Please be patient. We take pride in what we do. Please allow us adequate time to cook. Sit back and enjoy.

by Drago Cvitanovich

by Drago Cvitanovich APPETIZERS TUNA WITH AIOLI Sushi grade raw tuna with a wasabi dressing, topped with our Cajun aioli. $11.95 CRABMEAT AU GRATIN DIP Jumbo lump crabmeat served au gratin-style with crostini.

SHACK THE SEAFOOD & OYSTER BAR NORTH MAY OKLAHOMA CITY NW 63RD & BROADWAY EXTENSION OKLAHOMA CITY I-35 NORMAN

THE SHACK SEAFOOD & OYSTER BAR NORTH MAY OKLAHOMA CITY NW 63RD & BROADWAY EXTENSION OKLAHOMA CITY I-35 NORMAN APPETIZERS GUMBO, BISQUE & BEANS New! Oyster Remoulade Fried oysters topped with remoulade

Lagniappes. <lan-yap> means 'a little something extra'' in Cajun Country. Hushpuppies & Cornbread Served with green tomato jam

Lagniappes means 'a little something extra'' in Cajun Country Hushpuppies & Cornbread Served with green tomato jam... $6.30 Tooloulou's Crab Cakes House made crab cakes served with fresh Lime

PRIVATE EVENTS BAYOU LA TECHE MENU

PRIVATE EVENTS From intimate private dinners of 15, to large groups of 275, Ragin Cajun has the experience to bring your party to life in any of our private dining spaces. Our dedicated Catering Team will

COLD APPETIZERS SWAMP OYSTERS ON THE 1/2 SHELL

SHRIMP COCKTAIL Mixture of shrimp, Campechana sauce, pico de gallo topped w/avocado & (6) boiled shrimp $11.99 COLD APPETIZERS SWAMP OYSTERS ON THE 1/2 SHELL Served with lemon, cocktail, horseradish and

Central Catering Full Catering Menu 2013

1 Central Catering Full Catering Menu 2013 Dips & Savory Cheesecakes Savory Cheesecakes Choose from several varieties below, all served with tortilla chips Spinach & Artichoke, Crawfish & Andouille, Roasted

MON - FRI Hours 10:30am-9:00pm SAT Hours 11:00am-9:00 CLOSED SUNDAYS 4151 Hwy 1 South Port Allen, LA 70767

www.dcgrillwbr.com MON - FRI Hours 10:30am-9:00pm SAT Hours 11:00am-9:00 CLOSED SUNDAYS SORRY WE DO NOT ACCEPT CHECKS WE PROUDLY ACCEPT M/C, VISA, AMEX, AND DISCOVER WELCOME 4151 Hwy 1 South Port Allen,

Ellendale Country Club Catering Packages, Beverage, Lunch & Breakfast Prices

Ellendale Country Club Catering Packages, Beverage, Lunch & Breakfast Prices Phone: 985-876-4392 3319 Hwy 311, Houma, La 70360 The Emerald Package This package features our hors d oeuvre buffet served

COLD APPETIZERS MIXED OYSTERS & SHRIMP * Half dozen oysters & a half dozen cold boiled shrimp OYSTERS * HOT APPETIZERS

TRADITIONAL SHRIMP COCKTAIL With cocktail sauce 12.95 On the HALF SHELL GULF COAST OYSTERS * Dozen 15.95 Half Dozen 9.95 BLUE POINT OYSTERS * Dozen 18.95 Half Dozen 12.95 GRILLED SPANISH OCTOPUS Lemon

Louisiana Family Recipes, Served with Texas Hospitality. Since 1934

Louisiana Family Recipes, Served with Texas Hospitality. Since 1934 A Great Tradition from Louisiana to Texas Floyds Cajun Seafood Company leaves an impression on your palette with seventy plus years of

Firecracker Chicken or Shrimp $7.50 / $8.50

Oysters Rockefeller $12.95 Fresh farm raised selects topped and baked with Chestnut Hill s spinach Rockefeller mixture and Hollandaise. Super Sampler $19.95 A combination of any 4 items: shrimp, sesame

Lunch Menu. Lunch served 11:00 a.m. to 4:00 p.m. Pasta & More

Lunch Menu Lunch served 11:00 a.m. to 4:00 p.m. Pasta & More All pastas are served with a House Salad. Blackened Chicken Alfredeaux Penne pasta and blackened chicken in a rich and creamy cheese sauce.

NATE S SEAFOOD & STEAKHOUSE MENU

NATE S SEAFOOD & STEAKHOUSE MENU DINNER MENU Appetizer Trays Dinner 1/2 Order of Fried Mushrooms, Texas Popcorn Shrimp, Fried Pickles, & Fried Onion Rings $17.95 1/2 Order of Stuffed Jalepenos, Texas Popcorn

LUNCH. Laissez Les Bon Temps Rouler

LUNCH Laissez Les Bon Temps Rouler A Louisiana kitchen dedicated to good food, prepared well. o All of our soups and sauces are made from scratch daily. o We pride ourselves in serving the best available

Appetizer Selections

Appetizer Selections Boom Boom Shrimp $11 Crispy fried shrimp tossed in a creamy Asian sweet chili sauce Southern Fried Green Tomatoes $10 Topped w/ comeback sauce & grilled shrimp Bacon Wrapped Grilled

Appetizers. Char-grilled Oysters

Appetizers Char-grilled Oysters Freshly shucked oysters topped with garlic, butter, Romano and Parmesan cheeses, then grilled on an open flame. Served with grilled garlic bread. (6) 9.95 (12) 18.95 Oysters

CATERING MENU PACKAGES

CATERING MENU PICK-UPS, DELIVERY & FULL-SERVICE Set-Ups (10-15 PPL) $10 (20-25 PPL) $15 Includes: plates, bowls, napkins, cutlery-kits, serving-ware PACKAGES FAVORITE PACKAGE $260 (10-15 PPL) $360 (20-25

1400 Plaza Place Southlake, TX

TAKE HOME OUR SIGNATURE BLEND OF HOMETOWN NEW ORLEANS! ORDER TO GO BBQ SHRIMP BOIL 1400 Plaza Place Southlake, TX 76092 817-305-2199 Welcome to Copeland s! New Orleans is my family s hometown, a place

DINNER. Laissez Les Bon Temps Rouler

DINNER Laissez Les Bon Temps Rouler A Louisiana kitchen dedicated to good food, prepared well. o We pride ourselves in serving the best available quality of fish, seafood and steaks. o All of our soups

Welcome to. Rice Palace. Restaurant. Established in N. Cherokee Dr., Crowley LA

Welcome to Rice Palace Restaurant Established in 1994 2015 N. Cherokee Dr., Crowley LA Appetizers Loaded Potato Fries A pile of seasoned fries topped with Monterrey Jack, Cheddar cheese, bacon, jalapeños,

SALADS STARTERS HOMEMADE SOUPS BUFFALO CHICKEN SALAD CHICKEN FINGERS (5) $8.49 CHICKEN FINGER PLATTER $9.99 TURKEY CHILI SALAD

STARTERS CHICKEN FINGERS (5) $8.49 TRY BUFFALO STYLE ADD.50 CHICKEN FINGER PLATTER $9.99 5 HOUSE BREADED CHICKEN FINGERS WITH FRENCH FRIES & COLE SLAW WITH CHOICE OF DIP. CHICKEN WINGS 1 lb. $8.99 MOZZARELLA

MULATE S The Original Cajun Restaurant

Hors D oeuvres Tray Passed 50 piece minimum per item Priced by the piece Cold Hors D oeuvres Deviled Egg $4 Deviled Egg with Shrimp $5 Jumbo Lump Crabmeat Ravigote on Endive $5 Chicken Salad in Petite

Eat. STARTERS FLATBREADS. CHIPOTLE QUESO DIP chipotle en adobo in a creamy blend of cheeses, served with corn tortilla chips 6.99

STARTERS FINN FRIES crispy fries tossed in signature blackfinn seasonings, served with bbq and buttermilk parmesan dipping sauces 4.99 SOUTHERN NACHOS corn tortilla chips topped with bbq pulled pork, chipotle

Fresh Seared Scallops All Natural fresh U 10s scallops served seared or blackened on a bed of Romaine with Balsamic Vinaigrette Dressing 9.

Fresh Seared Scallops All Natural fresh U 10s scallops served seared or blackened on a bed of Romaine with Balsamic Vinaigrette Dressing 9.99 Blue Point Oysters Fresh, shucked, and served on the half shell

Appetizers. Potato Skins Fried potato skins filled with bacon, cheddar cheese, sour cream and green onions Salads

Southwest Nacho Your choice of seasoned chicken or ground beef. Corn tortilla chips atop a bed of refried beans topped with cheese sauce, seasoned black beans, roasted corn, tomato, green onion, avocado

Coyote's Lunch Menu Print Ready for Take-Out Orders rev

APPETIZERS Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping. 8.99 Half order. 6.49 Artichoke Dip Coyote s version of artichoke dip, topped with melted cheese,

12266 FM 1960 WEST 7099 HIGHWAY 6 NORTH HOUSTON, TEXAS Menu It is the goal of the staff and owners of French Quarter Restaurants to provide our patrons with the best service in a timely manner. Our menu

Hot Hors doeuvres. Cold Hors doeuvres Bertrand Drive, Lafayette JoeysLafayette.com

FINGER FOODS MENU Hot Hors doeuvres 337.237.3661 Basic Hot Food Assortment Boudin Bites, Mini Beef Pies and Mini Eggrolls with sweet and sour sauce. Cajun Hot Food Assortment Boudin Bites, Mini Spicy Beef

MENU Prices and Availability Subject to Change

MENU Prices and Availability Subject to Change Soups 1. Homemade Maryland Crab Crab meat and fresh vegetables seasoned in a lightly spiced tomato broth. 2.79 cup 4.99 bowl 2. Jake s Famous Seafood Bisque

our award-winning appetizer, crab cakes and fried green tomatoes, on a bed of roasted corn & black bean salsa with cajun remoulade & red pepper coulis

Appetizers $14.00 Signature Fried Green Tomato And Crab Napoleon our award-winning appetizer, crab cakes and fried green tomatoes, on a bed of roasted corn & black bean salsa with cajun remoulade & red

Black Marlin Bayside Grill

Appetizers Buffalo Chicken Bites $ 7.50 Lightly fried, buffalo hot sauce, bleu cheese crumbles, bleu cheese dipping sauce. Crispy Fried Chicken Livers $ 7.00 Sweet and sour chile sauce. Fried Mozzarella

Appetizers. Home Made Soups

Appetizers CRAB BALLS Fried or Broiled 14.59 HOT CRAB DIP Made with a smooth cheddar & cream cheese, baked to a golden brown 13.59 JUMBO SHRIMP COCKTAIL (5) 12.59 OYSTERS ON THE HALF SHELL OR STEAMED (6)

A Signature Blend of HOMETOWN NEW ORLEANS

A Signature Blend of HOMETOWN NEW ORLEANS Welcome to Copeland s! New Orleans is my family s hometown, a place with its own unique flavors, fashions and passions. Over 30 years ago, my father began a tradition

APPETIZERS. White queso with house seasoning served with tortilla chips and salsa. SOUPS & SALADS

ãããããããããããããããããããããããããããããããããããããããããã APPETIZERS ãããããããããããããããããããããããããããããããããããããããããã Thornton Nachos Nachos with a twist, corn tortilla chips are topped with chipotle chicken, white queso,

offering the finest selection from our family owned and operated establishments Bar-B-Que Seafood Steaks Action Stations Appetizers Boxed Lunches

catering MEnu offering the finest selection from our family owned and operated establishments Seabrook, TX Bar-B-Que Seafood Steaks Action Stations Appetizers Boxed Lunches ~ ~ ~ WE ARE HAPPY to assist

APPETIZERS. Fire Roasted Chili Con Queso. Shrimp & Roasted Poblano Chowder

APPETIZERS Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping. 9.49 Half order. 6.79 Artichoke Dip Coyote s version of artichoke dip, topped with melted cheese,

4310 Southside Blvd. Jacksonville, FL (904)

TAKE HOME OUR SIGNATURE BLEND OF HOMETOWN NEW ORLEANS! ORDER TO GO VEAL COPELAND Since 1983 4310 Southside Blvd. Jacksonville, FL 32216 (904) 998-4414 Welcome to Copeland s! New Orleans is my family s

WE SPECIALIZE IN TAKE-OUTS FOR OUR ENTIRE MENU. CATERING for any Event! Corporate Clambakes Weddings Graduations

Dinner Menu WE SPECIALIZE IN TAKE-OUTS FOR OUR ENTIRE MENU CATERING for any Event! Corporate Clambakes Weddings Graduations PHONE: 315-635-2794 FAX: 315-635-0927 Appetizers Fried Calamari Seasoned with

APPETIZERS & STARTERS

www.softcafe.com APPETIZERS & STARTERS Chicken Tenders... $9.95 Onion Rings Three hand breaded buttermilk chicken tenderloins flash fried crispy golden brown, accompanied by firecracker pickles and your

Appetizers. Crawfish Risotto Creamy Arborio Rice with Louisiana Crawfish Tails & Parmesan Cheese

Appetizers Annadele s Signature Savory Cheesecake 12.00 Caramelized Onion & Smoked Shrimp Cheesecake, New Orleans Style BBQ Shrimp & Sautéed Mushrooms Crawfish Risotto 14.00 Creamy Arborio Rice with Louisiana

Appetizers. Basket O Tots An oldie but a goodie! A generous basket of old school tater tots. Seasoned with sea salt or our French Fry Seasoning. $5.

Appetizers Fried Mushrooms Fresh button cap mushrooms coated in a special batter and fried until crunchy. Served with our homemade horseradish sauce. $6.95 Basket O Tots An oldie but a goodie! A generous

Catering and Special Events Menus

Mike Shannon s Grill 871 S Arbor Vitae Suite 101 Edwardsville IL, 62025 (618) 655-9911 Private Events Coordinator: Kimberly Beckham Email: kim@mikeshannonsgrill.com Catering and Special Events Menus Limited

WELCOME TO THE EMBASSY SUITES. Lunch Menu. Served daily from 11:00am 5:00pm

Lunch Menu Appetizers and Starters Served daily from 11:00am 5:00pm Jalapeno Poppers stuffed with Monterey Jack cheese and lightly breaded, golden fried Spicy Fried Calamari dusted in spicy flour& fried

Shakers.com Candlers Mtn. Rd Valley View Blvd (434) (540)

Shakers.com LYNCHBURG ROANOKE 3401 Candlers Mtn. Rd. 1909 Valley View Blvd (434) 847-7425 (540) 366-4783 APPETIZERS Spinach Dip Served warm with tortilla chips. $8.5 Crispy Fried Buffalo Wings Large chicken

EVENING MENU. SandBar & Grill Hours: Monday thru Saturday 11am 10pm Sunday 5pm 9pm. Reservations and Room Service

EVENING MENU SandBar & Grill Hours: Monday thru Saturday 11am 10pm Sunday 5pm 9pm Reservations and Room Service From Room phone ext. 485 (402) 844-2985 Room Service A minimum order of $10.00 is required

APPETIZERS. Fried Zucchini Thin crispy strips of Zucchini topped off with Parmesan cheese and served with Ranch Dressing $7.95

Lunch and Dinner Menu APPETIZERS Quesadillas Beef, chicken, shrimp or tuna wrapped in a crisp flour tortilla layered with Cheddar and Monterey Jack cheese, onions, red and green peppers, served with homemade

Menu E. Broad Street Douglasville, GA Hours: Tuesday-Saturday 11-2 for Lunch 5-10 for Dinner

Hours: Tuesday-Saturday 11-2 for Lunch 5-10 for Dinner 6712 E. Broad Street Douglasville, GA 30134 770-947-8288 www.gumbeauxs.com Menu Welcome to Gumbeaux s, A Cajun Café. We re glad you re here! Gumbeaux

Our Story APPETIZERS. Enjoy! ARTICHOKE AND SPINACH DIP Topped with Monterey Jack and served with our unique fried bow tie pasta. 10.

APPETIZERS ARTICHOKE AND SPINACH DIP Topped with Monterey Jack and served with our unique fried bow tie pasta. 10.49 COPELAND S FAVORITES SAMPLER PLATTER A sampling of our Artichoke and Spinach Dip, Bayou

Big Mac & Little Lu s Seafood Restaurant

Big Mac & Little Lu s Seafood Restaurant 2851 W. 120 th Ave Westminster, CO 80234 303-404-2722 Calamari Fresh calamari available fried or grilled with jerk marinade and served with a refreshing lime sauce

The Menu Man May

The Menu Man May 2016 702-551-2075 Starters Stuffed Portabella...12.00 Stuffed with 2 oz. of jumbo crab meat and Swiss cheese. On the Hot Rock with crumbled feta cheese (no crab) for $10. Flinchy s Nachos...12.00

b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices.

b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices. C Boneless Wings Bang Bang Shrimp Serving of 8 with your choice of BBQ, Buffalo or Honey Sriracha sauce.

Appetizers. Spinach, cheese and garlic blended together to create the perfect dip - served with tortilla chips, toasted pita or both - 6.

Ask your server for Daily Specials! Copper Penny Nachos Tortilla chips piled high with your choice of chicken or ground beef & cheddar Jack cheese, served with a side of sour cream, jalapeños, pico and

The Riverwalk. The Hangover. events Memorable. Delectable. Unique. OCEANA. $15.95 per person. $18.95 per person BREAKFAST BUFFET PACKAGE

The Hangover BREAKFAST Scrambled Eggs Hash Browns Country Grits Buttermilk Pancakes Fruit Medley Hot Biscuits & Jelly Sausage Patties or Hickory Smoked Bacon The Riverwalk BREAKFAST Scrambled Eggs Hash

SandBar Hours: Monday thru Saturday 11am 10pm Sunday 5pm 9pm Veranda Hours: Tuesday thru Saturday 5pm 10pm

SandBar Hours: Monday thru Saturday 11am 10pm Sunday 5pm 9pm Veranda Hours: Tuesday thru Saturday 5pm 10pm Reservations and Room Service From Room phone ext. 485 (402) 844-2985 Room Service A minimum order

(504) williamsseafoodandpoboy.com

Williams Seafood & PoBoy 4041 Williams Blvd., Suite A-8, Kenner, LA 70065 Hours: Monday Saturday, 10:00 am 8:00 pm (504) 467-0010 williamsseafoodandpoboy.com Seafood Specialty Platters All platters served

SALADS GRIZZLY'S GRIZZLY'S GRIZZLY'S. AppETIZERS HOUSE MADE FRESH MADE ABSOLUTELY AMAZING

Hot Artichoke Dip Applewood Bacon & Fajita Chicken Salad ABSOLUTELY AMAZING AppETIZERS Hot ARTIchoke Dip A creamy blend of artichoke hearts, mozzarella, & parmesan cheese. Served with grilled bread and

Appetizers. Spinach Artichoke Dip $8 Savory spinach and artichoke dip served in a bread bowl with toasted baguettes. Salads

Appetizers Mediterranean Bruschetta $8 Cucumbers, tomatoes, roasted peppers, basil, Kalamata olives, and feta cheese. Tossed with olive oil, red wine vinegar, and roasted garlic on toasted baguette Spinach

Appetizers. Crawfish Risotto Creamy Arborio Rice with Louisiana Crawfish Tails & Parmesan Cheese

Appetizers Annadele s Signature Savory Cheesecake 12.00 Caramelized Onion & Smoked Shrimp Cheesecake, New Orleans Style BBQ Shrimp & Sautéed Mushrooms Crawfish Risotto 10.00 Creamy Arborio Rice with Louisiana

Crabmeat Bruschetta Seasoned crabmeat served atop toasted bread, with seasoned tomatoes and olive oil $8.95

APPETIZERS Sautéed Broccoli Rabe - Rappini sautéed in a garlic sauce with cherry tomatoes and hint of lemon $8.95 Calamari Pizziola Calamari sautéed in a Marinara sauce with capers and olives $9.95 Crabmeat

Fried Crawfish Tails Lightly breaded, served with tartar sauce and remoulade sauce

Our Lunch Menu Served Monday - Friday from 11am until 2pm GUMBOS, ÉTOUFFÉES & APPETIZERS Seafood, Shrimp or Crawfish Gumbo...5.50 Cup ~ 10.50 Bowl Chicken & Sausage Gumbo...4.99 Cup ~ 9.50 Bowl Red Beans

Specialties. Sides. entrée additions. À la carte $4

Specialties Cajun Neighbor Tiger shrimp, crawfish and chicken sautéed with fresh mushrooms, green onions, peppers, tomatoes and andouille sausage tossed in a Creole cream sauce. Served over seasoned rice

APPETIZERS SMOKED CARPACCIO Radish salad, sherry vinaigrette, Parmesan aioli 16.00

APPETIZERS GULF SEAFOOD SALAD Gulf Shrimp, local crawfish, smoked Gulf fish, Gulf crabmeat, Belgium endive, greens, crispy fried onions, Louisiana citrus vinaigrette 18.00 LOBSTER MUSHROOM RISOTTO CAKE

For Starters: Soups and Fresh Salads: **Raw Oysters ½ dozen or dozen. Bayou Rolls. Zydeco Gumbo Cup or Bowl. Swamp Dip. Zydeco Corn & Crawfish Bisque

For Starters: Bayou Rolls A golden fried roll stuffed with a blend of crawfish, crabmeat & shrimp served with our own Zydeco sauce. **Charbroiled Oysters ½ dozen or dozen Louisiana s finest! Grilled with

Starters. Shrimp Mary. Four chilled jumbo shrimp served with our homemade Bloody Mary cocktail sauce Escargot

Starters Jonah Crab Cakes Homemade crab cakes lightly fried, served with a red pepper basil aioli 9.50 Potato Skins Deep-fried potato skins with bacon pieces and mozzarella cheese, served with sour cream

5005 Wellington Rd. Gainesville, VA OutoftheBlue.Restaurant

5005 Wellington Rd. Gainesville, VA 20155 571.284.6350 OutoftheBlue.Restaurant Consuming raw or undercooked meats, seafood, or shellfish may increase your risk of foodborne illness. Please be mindful of

Appetizers. Crawfish Risotto Creamy Arborio Rice with Louisiana Crawfish Tails & Parmesan Cheese

Appetizers Annadele s Signature Savory Cheesecake 12.00 Caramelized Onion & Smoked Shrimp Cheesecake, New Orleans Style BBQ Shrimp & Sautéed Mushrooms Crawfish Risotto 14.00 Creamy Arborio Rice with Louisiana

Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a Louisiana honey hot sauce

Breakfast Favorites Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a Louisiana honey hot sauce Country Ham & Eggs* grilled bone-in ham steak, choice of potato and two eggs

Starters BBQ SHRIMP. Fresh eggplant, hand battered & lightly fried. Garnished with Parmesan & served with Creole sauce. 6

Starters BBQ SHRIMP Large all natural Gulf shrimp sautéed in butter, beer & spices. Served with French bread for dipping. 14.95 CRAWFISH or OYSTER REMOULADE Served over lettuce, tomatoes, pickles & topped

Seated Lunch and Dinner Menus

Seated Lunch and Dinner Menus Appetizers Plated Lunch or Dinner Hot Appetizers Portobello Mushroom Pietro...... $7.50 stuffed with Wild Mushrooms, Mild Italian Sausage and trio of Cheeses served in a Chablis

VALENTINE'S DAY FEATURES

VALENTINE'S DAY FEATURES Start your Valentine's celebration dinner with choice of: Tossed green salad, Caesar salad or tomato bisque. Entrées served with choice of potato, fresh steamed vegetables, and

Wines. Martinis. Beer. Specialty Drinks. Frozen Drinks CATER REDS

REDS House Merlot glass 5.25 16 House Cabernet 5.25 16 House Pinot Noir 5.25 16 Menage a Trois, Red Blend 25 WHITES House Chardonnay 5.25 15 House Moscato 5.25 16 House Riesling 5.50 White Zinfandel 5.00

Olive Grove Restaurant Menu. Maryland s Best Crab Cakes Premier Seafood, Steaks & Pasta APPETIZERS

Maryland s Best Crab Cakes Premier Seafood, Steaks & Pasta 705 North Hammonds Ferry Road Linthicum, Maryland 21090 WWW.OLIVEG.COM Phone: 410.636.1385 APPETIZERS Olive Grove s appetizers are perfect before

Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a louisiana honey hot sauce - 13

Breakfast Favorites Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a louisiana honey hot sauce - 13 Country Ham & Eggs* grilled bone-in ham steak, choice of potato and two

Fairytale Buffet Package

Fairytale Buffet Package February 16, 2015 China, Glassware, & Linens Included; and Coffee, Tea, Decaffeinated Coffee, and Iced Tea Included. Four Hours of Open Bar With House Liquors Champagne Toast Sumptuous

APPETIZERS. Mexican Shrimp Cocktail (6)Large chilled shrimp served with chunky cocktail sauce filled with tomatoes, onions, cilantro & avocado. 11.

Flames Seafood Grill APPETIZERS Flames Calamari Hand breaded and fried to perfection, with zesty marinara. 9.99 Alligator Fresh Louisiana fried alligator served with house remoulade. 11.99 Flames Crab

Banquet Information 1

Banquet Information 1 FOR YOUR INFORMATION MENU SELECTION Although we have prepared the following menu selection for your convenience, we will be happy to accommodate any special menu request that you

Bayou City Seafood & Pasta

Bayou City Seafood & Pasta Daily Specials Sunday Happy Hour Specials from Opening to Closing Monday All Catfish Dinner Entrees 4.00 OFF Tuesday All Shrimp Dinner Entrees 4.00 OFF Wednesday Happy Hour from

April Fool Point Marina San Leon, Texas

April Fool Point Marina San Leon, Texas YOU HOOK IT WE COOK IT Bring in Your Cleaned Fresh Catch of the Day Fish Fry Includes Fries, Hush Puppies, Shrimp Slaw, Cocktail & Tartar Sauce 5.99 per person Grilled

MENU. Welcome To The Pointe at Val Monte! We Hope You Enjoy Your Visit & Return Again & Again! Joan & Wedg

MENU Welcome To The Pointe at Val Monte! We Hope You Enjoy Your Visit & Return Again & Again! Joan & Wedg SMALL PLATES JAMAICAN JERK CHICKEN SKEWERS Six Fresh Chicken Tenders in a Mojo Marinade perfectly

All Star Catering Co.

All Star Catering Co. Visit us at www.cateringbyallstar.com Follow us on Facebook @ CateringByAllStar ~ 936-228-0440 ~ 2018 ~ WEDDING MENU APPLICABLE SERVICE CHARGES, GRATUITY & SALES TAX NOT INCLUDED

freshly cut fries, crab meat, old bay seasoning, cheddar cheese, and bacon Sandwiches

Buffalo Wings (10)7.95 (20)11.95 Appetizers Mild Hot X-hot Honey BBQ Garlic BBQ Butter Garlic Citrus Chipotle Caribbean Jerk Golden Bay Sweet Chili $1 celery and dressing upgrade Mozzarella Sticks 7.95

The Rock s Appetizers

The Rock s Appetizers Cheese Curds Golden fried Wisconsin cheddar curds served with ranch dressing or our special honey dijon 6.99 Chicken Wings Hand breaded wings tossed in your choice of Rock d Up, Cajun,

SMOKED FISH DIP. SEARED AHI TUNA A half-pound of rare ahi tenderloin. Choice of blackened, sesame or peppercorn. CHEESY CRAB FRITTERS

SMOKED FISH DIP Made from Mahi Mahi, Wahoo and White Fish, our best kept secret is served with our fresh house tortilla chips. CHEESY CRAB FRITTERS A perfect blend of cheese and crabmeat lightly deep fried.

~ Appetizers ~ ~ Salads ~

~ Appetizers ~ Shrimp Cocktail Tender wild caught shrimp served chilled with our house made cocktail sauce - $8.99 Fried Calamari Hand cut calamari lightly fried and sprinkled with shredded parmesan cheese

PINE HILLS BAR & RESTUARANT. Appetizers

Appetizers Idaho Nachos.. $8.95 bar chips nacho cheese red onion tomato jalapeño black olive cheddar add bacon $2 add grilled chicken $4.50 Fresh Mozzarella..... $6.95 sliced tomato mozzarella balsamic

Appetizers and Small Plates

Appetizers and Small Plates Tuna Tartare Tacos * Crispy wonton tacos filled with marinated Yellowfin tuna, wakame salad, soy pearls and a drizzle of wasabi mayo. Mozzarella Tomato Bruschetta A touch of

Plated Lunch And Dinner Menus: Entrées

Plated Lunch And Dinner Menus: Entrées Plated Lunch: Hot Entrées Served with Tea, Coffee, and Rolls. Quiche Loraine Served with grilled asparagus, seasonal fresh fruit, and croissant Herb Crusted Tilapia

AROMA. catering. Iris Package. $30.00 per person includes select 3 hors d oeuvres to be passed select 1 salad select 2 accompaniments select 1 entree

Iris Package $30.00 per person includes select 3 hors d oeuvres to be passed select 1 salad select 2 accompaniments select 1 entree -Hors d oeuvres- Caprese Crostini tomato, basil & mozzarella Montrachet

For the Love of Crawfish!

Big Fish Starters Oysters on the Half Shell 1/2 doz. Market doz. Market Fried Oysters 1/2 doz. 4.29 doz. 7.29 Shrimp Cocktail Veracruz 5.99 traditional Mexican recipe including baby shrimp, tomatoes, avocado

Appetizers. Shrimp Scampi $12.99 Jumbo shrimp sautéed in a garlic white wine sauce

Appetizers Nachos Half..$12.99 Nachos Full.$14.99 Add Beef or Chicken.$5.99 Chili $4.99 Crispy tortilla chips with tomatoes, jalapeños, scallions, black olives & Monterey jack topped with salsa & sour

SOUPS Ask your server about today's Soup of the Day!

APPETIZERS TRADITIONAL OR ROASTED RED PEPPER HUMMUS - Choose One: Plain Or Roasted Red Pepper Hummus. Served With Toasted Whole Wheat Or White Pita And Fresh Veggies. Add Jalapenos $1 Add Grilled Chicken

By: Jason Rizzuto IRIS PACKAGE. $30.00 per person includes: 3 hors d oeuvres to be passed 1 salad 2 accompaniments 1 entrée

By: Jason Rizzuto IRIS PACKAGE $30.00 per person includes: 3 hors d oeuvres to be passed 1 salad 2 accompaniments 1 entrée -HORS D OEUVRES- SELECT 3 CAPRESE CROSTINI Tomato, basil & mozzarella MONTRACHET

Menu. Sincerely, Robert, Wendy, Brandon & Harrison Regan

Hours: Tuesday-Saturday 11-2 for Lunch 5-10 for Dinner 6712 E. Broad Street Douglasville, GA 30134 770-947-8288 www.gumbeauxs.com Menu Welcome to Gumbeaux s, A Cajun Café. We re glad you re here! Gumbeaux

Olive Grove Restaurant

Olive Grove Restaurant Bowie Location 6868 Race Track Road Bowie, Maryland, 20715 Phone: 301.464.2222 Linthicum Location 705 North Hammonds Ferry Road Linthicum Maryland 21090 Phone: 410.636.1385 APPETIZERS

Appetizers Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping Half order. 5.59

Coyote s Southwestern Grill Menu Appetizers Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping. 7.99 Half order. 5.59 Artichoke Dip Coyote s version of artichoke

Island View Lodge. est. 1908

Island View Lodge est. 1908 Welcome to our home and our table, where sky blue waters, good people, and fine food go hand in hand. Here are a few things to ponder as you enjoy the spectacular view. Rainy

APPETIZERS. Grande Quesadillas 8.99 Eggplant Mornay Fresh grilled tortillas, layered with two cheeses, Medallions of eggplant coated with Romano

APPETIZERS Grande Quesadillas 8.99 Eggplant Mornay 10.99 Fresh grilled tortillas, layered with two cheeses, Medallions of eggplant coated with Romano roasted green chilies, and your choice of fillings

French Fry Feast. Garlic Knots Baked dough knots drizzled with garlic. 6 for for Meatball parm. Mixed Veggies

appetizers Mozzarella Sticks Battered mozzarella cheese served with our special marinara sauce 5.95 Spinach Artichoke Wontons Spinach, Artichoke and cheese in a buttery wonton 7.95 Mini Potato Pancakes

COPELAND S ORIGINAL DESSERTS

55 BAKERY APPETIZERS ARTICHOKE AND SPINACH DIP Topped with Monterey Jack and served with our unique fried bow tie pasta. 10.49 BUFFALO SPRING ROLLS Chicken, hot sauce, Mozzarella, Cheddar Bleu cheese dressing

PINE HILLS BAR & RESTUARANT. Appetizers

Appetizers Idaho Nachos.. $8.95 bar chips nacho cheese red onion tomato jalapeño black olive cheddar add bacon $2 add grilled chicken $4.50 Fresh Mozzarella (GF)..... $6.95 sliced tomato mozzarella balsamic