COCKTAIL MENU SELECTOR

Transcription

1 COCKTAIL MENU SELECTOR

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3 COCKTAIL MENU SELECTOR OPTIONS AED 80 per person 4 Items AED 90 per person 5 Items AED 100 per person 6 Items AED 110 per person 7 Items AED 120 per person 8 Items AED 130 per person 10 Items AED 140 per person 12 Items AED 150 per person 14 Items AED 160 per person 16 Items Add one more item at AED 10 per person For drink selections, please refer to our beverage packages. Indicated rates are exclusive of Value Added Tax and inclusive of applicable Municipality Fees and Service Charges

4 COLD SELECTION VEGETARIAN. Tomato and Feta Cheese Bruschetta Goat Cheese and Baby Beet Canapés with a Balsamic Glaze and Micro Herbs Avocado Tartlets with Capsicum Relish Hummus on Cucumber Tartlets Roasted Asparagus with Smoked Maldon Salt and Wild Rocket Aioli Georgian Grilled Eggplant and Walnut Rolls Honey Macerated Figs with Ricotta Cheese Roasted Vegetable Tarts with Persian Feta and Basil Gazpacho in a Shot Glass with Grilled Vegetables Herb and Pistachio Goat Cheese on Parmesan Shortbreads with Pear Chutney Muhammara Cones NON VEGETARIAN. Vitello Tonnato with Crispy Capers and Baby Herbs Marinated Baby Potatoes with Pickled Anchovy and Piquillo Pepper Beef Bresaola with Grissini and Tarragon Mustard Thai Beef Salad on Cucumber Discs in Individual Spoons Smoked Trout with Cranberry Crowned Salmon Roe Spiced Gazpacho Shooters with Crab Meat Salmon Tartare Cornets with Sweet Red Onion Crème Fraîche Wasabi Shrimps with Avocado on Rice Crackers Smoked Duck Breast with Mango Chutney Home Cured Duck Breast with Artichoke Dip on Basil Panini

5 H O T SELECTION VEGETARIAN. Aubergine and Tofu Tempura with Sweet Miso Sauce Wild Mushroom Bouchee Stuffed Jalapeno Peppers with Warm Tomato Salsa Crispy Veg Wontons with Sweet Chilli Sauce Mini Pizza Topped with Fine Pecorino Cheese and Black Olives Hoisin Glazed Mediterranean Vegetable Skewers Crispy Mini Spring Rolls Vegetarian Chinese Rice Dumpling with Soy Sauce Harrah Barrah Kebab Leek and Blue Cheese Tartlets Cocktail Spinach and Feta Cheese Burek with Sumac Oriental Cheese Sambousek NON VEGETARIAN. Corn, Crab and Jalapeno Fritters with Lime and Coriander Salsa Ginger and Lime Salmon Skewers with a Chilli Coriander Sauce Spicy Meatballs with Cumin and Yoghurt Dip Thai Green Chicken Skewers, Lemongrass and Coconut Salsa Minted Lamb Sliders with Homemade Tzatziki Rare Szechuan Crusted Beef Fillet Coins with an Aioli Sauce Japanese Fried Beef Skewers Murgh Hariyali Tikka Crystal Shrimp Dumplings with Thai Sweet Chilli Dip Steamed Barbecue Chicken Siopao Oriental Lamb Meat Balls with Cumin and Minted Yoghurt Mini Grilled Chicken and Vegetable Burritos with Avocado Salsa Asian Spiced Crispy Duck with Peanut Sauce Crisp Coconut Prawns with Mango and Lime Mayonnaise Chinese Roast Duck and Eggplant Croquettes

6 DESSERTS & GOURMET SELECTIONS DESSERT. Selection of Oriental Sweets (N) Mini Mint Chocolate Opera (N) Mini Raspberry and Chocolate Tartlets Sliced Seasonal Freshly Carved Fruits Delice Gianduja Cherry Caramel and Hazelnut Tartlets N) Mini Pineapple Profiteroles (N) Strawberry Tartlets Apple and Orange Tatin Tartlets Coconut and Milk Chocolate Lingot Mini Dome Mandarin and Mango GLUTEN FREE OPTION Assorted Macaroons GOURMET SELECTION. At an additional AED 20 each per person Herb Crumbed Champignons Stuffed with Blue Cheese Roasted Feta with Grapes on Toasted Walnut Bruschetta Chargrilled Mediterranean Vegetable Crostini with Pesto Buffalo Mozzarella Baked in Toast and Batter Fried with a Cherry Tomato Sauce Morels Ragout with Truffle Oil in a Whole Wheat Croissant Duck Liver with Ginger Bread and Spiced Pineapple Chutney Battered Barramundi Fish and Chips with Citrus Aioli Kunafa Wrapped Prawns with Sweet and Hot Pineapple Relish King Salmon Fillets Wrap with Chilli Cream Breaded Hammour Fingers with Truffled Remoulade Jerk Chicken Tender Strips with Chermoula, Pomegranate Molasses Dressing and Roasted Crushed Pistachios Chinese Duck Spring Rolls with Hoisin Sauce Tandoori Prawn Skewers with Mint and Mango Raita Wagu Beef Sliders on Brioche with Caramelized Balsamic Onion Jam Cuban Style BBQ Lamb with Tuscan Spiced Potatoes

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