FRESH FACTS Your Weekly Market Update!

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1 Weekly Specialties Fiddlehead Ferns Grapples Sorrel Silver Leaf Fresh on the Market Sorrel Silver Leaf Fiddlehead Ferns (Pacific NW) Grapples Cubanelle Peppers Petite Lucky Shamrock Mix Miner s Lettuce (Claytonia) Padron Peppers Jackfruit Coquito Nuts Envy Apples (New Zealand) Savoy Cabbage Quail Eggs Tri-Colored Carrots (No Tops) Red Currants (Chile) Red Cactus Pears Kumquats Spartan Apples (Canada) Hedgehog Mushrooms Baby Kiwi Stinging Nettles Sweet Sapphire Grapes Muscat Grapes Clam 5 Lb 12/4 Ct Clams 22 Lb Clam Lb 12-1 Pint 2-3 Ct / Lb 12.3 Oz 28 Lb, 55 Ct Case 40 Lb Case 10 Ct Clam 25 Lb Bag 12/6 Oz Clam 10 Lb 10 Lb 80/88 Ct Lb 12 Clams Lb 16 lb Case 10 / 1.1 Lb Cubanelle Peppers Miner s Lettuce (Claytonia) Coming Soon: Porcini Mushrooms, Figs (Chile), Pomegranets (Chile), Quince (Chile), Purple Asparagus, Ramps Tight / Limited Purple Wax Beans Dragon Beans Gapping Cara Cara Oranges (AUS) Champagne Grapes Crab Apples Ramps Forelle Pears Petite Lucky Shamrock Mix Colored Cauliflower Wild Mushrooms (Extreme in the coming weeks) Tiger Stripe Figs Yellow Meat Watermelon Hidden Rose Apples Green Dragon Apples Gold Kiwi Cherries

2 Crop Update Berries Strawberry supply this week will continue to be limited as volume is down due to cooler temps in ALL West Coast growing areas. Rain and colder temps expected in Oxnard and Santa Maria over the next 7-10 days. Apples & Pears The Washington apple and pear markets are still steady on all sizes and varietals. Bartlett pears out of Chile are peaking on 90/100ct with good quality. Avocados Mexico supplies have slowed down on large sized fruit and markets are steady. California continues with limited volume, but volume should increase further into March. Quality is good. Asparagus Supplies have slowed down out of Mexico due to cold weather. Markets are higher. Overall quality is good. California product remains limited. Bell Peppers Green bell supplies have dropped due to cold weather out of mainland MX and quality is good. Red and Yellow bells volume has also been affected by the cold weather out of Mexico causing markets to rise. Overall quality is good. Blueberry supply has been steady from both Mexico and Chile; supply, quality and price should remain steady over the next few weeks. Blackberries and raspberries have lower available volume at this time and for the next few weeks with cooler temps expected in Central Mexico & California regions. Broccoli & Cauliflower Broccoli market is experiencing a supply shortage from all regions on broccoli. The much colder weather is the direct result of the shortage. Also We will still see much colder than normal temperatures for the next 10 days. The market is trending much higher. Quality remains relatively good with decent crown size, minimal yellowing, or decay. Cauliflower market is extremely active. The cold weather in Yuma and Santa Maria has significantly slowed growth and supplies. The quality has also suffered with black spotting, brown discoloration / bruising. The supply gap will last two to three weeks as we hope for warmer weather.

3 Citrus Lemons: Lemon market is very active. Demand continues at a strong pace and is exceeding supplies. The Central Valley crop has just begun to harvest and pack. The Ventura crop will not start until the end of February. Demand is exceeding supplies on 165s and smaller and will continue into February. Oranges: We are seeing peak sizing of 56s/72s/88s. Percentage of 113s/138s continue to fall off in pack outs. The market remains active on 113s/138s both grades. Larger sizes are peaking for the balance of the navel season. Small fruit will be in short supply all season. Leaf Lettuce & Iceberg Onions Potatoes The Norkotah variety is finishing up for the season. The Burbank variety is peaking on 70ct and smaller spuds. Quality is good. Washington is expecting to pack until the middle of April. California has good quality on all varietals, and are peaking on A size potatoes. Squash Idaho will continue to ship storage onions until the end of April. Quality has been good, with a slight amount of translucent layers because of the freezing temperatures. Supplies are limited on zucchini and extremely limited on yellow squash. Squash is currently in transition from the winter to spring crop and colder weather has slowed down the crops progress limiting supplies. Markets are high and quality is good. Iceberg Lettuce: The cold weather has caused multiple defects to occur with this commodity. Frost damage, brown blight, decay, mechanical and misshapen heads are being reported. Supplies will be up and down for the month of March as the gap in production we were expecting has started. Leaf Lettuce: Light supplies are expected for the next two weeks minimum followed up by inconsistent production for the rest of the month of March. The gap that was anticipated is here. This market is active and expect stronger markets next week as well. Temperatures in Santa Maria/Oxnard as well as Yuma will have low temperatures in the 30s-40s. Tomatoes Tomato supplies out of Central Mexico have decreased. Prices have increased and quality remains good. Demand on Vine ripes out of mainland MX has increased causing markets to rise. Roma supplies have tightened up with demand increasing causing markets to become active. Supplies on grape & cherry tomatoes are steady. Quality is good. Markets are steady Information is subject to daily weather and market fluctuations and is meant to be used as a guide.

4 Amenities ITEM APPLES 6433 Baby Gala, Single Layer 2112 Baby Granny, Single Layer 9246 Baby Jonagold, Single Layer 1979 Baby Pink Lady, Single Layer 7800 Baby Red Del, Single Layer 2276 Baby Fuji 3652 Fuji 48 count 1845 Grapple 48 count 2606 Jonagold Apples ITEM CITRUS 9039 Minneola 2037 Tangerines 2037 Tangerines Clementine 1472 Tangerines Murcott 9040 Tangerines Satsuma ITEM PRS 1339 Pears Asian Count 8809 Pears Bosc, Single Layer 9814 Forelle Pears, Single Layer 2939 Baby Pears Asian ITEM TROPICAL / OTHER 1152 Baby Bananas Red 3916 Baby Bananas Yellow 1345 Baby Pineapple 2628 Dates Organic 4669 Dragon Fruit Red 4669 Dragon Fruit White 4837 Dragon Fruit Yellow 1976 Rambutans ITEM DRIED FRUIT 3020 Apricots Dried 1857 Apples Dried 3994 Blueberries Dried 3866 Cherries Sun Dried 1756 Figs Dried White 3588 Figs Dried Black 5038 Goji Berries Dried 1327 Peaches Dried 1819 Pears Dried 9173 Raisins on the Vine

5 Farmer s Market Fruit APPLES & PRS GALA, FUJI, GRANNY SMITH, PINK LADY BARTLETT, HOSUI ASIAN, SHINKO CITRUS CLEMENTINES CITRUS, VARIETY GRAPEFRUIT KUMQUATS Weekly cutoff time is 9 AM Monday for Thursday delivery. OTHER FM ITEMS CHERIMOYA FLOWERS VARIETIES N/ ARUGULA, ELDERBERRY, MINUTINA, SWEET P FLOWERS EDIBLE VARIETIES FINGERLIMES GRAPES, RED GUAVA LVES VARIETIES NCH NCH MANDARINQUATS LEMONS, MEYER LIMES, SWEET ORANGES, MORO BLOOD, NAVEL ORO BLANCO TANGERINES, SATSUMA, NOVA, HONEY Fingerlimes Pink Lady Apples Guava

6 Farmer s Market Veggies Weekly cutoff time is 9 AM Monday for Thursday delivery. ARUGULA, WILD FENNEL BNS GARLIC BLUE LAKE, FAVA, YELLOW WAX ELEPHANT, GREEN, HEIRLOOM, PURPLE, RED BEETS, YELLOW, STRIPED KALE, CURLY RED BROCCOLI KALE, RED RUSSIAN BABY, PURPLE SPROUTS KOHLRABI CABBAGE LAMBS QUARTERS CARROTS LEEKS, BABY FRENCH BLACK KNIGHT, NANTES, RED, YELLOW LETTUCE, FRECKLE/LITTLE GEM CARROTS RAINBOW LETTUCE, GREEN/RED TTER CAULIFLOWER, PURPLE, ROMANESCO LETTUCE, LOLLO VERDE CELERY CUCUMBERS JAPANESE, PERSIAN, WATERMELON GHERKIN DANDELION, GREEN, RED DRIED BNS Persian Cucumbers Black Knight Carrots Blue Lake Beans

7 Farmer s Market Veggies MUSTARD Weekly cutoff time is 9 AM Monday for Thursday delivery. TURNIPS GREEN, PURPLE FRILLS BABY WHITE, WHITE MILAN ONIONS SQUASH, WINTER CIPOLLINI, PURPLE PARSNIPS PS, ENGLISH, SNAP P SHOOTS PEPPERS, CHILI S ASSORTED SPAGHETTI, TTERNUT, ACORN, DELICATA, PIE PUMPKIN TOMATOES JAPANESE, HEIRLOOM, CHERRY TOMATILLO, RED, GREEN PERILLA POTATOES VARIETIES POTATOES, BABY SWEET PURPLE MIZUNA QUAIL EGGS RADISH, ASSORTED RADISH, BLACK, DAIKON RAINBOW CHARD Cherry Tomatoes RAPINI RAPINI FLOWERS SHISHITO PEPPERS, GREEN SPECIALTY HERBS SPINACH, OKAME Acorn Squash Potatoes, Variety Heirloom Tomatoes

8 Market Selections RaviFruit Your expectations will be exceeded with RaviFruit s all natural frozen fruit purees with no added flavor, color, or preservatives. The attention to detail is evident in fruit selection process, as well as, their strict harvesting standards- picking the produce only when it is fully ripe. Consistent product quality allows for several applications. Some favorites we have seen from our chefs include: desserts, sorbets, ice creams, fruit mousses, jellies, and cocktails. Would you like to sample this product? Or, perhaps you have time for a demo. Either way, our team can get you what you need. Ripe Bar Juice Temperatures are rising and pool season is approaching! Bringing Ripe Bar Juice to the party means fresh, coldpressed juice ready to mix into any cocktail. Ripe Bar Juice allows mixologists to maintain consistent cocktails without sacrificing speed of services during peak hours. Get Fresh is your exclusive source for the Ripe Bar Juice flavor line: Agave Margarita (Lime Sour), San Marzano Bloody Mary, Classic Lemon Sour, Agave Mojito, Bajan Punch, Classic Cosmopolitan, and Cocktail Cranberry. Request a sample from your sales rep. Mouth-Watering Lava Cake Yes, we said it, mouth-watering Lava Cake by Distinctive Sweets is a menu opportunity meant to inspire your guests into ordering dessert. This artisan style cake erupts with molten chocolate ganache, and as a classic dessert, it is suited for just about anyone to enjoy. With minimal preparation, your kitchen will be able to handle the request quickly and your guests will be pleased with their dessert choice. To feature this exceptional cake on your menu, please ask your sales rep to place it on your next order. Winona Foods Cheese From sauces and salads to sandwiches and entrees and every course in between, cheese is a beloved component in countless recipes. Whether your specifications call for shredded, cubed or sliced, Winona Cheese is your solution. Additionally, because they ve built their company with a Wisconsin cheesemaking heritage, the experts at Winona Foods also concentrate on packaging that supports longer shelf stability and maintaining product freshness. When you ask your sales rep for a sample also get them to tell you more about twin-stack and rapid-pack!

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