Tomato & mozzarella 70 Buffalo mozzarella, tomatoes, basil oil and seasonal leaves

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1 Appetizers Tomato & mozzarella 70 Buffalo mozzarella, tomatoes, basil oil and seasonal leaves Jumbo shrimps piri piri 85 Focaccia crisp and wild rocket salad Seafood salad 89 Seasonal leaves with smoked salmon and salmon eggs, poached shrimps, lobster and horseradish mayonnaise Vasco s salad 62 With avocado, cherry tomatoes, seasonal leaves, onion-mustard dressing With beef bresaola 72 With pan fried sea scallops 82 Caesar salad 60 Crispy Romaine lettuce, creamy Caesar dressing, croutons and Parmesan With chicken strips 70 With grilled shrimps 82 Oriental mezzah 65 Tabouleh, moutabal, hoummus, stuffed wine leaves, kebeh and sambousek Warm goats cheese 70 Baked in a fillo dough with honey and cumin, salad bouquet, nuts and pears Salad bar 58 Please serve yourself from the wide variety on display or let our server select your favourite greens Health Authority-& Abu Dhabi Food Control Authority Guidelines

2 Dum ki daal 52 Famous Indian black lentil, slowly simmered over a charcoal fire, blended in tomato, butter and fresh Indian herbs (Including 1 portion of plain naan) Tandoori breads 19 Paratha (whole wheat flour) Naan (white flour) Kulcha ( cheese, potato or vegetable) Soups Red lentil soup 32 Spiced with cumin and chilli oil Creamy lobster bisque 55 Lobster medallion, chervil and extra virgin olive oil Organic minestrone 40 Vegetable soup with basil-pesto Pastas Spaghetti with fresh Canadian lobster 99 Bisque, cherry tomatoes, basil and extra virgin Tuscany olive oil Linguine with seafood 84 Fresh mussels, shrimps, cuttlefish, tomato fondue and rucola Penne Alfredo 75 Mushrooms, peas, chicken, cream and Parmesan cheese Rigatoni with lamb 80 In herb flavoured gravy, red onions and sun dried tomatoes Health Authority-& Abu Dhabi Food Control Authority Guidelines

3 Pizza Quattro stagioni 72 Onion rings, tomato coulis, mozzarella, capers, asparagus, artichokes, mushrooms, capsicum and olive oil Pulcinello 92 Buffalo mozzarella, cherry tomatoes, basil, capers and anchovies Vasco s special 85 Mozzarella, bresaola, sliced tomatoes and tomato coulis topped with roca leaves Quattro formaggi 74 Gorgonzola, taleggio, fontina, mozzarella cheese and oregano Peperoni 72 Beef peperoni, mozzarella, artichokes, zucchini and tomato sauce Frutti di mare 92 Shrimps, squids, mussels, mozzarella cheese and tomato coulis Fish Dover sole 240 Baked in butter, parsley potatoes, spinach and lemon butter sauce Lobster thermidor 300 Mushrooms, Gruyere cheese, seasonal salad and French fries Portuguese spiced hammour 120 Roasted vegetables and mashed potatoes and cilantro cream sauce Health Authority-& Abu Dhabi Food Control Authority Guidelines

4 Seafood platter 225 Half Canadian lobster, 2 tiger prawns, seabass Served with rice, mixed vegetables and lemon butter sauce Irish organic salmon 125 With crispy skin, steamed new potatoes, sautéed spinach and gremolata Seabass 115 With mashed potatoes, green asparagus, olive and caper dressing Tuna steak 135 Served with mango salsa, French fries and green salad Jumbo prawns (3 pc) 140 With steamed rice and buttered vegetables Meat Wagyu beef burger grams of full blood Wagyu beef, toasted sesame bun, caramelised onions, French fries, honey- mustard mayonnaise Lamb shank 125 Slowly roasted Australian lamb, creamy mashed potato, green asparagus, own jus flavoured with rosemary and garlic US black Angus rib eye steak (240g) 170 With curly fries, grilled vegetables and forest mushroom sauce US black Angus tenderloin (200g) 175

5 Duck breast 140 Glazed with honey and thyme, polenta cake, braised cabbage and cranberry sauce Organic corn fed chicken breast piri piri 120 With mashed potatoes, mixed vegetables and tomato sauce Cataplana Menu Prawn and variety of clams and mussels 145 Bacalhau, shrimps, clams and mussels 135 Portuguese spiced lamb 105 Taste of India Tandoori shrimps 145 With basmati rice, salad, chutney and raita Mughlai chicken makhani 88 Delicacy of barbequed chicken cooked in a rich and smooth butter and tomato sauce, white rice, chutney and salad Vasco s mixed tandoori kebab 120 King fish, chicken, lamb chop and shrimps with white rice, salad and mint pickle Health Authority-& Abu Dhabi Food Control Authority Guidelines -

6 Tandoori malai lamb chops 105 Indian style marinated with garam masala, Amul chesse, lemon, ginger and garlic, green peas rice and shirazi salad Chicken tikka 92 Boneless chicken marinated with saffron, yogurt and mixed tandoori spices served with rice, salad and raita Fish lal tikka 95 King fish flavoured with garam masala, ginger garlic and yoghurt marinade Tandoori paneer zafrani 57 Marinated cottage cheese and vegetables with saffron and tandoori spices white rice and chutney Desserts Parfait of apple and raisins 45 In a thin crepe, with marinated figs and cinnamon sauce 45 Trilogy of crème brulée 35 Coffee, pistachio and milk cream Vasco's chocolate soufflé 45 With vanilla ice cream and fruit coulis Raspberry cheese cake 40 Served with light lemon cream and raspberry sorbet Tiramisu 38 With coffee jelly and biscuit

7 Ice cream (per scoop) 20 Ask your waiter for the available flavors Exotic fresh fruits 33 With passion fruit coulis My little Vascos Special for children Kids Pizza Margarita 35 Pepperoni 46 Quattro formaggi 45 Pasta Penne Alfredo 46 Spaghetti pomodoro 40 From the deep fryer and grill Breaded chicken fingers 33 Mini beef burger 33 Beef hot dog 33 Side Order Choice of mixed vegetables, green asparagus, creamed spinach, steamed rice, mashed potatoes or French fries Desserts Captain Vascos coupe 19 Vanilla ice cream with hot chocolate sauce Fresh fruit salad 24 With passion fruit coulis

8 Health Authority-& Abu Dhabi Food Control Authority Guidelin