$24.99/Cs. $37.99/Cs. $24.99/Cs. $13.99/Cs. Us-137 Blueberry Vanilla Log (12x8oz) Us-138 Cranberry Cinnamon Log (12x8oz)
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1 February 2016 Us-154 Honey Goat Logs (12x4oz) Us-157 Cranberry/Cinnamon Goat (12x4oz) Us-204 Blueberry Vanilla Goat L. (12x4oz) Us-336 Goat Log with Truffle (12x4oz) Known for their clean and tangy flavor, Montchevré fresh goat cheese logs are made year-round from prime quality goat s milk, and vacuum-packed to lock in freshness and extra shelf life. $24.99/Cs US-154, 157 & 204 $37.99/Cs US-336 Us-137 Blueberry Vanilla Log (12x8oz) Us-138 Cranberry Cinnamon Log (12x8oz) Goat log rolled in cranberries and cinnamon & colorful berries that add texture as well as flavor to the cheese. $44.99/Cs Us-155 Montchevre Rondin Honey (2x2Lb) Creamy and rich, the addition of a drop of sweet liquid gold gives the cheese a hint of sugar that is extremely pleasing to the palate. $24.99/Cs Us-161 Montchevre Cabri Mini (6x4.4oz) This mild and creamy goat brie is hand-made in small vats, handcrafted and slowly aged. $13.99/Cs * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. *
2 Fr-577 Le Roule Cranberry Fr-578 Cranberry Pre-pack (1x4Lb) (6x4.4oz) A rolled cheese that is similar in appearance to a jelly roll with a layer of herb or Cranberry and other types of seasonings over the top of a flat layer of cheese. $9.69/Lb FR-577 $18.99/Cs FR-578 *Pre-order item* Us-571 Truffle Tremor Cypress Grove (1x3Lb) The classic flavor of truffle meets the velvety perfection of ripened goat milk cheese. Earthy, elegant, and sophisticated, it s sure to make even the most distinguished taste buds shake! $15.49/Lb Us-559 Cypress Humboldt Fog Mini (4x16oz) Us-560 Cypress Grove Humboldt Fog (1x5Lb) Humboldt Fog is an elegant, soft, surface ripened goat milk cheese. The texture is creamy and luscious with a subtle tangy flavor. Each handcrafted wheel features a ribbon of edible vegetable ash along its center and a coating of ash under its exterior. $14.49/Lb US-559 $13.99/Lb US-560
3 Us-640 Sweet Grass Dairy Green Hill Camembert (6x8oz) A hand-crafted double cream with a white bloomy rind made from our pasteurized grass-fed cow s milk. This soft-ripened Camembert style cheese has a creamy texture and a sweet, buttery flavor. $60.99/Cs Us-641 Sweet Grass Dairy Asher Blue (1x6Lb) A unique blue cheese with earthy and sweet flavors. It has a dense, creamy texture and a mild finish. Named after the Littles middle child, this cheese causes just enough charming mischief during our hand piercing process to bear his name. $11.99/Lb Us-642 Sweet Grass Dairy Thomasville Tomme (1x5.5Lb) A raw cow s milk cheese made in the style of a French mountain Pyreneese Tomme. The higher butterfat milk provides smooth, rich, and buttery characteristics. Tomme has a thin, natural rind that gives way to a semifirm golden interior. $9.99/Lb Wg-023 Cambozola Black Label (2x4.4Lb) Through a longer ripening time in special cold cellars, the result is a premium triplecream, soft ripened blue cheese with wonderful flavor. $8.49/Lb Wg-090 Rougette Bavarian Red (2x5Lb) With its orange washed rind and buttery consistency, this decadent triplecream soft-ripened cheese provides an attractive appearance on any table. $7.99/Lb Wg-020 Cambozola Blue (2x5Lb) Rediscover fine cheese with triple cream Cambozola! This distinctive cheese features delicate blue veining, but remains neither blue nor brie. $7.99/Lb
4 Fr-269 Jacquin Coeur Berry White Frv-014 Neufchatel Coeur de Bray Frv-070 Couer de Bourgogne Solaipro Frv-073 Jacquin Coeur Berry Cranberry Frv-074 Jacquin Coeur Berry Chives Fr-172 Brillat Lincent with Papaya Fr-173 Brillat Lincent Plain Fr-176 Brillat with Cranberry Fr-186 Brillat Savarian Solaipro with Fleur Fr-277 Chaource Fr-320 Epoisse Berthaut (6x8oz) (6x7oz) (6x7oz) (6x6oz) (6x6oz) (4x7oz) (4x7oz) (4x7oz) (3x1Lb) (6x8.8oz) (6x8.8oz) $24.99/Cs $32.99/Cs $35.99/Cs $34.99/Cs $32.99/Cs $32.99/Cs $26.99/Cs $34.99/Cs $41.99/Cs $41.99/Cs $65.99/Cs
5 Fr-204 Isigny Crème Chantilly (12x7oz) Isigny product has always been flavored with natural vanilla pods from Madagascar. It is a rich and delicious whipped cream, the ideal topping for all your desserts - ice cream, cakes or fruits $35.99/Cs
6 Fr-069 Brie 3K D Amir (1x7Lb) Fr-094 Brie 1K D Amir (2x2.2Lb) Brie D amir is a French Double Crème 60% soft ripened cheese; comparable to Brie Couronne & Ermitage in quality, but at an incomparable price! It has a rich buttery flavor with nutty undertones. Perfect for any dish. $3.39/Lb Fr-069 $19.99/Cs Fr-094 Fr-036 Brie 3K Couronne (1x6Lb) Fr-038 Brie 1K Couronne Herb (2x2.2Lb) Fr-039 Brie 1K Couronne Pepper (2x2.2Lb) This brie is made with 60% cream which gives it a rich and smooth flavor. Its paste is mild and sweet and this cheese has been perfectly ripened. It pairs beautifully with a crusty baguette and crisp champagne. Also try it with berries or a sweet chutney! It can be served at room temperature or baked for a tasty appetizer. Brie Couronne, as well as all other Henri Hutin cheeses are made from hormone free milk and do not contain any gluten. $4.75/Lb Fr-036 $24.99/Cs Fr-038 & Fr-039
7 Fr-372 Fromager D Affinois G&H (2x4.4Lb) This cow s milk cheese has a bloomy rind with a rich, buttery flavor. Infused into the cheese paste is garlic, parsley, chive and chervil. $59.99/Cs Fr-367 Fromager D Affinois Truffles (2x4.4Lb) The creamyness of the fromager d affinois mixed with the delicate flavor of black truffles from Perigord FRANCE. The perfect combination!! $79.99/Cs Fr-371 Fourme D ambert Or Dome (2x5.5Lb) Widely acclaimed as the sweetest blue cheese, Fourme d Ambert l Or des Dômes is a delicate alchemy of a fragrant aroma and a sweet, well-rounded tang. $6.99/Lb Fr-666 Reblochon Type Prefere Nos (6x1Lb) Préféré is a lightly washed rind cheese with a creamy texture, nutty and floral aromas and a milky flavor. $8.25/Lb Fr-040 Delice de Bourgogne Bulk (1x4Lb) Delice de Bourgogne is a triple cream cow s milk cheese that is enriched with cream, soft-ripened in the tradition of a brie. When young is very sweet, and then it develops a full, vibrant flavor with age. $7.25/Lb FR-171 French Brie in Tins (4 x 12x 4.5) Lactalis have been making magnificent French cheeses for over 80 years, and their flagship brand, Président, has grown to become one of the most distinguished names in cheese. $115.99/Cs FR-246 Camembert in Tins (4 x 12x 4.5 cs) Camembert is a soft-ripened cheese similar to Brie but with a slightly more intense flavor and aromas. $115.99/Cs
8 Fr-440 Couturier Goat log Plain (12x4oz) A mild tasting and richly textured, authentic French style, fresh goat cheese chèvre, vacuum packed to preserve guaranteed freshness and flavor $26.99/Cs Fr-199 Bucheron Sevre Belle (2x3.86Lb) A bloomy aged goat cheese produced by the village locals of Celles-sur-Belle in the West of France. This log-shaped goat s milk cheese is sweet and mellow when young with a creamy and crumbly texture. It is not wrapped and cut thus ripens slowly, allowing it to gain character. As it ages, its flavor becomes more pronounced and the texture will become drier. $46.99/Cs It-015 Fontina Val d Aosta (1x18Lb) The uniquely rich and nutty flavor is reminiscent of truffles, with a subtle fruity, grassy aroma and supple texture. $7.75/Lb IT-047 Reggiano Vaca Rosa Quarters (1 x 20 lb) Ir-150 Irish Cheddar white X-Sharp 12 Month World Class white cheddar from cows milk, aged for more than 12 months. This cheddar grows robust with flavor while staying creamy in texture. A perfect accompaniment to any meal. $3.99/Lb Packed (4x10Lb) This Red Cow variety tastes like the Parmigiano Reggiano of yesteryear. The milk of the red cows is characterized by a higher butterfat content and contains more proteins. This combination allows for the production of a cheese that is better suited for a longer period of aging. $12.99/Lb
9 Fr-500 P tit Basque P tit Basque, indeed a small cheese compared with its famous French cousin Ossau-Iraty. This cheese is made with pasteurized sheep s milk, has a semi-soft, moist and pale interior.the flavor is creamy and sweet with some saltiness. $9.99/Lb (6x1.35Lb) Istara, a sheep s milk cheese from the French Pyrenees has a smooth, slightly oily texture and a wonderfully sweet flavor with hints of olive, hazelnut and fig. Aged for 90 days, a real crowd pleaser. This cheese was known as Prince de Claverolle Cheese. Fr-516 Istara (1x9Lb) $8.99/Lb Fr-632 Tomme Savoie Traditionelle (1x4Lb) Tomme de Savoie is a pressed, raw cow s milk cheese from Savoie and Haute-Savoie. Every bit of milk has origins of the grazing cattles in Savoie, Haute-Savoie and 3 others in the l Ain departments. Typically, this cheese is made with skimmed milk, and the cream is utilized to make butter. This cheese has a 20-40% fat content in dry matter. $6.99/Lb
10 Sw-006 Appenzeller Extra (1x15Lb) Sw-005 Appenzeller (1x17Lb) Appenzeller Extra has a golden yellow rind & a firm, straw-colored paste. The flavor is delicate and somewhat fruity owing to the wine or cider wash it receives during curing. $11.99/Lb A semi-hard cheese that can be identified by its regular, mediumsized holes. Its unique flavoring is achieved with loving care using a secret blend of herbal ingredients. $11.10/Lb Sw-092 Edel Suisse Cave Aged 4 Months (1x12Lb) Semi-hard cow s milk cheese made from fresh cow s milk in the mythical region of the Bernese Alps. $9.99/Lb Sw-093 Gottardo Cave Aged 5 Months (1x15Lb) Urnäscher Black Cheese is a full fat, semihard cheese made from thermalized milk. $11.25/Lb Sw-094 Urnascher Black Label (1x15Lb) A semi-hard, creamy cheese made from tasty milk of the Leventina. $10.25/Lb Vermeer cheese is brined and aged for 60 days, during which time it develops a natural mold rind. The rich, buttery paste has a mellow yellow hue that comes from the cows diet of grass and hay. Cochran recommends Vermeer as a melting cheese, especially in comfort-food dishes such as mac and cheese. Nd-280 Vermeer (1x24Lb) $6.99/Lb
11 $6.75/Lb Nd-125 Leyden Orange Windmill (1x20Lb) $6.49/Lb $7.99/Lb Nd-216 Gouda Mediterranean Herbs (1x10Lb) Nd-210 Gouda Goat Cablanca Dejong (1x10Lb)
12 Fr-490 Montboissie Fr-491 Montboissie Raw Milk Montboissié is a semi-hard cheese with a layer of vegetable ash midway between top and bottom. Today, the ash is purely decorative, a nod to the method by which this cheese was once produced in Franche-Comté. Originally, the evening s fresh curds were sprinkled with ash to prevent the formation of a rind overnight. The next morning, new curds were laid upon the thin layer of ash to finish off the wheel. The wheel is then washed and rubbed by hand, forming a rind to protect the rich, creamy interior and create a delectably pungent aroma. Contrary to its smell it has a mild taste with a wonderful nutty aftertaste. Perfect with tangy whites and light fruity reds. $4.99/Lb Fr-490 (1x8lb) (1x13lb) $5.49/Lb Fr-491 Us-829 Rogue Smokey Blue Cheese (1x5Lb) A long, gentle cold-smoking over shells from Oregon hazelnuts infuses Rogue Creamery s Smokey Blue cheese with an added layer of rich flavor and terroir. Sweet cream flavors and caramel notes balance earthy flavors of smoke and hints of roasted nuts. The result is a cakey yet smooth blue cheese reminiscent of bacon. $12.99/Lb Us-549 Rogue Cacow Belle (1x10Lb) Cacow Belle delivers a blend of Rogue Creamery's favorite combinations: cheddar, Lillie Belle chocolate and spice. The cheddar is savory, sweet and spicey, with a note of heat at the finish. Its decadent flavor is perfect for a rustic apple mini galette or shortbread with honey. $10.75/Lb
13 Us-277 Fire Fly Merry Goat Round(6x9oz) Merry Goat Round is one of FireFly's original aged cheeses launched in Currently we produce and sell more Merry Goat than any of our other aged varieties. Earning a combination of ten medals nationally and internationally this cheese appeals to all ages and all palates! $13.99/Lb Us-278 Fire Fly Cabra La Mancha(1x4Lb) Cabra LaMancha was developed out of the desire to create a matured washed rind cheese. As FireFly's first longer aged style this beautiful aged cheese has earned a combination of twelve medals nationally and internationally. $13.49/Lb Us-279 Fire Fly Mountain Top Blue(6x9oz) MountainTop Bleu is a surface-ripened blue and white mold pyramid. This cheese ages from it's rind inward and grows progressively softer and creamier as it ripens. The balance of the white and blue mold is what set's this cheese apart and makes it unique. $13.99/Lb Us-1150 Beehive Big Johns Cajun (10x4oz) Unlike typical Cajun rubs, Big John uses cayenne pepper instead of paprika. Sorry, the rest of the recipe is top secret. The spiciness of the rub is a nice compliment to the creamy texture of the cheese. $26.99/Cs Us-1151 Beehive Cheese Barely Buzzed (10x4oz) Barely Buzzed is a unique espresso and lavendar hand-rubbed cheese with subtle notes of butterscotch and caramel and a smooth, creamy texture. Considered by many to be a great American original! $26.99/Cs Us-1152 Beehive Cheese Seahive (10x4oz) Hand-rubbed with local honey and sea salt, Seahive is a beautifully balanced treat with snappy, fruity notes and a smooth, creamy texture. Seahive is a true expression of Utah s local flavors, superior quality and creativity. $26.99/Cs
14 FR-265 Comte Fort Lucotte Quarter Aged 12 Months (1 x 18 lb) Marcel Petite, who started out as a cheese maker, rented the unused fort of Lucotte de Saint Antoine in 1966, which had been bought up by the village of Saint Antoine from the Army just the year before. $10.49/Lb FR-248 Cantalet (1x16lb) Cantalet is one of the oldest French cheeses, dating back to at least the 1st century, it has a wonderfully rich and creamy texture that is surprisingly dense. When young, it has a mild, buttery and nutty flavor that unveils the deep, earthy undertones of the region s pasture lands. $7.49/Lb FR-468 Isigny Ste Mere Mimolette Aged 6M (2 x 7 lb) FR-483 Isigny Ste Mere Mimolette Aged 2-3M (2 x 7 lb) This cheese is aged for about 2-3 months (or 6 months) and has a very fruity and nutty flavor. The bright, deep tangerine color of the cheese comes from the annatto plant. When shaved this cheese helps create an exquisite touch to your creative cooking. $8.49/Lb Fr-468 $6.75/Lb Fr-483
15 Us-860 Macy s CheeseCrisps Asiago Us-861 Macy s CheeseCrisps Melting Romano Us-862 Macy s CheeseCrisps Sesame Gruyere Us-864 Macy s CheeseCrisps Smoked Jalapeno Us-845 Macy s CheeseCrisps Garlic Parmesan Us-850 Macy s CheeseSticks Dijon Swiss Us-851 Macy s CheeseSticks Romano Garlic Us-852 Macy s CheeseSticks Original Cheddar Us-853 Macy s CheeseSticks Cinnamon Us-854 Macy s CheeseSticks Chocolate Us-855 Macy s CheeseSticks Cheddar & Scallion Us-863 Macy s CheeseSticks Melting Parmesan CheeseCrisps Packed (12x5oz) CheeseSticks Packed (12x4oz) $23.99/Cs Fr-817 Trouvillais Mixed Berry (10x4.4oz) Fr-815 Trouvillais Apple Cookie (10x4.4oz) A family owned business since 1964, Biscuiterie de l Abbaye is located in a small village, deep in the heart of Normandy. The firm has developed a selection of gourmet biscuits. $19.99/Cs
16 Les Trois Petits Cochons, offer a complete line of all-natural Sausages pates, terrines, mousses, petits-toasts, mustards, saucisson, and other French specialties. Our products are allnatural, crafted with high-quality ingredients and made in small, handmade batches. Started in 1975 as a small charcuterie in the heart of New York. Us Pigs Chicken Andouille Sausage Pre-order Item (10x10oz) $36.99/Cs Us Pigs Chicken Spinach/ Gruyere Sausage Pre-order Item (10x10oz) $36.99/Cs Us Pigs Merguez Sausage Pre-order Item (10x10oz) $49.99/Cs Us Pigs Chicken Sausage W/ Apple Pre-order Item (10x12oz) $36.99/Cs Us Pigs Chicken Sausage W/ Apple Pre-order Item (10x12oz) $36.99/Cs Us Pigs Duck Sausage Comfit (10x12oz) $49.99/Cs Us Pigs Turkey Sausage W/ Mushroom Pre-order Item (10x12oz) $38.49/Cs Us Pigs Chicken Sausage W/ Truffle Pre-order Item (10x12oz) $38.49/Cs Us Pigs Terrine Grand-Mare Slice Pre-order Item (10x12oz) $23.99/Cs Us Pigs Mousse Aux Poivrons Sleeve Pre-order Item (8x5.5oz) $23.99/Cs Us Pigs Venison Pate (6x8oz) $36.99/Cs Us Pigs Pate Wild Board W/ Chestnut/ Raisins (6x8oz) $36.99/Cs Us Pigs Pheasant Pate W/ Almonds/ Blueberries (6x8oz) $36.99/Cs Us Pigs Pate Spinach W/ Roquefort Terrines (6x6.5oz) $14.99/Cs Us Pigs Pate Smoked Salmon Terrines (6x6.5oz) $21.99/Cs Us Pigs Mousse Aux Champignons (6x6.5oz) $17.99/Cs Us Pigs Pate Paysan Terrines (6x6.5oz) $17.99/Cs Us Pigs Pate Variety Pack Terrines (6x6.5oz) $20.49/Cs Us Pigs Mousse Foie Canard Porto Sleeve (8x5.5oz) $23.99/Cs Us Pigs Mousse Truffee Sleeve (8x5.5oz) $23.99/Cs Us Pigs Three Layer Vegetable Sleeve (8x5.5oz) $23.99/Cs Us Pigs Pate Aux Champignons Slice (8x5.5oz) $23.99/Cs Us Pigs Mini Duck Rilletes (6x7oz) $39.99/Cs Us Pigs Rillettes De Porc (6x7oz) $31.99/Cs
17 FR-311 Triple Cream Germain (6 x 6.35 oz) A ripened Cow s cheese with a smooth texture and creamy flavor. Ideal for a cheese plate. $39.34/CS Presenting an exclusive Epicure Product Izaro Virgin Oil CH-801 IZARO PREMIUM BLEND EXTRA VIRGIN OLIVE OIL (12x500ML) For the preparation of this extra virgin class olive oil, harvesting is carried out by hand between the months of June and July. The olives are picked and transported to the press on the same day, where Italian technology is used which is capable of processing in small lots. This makes it possible to check and adjust the variables that determine a correct process for obtaining high-quality extra virgin oil. A system of cold extraction is used, allowing the maximum aromas and flavours to be obtained. NEW!
18 FEBRUARY SPECIALS $4.00 BELBERRY SATONGO CHOCOLATE SPREAD $26.02 Regular Unit Cost: $5.00 SELL PRICE UNIT $4.34 $2.00 $4.00 $10.00 $4.00 $6.00 $21.00 BELBERRY PRESERVE $39.01 Regular Unit Cost: $3.83 Regular Unit Cost: $2.42 SELL PRICE UNIT $3.50 KOZLIK S MUSTARD Regular Unit Cost: $3.58 SELL PRICE UNIT $3.25 SIMON COLL CACAO NIBS $48.00 SELL PRICE UNIT $2.00 TRESORS BUTTER WAFFLE $22.25 Regular Unit Cost: $2.19 SELL PRICE UNIT $1.85 MADELEINES PLAIN UNIT $1.94 CHOCOLATE UNIT $2.18 LEMON UNIT $2.18
19 FEBRUARY SPECIALS $15.00 CHATEAU D ESTOUBLON 200ML OLIVE OIL $ Regular Unit Cost: $10.31 SELL PRICE UNIT $9.06 FR-778 $20.00 CHATEAU D ESTOUBLON DUET $ Regular Unit Cost: $25.96 SELL PRICE UNIT $22.62 $5.00 $15.00 $1.00 Off Off per per case lb CHATEAU D ESTOUBLON BALSAMIC VINEGAR $100 ITALIANAVERA TRAMONTO TARTUFATA ROSSO LA PASTA GRUTA SAUCE DEL 9.8 SOLOZ RETAIL SELL PRICE LB CASE SELL PRICE UNIT $11.49 $90.00 Regular Unit Cost: $8.75 SELL PRICE UNIT $8.33 $23.49 $7.50 (55% retail margin) Regular unit Cost: $8.75 $2.00 $2.00 ELIXIA LEMONADE 330ML $14.56 $24.00 Regular Unit Cost: $1.38 CORNISH SEA SALT Regular unit Cost: $2.16 SELL PRICE UNIT $1.21 SELL PRICE LB $2.00
20 FEBRUARY SPECIALS $5.00 $21.40 BRIE LA PETITE REINE Regular Unit Cost: $4.40 SELL PRICE UNIT $3.57 $1.50 Off per lb $2.50 Off per lb BUTLERS BLACKSTICKS BLUE UK-200 SELL PRICE LB $9.86 WALO STARNACHAS SELL PRICE $9.73 lb RETAIL $21.99 RETAIL $21.69 $2.50 $1.00 Off Off per per lb lb $2.50 Off per lb TRAMONTO WALO ROSSO FARMERS LA GRUTA RED WINE DEL SOL SELL PRICE SELL PRICE LB $9.57 lb $11.49 RETAIL RETAIL $23.49 $21.29 (55% retail margin) TRAMONTO ROSSO LA GRUTA DEL SOL SELL PRICE $9.99 lb RETAIL $21.99 $0.50 Off per lb REGGIANO EXPORT SELL PRICE 24M Wheel $6.89 lb 24M Quarter $7.49 lb 18M Quarter $6.89
21 FEBRUARY SPECIALS = $10.00 Off per cs FRANCO BONI PARMESAN FLAKES DOP $63.99 Regular LB Cost: $14.95 SELL PRICE LB $12.93 LB MAESTRI PASTA PER SKU BUY: 2CS GET: 1cs (Per SKU) FREE Regular Unit Cost: $3.50 Including Free Product: $2.33 (Based off $42 sell price) $1.00 Off per lb TRAMONTO ROSSO LA GRUTA DEL SOL SELL PRICE LB $11.49 RETAIL $23.49 (55% retail margin) **ALL TIONS ARE SUBJECT TO AVAILABILITY ON A FIRST COME FIRST SERVE BASIS** **TIONS CAN ONLY BE OFFERED DURING THE SPECIFIED TIME PERIOD** **ADDITIONAL DISCOUNTS DO NOT APPLY**
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April 2015 $6.49/Lb Sp-494 Ibérico Cerrato (2 x 6.6 Lb) Iberico cheese is made from Cow, Sheep and Goat Milk. There is an excellent harmony between its flavor and texture. The distinctive taste of this
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