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Roland Carter
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2 Wines by the glass available in 125ml. Our aim is to source the vintages listed within the wine list, but where this is not possible a suitable alternative may be offered. Please ask staff for vintage details if not stated.

3 Champagne and sparkling Bottle Glass Prosecco Stelle d Italia, Italy A lively, crisp, sparkling wine with a delicate lemony character and an aromatic, dry, refreshing finish. Champagne Jacquart NV Light, golden yellow colour with fine, long-lasting bubbles. The bouquet is lovely and fresh with fruity grape and pear hints mingling with intense notes of bread crust. Champagne Jacquart Mosaique Signature NV The nose opens with aromas of honeysuckle and orange blossom delicately intertwined with a chalky minerality, evolving to rich notes of patisseries, brioche, hazelnut, caramel, honey, marshmallow and almond paste. This champagne of magnificent balance and concentration offers a deliciously fresh, fruit-packed finish, lingering, harmonious and gourmand after being aged for 5 years. Champagne Jacquart Rosé NV Delicate bubbles wrapped in intense salmon pink. Red berry-fruit aromas of ripe redcurrants, cherries and wild strawberries give way to notes of plum Cuvée Dom Perignon Dom Pérignon has the unique privilege of being able to select grapes from all 17 Grands Crus of Champagne. A distinctive Dom Perignon bouquet, with a toasted brioche nose, and bright flavours throughout. A beautiful wine to be enjoyed for any occasion. 2

4 Wines by the glass White Bottle 250ml 175ml Rometa Trebbiano, Italy Green Fish Verdejo, Spain Pinot Grigio, Via Nova, Italy Cave de Vicomté Black Cherry Sauvignon Blanc, France Stormy Cape Chenin Blanc, South Africa Reserve Chardonnay, Tooma River, Warburn Estate, Australia Viognier Reserve, Bodegas Santa Ana, Mendoza, Argentina Yealands Estate Sauvignon Blanc, Marlborough, New Zealand Rosé West Coast Swing White Zinfandel, California, USA Pinot Grigio Blush, Via Nova, Italy

5 Red Bottle 250ml 175ml Sangiovese Rubicone, Rometta, Italy Red Boar, Bobal, Spain Vignerons de la Vicomté Black Cherry Merlot, IGP Pays d Oc, France Reserve Shiraz, Tooma River, Warburn Estate, Australia Montepulciano d'abruzzo DOC Colle Sori, Italy Melodias Malbec, Trapiche, Mendoza, Argentina Cabernet Sauvignon Reserva, Vinamar, Casablanca Valley, Chile Rioja Crianza, Ramon Bilbao, Spain Pinot Noir d'alsace 2016, Edouard Leiber France Available by Coravin Using the latest technology we are able to offer some outstanding wines by the glass. Ask your server for this month s special and more information on our fine and rare wines. White 175ml 2014 Pinot Gris Réserve Personnelle, Trimbach, Alsace Red Trapiche Perfiles - Textura and Calcareous, Luján De Cuyo, Mendoza, Argentina Morgenster Estate Red, Morgenster, Stellenbosch, South Africa Chateau Bertinat Lartigue, 2014, Richard Dubois, St Emillion, France 9.95 Rioja Reserva Unica, Vinedos Sierra Cantabria, Spain Crozes Hermitage Rouge, Domaine Combier, France

6 White Crisp, light and dry Bottle 250ml 175ml Pinot Grigio, Via Nova, Italy A northern Italian classic. Lemony on the nose, with a delicious peachy balance on the palate. Dry with a lingering finish. Stormy Cape Chenin Blanc, South Africa Pale in colour with an enticingly citrus nose, this is a typically racy South African Chenin with a good concentration of sub-tropical fruit well balanced with fresh citrus acidity and a dry finish Signus Vinho Verde, Quinta da Lixa A lip-smackingly delicious Vinho Verde, with aromas of apple and grapefruit alongside herbal notes. The palate is medium-bodied and refreshing, with the classic touch of spritz Muscadet Sevre et Maine Sur Lie, La Divatte, France This fresh and dry wine is the aperitif wine par excellence. It is ideal with fish and seafood. Picpoul de Pinet, Domaine Roquemolière, France A rising star from southern France; crisp, light and aromatic, with remarkable freshness. The perfect partner to shellfish Castelo do Mar Albariño, Spain Fresh, aromatic, light. Notes of peach, pear, and apricot countered by a crystalline minerality. The classic pairing is with pulpo, or octopus Dry Riesling, Chateau Ste. Michelle, Washington, USA Produced by Chateau Ste. Michelle, the founding winery of Washington State, this cool climate Riesling is made in a crisp, dry, refreshing style with mouth-watering acidity and an elegant finish. According to the winemaker, the inviting citrus aromas and lavours of ripe apricot are a winner when served alongside a platter of freshly shucked oysters. 5

7 Rich and full Bottle 250ml 175ml Viognier Reserve, Bodegas Santa Ana, Mendoza, Argentina Santa Ana Viognier Reserve has a bright golden colour with green hues. Aromas of stone fruits with an alluring complexity of toasted bread and vanilla notes. Rich and full palate with a hint of sweetness balanced by a racy acidity on the finish. A rich, full bodied wine with aromas of stone fruits, toasted nuts and sweet vanilla. Chablis, Domaine Vauroux, France Aromatic with Clean mineral notes and hints of citrus. Medium bodied with crisp, apple acidity, pure fruit flavours of white peach and pears, finished with a classic, steely, dry finish. Aged for two years before release - the perfect wine for lobster and shellfish. Gewurztraminer d Alsace 2016, Edouard Leiber, France A wine oozing with exotic fruits and rose petals, this will enhance any wine list and is from one of the world's finest producers of Gewurztraminer Sancerre, Domaine des Vieux Pruniers The nose is clean and fresh with enticing lemon and leafy green aromas. The palate is full of citrus and mineral fruits leading into the dry, crisp, lengthy finish Rioja Organza Blanco Reserva Vinedos de Sierra Cantabria, Rioja, Spain Bright gold.it offers a nose of tropical fruit, minerality and sweet spices. Wild herbs, beeswax, grapefruit and nutmeg spice combine appealingly on the palate here. Aged in new French oak, it is a blend of Viura, Malvasia and Garnacha Blanca. Accompanies pork, creamy pasta dishes and roasted chicken in particular Pinot Gris Réserve Personnelle, Trimbach, Alsace Widely regarded as one of the top white wine producers in the world the Trimbach family have made wine in Alsace for thirteen generations. In exceptional years, a selection of the best parcels of Pinot Gris produces Réserve Personnelle a wine of great maturity, opulence with succulent fruit. Smokiness and salinity balanced with rich fruit are the drivers of the wine, meaning that it complements dishes with big flavours: smoked fish, pan fried fish with sesame crust, and chorizo with seafood. Available by Coravin. 6

8 Fresh and fruity Bottle 250ml 175ml Rometa Trebbiano, Italy Straw-yellow with light greenish hue. Intense, with white fruits and flowers Fresh and delicate Trebbiano, proud to express all its Italian origin, with a good balance between scents and taste. Green Fish Verdejo, Spain A fresh and zesty mix of white peach aroma and attractive fruit to create a clean, dry finish. Vignerons de la Vicomté Black Cherry Sauvignon Blanc, IGP Pays d Oc, France A beautifully vibrant Sauvignon of attractive green fruit aromas and a delicacy usually associated with more expensive wines. Reserve Chardonnay, Tooma River, Warburn Estate, Australia Packed with grapefruit, lime and melon flavours to create a zesty, crisp, citrus balance. No overpowering oak here, this is all about vibrant fruit. Yealands Estate Sauvignon Blanc, Marlborough, New Zealand Yealands Estate is a showcase of innovative environmental sustainability. The wines are carefully nurtured from the vine to the bottle with low impact methods giving them carbon 0 certification. Flavours of passionfruit and blackcurrant leaf with underlying notes of wet stone and thyme, with a focused mineral acidity which delivers fantastic length to the wine. 7

9 Rosé Bottle 250ml 175ml West Coast Swing White Zinfandel, California, USA Full of ripe fruit aromas such as peaches, mango and melon. Juicy on the palate with strawberry and tropical fruit flavours with fresh acidity balancing the sweetness. Pinot Grigio Blush, Via Nova, Italy Light and crisp, with a delicious partnership of zingy citrus and red berry flavours. The finish is clean and refreshing. Le Pas Du Moine Rosé Organic, Gassier, Provence, France At the foot of the Mount Sainte-Victoire and just a few kilometres from Aix en Provence, Gassier occupies a privileged position at the crossing of the three Provence appellations. In reference to the footpath furrowing the south facing slope of the Mount, the cuvée Le Pas du Moine invites you to explore the richness of this magnificent Sainte Vctoire terroir. 8

10 Red Easy drinking Bottle 250ml 175ml Sangiovese Rubicone, Rometta, Italy Flowery, roses, violets and potpourri, as well as blackcurrant and berry fruits with notes of spices. The palate is pleasant, vinous and intense, combined with a lively and velvety dry finish and with spicy notes of black pepper. Red Boar, Bobal, Spain A sappy red of lovely bramble fruit aromas, replicated on the palate and a vibrancy of flavour. Vignerons de la Vicomté Black Cherry Merlot, IGP Pays d Oc, France Dark red fruit flavours (black cherry, blackcurrant) well balanced with fresh tannins for a lovely juicy mouthful Rioja Crianza, Ramon Bilbao, Spain A modern style of Rioja with fresh dark fruit, such as blackberries and blackcurrants balanced with its time in oak. Ruby red and youthful with some sweet spice and vanilla. 9

11 Light, elegant and medium bodied Bottle 250ml 175ml 2017 Château La Croix de Queynac, Cordier, Bordeaux, France La Croix de Queynac is situated in the commune of Galgon on the Right Bank, North West of Lalande de Pomerol. The estate vineyards have the ideal terroir for Merlot producing great value classic wines from one of the world s most recognised wine region. A match for red meats, pasta dishes, or grilled pork ribs. Melodias Malbec, Trapiche, Mendoza, Argentina A juicy Malbec with notes of baked plums, raisins & hints of chocolate and vanilla. Enjoy with steaks, red meats, and barbecued dishes Chianti, Da Vinci, Italy This wine is deep purple in colour. The dominant bouquet is of fresh red fruits especially cherries, mingled with peppery notes. On the palate the wine is well balanced, ripe and lively with soft, round tannins and a lingering finish. Pinot Noir d'alsace 2016, Edouard Leiber France The estate in the heart of the Alsace vineyards at Voegtlinshoffen (better to attempt pronunciation before finishing the bottle). A silky "feminine" red of delicacy rather than power. Château Bertinat Lartigue, 2014, Richard Dubois, St Emilion, France St Emilion produces some of the most enjoyable wines in the whole Bordeaux region. Deliciously soft and elegant with plum fruits and firm structure. This 2009 vintage wine is coming to its peak and will pair wonderfully with red meat, especially beef. Domaine Michel Juillot, Mercurey 1er Cru Clos des Barraults Rouge, 2011, Burgundy, France There s evidence that the Juillot family were tilling the vineyards of Mercurey as long ago as Heritage and experience shows in this beautiful 1er Pinot Noir, back cherry, earthy minerality and a hint of tobacco. 10

12 Full bodied and robust Bottle 250ml 175ml Reserve Shiraz, Tooma River, Warburn Estate, Australia A rich nose with red and blackberry aromas and a smooth, textured palate, dripping with juicy dark fruits and hints of black pepper. A good partner to grilled meats Montepulciano d'abruzzo DOC Colle Sori, Italy A classic Italian red which pairs with classic Italian flair! Deep ruby red in the glass with a bouquet of cherries and a soft, smooth and mouth filling body. Cabernet Sauvignon Reserva, Vinamar, Casablanca Valley, Chile Red ruby color, intense aromas of berries and cherry with notes of vanilla. In mouth it s fresh, with balanced acidity and soft tannins. When fermentation has finished, the wine was aged in French and American oak barrels for 12 months Bosstok Pinotage, MAN Family Wines Deep ruby red in the glass, it's bold and juicy with red-berry fruit flavours and a touch of sweet oak spice. Deliciously moreish. Lots of ripe fruits and trademark smoky character fill each mouthful of this wine. Rioja Reserva Unica, Vinedos Sierra Cantabria The result of a strict barrel selection from the Sierra Cantabria Reserva production given 24 months in predominantly French oak. A lovely vibrant deep colour, the nose is coiled, cool and mineral with dark berry fruit, wonderful purity, blueberry. A touch of clove and cinnamon add complexity. This really is very sleek and brilliantly composed Crozes-Hermitage Rouge, Domaine Combier Complex fruit aromas, with secondary notes of tar and leather and a touch of spicy oak. These characters are echoed on the palate with firm, ripe and elegant tannins. Pairs well with lamb, and roast chicken, after being aged for 12 months in new oak. 11

13 Trapiche Perfiles Malbec, Luján de Cuyo, Menndoza Taste the earth Two Malbecs grown by the same producer in the same year but in different soil types. See which is your favourite by enjoying a glass of each. Available by Coravin. Bottle 175ml Textura Fina Malbec Silty clay soils provide for much easier access and retention of water. This grapes produce a smooth, fruity, and easy to drink wine. It s a fresh Malbec with medium tannins and fantastic structure. Available by Coravin. Perfiles Calcareous Malbec Calcareous soils provide a dry, limestone and clay base. The grape fight for survival in an altitude 1300 meters above sea level. After being aged in French oak for 6 months, this robust wine has full tannins and a long finish which are best enjoyed with food. Pick a steak and enjoy the match. Available by Coravin Morgenster Estate Red, Morgenster, Stellenbosch, South Africa New and Old Worlds meet at Morgenster. The estate was bought by Italian Giulio Bertrand in 1992 with a vision: to make the best Bordeauxstyle wine outside France. In Château Cheval Blanc s Pierre Lurton he found the expertise and experience he also needed. Lurton s involvement spans almost 20 year a consultant and board member since Enticing you with almonds, coffee and sweet caramel, and alluring sniffs of cassis and vanilla pods. Great freshness with hits of blackberry sweetness. Elegant, plush and immediately filling. 27% Cabernet Franc 28% Cabernet Sauvignon 45% Merlot. 12

16 Remember - we select these wines ourselves, so if you re not sure what to order, or fancy trying something new, please just ask. We re as passionate about good wine as we are about excellent food and would be delighted to help you. info@seafoodpubcompany.com

Wines by the glass available in 125ml. Our aim is to source the vintages listed within the wine list, but where this is not possible a suitable

www.the-fleece.com Wines by the glass available in 125ml. Our aim is to source the vintages listed within the wine list, but where this is not possible a suitable alternative may be offered. Please ask