WHAT S TO EAT & DRINK?

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1 WHAT S TO EAT & DRINK?

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3 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats for good measure.

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5 FROM THE KITCHEN

6 BREAKFAST Please dial 31 to place your order. Served 6:00am until 11:00am Monday through Friday. Served 6:30am until 11:00am Saturday and Sunday. THE GRIDDLE Brioche French Toast $13.00 Pancakes $12.00 Malted Wafe $12.00 Vegan Oatmeal Wafe $13.00 Choice of one topping: blueberries, chocolate chips, fresh berries, bananas foster or fresh bananas Bob s Red Mill Steel Cut Oats With cinnamon and vanilla $8.00 Brûléed with fresh bananas $8.00 House Made Granola Goodness $8.00 Choice of bananas or fresh berries EGGS Share Breakfast* $14.00 Two eggs your way with hash browns, bacon, toast and Cofee Chef s Whim* $15.00 Two poached eggs, sweet potato hash, arugula and toast D.I.Y. Omelet $15.00 Served with hash browns and toast Breakfast Club* $15.00 Fried egg, ham, cheese, arugula on a croissant served with fruit Breakfast Burrito $15.00 Pork carnitas, hash browns, black beans, eggs, topped with tomatillo sauce, diced tomato, pepper Jack cheese and cilantro, served with fruit Biscuits and Gravy* $14.00 Two eggs your way Classic Benedict* $16.00 Served with hash browns

7 BREAKFAST Please dial 31 to place your order. Served 6:00am until 11:00am Monday through Friday. Served 6:30am until 11:00am Saturday and Sunday. ETC., ETC... Cold Cereal Selection $7.00 Assorted Kellogg s brand cereals Fresh Cut Fruit and Berries $11.00 Selection of the season s best Bakery Basket $4.00 Bagel with Cream Cheese $4.00 Yogurt Parfait $7.00 Breakfast Meat $5.00 Mimosa $8.00 Cappuccino $4.00 Local Roast Drip Cofee $9.00 Red Bull $4.50 Pepsi Products $3.00 Gluten Free Vegetarian *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Consult your physician or public health ofcial for further information. All orders are subject to an 18% service charge, no state sales tax and a $4.00 delivery charge that is kept by the hotel to cover administrative and discretionary costs and is not a gratuity.

8 ALL DAY Served 11:00am until 11:00pm. Please dial 31 to place your order. BITES Hummus $12.00 Cucumber, carrots, pickled onions, feta, flat bread Crab Dip $12.00 Spinach, artichoke, Reality Kitchen sourdough bread Roasted Brussels $7.00 Caramelized onion, bacon Spinach and Artichoke Dip $9.00 Reality Kitchen sourdough bread Wings $11.00 Bufalo, naked or Asian BBQ, bleu cheese dipper, crunchy vegetables Oregon Corn and Crab Chowder Cup $5.00 Bowl $8.00 GREENS Add a protein on your greens for $6.00. Seasonal salmon, crab cake, chicken breast and flat iron steak. Fried Chicken $14.00 Mixed greens, Cheddar cheese, tomato, bacon, chipotle ranch, topped with potato straws Garden Salad $9.00 EVOO, fresh lemon, carrots, cucumber, radish, Jacobsen s lemon zest salt Romaine Hearts $9.00 Whole leaves, tomato, croutons, Parmesan cheese Greens and Arugula $10.00 Bacon, pickled onions, sweet and spicy walnuts, rogue creamery bleu cheese, Marion berry vinaigrette Fresh Farm Spinach $10.00 Beets, tomato, goat cheese with toasted hazelnuts tossed in local bee honey mustard dressing BURGERS Burgers come with choice of salad, fruit, chips or house fries. Share* $14.00 Hand-pressed, tomato jam, arugula, smoked Gouda, pecan smoked bacon, pretzel roll Market* $13.00 Hand-pressed, chipotle ranch, Tillamook Cheddar, onion, tomato, lettuce, brioche Vegetarian Mushroom $12.00 Bleu cheese, lemon aioli, caramelized onions, arugula, tomato, pretzel roll

9 ALL DAY Served 11:00am until 11:00pm. Please dial 31 to place your order. HOT AND TASTY SANDWICHES Sandwiches come with choice of salad, fruit, chips or house fries. The Vagabond $12.00 White bean patty, arugula, roasted peppers, feta, aged balsamic vinegar, ciabatta House Roasted Turkey Croissant $12.00 Tillamook Cheddar, mixed greens, tomato, lemon aioli BLT $12.00 Lemon aioli, pecan smoked bacon, iceberg lettuce, tomato Gluten Free Vegetarian *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Consult your physician or public health ofcial for further information. All orders are subject to an 18% service charge, no state sales tax and a $4.00 delivery charge that is kept by the hotel to cover administrative and discretionary costs and is not a gratuity.

10 FORK AND KNIFE Served from 5:30pm until 10:00pm. Please dial 31 to place your order. ENTRÉES Oregon Cod $26.00 Roasted, ginger-scented jasmine rice, red peppers, bok choy, soy glaze NW Salmon $27.00 Asparagus, roasted potatoes, tomato jam Steak and Frites* $25.00 Flat iron steak, garden patch Roasted Chicken $20.00 Skin-on boneless, roasted potatoes, bok choy, Asian glaze Rogue Root Beer Braised Beef Short Rib $24.00 Creamy mashed potato, root vegetables Gnocchi $18.00 Lemon, brown butter, spinach, pine nuts, Parmesan cheese Local Mushroom Linguini $17.00 Cream sauce, spinach NW Crab Cakes $22.00 Dungeness, asparagus, house remoulade Ribeye $36.00 Grilled, mashed potatoes, Brussels sprouts SWEETS New York Cheesecake $6.00 House recipe, fresh seasonal berries Hazelnut Brittle Ice Cream $6.00 Tillamook vanilla ice cream, home made hazelnut brittle, crisp hazelnut cookie bowl Flourless Chocolate Cake $6.00 Brandied cherries

11 KIDS Available to our guests under 12 years old. Please dial 31 to place your order. BREAKFAST Served Monday through Friday 6:00am until 11:00am. Served Saturday and Sunday 6:30am until 11:00am. Served with your choice of bacon, sausage or fresh fruit. $6.00 French Toast Pancake One Egg and Breakfast Potatoes Malted Wafe Ham and Cheese Omelet with Breakfast Potatoes ALL DAY Served 11:00am until 11:00pm. Served with your choice of fries, green salad or fresh fruit. $6.00 Peanut Butter and Jelly Grilled Cheese Cheeseburger Chicken Tenders Grilled Chicken Gluten Free Vegetarian *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Consult your physician or public health ofcial for further information. All orders are subject to an 18% service charge, no state sales tax and a $4.00 delivery charge that is kept by the hotel to cover administrative and discretionary costs and is not a gratuity.

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13 FROM THE BAR

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15 BEER Served 7:00am until 11:00pm. Please dial 31 to place your order. BEER Standards Budweiser $4.00 Bud Light $4.00 Sam Adams Lager $4.50 Blue Moon Belgium White Ale $5.00 Stella Artois $5.00 Corona Extra $5.00 Michelob Ultra $4.50 Miller Lite $4.00 Coors Light $4.00 Heineken $5.00 Guinness Draft $5.00 Fosters Oil Can $6.00 O Douls (Non-Alcoholic) $4.00 Pabst Blue Ribbon Tall Boy $3.00 Lagunitas Little Sumpin Ale $5.00 Sierra Neveda Torpedo Extra Ale $5.00 Oregon s Finest Widmer Brothers Brewing Hefeweizen $5.00 Two Towns Ciderhouse The Bright Cider 22oz $9.00 Rogue Buckwheat Ale $5.00 Deschutes Black Butte Porter $5.00 Deschutes Mirror Pond Ale $5.00 Hop Valley Light Me Up Lager 16oz $5.00 HopWorks HUB Organic Lager 16oz $6.00 Ninkasi Brewing Total Domination IPA $5.00 Ninkasi Brewing Oatmeal Stout $5.00 Oakshire Amber Ale $5.00 Three Creeks Brewing Knotty Blonde Ale $5.00 All orders are subject to an 18% service charge, no state sales tax and a $4.00 delivery charge that is kept by the hotel to cover administrative and discretionary costs and is not a gratuity. Warning: The consumption of alcoholic beverages purchased in this establishment may be hazardous to your health and the safety of others.

16 WINE Served 6:00am until 11:00pm. Please dial 31 to place your order. House Pour GLASS BOTTLE Canyon Road, CA $7.00 $28.00 Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot, Pinot Noir, White Zinfandel Bubbles Wyclif Brut, Modesto, CA $22.00 Dom Pérignon Brut, France $ Argyle Brut, Dundee, OR $65.00 Domaine Ste. Michelle Brut, Columbia Valley, WA $25.00 Veuve Clicquot, Yellow Label, France $90.00 LaMarca Prosecco, Italy $9.00 $28.00 Evolution Sparkling, Dundee, OR $46.00 Interesting Whites and Blush Ecco Domani, Pinot Grigio, Italy $23.00 Maso Canali, Pinot Grigio, Italy $36.00 Martin Codax, Albarino, Spain $37.00 Murphy Goode The Fume, Sonoma, CA $27.00 Capitello, Sauvignon Blanc, Walnut Ridge, Willamette, OR $13.00 $46.00 Whitehaven, Sauvignon Blanc, Marlborough, NZ $42.00 Sokol Blosser, Evolution Blend, OR $12.00 $40.00 Sea Glass, Pinot Gris, Santa Barbara, CA $25.00 Joel Gott, Pinot Gris, OR $37.00 MacMurray Ranch, Pinot Gris, Russian River Valley, CA $42.00 King Estate, Pinot Gris, Eugene, OR $39.00 J. Scott Cellars, Pinot Gris, Willamette Valley, OR $10.00 $38.00 Wine by Joe, Pinot Blanc, OR $30.00 Willamette Valley Vineyard, Riesling, OR $9.00 $34.00 LaVelle, White Pinot Noir, Eugene, OR $13.00 $46.00 Ménage a Trois, Blend, CA $28.00 Mirrassou, Moscato, CA $26.00 Charles & Charles, Rose, Columbia Valley, WA $9.00 $34.00

17 WINE Served 6:00am until 11:00pm. Please dial 31 to place your order. GLASS BOTTLE Chardonnay Dona Paula, Los Cardos, Argentina $22.00 Kendall Jackson, Vintners Reserve, CA $9.00 $34.00 Sonoma Cutrer, Russian River Ranches, CA $51.00 Cambria Estate Winery, Katherine s Vineyard Santa Maria Valley, CA $35.00 Arrowood, Sonoma Coast, CA $46.00 La Crema, Sonoma Coast, CA $47.00 Eola Hills, OR $10.00 $38.00 Lange Estate, Willamette Valley, OR $38.00 Stoller Family Estate, Dundee Hills, OR $45.00 King Estate, Eugene, OR $12.00 $42.00 Willamette Valley Vineyard, Dijon Clone, Willamette Valley, OR $48.00 Chateau Ste Michelle, Indian Wells, WA $42.00 Entertaining Reds Edmeades, Zinfandel, Mendocino, CA $32.00 Ménage a Trois, Red Blend, CA $28.00 Charles & Charles, Syrah-Cabernet, WA $38.00 Murphy Goode Claret, All In, Alexander Valley, CA $49.00 Frei Brothers Reserve, Zinfandel Dry Creek Valley, CA $40.00 Maryhill Winery, Syrah, WA $49.00 Hinman Vineyards, Blend, Rogue Valley, OR $32.00 Wine by Joe, Red Blend, OR $12.00 $42.00 All orders are subject to an 18% service charge, no state sales tax and a $4.00 delivery charge that is kept by the hotel to cover administrative and discretionary costs and is not a gratuity. Warning: The consumption of alcoholic beverages purchased in this establishment may be hazardous to your health and the safety of others.

18 WINE Served 6:00am until 11:00pm. Please dial 31 to place your order. GLASS BOTTLE Cabernet Sauvignon Louis Martini, Sonoma, CA $34.00 The Show, Napa, CA $32.00 Folie A Deux, Alexander Valley, CA $54.00 Atalon, Napa, CA $77.00 Freemark Abbey, Napa, CA $88.00 Canoe Ridge Vineyards, The Expedition, WA $11.00 $37.00 J Scott Cellars, Walla-Walla, OR $65.00 Kendall Jackson, Napa, CA $37.00 Malbec Alamos, Mendoza, ARG $7.00 $25.00 Don Miguel Gascon, Mendoza, ARG $32.00 Dona Paula Estate, ARG $32.00 Maryhill Winery, Columbia Valley, WA $74.00 Silvan Ridge Winery, Eugene, OR $49.00 Merlot Murphy-Goode, CA $30.00 Red Rock, CA $25.00 Napa Cellars, Napa Valley, CA $40.00 Frei Brothers Reserve, Dry Creek Valley, CA $40.00 Folie A Deux, Alexander Valley, CA $32.00 Columbia Winery, Columbia Valley, WA $9.00 $32.00

19 WINE Served 6:00am until 11:00pm. Please dial 31 to place your order. GLASS BOTTLE Pinot Noir La Crema, Sonoma Coast, CA $56.00 LaVelle Vineyard, Eugene, OR $13.00 $45.00 Sea Glass, Santa Barbara, CA $26.00 Sonoma-Cutrer, Russian River Valley, CA $84.00 Argyle Reserve, Dundee, OR $95.00 Duck Pond, Willamette Valley, OR $45.00 Eola Hills, OR $39.00 Firesteed, OR $32.00 Gran Moraine Yamhill-Carlton, OR $98.00 Henry Estate, Barrel Select, OR $66.00 Rainstorm, Willamette-Umpqua Valley, OR $11.00 $37.00 MacPhail, Dutton Ranch, Russian River Valley, CA $98.00 Sokol Blosser, Evolution, Dundee Hills, OR $47.00 Erath, OR $45.00 Stoller Family Estate, Dundee Hills, OR $49.00 Benton-Lane, Willamette Valley, OR $13.00 $45.00 Hinman Vineyards, OR $38.00 Domaine Drouhin, Dundee Hills, OR $ King Estate, Eugene, OR $67.00 Willamette Valley Vineyard, Estate, Willamette Valley, OR $74.00 Sweet Cheeks Winery, Pinot Fusion, Eugene, OR $47.00 Archery Summit, Cuvee, Willamette Valley, OR $90.00 All orders are subject to an 18% service charge, no state sales tax and a $4.00 delivery charge that is kept by the hotel to cover administrative and discretionary costs and is not a gratuity. Warning: The consumption of alcoholic beverages purchased in this establishment may be hazardous to your health and the safety of others.

20 ENJOY!