VENUE TABLE OF CONTENTS. Page 1

Transcription

1

2 TABLE OF CONTENTS Table of Contents 1 Our Kitchen 2 Breakfast Buffets 3 Build Your Own Breakfast 4 Theme Breaks 6 Build Your Own Break 7 Working Lunches 8 Boxed Lunches 11 Plated Lunches 12 Reception 13 Reception Packages 17 Pizza 19 Plated Dinner 20 Buffet Dinner 21 Beverages 22 Wine and Bar Service 23 Event Policies 24 Dietary Identifiers In order to assist our clients in their menu selection process we have highlighted our Vegetarian, Vegan, Gluten Free and Dairy Free options. Our Vegetarian items are based on an ovo-lacto vegetarian diet (may contain eggs and dairy products). Vegetarian Vegan Gluten Free Dairy Free MacEwan Conference and Event Centre 2500 University Drive NW Room 318 MacEwan Student Centre Calgary, Alberta T2N 1N4 P: F: E: events@macewancentre.com Facebook: facebook.com/ macewanconferenceandeventcentre Instagram: macewaneventsyyc 1

3 OUR KITCHEN Craig D Cruze Executive Chef MacEwan Conference & Event Centre at the University of Calgary Not afraid of a little competition, Executive Chef Craig D Cruze has proven his talents in a variety of culinary challenges including Chopped Canada, Thrill of the Grill and Celebrity Hors D Oeuvres. He prides himself on using fresh, local and sustainable ingredients as available to present the most delightful and creative dishes. Creative Culinary Ideas 2

4 BREAKFAST BUFFETS Continental Breakfast Assorted Fresh Baked French Flaky and Lattice Pastries Seasonal Sliced Fruit Platter Orange Juice Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $14.00 (Minimum of 10 People) European Breakfast Mini Plain Croissants with Butter Smoked Turkey Platter Sliced Cheddar Cheese Platter Fresh Fruit and Berry Salad with Fresh Mint Chilled Hard Boiled Eggs Wild Berry and Honey Yogurt Smoothies Orange Juice Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $15.00 Sweet and Savory Continental Assorted Fresh Baked Breakfast Muffins with Butter Parmesan Leek Lattice Pastries Seasonal Sliced Fruit Platter Individual Peach and Sea Salted Caramel Yogurt with Gluten Free Granola Parfait Orange Juice Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $16.00 (Minimum of 10 People) Breakfast Biscuit Buffet Buttermilk Biscuit Sandwich with Crisp Bacon, Fried Egg and Cheddar Cheese Seasoned Homestyle Hash Browns Seasonal Sliced Fruit Platter Orange Juice Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $17.00 Stampede Breakfast Scrambled Eggs with Chives Crispy Bacon and Beef Sausage Seasoned Homestyle Caramelized Onion Hash Browns Pancakes with Warm Maple Syrup Seasonal Sliced Fruit Platter Orange Juice Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $18.75 Healthy Start Grilled Vegetable, Goat Cheese, Spinach Egg White Frittata Maple Glazed Local Lilydale Turkey Breakfast Sausage Roasted Baby Red Potatoes and Herb Hash Browns Kale, Green Apple and Honey Yogurt Smoothies House Made Muesli Scones with Whipped Butter Seasonal Sliced Fruit Platter Orange Juice Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $18.50 (Minimum of 25 People) Minimum of 15 People unless noted, prices are per person. Fresh Fruit and Yogurt Gluten Free Granola Parfait 3

5 BUILD YOUR OWN BREAKFAST Hot Breakfast Items Fried Egg and Cheddar Butter Milk Biscuit Breakfast Sandwich (Minimum of 6) $4.00 Bacon, Fried Egg and Cheddar Butter Milk Biscuit Breakfast Sandwich (Minimum of 6) $5.00 Southwest Scramble Buttermilk Biscuit Sandwich (Minimum of 6) $5.00 Scrambled Eggs with Peppers, Onions, Mushrooms, Salsa and Cheddar Cheese Local Lilydale Turkey Sausage, Fried Egg and Cheddar Buttermilk Biscuit Sandwich (Minimum of 6) $5.50 Fried Egg and Cheddar Cheese Breakfast Sandwich on a Gluten Free Kaiser Bun (Minimum of 6) $5.00 Bacon, Fried Egg and Cheddar Cheese Breakfast Sandwich on a Gluten Free Kaiser Bun (Minimum of 6) $6.00 Taste of the Land Bannock Breakfast Sandwich (Minimum of 15) $7.00 Smoked Buffalo Sausage, Fried Egg and House Made Blueberry Preserve on House Made Fried Bannock Fruit Seasonal Whole Fruit $ Mini Fresh Fruit Skewer $ Fruit and Alberta Cheese Cheddar Skewer $5.50 Fresh Sliced Seasonal Fruit and Berries Platter $5.25 Fresh Fruit Salad $3.75 Diced Pineapple, Cantaloupe, Honeydew, Grapes, Orange Segments and Strawberries Smoothies and Parfaits Fresh Fruit Yogurt Smoothies $3.75 Wild Berry and Mango or Maple Peach 5oz Portion Fresh Fruit Gluten Free Granola Yogurt Parfait $4.50 Blackberry, Mandarin Orange and Mint or Spiced Pear and Sea Salted Caramel 7oz Portion Additional Sliced Cheddar and Swiss Cheese Platter $5.50 Add Assorted Crackers to the Sliced Cheese tray for 0.25 Per Person Gourmet Domestic Cheese Platter $7.50 Cubes and Chunks of Jalapeno Havarti, Irish Porter Cheddar, Quebec Brie, Alberta Cheese Marble Cheese and Quebec Goats Cheese Ball Rolled in Herbs and Dried Fruit, Served with Assorted Crackers Chilled Hard Boiled Eggs $1.75 Minimum of 10 People per order, prices are per person. Taste of the Land Bannock Breakfast Sandwich 4

6 BUILD YOUR OWN BREAKFAST Bakery Dozen Individual Assorted Breakfast Muffins $30.00 $2.50 Blueberry, Chocolate Chip, Lemon Poppy Seed, Orange Cranberry, Raspberry Yogurt or Oatmeal Apple Assorted Mini Muffins $24.00 $2.00 Blueberry, Chocolate Chip, Lemon Poppy Seed, Orange Cranberry, Raspberry Yogurt or Oatmeal Apple Gluten Free House Made Muffins $33.00 $2.75 Blueberry, Banana, Strawberry Vanilla or Apple Cinnamon House Made Mini Breakfast Loaves $30.00 Harvest Fruit and Veggie, Dark Chocolate Orange Swirl with a Vanilla Bean Glaze and Lemon Blueberry Bran Assorted Mini Danish Pastries $27.00 $2.25 Raspberry, Lemon Cream, Maple Nut Lattice, and Cinnamon Pinwheel Assorted Mini French Lattice Pastries $30.00 $2.50 Mango and Strawberry, Rhubarb, Apple and Cherry Savory Leek and Parmesan Breakfast Pastry $27.00 Assorted Mini Filled Croissants $27.00 $2.25 Chocolate Hazelnut, Marzipan (Almond), Apricot House Made Whole Breakfast Bundt Cakes $34.00 Blueberry Lemon, Dark Chocolate Raspberry, Apple Toffee Approximately 16 Slices per Bundt Cake House Made Gluten Free Breakfast Bundt Cake $38.00 Blueberry Lemon, Dark Chocolate Raspberry, Apple Toffee Approximately 16 Slices per Bundt Cake Savory Alberta Cheese Cheddar and Rosemary Scones $28.00 With Churned Butter Balls Harvest Fruit and Veggie Breakfast Loaf 5

7 THEME BREAKS Cookie Break Assorted Fresh Baked Cookies Chocolate Dipped Biscotti Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $6.50 Afternoon Munchie Break Rippled Potato Chips with Caramelized Onion Dip Spicy Cajun Peanut Snack Mix Pretzel Twists Dark Chocolate, Almond and Dried Cranberry Bark Assorted Cans of Soft Drinks $8.00 Green Energy Break House Made Trail Mix (3oz Portion) Peanuts, Sundried Cranberries, Roasted Pumpkin Seeds, Sunflower Seeds, Raisins, Cashews, and Chocolate Chips Granny Smith Apples Mango Peach Smoothies (5oz Portion) Ice Water $8.00 The Body Break Diced Melon Salad with Fresh Mint Roasted Yellow Pepper and Ginger Hummus Served with Carrot and Celery Sticks Tropical Fruit and Granola Clusters Blackberry and Basil Infused Water $9.00 Minimum of 15 People, prices are per person. Gluten Free Cream Puffs 6

8 BUILD YOUR OWN BREAK Pastry and Sweets Dozen Individual Assorted Squares $22.00 $2.00 Chef s Selection of 1 Squares; Triple Chocolate Brownies, Caramel Macaroon, Butter Tart Assorted Freshly Baked Mini Gourmet Cookies $18.00 $1.50 Chef s Selection of Chocolate Chip, Oatmeal Raisin and Raspberry Cheesecake Assorted Freshly Baked Gourmet Cookies $27.00 $2.25 Chef s Selection from Chocolate Chunk, Double Chocolate, White Chocolate Macadamia Nut, Sea Salted Caramel Mini Vanilla or Chocolate Cupcakes $24.00 $2.00 Vanilla Bean, Chocolate or Strawberry Icing White and Dark Chocolate Dipped Strawberries $27.00 $2.25 Tropical Fruit and Granola Clusters $30.00 $2.50 House Made Gluten Free Granola, Honey, Dried Cranberries, Apricots, Mango and Coconut Clusters Warm Cinnamon Sugar Mini Donuts $6.00 Assorted Mini French Macarons $27.00 $2.25 Mini Gluten Free Cream Puffs with Salted Toffee Whipped Cream $27.00 $2.25 Toasted Almond, Cranberry and Dried Apricot Chocolate Bark $30.00 $2.50 Mini Smores Tart $30.00 Rich Dark Chocolate Ganache Set in a Mini Graham Cracker Tartlet, Topped with Homemade Torched Meringue Mini Lemon Meringue Tart $30.00 Tart Lemon Curd set in a Mini Pate Sucre Tartlet, Topped with Homemade Torched Meringue House Made Ganache Filled Truffles (Minimum 1 Dozen per Truffle Choice) $24.00 $2.00 Toffee Nutella Cherry Cheesecake Tiramisu Fresh and Savory Seasonal Whole Fruit $ Mini Fresh Fruit Skewer $ Fruit and Alberta Cheese Cheddar Skewer $5.50 Fresh Sliced Seasonal Fruit and Berries Platter $5.25 Fresh Fruit Salad $3.75 Diced Pineapple, Cantaloupe, Honeydew, Grapes, Orange Segments and Strawberries Fresh Fruit Yogurt Smoothies $3.50 Wild Berry and Mango or Maple Peach 5oz Portion Fresh Fruit Gluten Free Granola Yogurt Parfait $4.50 Blackberry, Mandarin Orange and Mint or Spiced Pear and Sea Salted Caramel 7oz Portion Sliced Cheddar and Swiss Cheese Platter $5.50 Add Assorted Crackers to the Sliced Cheese Tray for 0.25 Per Person Gourmet Domestic Cheese Platter $7.50 Cubes and Chunks of Jalapeno Havarti, Irish Porter Cheddar, Quebec Brie, Alberta Cheese Marble Cheese and Quebec Goats Cheese Ball Rolled in Herbs and Dried Fruit, Served with Assorted Crackers Fresh Crisp Vegetable Platter $4.50 Roasted Red Pepper Ranch House Made Trail Mix $4.75 Peanuts, Sun Dried Cranberries, Roasted Pumpkin Seeds, Sunflower Seeds, Raisins, Cashews and Chocolate Chips Individual Bags of Kernels Buttered and Salted Popcorn (Minimum 40 Per Order) $3.00 Minimum of 10 People per order, prices are per person unless otherwise noted. 7

9 WORKING LUNCHES Simple Sandwich and Wrap Mixed Field Greens Salad with Balsamic Dressing Chef s Daily Selection of Mixed Sandwiches and Wraps (2 Meat and 1 Vegetarian) Assorted Dessert Squares Freshly Brewed Regular and Decaffeinated Coffee, Selection of Teas $18.00 Deluxe Sandwich and Wrap Express Mixed Field Greens Salad with Balsamic Dressing German Potato Salad with Grainy Dijon, Dill Pickle and Chopped Egg Slow Roasted HALAL Beef and Cheddar Cheese Sandwich Lettuce, Pepperonata Relish and Mayonnaise on Ciabatta Cluster Southwest Chicken Club Wrap Lettuce, Diced Tomato, Bacon, Cheddar Cheese, Chipotle Mayonnaise in a Tomato Wrap Ethiopian Red Lentil Chickpea Wrap Ethiopian Berbere Spiced and Grilled Eggplant, Zucchini, Red Onion, Carrot, Roasted Red Pepper, Red Lentils and Chickpeas in a Citrus Vinaigrette with Cilantro Hummus Spread and Mixed Greens in a Spinach Tortilla Mini Maple Mousse Filled Dark Chocolate Cups Assorted Freshly Baked Cookies Freshly Brewed Regular and Decaffeinated Coffee, Selection of Teas $22.00 Orient Express Asian Style Chopped Salad with Romaine, Cabbage, Carrots, Peppers with a Gluten Free Soy Ginger Vinaigrette Mixed Greens Salad with Balsamic Dressing Vegetable Spring Rolls (2 Per Person) with Plum Sauce Orange Scented Lemongrass Hoisin Chicken and Vegetable Stir Fry Mixed Vegetable and Egg Fried Rice Honey Matcha Vanilla Mousse Tartlets Lemon Cream Squares Freshly Brewed Regular and Decaffeinated Coffee, Selection of Teas $23.00 Minimum of 15 People, prices are per person. If you would like to make these luncheons into a dinner, a surcharge of $5.00 Per Person applies. Petitewich Sandwiches 8

10 WORKING LUNCHES Athens Express Greek Salad with Romaine Lettuce and a Feta, Lemon and Oregano Dressing Warm Grilled Pita with Tzatziki Sauce Spinach and Feta Mini Spanakopita Marinated Chicken Souvlaki (2 Pieces Per Person) Greek Lemon Herb Rice Pilaf Assorted Baklava Toasted Almond, Cranberry and Dried Apricot Chocolate Bark Freshly Brewed Regular and Decaffeinated Coffee, Selection of Teas $23.00 Sicilian Express Classic Caesar Salad, Shaved Parmesan and Garlic Herb Croutons Grape Tomato and Mini Bocconcini Salad, Shaved Red Onion, Basil, Balsamic Glaze and Extra Virgin Olive Oil Warm Italian Soft Garlic Bread Sticks Tri Color Fusilli Pasta, Sun Dried Tomato and Roasted Garlic Alfredo Sauce Pan Fried Chicken Breast Piccata with a Tomato, Lemon, Caper and Herb Sauce Caramel Macaroon Squares Mini Nutella (Hazelnut) Mascarpone Cannoli Freshly Brewed Regular and Decaffeinated Coffee, Selection of Teas $24.00 Stampede BBQ Beef on a Bun Express Mixed Greens with Tomato, Cucumber, Carrot and a Field Berry Balsamic Vinaigrette Granny Smith Apple and Toasted Sunflower Seed Coleslaw with a Tarragon Dressing Slow Roasted and Shaved HALAL Beef Sirloin Soaked with House Made Maple Dijon BBQ Sauce Brioche Kaiser Buns Russet Potato Coins with Sour Cream and Scallions Cinnamon Sugar Mini Donuts Triple Chocolate Brownies Freshly Brewed Regular and Decaffeinated Coffee, Selection of Teas $24.00 Minimum of 20 People, prices are per person. If you would like to make these luncheons into a dinner a surcharge of $5.00 Per Person applies. Prices do not include gratuity and GST and are subject to change without notice. Vegetarian Gluten Free Vegan Dairy Free Proudly Serving Fair Trade Coffee and Teas 9

11 WORKING LUNCHES A Taste of the Land, Roasted Chicken Baked Bannock with Whipped Butter and House Made Saskatoon Berry Jam Mixed Field Greens Salad with Field Berry Vinaigrette Herb Roasted Chicken Breast with Choke Cherry Glaze Rosemary Roasted Baby Red Potatoes Seasonal Vegetables Saskatoon Berry Tartlets Freshly Brewed Regular and Decaffeinated Coffee Selection of Teas $24.00 Minimum of 20 People, prices are per person. If you would like to make these luncheons into a dinner a surcharge of $5.00 Per Person applies. Herb Roasted Chicken, Choke Cherry Glaze 10

12 BOXED LUNCHES Choice of Sandwich Type Build your own boxed lunches requires a minimum of 15 per sandwich type required Bistro Baguette Sandwich (White or Whole Wheat) $8.25 Choice of One Type of Filling: HALAL Roast Beef and Cheddar, Egg Salad, Turkey and Swiss Cheese, Chicken Salad, or Vegetarian Gourmet Sandwiches and Wraps $9.00 Choice of One Type from: California Egg Salad Croissant, Smoked Turkey, Cranberry, and Brie Wrap, Ethiopian Red Lentil and Chickpea Wrap, Greek Chicken Wrap, Slow Roasted HALAL Beef Sandwich, Southwest Chicken Club (+$0.50), Parma Italy Club (+$1.00) Each Boxed Lunch Add On Build your own boxed lunches requires a minimum of 15 per add on type Each Packaged Cookies $1.50 Fresh Baked Gourmet Cookie $2.25 Tropical Fruit and Granola Clusters $2.50 House Made Gluten Free Granola, Honey, Dried Cranberries, Apricots, Mango and Coconut Clusters Fruit Cup $2.50 Seasonal Whole Fruit $1.50 Vegetables with Ranch Dip $3.00 Hummus with Pita Chips $3.50 Chocolate Bar $2.50 Individually Bagged Potato Chips $2.25 Salad Bowl Add On Build your own boxed lunches requires a minimum of 15 per add on type Each Market Greens Salad Tomato, Cucumber, Carrot with Balsamic Dressing $5.00 Traditional Greek Salad $6.00 German Potato Salad $5.00 Beverage Add On Build your own boxed lunches requires a minimum of 15 per add on type Each Regular or Diet Soft Drinks $2.50 Bottled Fruit Juices $2.50 Bottled Water $

13 PLATED LUNCHES All Plated Luncheons include Fresh Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Selection of Teas. All Entrées come with Chef's Choice of Starch and Seasonal Vegetables. Soup Tomato Herb with Basil Oil $6.50 Cream of Wild Mushroom and Tarragon with Maple Truffle Crème Fraîche $7.00 Chicken Vegetable and Wild Rice $7.00 Salad Baby Field Greens Bundle $8.00 Cucumber Ribbon, Grape Tomato, Carrots and Marinated Artichoke Hearts with Balsamic Vinaigrette West Coast Spinach $8.50 Mandarin Oranges, Roasted Peppers, Sun Dried Cranberries, Goats Cheese, Grape Tomatoes with Raspberry Vinaigrette Artisan Baby Lyalta Farms Romaine Wedge $9.00 Grape Tomatoes, Roasted Peppers, Cucumber, Kalamata Olives, Pickled Red Onion and Herb Crumbled Feta Cheese Lemon Oregano Dressing Entrée Chinese Hoisin and Black Bean Chicken and Vegetable Stir Fry $17.00 Mixed Vegetable, Egg and Pineapple Fried Rice Pan Seared Rosemary and Roasted Garlic HALAL Alberta Chicken Supreme (7oz) $20.00 Smoked Plum Tomato and Caper Sauce Pan Seared Lime and Cilantro Marinated Salmon (5oz) $19.00 Mild Lemongrass Thai Red Coconut Curry Sauce Grilled Alberta AAA Sirloin Steak (6oz) $25.00 Rubbed with our House Steak Spice and a Merlot Button Mushroom Jus Grilled HALAL Alberta AAA Sirloin Steak (6oz) $33.00 Rubbed with our House Steak Spice and a Rosemary Button Mushroom Jus Egyptian Vegetable Curry $15.00 Roasted Cauliflower, Grape Tomato, Eggplant, Green Beans, Chickpeas, Raisins, Granny Smith Apple and Apricots in a Savory Egyptian Spiced Curry. Red Lentil and Grilled Vegetable Stuffed Tomato (2 Pieces) $15.00 Red Lentils, Zucchini, Eggplant, and Peppers Stuffed into Vine Ripened Tomatoes Served on a Mild Lemongrass Thai Red Coconut Curry Sauce Dessert NY Cheesecake with Cinnamon Strawberry Compote, Nutmeg Whipped Cream $8.00 Dark Chocolate Fudge Cake, Sour Cherry Compote, Vanilla Bean Whipped Cream $8.00 Red Velvet Raspberry Cake, Vanilla Bean Whipped Cream $8.50 Strawberry and Passion Fruit Mousse Chocolate Cup $9.00 Creamy Passion Fruit Mousse Topped with Fresh Strawberries in a Dark Chocolate Tulip Cup Plated Luncheon Pricing is Based on Three Courses (Starter, Entrée, and Dessert). Minimum of 20 people. 12

14 RECEPTION Cold Hors D Oeuvres Classic Deviled Eggs $22.00 Stuffed Mini Sweet Peppadew Peppers, Whipped Apricot Boursin Cheese $24.00 Antipasto Vegetable Stuffed Cucumber Cup $24.00 Waldorf Chicken Salad Tartlet $24.00 Asparagus Wrapped with Prosciutto $24.00 Tomato and Alberta Cheese Burrata Crostini $24.00 Tomato Jam Agrodolce, Fresh Burrata Cheese and Basil Pesto Cajun BBQ Prawn Skewer, Mango Cilantro Salsa $27.00 California Rolls with Soy, Pickled Ginger and Wasabi $27.00 Taste of the Land Menu - Butternut Squash Tartlet, Maple Nutmeg Candied Walnuts $28.00 Mini HALAL Beef Sate Banh Mi Bites With a Lime and Ginger Aioli $28.00 Pho Inspired Alberta Beef Carpaccio $30.00 Cilantro, Basil and Micro Herb Salad with a Pho Broth Vinaigrette Assorted Nigiri Sushi $36.00 Tuna, Salmon and Cooked Prawn with Soy, Pickled Ginger and Wasabi Hot Hors D Oeuvres Vegetable Spring Rolls with Plum Sauce $20.00 Teriyaki Meatballs $20.00 Chickpea Falafel Balls, Tzatziki Sauce $22.00 Beef and Cheese Empanadas $22.00 Indian Cocktail Vegetable Samosas with Mango Chutney $23.00 Spinach and Feta Spanakopita, Tzatziki Sauce $24.00 Japanese Crispy HALAL Chicken Lollipop with Sriracha Aioli $24.00 Chimichurri Chicken Satay $26.00 Maple Dijon BBQ Chicken Satay $26.00 Taste of the Land Nutmeg, Prairie Herb Roasted Carrot, Roasted Garlic Parsnip Purée Spoons $28.00 Mini Alberta HALAL Cheesesteak Pretzel Sliders $28.00 Persian Spiced Lamb Kofta with Spiced Tomato Chermoula Sauce $30.00 Taste of the Land Local Alberta Bison, Caramelized Onion Meatballs, Choke Cherry, Sage Gastrique $32.00 Mini Beef Wellingtons $38.00 Moroccan Spiced Lamb Lollipops with Cucumber, Mint Yogurt $38.00 Pricing is Per Dozen. Minimum Order of Three Dozen Per Type of Hors D Oeuvres. Taste of the Land Menu Nutmeg, Prairie Herb Roasted Carrot, Roasted Garlic Parsnip Puree Spoons 13

15 RECEPTION Dip Platters Roasted Red Pepper Hummus $4.50 Toasted Za atar Spiced Pita Chips Sundried Tomato Pesto and Lemon Hummus $4.50 Toasted Za atar Spiced Pita Chips Caramelized French Three Onion $4.50 Rippled Potato Chips and Gluten Free Tortilla Chips Pepperonata $5.00 Roasted Red and Yellow Peppers, Jalapeno Peppers, Fresh Herbs and Balsamic Reduction Garlic Crostini and Polenta Chips Vine Ripened Tomato Bruschetta $5.00 Garlic Crostini and Pretzel Baguette Slices Sweet and Sour Eggplant Caponata $5.00 Roasted Eggplant with Tomatoes, Red Wine Vinegar and Capers Polenta Chips and Toasted Za atar Spiced Pita Chips Warm Spinach and Artichoke $5.50 Gluten Free Tortilla Chips Reception Additions Fresh Sliced Seasonal Fruit and Berries Platter $5.25 Sliced Cheddar and Swiss Cheese Platter $5.50 Add Assorted Crackers to the Sliced Cheese tray for 0.25 Per Person Gourmet Domestic Cheese Platter $7.50 Cubes and Chunks of Jalapeno Havarti, Irish Porter Cheddar, Quebec Brie, Alberta Cheese Marble Cheese and Quebec Goats Cheese Ball Rolled in Herbs and Dried Fruit, Served with Assorted Crackers Fresh Crisp Vegetable Platter $4.50 Roasted Red Pepper Ranch Gluten Free Tortilla Chips and Salsa $4.00 Add Guacamole for $2.00 Per Person Pricing is Per Person. Minimum of 10 People. Taste of the Land Menu Bison and Caramelized Onion Meatballs, Choke Cherry and Sage Gastrique 14

16 RECEPTION Chef Attended Carvery Each Station Requires a Minimum of One Attending Chef at $35.00 Per Hour, For A Minimum of Three Hours Alberta HALAL Baron of Beef $ Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 50 People, 3oz Per Person) Herb Crusted Alberta Prime Rib $ Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 40 People, 3oz Per Person) Brown Sugar and Pommery Mustard Glazed Bone In Gammon Ham $ Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 40 People, 3oz Per Person) Brown Butter, Pecan and Herb Crusted Side of BC Sockeye Salmon $ Mini Dill Biscuits, Butter and Mandarin Orange Compote (Serves 10 People, 3oz Per Person) Chef Attended Culinary Creation Stations Each Station Requires a Minimum of One Attending Chef at $35.00 Per Hour, Minimum of Three Hours, Minimum 30 People. Prices are Per Person Street Corner Pho Noodle Soup Station $11.00 Recreate the Most Popular Street Food in Ho Chi Minh City with the Smells and Tastes of Vietnam. Rice Noodles with a Fragrant Traditional Beef, Chicken Star Anise, Cinnamon and Clove Broth. Customize Your Soup Experience with Shaved Saté Alberta Beef, Bean Sprouts, Fresh Mint, Fresh Basil, Fresh Cilantro, Sliced Green Onions, Sliced Serrano Chillies, Lime Wedges, Red Chili Pepper Garlic Sauce and Hoisin Sauce Shoyu Japanese Ramen Station $11.00 Bring a Taste of Japan s Most Popular Soup to Your Event with Our Twist on a Japanese Classic. Thin Flour Noodles with a Soy Sauce, Chicken, Bonito and Vegetable Broth. Customize Your Soup Experience with Roasted Pork Belly Chashu, Hardboiled Egg, Sliced Green Onion, Toasted Sesame Seeds, Toasted Nori and Yuzu Chili Pepper Paste Lebanese HALAL Shawarma Station $11.00 The Middle East s Favourite Handheld Sandwich will Infuse the Most Fragrant Scent and Tastes into Your Event. Guests can Create Their Very Own Mini Wrap with Sliced 48 Hour Marinated HALAL Chicken Shawarma Meat, Crispy Chickpea Falafels, Lettuce, Tomato, Dill Pickle, Pickled Turnip, Hummus and Garlic Sweet Sauce all Wrapped in Traditional Mini Pita Bread (Two Mini Shawarma Per Person) HALAL La Taqueria Station $11.00 The Flavour and Spice of Classic Mexican Taco Street Carts will Encapsulate Your Event Space. Guests can Create Their Very Own Mexican Style Street Taco with Pulled HALAL Chicken Tinga and HALAL Braised Beef Barbacoa on Gluten Free White Corn Tortillas. Create Your Authentic Flavour with Salsa Verde, Salsa Roja, Pickled Carrots, Pickled Jalapenos, Diced Onion, Fresh Cilantro, Queso Fresco and Diced Tomato (Two Taco s Per Person) County Fair Ice Cream Sandwich Station $8.00 Recreate Childhood Memories with an Adult Twist on the Ice Cream Sandwich Choose either Chocolate Chunk or White Chocolate Macadamia Nut Cookies or 1 of Each! Our Chefs will hand scoop your choice of Madagascar Vanilla Bean Gelato or Sea Salted Caramel Gelato. We Then Drizzle the Ice Cream with Our Homemade Brandy Caramel, Top with Another Cookie and Roll in Crushed Dark Chocolate Candy 15

17 RECEPTION Slab Cakes Chocolate or Vanilla Cake, Chocolate or Vanilla Buttercream Icing with In-House Decoration Custom Sugar Paper Logos available for $50 per 8.5 in. x 11 in. Sheet, Minimum One Month Lead Time Required Additional Decorations are subject to a Surcharge based on level of Intricacy Chef Cutting and Plating Fee of $2.00 Per Person Quarter Slab $60.00 Serves 25 People Half Slab $90.00 Serves 50 People Full Slab $ Serves 100 People Cajun BBQ Prawn Skewer, Mango Cilantro Salsa 16

18 RECEPTION PACKAGES Package #1 $19.00 (Minimum 10 People) 6 Pieces of Hors D Oeuvres Per Person Choice of 1 Cold Hors D Oeuvres Choice of 2 Hot Hors D Oeuvres Domestic Cheese Platter with Crackers Fresh Crisp Vegetable Platter and Roasted Red Pepper Ranch Package #2 $25.00 (Minimum 10 People) 8 Pieces of Hors D Oeuvres Per Person Choice of 2 Cold Hors D Oeuvres Choice of 2 Hot Hors D Oeuvres Domestic Cheese Platter with Crackers Fresh Crisp Vegetable Platter and Roasted Red Pepper Ranch Choice of 1 Dip Selection Package #3 $27.00 (Minimum 20 People) 8 Pieces of Hors D Oeuvres Per Person Choice of 2 Cold Hors D Oeuvres Choice of 2 Hot Hors D Oeuvres Domestic Cheese Platter with Crackers Fresh Crisp Vegetable Platter and Roasted Red Pepper Ranch Choice of 1 Dip Selection Chef s Selection of Mini Pastries Package #4 $35.00 (Minimum 30 People) 8 Pieces of Hors D Oeuvres Per Person Choice of 2 Cold Hors D Oeuvres Choice of 2 Hot Hors D Oeuvres Domestic Cheese Platter with Crackers Fresh Crisp Vegetable Platter and Roasted Red Pepper Ranch Choice of 1 Dip Selection Chef Attended Carved Alberta HALAL Beef Sirloin Roast Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard Chef s Selection of Mini Pastries 17

19 RECEPTION PACKAGES Package Cold Hors D Oeuvres Selection Classic Devilled Eggs Stuffed Mini Sweet Peppadew Peppers, Apricot Boursin Waldorf Chicken Salad Tartlet Antipasto Vegetable Stuffed Cucumber Cup Asparagus Wrapped with Prosciutto Tomato and Alberta Cheese Burrata Crostini Tomato Jam Agrodolce, Fresh Burrata Cheese and Basil Pesto California Rolls with Soy, Pickled Ginger and Wasabi Package Hot Hors D Oeuvres Selection Teriyaki Meatballs Vegetable Spring Rolls with Plum Sauce Chickpea Falafel Balls, Spiced Tomato Chermoula Sauce Beef and Cheese Empanadas Indian Cocktail Vegetable Samosas, Mango Chutney Spinach and Feta Spanakopita, Tzatziki Sauce Japanese Crispy HALAL Chicken Lollipop, Sriracha Aioli Chimichurri Chicken Satay Maple Dijon BBQ Chicken Satay Package Dip Selection Roasted Red Pepper Hummus Toasted Za atar Spiced Pita Chips Caramelized French Three Onion Ripple Potato Chips and Gluten Free Tortilla Chips Pepperonata Roasted Red and Yellow Peppers, Jalapeno Peppers, Fresh Herbs and Balsamic Reduction with Garlic Crostini and Polenta Chips Vine Ripened Tomato Bruschetta Garlic Crostini and Pretzel Baguette Slices Classic Salsa Gluten Free Tortilla Chips Stuffed Mini Sweet Peppadew Peppers 18

20 PIZZA Pizza Our Classic Pizzas are 16 Inches with 12 Slices Per Pizza. Classic $24.00 Pepperoni and Mozzarella Cheese Hawaiian $24.00 Honey Ham, Pineapple, and Mozzarella Cheese Four Cheese $24.00 Parmesan, Cheddar, Mozzarella and Feta Cheeses All Dressed $26.00 Pepperoni, Ham, Green Peppers, Red Onion, Mushrooms, Black Olives and Mozzarella Cheese Grilled Vegetable $26.00 Grilled Portobello Mushrooms, Peppers, Red Onion, Zucchini, Black Olives, Mozzarella and Feta Cheeses BBQ Chicken $26.00 Red Onion, Roasted Red Peppers, Chicken Breast Strips, Homemade BBQ Sauce, and Mozzarella Cheese Beef Taco $26.00 Seasoned Ground Taco Beef, Chunky Salsa Base, Red Onion, Roasted Red Peppers and Mozzarella Cheese Meat Supreme $26.00 Honey Ham, Bacon, Pepperoni, Tomato Sauce and Mozzarella Cheese Made Without Gluten Pizza Our Made without Gluten Pizzas use the finest of ingredients to deliver our Classic Pizza taste. Pizzas are 16 Inches with12 Slices Per Pizza. Classic Gluten Free $29.00 Gluten Free Pepperoni and Cheese on a Gluten Free Crust Grilled Vegetable Gluten Free $30.00 Grilled Portobello Mushrooms, Peppers, Red Onion, Zucchini, Black Olives, Mozzarella and Feta Cheeses on a Gluten Free Crust 19

21 PLATED DINNERS All Plated Dinners include Fresh Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Selection of Teas. All Entrées come with Chef's Choice of Starch and Seasonal Vegetables. Soup Tomato Herb with Basil Oil $6.50 Taste of the Land Corn and Sage Chowder with Sage Oil and Puffed Wild Rice $7.50 Roasted Butternut Squash, Basil Crème Fraîche, Maple Caramelized Apple and Toasted Walnuts $7.50 Smoked Chicken, Leek and Boursin Cheese Velouté $8.50 Fresh Herb Purée, Chili Oil Salad Baby Field Green Bundle $8.00 Cucumber Ribbon, Grape Tomatoes, Carrots and Marinated Artichokes with a Balsamic Vinaigrette West Coast Spinach $8.50 Mandarin Oranges, Roasted Peppers, Sun Dried Cranberries, Creamy Goats Cheese, Grape Tomatoes with a Raspberry Vinaigrette Vine Ripened Tomato and Fresh Mozzarella $9.00 Seasoned Yellow and Red Vine Ripened Tomato, Basil and Arugula Pesto, Balsamic Reduction and Extra Virgin Olive Oil Artisan Baby Lyalta Farms Romaine Wedge $9.00 Grape Tomato, Roasted Peppers, Cucumber, Kalamata Olives, Pickled Red Onion and Herb Crumbled Feta Cheese with a Lemon Oregano Dressing Entrée Pan Seared Rosemary and Roasted Garlic Alberta HALAL Chicken Supreme (7oz) $20.00 Smoked Plum Tomato and Caper Sauce Pan Seared Marinated Salmon (6oz) $21.00 Horseradish and Dill Beurre Blanc Grilled Alberta AAA Sirloin Steak (6oz) $25.00 Rubbed with our House Steak Spice and a Merlot Button Mushroom Jus Grilled HALAL Alberta AAA Sirloin Steak (6oz) $33.00 Rubbed with our House Steak Spice with a Rosemary Button Mushroom Jus Grilled Alberta AAA Beef Tenderloin (6oz) $32.00 Rubbed with our House Steak Spice and a Brandy Green Peppercorn and Caramelized Onion Demi-Glace Alberta AAA Beef and Chicken Duo $35.00 Grilled Alberta AAA Beef Tenderloin Filet (3oz) with Merlot Jus and Roasted Garlic Lemon Chicken Breast (4oz) on Creamed Spinach Surf and Turf $35.00 Grilled Alberta AAA Beef Sirloin Steak (3oz) with Cabernet Wild Mushroom Jus and Charred Lemon Shrimp Brochette Egyptian Vegetable Curry $15.00 Roasted Cauliflower, Grape Tomato, Eggplant, Green Beans, Chickpeas, Raisins, Granny Smith Apple and Apricots in a Savory Egyptian Spiced Curry. Blood Orange and Za atar Spiced Pan Seared Tofu Medallions $21.00 Vegan Cauliflower and Roasted Garlic Purée, Granny Smith Apple and Garden Vegetable Beluga Black Lentils and Crispy Popped Organic Red Quinoa Dessert NY Cheesecake with Cinnamon Strawberry Compote, Nutmeg Whipped Cream $8.00 Dark Chocolate Fudge Cake, Sour Cherry Compote, Vanilla Bean Whipped Cream $8.00 Red Velvet Raspberry Cake, Vanilla Bean Whipped Cream $8.50 Strawberry and Passion Fruit Mousse Chocolate Cup $9.00 Creamy Passion Fruit Mousse Topped with Fresh Strawberries in a Dark Chocolate Tulip Cup Plated Dinner Pricing is Based on Three Courses (Starter, Entrée, and Dessert). Minimum of 20 People. 20

22 BUFFET DINNERS All Buffet Dinners include Fresh Rolls with Butter, Freshly Brewed Regular and Decaffeinated Coffee and Selection of Teas. Salads Design Your Own Salad with Mixed Sping Greens and Baby Spinach Leaves Sun Dried Cranberries, Mandarin Orange Segments, Sunflower Seeds, Toasted Almonds, Grape Tomatoes, Cucumbers, Carrots, Artichokes, Kalamata Olives, Roasted Red Peppers, Chick Peas, Red Quinoa, Feta, and Parmesan Cheese with an Assortment of Dressings and Vinaigrettes Caprese Salad Boards of Vine Ripened Tomato, Bocconcini with Fresh Basil, Arugula Pesto and Balsamic Reduction Moroccan Cous Cous Salad, Fresh Herbs, Grilled Vegetable and Dried Apricot Starches and Vegetables Roasted Garlic, Sour Cream and Aged Cheddar Mashed Potatoes OR Garlic and Herb Roasted Baby Potatoes Spanish Saffron Rice Pilaf with Sautéed Vegetables and Chopped Herbs Seasonal Fresh Vegetable Medley Choice of One Main Entrée Main Additional Entrée Entrée Pan Seared Herb and Citrus Alberta HALAL Chicken Supreme $40.00 $8.75 Roasted Corn Succotash Oven Seared Atlantic Salmon $38.00 $8.75 Tuscan Putanesca Sauce with Capers, Mixed Olives and Tomatoes Rosemary and Garlic Roasted Boneless Leg of Lamb $41.00 Grainy Dijon and Dried Fruit Jus House Spice Rubbed HALAL Sirloin of Beef $46.00 Sliced and Served with a Caramelized Onion and Thyme Demi-Glace Dijon, Herb and Steak Spice Marinated Prime Rib (Carved) $50.00 Served with Ancho Pepper and Smoked Tomato Jus, Horseradish Vegetarian Strudel $7.75 Grilled Vegetable and Cous Cous Strudel Dessert s Black Forest Rollettes Mini Lemon Meringue Tarts Toffee Nutella Hand Rolled Truffles Rolled in Praline Crumbs Triple Chocolate Brownies and Caramel Macaroon Squares Mixed Berries and Diced Fruit Minimum of 30 People, prices are per person. 21

23 BEVERAGES Cold Beverages Regular and Diet Soft Drinks $2.50 Bottled Fruit Juices $2.50 Bottled Water $2.50 Pitchers of Ice Water (With Food Delivery Only) $3.00 Dispensers of Ice Water (With Food Delivery Only) $27.50 (Sold per Beverage Dispenser, Contains 48 7oz Servings) Summer Sipper $65.00 Strawberry Raspberry Lemonade (Sold per Beverage Dispenser, Contains 48 7oz Servings) Raspberry Ice Tea $65.00 Raspberry Flavoured Ice Tea (Sold per Beverage Dispenser, Contains 48 7oz Servings) Lavender Lime Mint Refresher $55.00 Lavender Syrup, Fresh Mint, Lime Juice and Water (Sold per Beverage Dispenser, Contains 48 7oz Servings) Strawberry Fields Infused Water $55.00 Strawberry and Mint Infused Water (Sold per Beverage Dispenser, Contains 48 7oz Servings) Hot Beverage Freshly Brewed Regular Coffee 10 Cup Carafe $22.50 With Creamers, Sugar and Stir Sticks 50 Cups $ Cups $ Cup Carafe (Disposable) $32.50 Freshly Brewed Decaffeinated Coffee 10 Cup Carafe $22.50 With Creamers, Sugar and Stir Sticks 50 Cups $ Cups $ Cup Carafe (Disposable) $32.50 Selection of Regular and Herbal Teas 10 Cup Carafe $22.50 With Creamers, Sugar and Stir Sticks (Including a Fair Trade Option) 50 Cups $ Cups $ Cup Carafe (Disposable) $32.50 Hot Chocolate 10 Cup Carafe $ Cups $ Cups $ Cup Carafe (Disposable) $32.50 ` 22

24 WINE AND BAR SERVICE Red Wines Bottle Jackson Triggs, Proprietors Selection, Cabernet Sauvignon, British Columbia, Canada $30.00 Cono Sur, Organic Pinot Noir, Chile $35.00 Wente Vinyards, Southern Hills, Cabernet Sauvignon, California, USA $37.50 White Wines Jackson Triggs, Proprietors Selection, Pinot Grigio, British Columbia, Canada $30.00 Cono Sur, Organic Sauvignon Blanc, Chile $35.00 Red Rooster Winery, Okanagan VQA Chardonnay, British Columbia, Canada $37.50 Sparkling Cupcake Prosecco, Italy $34.50 Bar Service Host Cash (Exclusive of GST and Gratuities) (Inclusive of GST and Gratuities) Domestic Beer Coors Light, Canadian, Grasshopper, Traditional $5.50 $6.75 Imported Beer Kronenbourg $6.00 $7.50 House Wine (5oz) $6.00 $7.50 House Liquor (1oz) - Vodka, Rye, Rum, Gin and Scotch $5.50 $6.75 Juice Orange, Cranberry and Clamato $2.50 $3.00 Soft Drinks $2.50 $3.00 Bar Minimum All bar services require a $ minimum revenue guarantee per bar plus applicable taxes and gratuities. Should final revenues fall short of the required minimum, the client will be charged a labour charge for the bar at $25.00 per hour, per bar, with a four hour minimum, plus applicable taxes and gratuities. Drink Tickets For events that want to provide guests with drink tickets, the requested amount of tickets will be provided to the convenor prior to the start of the event for distribution to attendees. The tickets will be charged to the function master account based on the consumed beverage type. Bar service will operate as a cash bar for all other transactions. Wine Brand/Vintage Request Should you have a specific request for a wine service not offered on our current wine list, we would be pleased to source and provide quotation for the preferred vintage. 23

25 EVENT POLICIES Pre-Selected Choice Entrée For groups selecting a choice of main course menu for the guests, we are pleased to provide a maximum of three entrée choices (including vegetarian). The total menu price will be based on the highest priced item. Pre-selected choice entrée guarantees are due five business days prior to the event for the entire group. Dietary Restrictions and Allergies We are pleased to accommodate dietary requirements and allergy meal requests where possible. Please provide the requirements five business days prior to the event with the final guarantees. Please note our kitchen is not a nut-free or allergen-free environment. We make every effort to accommodate requests, however, we do not guarantee that our product has not come into contact with allergens at some point within the food supply chain. Outside Food and Beverage Service The MacEwan Conference & Event Centre does not permit outside food service to be brought into the premises. Coat Check Service We are pleased to arrange Coat Check Services on request. MacEwan Conference & Event Centre will provide one attendant per 150 guests ($22.00 Per Hour, Per Attendant, Minimum Four Hour Booking Per Attendant). The MacEwan Conference & Event Centre assumes no responsibility for lost or stolen items. Décor and Linen If you would like to accentuate your event with speciality linens or décor, here are some suggested contacts: Great Event Rentals Special Event Rentals Chair Affair Audio Visual Use your own equipment. If equipment malfunctions, it is the event booker s responsibility to replace Book direct with ComMedia. If equipment fails, it is the event booker s responsibility to contact ComMedia to repair or replace. Please advise event coordinator of all audio visual booked. Book all audio visual equipment with MacEwan Conference & Event Centre event coordinator. If equipment malfunctions, it is the responsibility of the MacEwan Conference & Event Centre to replace or repair. A 20% surcharge will be applied for this service. LRT Access To access the University campus by C-Train our nearest station is the University LRT Station. The MacEwan Conference & Event Centre is a 3 to 5 minute walk from the station. ( Parking There are several large public parking lots available on the University grounds. Surface Lots 10 and 11 are available all day with the addition of Lot 12 after 3:30pm. The approximate cost to park is $7.00 plus applicable taxes. Limited underground parking is also available at $6.00 per hour, to a daily maximum of $24.00 plus applicable taxes. Parking rates are subject to change without notice. Should you require parking passes for your attendees, please speak with your Event Coordinator For more information on parking: ( Taxes and Gratuity Charges The client agrees to pay all federal, provincial taxes and applicable gratuities applied to all items. 24

26 EVENT POLICIES Guaranteed Numbers The final attendance guarantee must be received by your MacEwan Conference & Event Centre event coordinator no later than 11:00 am five working days prior to the commencement of the event. This number will be considered a guarantee, not subject to reduction and charges will be made accordingly. Should the guarantee not be submitted the contracted number will be taken as the guarantee. Please provide the guarantee on the following days; Day of Function Saturday, Sunday or Monday Tuesday Wednesday Thursday Friday Guarantee Due on the Preceding Monday Tuesday Wednesday Thursday Friday Holidays are not considered working days and should be taken into consideration when submitting guarantees. The Venue will be prepared to serve 3% more than the guaranteed number of attendees to a maximum of 15 persons as the overset. If the guarantee is raised within the five business days the 3% overset will not apply and the guarantee becomes the set. Increases in attendance beyond the 3% overset within five business days prior to the event will be subject to a surcharge of 15% on top of the menu prices. Should the actual event attendance exceed guaranteed, MacEwan Conference & Events Centre reserves the right to charge for actual attendance. SOCAN The Venue is required by law to collect from the Client and remit fees on behalf of the Society of Composers, Authors, and Music Publishers of Canada for the playing of live and recorded copyrighted music. Without Dancing $22.06 $ $31.72 $63.49 With Dancing $66.19 $ Over 500 $93.78 $ Re:Sound The Venue is required by law to collect from the Client and remit fees on behalf of Re:Sound for the playing of recorded copyrighted music. Without Dancing With Dancing $9.25 $ $13.30 $ $27.76 $55.52 Over 500 $39.33 $78.66 Menu Publish Date: August 16,