C A T E R I N G M E N U

Transcription

1 C A T E R I N G M E N U

2 Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You ll find plenty of choices, complemented by our knowledgeable and attentive staff of professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me. Thank you for making us a part of your plans and welcome, to the Hilton Garden Inn Toronto Downtown! Colin Hogg General Manager

3 A L L D A Y M E E T I N G P A C K A G E S SYNERGY MEETING PACKAGE $85.00 per person Includes Meeting Room Rental, Free Wireless Internet, Flip Chart & Markers, LCD Projector & Screen, Ice Water Service, Note Pads & Pens. Also includes: Casual Breakfast Morning Coffee Break / Afternoon Coffee Break Lunch: Cold Big Bowl Lunch Adelaide Meeting Room ELEVATE MEETING PACKAGE $95.00 per person Includes Meeting Room Rental, Free Wireless Internet, Flip Chart & Markers, LCD Projector & Screen, Ice Water Service, Note Pads & Pens. Also includes: Comfort Breakfast Morning Coffee Break / Afternoon Coffee Break Choice of Lunch Hot Big Bowl Lunch Corporate Buffet Sandwich Bar Easton s Meeting Room Please Refer To Our Coffee Break A La Carte Menu for Additional Selections To Enhance Your Meeting

4 B R E A K F A S T CONTINENTAL BREAKFAST $17.00 per person Fresh Baked Croissants, Scones & Breakfast Breads Fruit Preserves & Whipped Butter Fresh Seasonal Fruit Platter & Berries House made Granola, Fruit & Vanilla Yogurts Chilled Orange & Apple Juice Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas CASUAL BREAKFAST $22.00 per person Fresh Baked Croissants, Scones & Breakfast Breads Fruit Preserves & Whipped Butter Fresh Seasonal Fruit Platter & Berries House made Granola, Fruit & Vanilla Yogurts Selection of Breakfast Cereals with Skim & Soy Milk Smoked Salmon with Bagels & Cream Cheese Chilled Orange & Apple Juice Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas COMFORT BREAKFAST $25.00 per person Fresh Baked Croissants, Scones & Breakfast Breads Fruit Preserves & Whipped Butter Fresh Seasonal Fruit Platter & Berries Thick Sliced White & Whole Wheat Breads Scrambled Eggs with Scallions Smoked Bacon & Breakfast Sausages Country Style Potatoes Chilled Orange & Apple Juice Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas.

5 B I G B O W L L U N C H E S COLD BIG BOWL LUNCHES All Bowls Served with Fresh ACE Bakery Rolls & Butter Assorted Dessert Squares Assorted Soft Drinks & Bottled Water Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas $30.00 per person Grilled Chicken Caesar Bowl Choice of 1 Bowl From Selection Below Albacore Tuna: Albacore Tuna, Shaved Carrots, Red Onions, Cucumbers, Edamame Beans, Seasonal Greens & Toasted Cashews with a Honey Balsamic Vinaigrette Chopped Bowl: Avocado, Chick Peas, Feta, Red Onion, Roma Tomato, Hard Boiled Eggs, Bacon, Seasonal Greens & Buttered Croutons with Balsamic Vinaigrette Grilled Chicken Caesar Bowl: Crisp Romaine Hearts, Parmesan Cheese, Pancetta, Buttered Croutons, Creamy Caesar Dressing & Grilled Chicken Breast Chopped Bowl Mexican Chicken Bowl: Roasted Chicken Breast, Black Beans, Red Onions, Grated Cheese, Salted Tortilla Strips, Tomatoes & Avocado with Cumin Vinaigrette Mexican Chicken Bowl.

6 G O U R M E T S A N D W I C H E S Pulled Pork Sandwich Gourmet Sandwiches (MINIMUM OF 10 PEOPLE REQUIRED) Chef s Seasonal Soup Selection $35.00 per person Mixed Greens with Cherry Tomatoes & Crisp Vegetables with Balsamic & Raspberry Vinaigrette House Made Kettle Chips with Chip Dip Assorted Dessert Squares Seasonal Whole Fruit Assorted Soft Drinks & Bottled Water Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas Curried Chicken Salad Wrap Choice of 3 Sandwiches From Selections Below Albacore Tuna: Lettuce, Capers, Red Onions & Micro Greens in a Warm Naan Wrap Roasted Vegetable: Vegetables, Lemon Hummus & Micro Greens in a Tortilla Wrap Rustic Chicken Club: Grilled Chicken, Roasted Garlic Mayo, Bacon, Lettuce & Tomato on Cranberry Focaccia Smoked Turkey Breast: Swiss Cheese, Lettuce, Tomato, & Avocado Mayo on a Pretzel Bun Curried Chicken Salad: Cilantro & Shaved Carrot in a Warm Naan Wrap Smoked Salmon: Pickled Red Onions, Caper Cream Cheese & Micro Greens on a Sesame Bagel Pulled Pork: Smokey Barbeque Sauce & Caramelized Onions on a Pretzel Bun Beef Brisket: Horseradish Mayo& Micro Greens on a Pretzel Bun Smoked Turkey Breast Sandwich

7 B I G B O W L L U N C H E S HOT BIG BOWL LUNCHES All Bowls Served with Fresh ACE Bakery Rolls & Butter Assorted Dessert Squares Assorted Soft Drinks & Bottled Water Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas $35.00 per person Choice of 1 Bowl From Selection Below: Chicken Cacciatore: Bell Peppers, Mushrooms, Onions, Thyme & Marinara Sauce, Served over Steamed Rice Hearty Beef Stew: Mushrooms, Onions, Root Vegetables, Green Peas & Red Wine Reduction Served over Steamed Rice Seared Atlantic Salmon Fillet: Tomatoes, Olives & Caper Relish all Served over Cous-Cous Seared Atlantic Salmon Vegetarian: Chickpeas, Mushrooms, Bell Peppers, Tomatoes, Green Peas, Black Beans & Vegetable Stock with a Crispy Tofu Garnish Malaysian Beef: Lemongrass, Coconut Milk, Kaffir Lime & Crumbled Cashews Sserved over Coconut Basmati Rice Moroccan Chicken: Apricots, Bell Peppers, Onions & Aromatic Spices with Citrus Cous-Cous Vegetarian Stew Vegetarian Stew: Chickpeas, Tofu, Cashews, Bell Peppers, Red Onions, Yams & Coconut Milk all Served with Fresh Baked Naan Bread

8 B E V E R A G E B R E A K S COFFEE BREAK $6.00 per person Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas Assorted Soft Drinks & Juices COFFEE BREAK A LA CARTE MENU Starbucks Cold Coffee Frappucino $5 / each House Made Milkshakes (serves 5) $15 / pitcher Eska Still or Sparkling Water $3 / each Red Bull Energy Drink $4 / each House Baked Cookies $15 / dozen Assorted Bags of Lays Potato Chips $4 / bag Assorted Bags of Ms. Vickie s Chips $4 / bag Assorted Bags of Sun Chips $4 / bag Assorted Bags of Popcorn $3 / bag Quaker Granola Bars $18 / dozen Cliff Energy Bars $4 / each Candied & Spiced Nuts (serves 5) $25 / bowl.

9 C O R P O R A T E L U N C H B U F F E T All Buffets Include: Fresh ACE Bakery Rolls & Butter Assorted Dessert Squares Whole Seasonal Fruits Assorted Soft Drinks & Bottled Water Starbucks Brewed Regular & Decaffeinated Coffee Premium Tazo Teas $42.00 per person Choice of 1 Soup From Selection Below Corn & Leek Chowder: Fresh Thyme, Potatoes & Carrots Curried Lentil: Fresh Vegetable with Coriander Roasted Butternut Squash: Nutmeg & Granny Smith Apples Wild Mushroom: Chives & Goat Cheese Roasted Cauliflower: Garlic Croutons & Cheddar Cheese Choice of 2 Salads From Selection Below Caesar Salad: Garlic Croutons, Fresh Parmesan & Crumbled Bacon Tossed in a Creamy Garlic Dressing Quinoa Salad: Kale, Yams, Green Onions & Bell Peppers Tossed in a Herb Vinaigrette Shaved Vegetable Salad: Chick Peas, Arugula & Capers Tossed in a Sun-Dried Tomato Vinaigrette Cous-Cous Salad: Roasted Vegetables, Green Onions, Fresh Herbs & Feta Cheese Mixed Greens: Cherry Tomatoes & Shaved Vegetables Tossed in a Balsamic Vinaigrette or Ranch Dressing Greek Salad: Cucumbers, Tomatoes, Red Onions, Feta Cheese & Kalamata Olives Tossed in Oregano Vinaigrette Roast Vegetable Salad: Fresh Herbs, Parmesan & Artichokes Baby Spinach Salad: Almonds, Granny Smith Apples & Fennel Tossed in a Poppy Seed Vinaigrette (MINIMUM OF 15 PEOPLE REQUIRED)

10 C O R P O R A T E L U N C H B U F F E T Choice of 1 Entrée From Selection Below Chicken Cacciatore: Bell Peppers, Mushrooms, Onions, Thyme & Marinara Sauce with Steamed Rice Hearty Beef Stew: Mushrooms, Onions, Root Vegetables, Green peas & Red Wine Reduction with Steamed Rice Seared Atlantic Salmon Fillet: Tomatoes, Olives & Caper Relish with Cous-Cous Vegetarian: Chickpeas, Mushrooms, Peppers, Tomatoes, Green Peas & Black Beans with Vegetable Stock Malaysian Beef: Lemongrass, Coconut Milk, Kaffir Lime & Crumbled Cashews with Basmati Rice Moroccan Chicken: Apricots, Bell Peppers, Onions & Aromatic Spices with Citrus Cous-Cous Vegetarian: Chickpeas, Tofu, Cashews, Bell Peppers, Red Onions & Yams with Coconut Milk Marquis Signature BBQ Chicken: Roasted Quarter Chicken Brushed with House made BBQ sauce served with Roasted Sweet Potatoes

11 P L A T E D D I N N E R PRICES BASED ON A THREE COURSE MEAL WITH A CHOICE OF APPETIZER (SOUP OR SALAD) AND CHOICE OF DESSERT Pan Seared Rainbow Trout Fillet - $42.00 Artichokes, Kalamata Olives, Cherry Tomatoes, Zucchini, Herb Lemon, Micro Greens Lemon & Tarragon Chicken Supreme - $48.00 Baby Kale, Roasted Cherry Tomatoes, Fingerling Potatoes, Au Jus, Micro Greens Roasted Atlantic Salmon Fillet - $50.00 Sweet Corn, Vegetable Succotash, Herb Lemon Oil, Micro Greens Dijon & Honey Pork Chop - $44.00 Pancetta Tossed Crispy Brussel Sprouts, Caramelized Butternut Squash, Rosemary Au Jus Goat Cheese Stuffed Chicken Supreme - $50.00 Wild Mushrooms, Roasted Leeks, Pine Nuts, Chick Peas, Tomatoes, Thyme Au Jus, Micro Greens VEGETARIAN OPTIONS Quinoa Stuff Bell Peppers - $38.00 Roasted Vegetables, Fresh Herbs, Micro Greens Lemon & Herb Gnocchi - $38.00 Fresh herbs, Lemon Zest, Extra Virgin Olive Oil, Garlic Breadcrumbs Tofu & Vegetable Stir Fry - $38.00 Steamed Ginger Rice, Toasted Cashews, Scallions, Black Bean Sauce

12 P L A T E D D I N N E R SOUP SELECTION Corn & Leek Chowder with Fresh Thyme, Potato & Carrots Fresh Vegetable & Lentil with Curry Spice & Yogurt Roast Butternut Squash with Nutmeg & Yogurt Wild Mushroom with Chives & Goat Cheese Roast Cauliflower with Garlic Croutons & Cheddar Cheese SALAD SELECTION Arugula with Pears & Toasted Walnuts with Goat Cheese, Pears & Raspberry Vinaigrette Spiced Pecans & Roasted Potato with Mixed Greens & Balsamic Vinaigrette Marquis Bistro Caesar Salad with Garlic Croutons, Parmesan, Bacon & Garlic Dressing Baby Kale with Smoked Bacon, Crisp Onion Straws & Roasted Garlic Horseradish Vinaigrette DESSERT Salted Chocolate Caramel Tart Key Lime Tart New York Cheesecake Lemon Meringue All desserts served with seasonal berries & warm caramel sauce Additional Charge of $10 Will Be Added For a Four Course Meal

13 R E C E P T I O N M E N U CLASSIC HOT & COLD HORS D OEUVRES $35.00 per dozen Vegetable Spring Rolls with Cilantro Ginger Aioli Onion & Potato Perogies with Scallion Sour Cream Dip Roast Corn & Eggplant Succotash with a Savoury Crust Vegetable Samosa with Mango Mint Aioli Mini Pulled Pork Sandwich with apple slaw Crispy Tofu with Teriyaki Glaze & Toasted Sesame Seeds Caramelized Onion Tart with Goat Cheese DELUXE HOT & COLD HORS D OEUVRES $45.00 per dozen Chicken Karaage with Sweet Thai Chili Sauce Mini Chicken Chipotle Tacos with Pickled Red Onion and Crema House Braised Pork Belly with Chili Honey Glaze Coconut Crusted Shrimp with Honey Chili Aioli Arancini with Roasted Tomato Sauce Chicken & Vegetable Potsticker with Honey Soy House Braised Pork Belly Vegetable Samosa

14 B A R S E L E C T I O N HOST BAR Standard Brands $8.75 Deluxe Brands $10.75 Liqueurs $12.50 House Wine $9.00 National Brews $6.95 Local Brews $7.25 International Brews $7.75 Cocktails $12.00 Soft Drinks $3.50 Mineral Water $4.00 CASH BAR (Prices Include Taxes & Gratuities) Standard Brands $11.35 Deluxe Brands $13.95 Liqueurs $16.25 House Wine $11.70 Toronto Lineup $9.41 Muskoka Brewery $9.74 International Lineup $10.05 Cocktails $15.60 Soft Drinks $4.55 Mineral Water $5.20 ASSORTED PUNCHES (Serves up to 25 People) Non-Alcoholic Fruit Punch $60.00 White Wine or Liquor Punch $125.00

15 R E C E P T I O N P A C K A G E S WORK, EAT & PLAY **$40.00 Per person with the booking of a same day meeting** $60.00 per person When the work day winds down keep the positive energy going and enjoy the elegant convenience of a cocktail hour in the Marquis Lounge. Take the time to network with your colleagues in a relaxed atmosphere. Think outside the meeting, why not plan for a get together for you and your team. Leave the details up to us. Package includes: - Private use of our Marquis Bistro Lounge for 2 hours - Chef s selection of 3 plated classic hors d oeuvres - Bar service, including domestic beer, wine and nonalcoholic beverages (includes 2 drinks per guest) WINE DOWN AFTER 5 $70.00 per person Hilton Garden Inn Toronto Downtown invites your company or association to enjoy the elegant convenience of a cocktail reception in the Marquis Lounge. Take time to wine down and enjoy networking with your colleagues in a relaxed atmosphere. We ve created a simple package to allow you to enjoy the event and leave the details to us. Package includes: - Private use of our Marquis Bistro Lounge for 2 hours - Selection of 5 plated classic hors d oeuvres from our deluxe hors d oeuvres menu plus a sweet station - Bar service, including domestic beer, wine and nonalcoholic beverages (includes 3 drinks per guest)

16 A / V S E L E C T I O N S MICROPHONES Corded Microphone $35 Cordless Microphone $65 Lavaliere Microphone $95 Microphone Stand $10 IN HOUSE LCD PROJECTOR LCD Projector $250 TECHNICAL SERVICES ACCESSORIES Laser Pointer $15 Wireless Presenter $25 Flip Chart w/ Markers $25 Addition Flip Chart Paper $10 White Boards $20 DVD Player $30 CD Player $25 Laptop Rental $250 Conference Phone $125 Easels $25 Additional Power Bars $15 Monday to Friday: 8:00am 5:00pm Evening & Weekends: $75 / hour $100 / hour