience THE HOUSEHOLD FOOD WASTE PANEL Isabel Hernández Zapata Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA) ihzapata@mapama.es menosdesperdicio@mapama.es
More informationExports to 193 countries
2019 The world s 6 th biggest steel exporter Exports to 193 countries 37.3 million tons crude steel production in 2018 Official Name: Republic of Turkey Capital City: Ankara Currency: Turkish Lira (TRY)
More informationEmerging Local Food Systems in the Caribbean and Southern USA July 6, 2014
Consumers attitudes toward consumption of two different types of juice beverages based on country of origin (local vs. imported) Presented at Emerging Local Food Systems in the Caribbean and Southern USA
More informationU.S. Retail Coffee. Joe Stanziano Senior Vice President and General Manager, Coffee
U.S. Retail Coffee Joe Stanziano Senior Vice President and General Manager, Coffee 1 Our Coffee Vision Build BELOVED COFFEE BRANDS that ignite the senses and inspire passions every day. OUR STRATEGIC PRIORITIES
More information2016 was Telepizza Group s best year for chain sales 1 and EBITDA growth over the last decade
Telepizza Full-Year Results for 2016 2016 was Telepizza Group s best year for chain sales 1 and EBITDA growth over the last decade Chain sales 1 grew by 7% to 517M while Underlying EBITDA rose by 10% to
More informationTHE AFRICAN COFFEE MARKET THE CASE OF MALAWI COFFEE INDUSTRY)
THE AFRICAN COFFEE MARKET THE CASE OF MALAWI COFFEE INDUSTRY) BY HARRISON B. KALUA CHIEF EXECUTIVE OFFICER MZUZU COFFEE PLANTERS COOPERATIVE UNION AND CHAIRMAN OF COFFEE ASSOCIATION OF MALAWI 2.0. BACKGROUND:
More informationCoffee Machine Market Size, Share, Growth, Trend & Research Report 2015: Radiant Insights, Inc
Coffee Machine Market Size, Share, Growth, Trend & Research Report 2015: Radiant Insights, Inc For overview analysis, the report introduces Coffee Machine basic information including definition, classification,
More informationFrom Selling to Supporting-Leveraging Mobile Services in the Field of Food Retailing
From Selling to Supporting-Leveraging Mobile Services in the Field of Food Retailing Sudha.K.M 1, G.Raghunath 2 1 Assistant Professor, Sri Krishna Arts and Science College, Coimbatore, Tamilnadu, India
More informationLake County in the Marketplace. Christian Miller Lake County Winegrape Commission Momentum Seminar January 23, 2014
Lake County in the Marketplace Christian Miller Lake County Winegrape Commission Momentum Seminar January 23, 2014 About Full Glass Research Provider of economic & industry research to food & drink companies
More informationN E W B U S I N E S S P I T C H B R I E F OCTOBER 2017
NEW BUSINESS PITCH BRIEF OCTOBER 2017 THE DATA YOU NEED TO WIN THIS PITCH Papa John account in review Better Ingredients. Better Pizza. Better Marketing. Chief Marketing Officer Brandon Rhoten confirmed
More informationUnilever and tea sustainability. The World of Tea
Unilever and tea sustainability Michiel Leijnse, Global Brand Development Manager Lipton This presentation may contain forward-looking statements, including 'forward-looking statements' within the meaning
More informationSTALLHOLDER APPLICATION FORM
STALLHOLDER APPLICATION FORM Fraser Coast Opportunities is proud to present the 2014 Relish Fraser Coast Food and Wine Festival. Relish is a delightful combination of all the ingredients that make the
More informationConsumption Behavior of Youth at Branded Fast Food Outlets A Case Study of Chandigarh
Consumption Behavior of Youth at Branded Fast Food Outlets A Case Study of Chandigarh Narayan Prabhu, Manipal University, India. E-mail: narayan.prabhu@manipal.edu Naresh Nayak, Manipal University, India.
More informationFair Trade C E R T I F I E D
Fair Trade C E R T I F I E D Every Purchase Matters. Apparel & Home Goods Program What is Fair Trade? Safe Working Conditions Guarantee of safe factory working conditions Advancement of People Direct mechanism
More informationGlobal Online Takeaway Food Delivery Market ( Edition) December 2018
Global Online Takeaway Food Delivery Market (2018-2022 Edition) December 2018 Global Online Takeaway Food Delivery Market: Coverage Executive Summary and Scope Introduction/Market Overview Global Market
More informationFoodservice Profile in Vietnam
MARKET ACCESS SECRETARIAT Global Analysis Report Foodservice Profile in Vietnam September 2016 EXECUTIVE SUMMARY Vietnam represents the third largest foodservice market in terms of sales out of the Association
More informationExecutive Summary. The Lunchtime Occasion in Republic of Ireland and Great Britain
Executive Summary The Lunchtime Occasion in Republic of Ireland and Great Britain November 2013 Introduction & Research Objectives This report looks at lunchtime consumption in the Republic of Ireland
More informationPart 1: California Ag Exports Main Points From 2008 to 2009 California agricultural exports declined about 5 percent.
The Importance of California Agricultural Exports: Situation, Outlook and Policy Prospects, with emphasis on the Korea Free Trade Agreement California Fresh Carrot Advisory Board 11 Research hsymposium
More informationOUR MARKET RESEARCH SOLUTIONS HELP TO:
CONSUMER INTELLIGENCE AND INSIGHTS ON THE SA WINE INDUSTRY 31 MAY 2011 1 COMPANY OVERVIEW We are MARKET RESEARCH AND CONSUMER INTELLIGENCE EXPERTS who ensure you make smarter, more-profitable decisions
More informationAgenda. DEFINITION: Restaurant Industry Food Away from Home. FCP Webinar February 24, 2017 STATE OF THE RESTAURANT INDUSTRY
2016 Restaurant Industry Forecast Annika Stensson Director Research Communications National Restaurant Association Washington, D.C. Food & Culinary Professionals Academy of Nutrition and Dietetics State
More informationFoodservice EUROPE. 10 countries analyzed: AUSTRIA BELGIUM FRANCE GERMANY ITALY NETHERLANDS PORTUGAL SPAIN SWITZERLAND UK
Foodservice EUROPE MARKET INSIGHTS & CHALLENGES 2015 2016 2017 2020 Innovative European Foodservice Experts 18, avenue Marcel Anthonioz BP 28 01220 Divonne-les-Bains - France 10 countries analyzed: AUSTRIA
More informationTop Ten Trends for 2018 by Innova Market Insights Fi Europe 2017
Top Ten Trends for 2018 by Innova Market Insights Fi Europe 2017 From technology to new products to consumers & markets TECHNOLOGY NEW PRODUCTS CONSUMERS MARKETS TECHNOLOGY NEW PRODUCTS CONSUMERS MARKETS
More informationRachel Evans PG Dipl. Brewing & Distilling BSc (Hons) Applied Food Science & Marketing PG Business Management
Rachel Evans PG Dipl. Brewing & Distilling BSc (Hons) Applied Food Science & Marketing PG Business Management Quality Consultant SALSA, SIBA, Cask Marque Previously Scottish Courage (Heineken), Mitchells
More informationMILLENNIAL CONSUMERS SEEK NEW TASTES, WILLING TO PAY A PREMIUM FOR ALCOHOLIC BEVERAGES. Nielsen Releases Most Comprehensive Study To Date
The Nielsen Company 150 North Martingale Road Schaumburg, IL 60173-2076 www.nielsen.com News Release CONTACT: Jennifer Frighetto, 847-605-5686 jennifer.frighetto@nielsen.com FOR IMMEDIATE RELEASE MILLENNIAL
More informationFAIRTRADE LICENCE APPLICATION FORM Please complete the form and return by to
FAIRTRADE LICENCE APPLICATION FORM Please complete the form and return by email to Licensing@fairtrade.com.au A non-refundable application fee of $AUD220 (incl GST) is payable on lodgement of this application
More informationRecession- 18 months Loss of jobs may make the recession longer. 6-10% inflation by 2011 $4 a gallon gasoline in the next year, which will further
Recession- 18 months Loss of jobs may make the recession longer. 6-10% inflation by 2011 $4 a gallon gasoline in the next year, which will further reduce disposable income. Savings rate is up 6%, which
More informationGlobal Takeaway Food Delivery Market: Trends & Opportunities (2015 Edition) January 2016
Global Takeaway Food Delivery Market: Trends & Opportunities (2015 Edition) January 2016 Global Takeaway Food Delivery Market Report Scope of the Report The report titled Global Takeaway Food Delivery
More informationOverview of the US Market By Rodd Willis
Overview of the US Market By Rodd Willis 2016 Culinary Trends in the United States Chef-Driven fast casual Natural Ingredients Environmental Sustainability No Antibiotics Ethnic Inspired Breakfast items
More informationAugust 24, 2017 Joseph W. Mollica, Chairman Michael R. Milligan, Deputy Commissioner
August 24, 2017 Joseph W. Mollica, Chairman Michael R. Milligan, Deputy Commissioner Contact: E.J. Powers 603.644.3200x11 epowers@montagnecom.com NH Liquor Commission Hand-Selects Record Quantity of World
More informationFOOD SERVICE FOOD SERVICE FOOD SERVICE. Food service: Food service. Dispensing prepared meals and snacks for on-premise immediate consumption
Food service: Dispensing prepared meals and snacks for on-premise immediate consumption Value added by the food and fiber system, 2001 Farming Input industries Manufacturing Food processing Nonfoods Distribution
More informationMarket Brief for Asia Fruit Logistica. Hong Kong & Macau, Makret Dynamic Markets for U.S. Exports
Market Brief for Asia Fruit Logistica Hong Kong & Macau, Makret Dynamic Markets for U.S. Exports September 5, 2017 1 USDA Foreign Agricultural Service (FAS) - ATO Hong Kong - FAS offices are staffed by
More informationPlease sign and date here to indicate that you have read and agree to abide by the above mentioned stipulations. Student Name #4
The following group project is to be worked on by no more than four students. You may use any materials you think may be useful in solving the problems but you may not ask anyone for help other than the
More informationThe following summarises the key findings of the Fairtrade and Sustainable Food survey. The findings of the summary can be found in Appendix 1.
UWTSD Fairtrade & Sustainable Food Survey The UWTSD Group is one of 12 Universities and Colleges from across the UK taking part in the new Fairtrade University & Colleges programme to pilot a set of new
More informationDoing Business in China & Asia
Doing Business in China & Asia Specialists in Asian Market Insights for Aviation & Tourism Development TravConsult 2014 www.travconsult.com.au www.travconsult.com.au TravConsult was established in 2002
More informationTYRE AND ROLLER GRINDING
TYRE AND ROLLER GRINDING Presentation Contents 1 Introduction 2 Products and Services 3 Tyre and Roller Grinding 4 Technology 5 6 Setup Requirements Benefits of Mechanical Services Introduction Dickinson
More informationRural Vermont s Raw Milk Report to the Legislature
Rural Vermont s Raw Milk Report to the Legislature March 2015 Art Credit: Phil Herbison Overview: Raw milk has been a part of Vermont s agricultural heritage for hundreds of years. It is recognized by
More informationChilean Table Grapes in North America. Presented by Tom Tjerandsen Managing Director - North America Chilean Fresh Fruit Association
Chilean Table Grapes in North America Presented by Tom Tjerandsen Managing Director - North America Chilean Fresh Fruit Association 1 Chilean Table Grapes in North America Agenda Background on the Table
More informationYOUR RESTAURANT ASSISTANT
YOUR RESTAURANT ASSISTANT W E A R E O N T H E M I S S I O N T O R E V O L U T I O N I Z E T H E O R D E R I N G E X P E R I E N C E A N D M A K E R E S T A U R A N T S E V E N M O R E P R O F I T A B L
More informationMarket Brief for Seafood Expo Asia. Hong Kong & Macau, Makret Dynamic Markets for U.S. Exports
Market Brief for Seafood Expo Asia Hong Kong & Macau, Makret Dynamic Markets for U.S. Exports September 4, 2017 1 USDA Foreign Agricultural Service (FAS) - ATO Hong Kong - FAS offices are staffed by Foreign
More informationMedia Feedback 2015 Category Quantification Report White Milk in South Africa
Media Feedback 2015 Category Quantification Report White Milk in South Africa Product Definitions Product Pasteurised Milk ESL (Extended Shelf Life) Milk Sterilised Milk Definition Milk is heated in one
More informationRaymond James 33 rd Annual Institutional Investors Conference March 5, DineEquity, Inc. All rights reserved.
Raymond James 33 rd Annual Institutional Investors Conference March 5, 2012 Forward-Looking Information Statements contained in this presentation may constitute forward-looking statements within the meaning
More informationASIA FRANCHISE BUSINESS UNIT (FBU) Siddharth Varma, Managing Director
ASIA FRANCHISE BUSINESS UNIT (FBU) Siddharth Varma, Managing Director Yum! Asia FBU: Partnering For Growth China = 3,900 units Thailand = 480 units Asia FBU = 4,500+ units Asia FBU Asia FBU: Collection
More informationIMSI Annual Business Meeting Amherst, Massachusetts October 26, 2008
Consumer Research to Support a Standardized Grading System for Pure Maple Syrup Presented to: IMSI Annual Business Meeting Amherst, Massachusetts October 26, 2008 Objectives The objectives for the study
More informationWEST WARWICK REGIONAL PRETREATMENT PROGRAM FOOD SERVICE WASTEWATER DISCHARGE PERMIT APPLICATION
SECTION A: - GENERAL INFORMATION Business Information (Local) Company Name: Address: FAX Number: Name of Company Representative: Representative's Title: Representative's Signature: Date of Application
More informationEXHIBIT ON THE 2019 TRADESHOW FLOOR! catersource.com
EXHIBIT ON THE 2019 TRADESHOW FLOOR! catersource.com About the Show The Catersource Conference & Tradeshow is the premier show for the catering and event industries. Join us in New Orleans for our 27th
More informationThe changing face of the U.S. consumer: How shifting demographics are re-shaping the U.S. consumer market for wine
The changing face of the U.S. consumer: How shifting demographics are re-shaping the U.S. consumer market for wine Prepared by: Wine Opinions LLC for WSET It is well understood that wine consumption in
More informationThe New Products People Want to Buy... And Why
The New Products People Want to Buy... And Why Plant-Based Products JANUARY 2017 What we saw this week According to Mintel s 2017 Food and Drink trend Power to the Plants, the preference for natural, simple
More informationINDEX. 1. Telepizza Group. 2. The Telepizza recipe. 3. Vision and Mission. 4. Values. 5. Telepizza in figures. 6. Telepizza across the world
PRESS KIT INDEX 1. Telepizza Group 2. The Telepizza recipe 3. Vision and Mission 4. Values 5. Telepizza in figures 6. Telepizza across the world 7. Pioneers in digitalisation 8. History of the Telepizza
More informationEquipment, Coffee and Food 41 st International Hospitality Exhibition October 18_22, 2019 fieramilano
www.host.fieramilano.it/en Equipment, Coffee and Food 41 st International Hospitality Exhibition October 18_22, 2019 fieramilano Meet the World 177 participating countries 92% 65.8% 4% 23% 3% 8.2% 0.5%
More informationFood Service Opportunity at Toronto City Hall. Government Management Committee. P:\2016\Internal Services\RE\Gm16012re (AFS #22969)
GM11.7 STAFF REPORT ACTION REQUIRED Food Service Opportunity at Toronto City Hall Date: March 16, 2016 To: From: Wards: Reference Number: Government Management Committee Chief Corporate Officer Ward 27
More informationThailand Packaging Machinery Market. Jorge Izquierdo VP Market Development PMMI
Thailand Packaging Machinery Market Jorge Izquierdo VP Market Development PMMI jizquierdo@pmmi.org www.pmmi.org/global www.pmmi.org/research Today General Economic and Political Highlights Current Packaging
More information2, multibranded units in the U.S. Multibrand average unit volumes are typically $250,000 a year higher than single-brand restaurants.
multibrand power Today, we re changing the industry with Multibrand innovation and providing the choice and convenience our customers prefer. Yum! is the undeniable world leader in multibranding with over
More informationREMARKS BY PAUL BULCKE, GROUP CHIEF EXECUTIVE OFFICER, NESTLÉ S.A. MEDIA CONFERENCE, NAIROBI, FRIDAY, JULY 2, 2010
REMARKS BY PAUL BULCKE, GROUP CHIEF EXECUTIVE OFFICER, NESTLÉ S.A. MEDIA CONFERENCE, NAIROBI, FRIDAY, JULY 2, 2010 Disclaimer This speech might not reflect absolutely all exact words spoken. This speech
More informationStallholder Application Form
Stallholder Application Form APPLICANT INFORMATION Company/Organisation Name: Business Address: Farm Address: (if different to business address) Production Address: (if different to business or farm address)
More informationSOUTH AFRICA BRAND REPORT
SOUTH AFRICA BRAND REPORT CONSUMERS OF TOP 10 FAST FOOD BRANDS COMPILED: MAY 2012 REPORT OVERVIEW Compiled: May 2012 (92 pages) This comprehensive report examines consumers of the Top 10 Fast Food brands
More informationComparative report on Fast Food study in Thailand, Indonesia and Vietnam in 2015
Comparative report on Fast Food study in Thailand, Indonesia and Vietnam in 2015 2015 Table of content A. Research Design (P.3) B. Respondent profile (P.4) C. Key Findings (P.5) D. Detail Findings (P.9)
More informationFood & Beverage Remodeling Successfully Transforming the Shopping Experience
ICSC Czech and Slovak Retail Real Estate Conference Food & Beverage Remodeling Successfully Transforming the Shopping Experience 17 th September 2013 Andel s Hotel, Prague Content Coverpoint An Introduction
More informationWS Atkins plc (ATK) - Financial and Strategic SWOT Analysis Review
WS Atkins plc (ATK) - Financial and Strategic SWOT Analysis Review WS Atkins plc (ATK) - Financial and Strategic SWOT Analysis Review Sector Publishing Intelligence Limited (SPi) has been marketing business
More informationRetail Trends in Health and Wellbeing seminar Case studies of innovation in best selling products
Retail Trends in Health and Wellbeing seminar Case studies of innovation in best selling products Chair: David Hodgson MBA 21-22 nd November 2018 Background The focus on health and wellbeing is becoming
More informationAIBI Bread Market Report August 2012
AIBI Bread Market Report 2011 August 2012 ASSOCIATION INTERN ATIONALE DE LA BOULANGERIE INDUSTRIELLE - AISBL INTERNATIONAL ASSOCIATION OF PLANT BAKERS AISBL GRAND PLACE 10 B-1000 BRUXELLES TEL.: +0032-2-361
More informationYour local dairy checkoff is working for you
RETURN ON INVESTMENT EDUCATION BUILDING DEMAND Your local dairy checkoff is working for you FLUID MILK MILK ALTERNATIVES Dairy MAX is developing a milk alternatives initiative to educate the public on
More informationCashew Nuts in Indian Ethnic Industry
Cashew Nuts in Indian Ethnic Industry Deepta Gupta Executive Vice President Bikanervala Foods Private Limited The company was found in Bikaner, Rajasthan and is 100 years old. The first retail shop was
More informationThe Market for Northeastern Grown Hops 1
The Market for Northeastern Grown Hops 1 A century and half ago, Madison and Otsego counties in New York led the Western Hemisphere in hops production. Good growing conditions and proximity to large urban
More informationANNAPOORNA WORLD OF FOOD INDIA 2017 EXHIBITION
R E P O R T ANNAPOORNA WORLD OF FOOD INDIA 2017 EXHIBITION Bombay Exhibition Centre, Mumbai September 14 to 16, 2017 Indian Food Industry at a glance India is one of the fastest growing economies of the
More informationHarmonized survey questions for monitoring household energy use and SDG indicators and 7.1.2
Harmonized survey questions for monitoring household energy use and SDG indicators 7.1.1 and 7.1.2 Concise roster format This document contains a set of questions essential to monitor SDG indicator 7.1.2
More informationFAST FOOD & FOOD DELIVERY SERVICES STUDY. October 2018
FAST FOOD & FOOD DELIVERY SERVICES STUDY October 2018 HIT LISTENERS FAST FOOD & FOOD DELIVERY SERVICES The top three words people use to describe fast food is quick, easy, and unhealthy. They are most
More informationThe Present and Future of Drinks Market in the Northeast Asia: New Emerging Opportunities in Korea
The Present and Future of Drinks Market in the Northeast Asia: New Emerging Opportunities in Korea Prof. Junghoon Moon, Ph.D. Seoul National University moonj@snu.ac.kr Packaged Foods 45.8% Agricultural
More informationTable grape. Horticulture trade intelligence. Quarter 1: January to March 2017
Horticulture trade intelligence A custom report compiled for Hort Innovation by Euromonitor International Table grape Quarter 1: January to March 217 Horticulture trade intelligence: Table grape: 217:
More informationmultibrand units in the U.S. NEW multibrand units in Multibrand units make up more than 17% of our total restaurant base in the U.S.
A world of choice Yum! is the undeniable world leader in Multibranding innovation with over 3,000 combination restaurants in the U.S. accounting for an estimated $330 million in restaurant profits and
More informationJardine Restaurant Group Stimulating Tastes in Asia FEATURE
Jardine Restaurant Group Stimulating Tastes in Asia FEATURE Jardine Restaurant Group Stimulating Tastes in Asia Feature 15 For over 45 years, Jardine Restaurant Group (JRG), a part of Jardine Pacific,
More informationSustainable Coffee Challenge FAQ
Sustainable Coffee Challenge FAQ What is the Sustainable Coffee Challenge? The Sustainable Coffee Challenge is a pre-competitive collaboration of partners working across the coffee sector, united in developing
More informationINFLUENCER GENERATED CONTENT
INFLUENCER GENERATED CONTENT COFFEE BRANDS BENCHMARK REPORT RTD & Cold Brew Coffee Will Continue To Generate Buzz in 2018 In 2017, 62% of Americans reported drinking coffee on a daily basis, up from 5%
More informationSPONSORSHIP BENEFIT PACKAGE
On behalf of the Straight from the Bayou Crawfish Festival producer Exquisite Impressions Special Events, and the Committed 100 Men a Non-Profit Organization, we would like to express our gratitude for
More information