Lodge At Vail A Rock Resort. Catering & Banquet Menus

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1 Lodge At Vail A Rock Resort Catering & Banquet Menus 1

2 Plated a la Carte Breakfast Minimum of 10 persons required for plated breakfasts. Served with Chilled Fruit Juice. A 22% service charge and an 8.4% tax will be added to all food and beverage prices. MORNING STARTERS Please select one item from the following: House Cured Smoked Salmon on Cornmeal Waffle with Crème Fraiche $12 Hand Roasted Lodge Granola with Honey, Yogurt & Fresh Berries $8 Seasonal Berries Smoothie $8 Assortment of Dried Fruits $7 Yogurt & Berries $6 ENTREE SELECTIONS Please select one item from the following: A multiple choice of entrees is available for $6 per person per addition. Alpine Baked Pancake with Seasonal Berries $14 Organic Eggs Any Style with Skillet Potatoes & Breakfast Meats $12 Brioche French Toast with Seasonal Fruit Compote $12 Lemon Soufflé Pancakes with Raspberry Syrup & Fresh Berries $14 Egg White Frittata with Feta, Spinach & Shitake Mushrooms & Black Olives $14 Plated Breakfasts Served with Grilled Roma Tomato & Skillet Potatoes 2

3 Breakfast Buffets A 22% service charge and an 8.4% tax will be added to all food and beverage prices. Buffets of fewer than 30 people will be charged a fee of $100++ WHITE RIVER CONTINENTAL BREAKFAST Orange, Grapefruit, Cranberry & Tomato Juices Fresh Cut Seasonal Fruit Salad An Assortment of NY Style Bagels, Muffins, Croissants & Danish Preserves, Local Honey & Butter The Lodge Fruit & Nut Granola, Two Percent & Skim Milk $18 per guest THE LODGE POWER BREAKFAST Orange, Grapefruit, Cranberry & Tomato Juices Fresh Cut Seasonal Fruit Salad An Assortment of NY Style Bagels, Muffins, Croissants & Danish Preserves, Local Honey & Butter The Lodge Fruit & Nut Granola, Assorted Yogurts Farm Fresh Scrambled Eggs, Skillet Potatoes Chicken Apple Sausage, Hand Cured Bacon, Canadian Bacon $24 per guest Add: Greek Yogurt $1.00 per guest GORE RANGE BREAKFAST Orange, Grapefruit, Cranberry & Tomato Juices Fresh Cut Seasonal Fruit Salad An Assortment of NY Style Bagels, Muffins, Croissants & Danish Preserves, Local Honey & Butter The Lodge Fruit & Nut Granola, Assorted Yogurts Farm Fresh Scrambled Eggs, Skillet Potatoes Chicken Apple Sausage, Hand Cured Bacon, Canadian Bacon Warm Oatmeal, Dried Fruit & Brown Sugar Brioche French Toast with Apple Cinnamon Compote or Cheese Blintz with Seasonal Berries $34 per guest Add: Greek Yogurt $1.00 per guest 3

4 BREAKFAST ENHANCEMENTS Price is per guest for addition Cinnamon Brioche French Toast with Real Maple Syrup $5 Blueberry, Chocolate Chip or Buttermilk Pancakes with Real Maple Syrup $6 Lemon Soufflé Pancakes with Raspberry Syrup $7 Egg White Frittata; Spinach, Shitake Mushrooms, Black Olives & Feta Cheese $6 Classic Eggs Benedict with Hollandaise Sauce $6 Skillet Potatoes or Country Hash Browns $3 Chicken Apple Sausage, Hand Cured Bacon, Canadian Bacon $9 LIVE STATION BUFFET ENHANCEMENTS Omelet Station Eggs and Omelet's Made to Order with Green Chiles, Onions, Peppers, Mushrooms, Diced Tomatoes, Ham, Bacon, Sausage, Swiss, Feta, Cheddar & Goat Cheese $12 per guest Chef attended required Homemade Waffles Real Maple Syrup, Apple Cinnamon Compote, Fresh Strawberries, & Whipped Cream $12 per guest Chef attended required We recommend One Breakfast Station per 30 Guests. Each station requires at least one culinary attendant at $125 per hour. 4

5 Specialty Breaks Minimum of 12 guests 1 Hour Service ROCK RESORTS SPA REJUVENATION Assorted Crudités, Hummus, Baked Pita Chips Vine & Tree Ripened Whole Fruit Fresh Fruit Smoothies Fruit Infused Waters $15 per guest SWEET & SALTY Mixed Nuts Warm Assorted Cookies Chocolate & Yogurt Covered Pretzels Regular Starbucks Iced or Hot Coffee $19 per guest BUILD YOUR OWN PARFAIT Greek & Low-Fat Plain Yogurts Pick One Flavor: Raspberry, Strawberry or Peach Yogurt Homemade Lodge Granola, Mixed Nuts Dried Fruits, Fresh Berries Coconut Shavings, Mini Chocolate Chips & Local Honey $12 per guest WINTER WARM UP Oaxaca Hot Chocolate & Western Slope Orchard Cider Marshmallows, Starbucks Flavored Syrups & Whipped Cream Assorted Pumpkin, Zucchini & Banana Breads Chocolate Hazelnut Pirouettes $15 per guest 5

6 SPECIALTY BREAKS (Continued) NACHO BAR Tri-Colored Tortilla Chips Warm Queso Dip Roasted Corn & Black Beans, Tomato Salsa Jalapenos, Scallions, Diced Tomatoes, Sour Cream $15 per guest Add: Guacamole $2 per guest Grilled Chicken $4 per guest Beef & Bean Chili $6 per guest Grilled Steak $8 per guest TEA SERVICE Assorted Finger Sandwiches Blueberry Scones, Fruit Jam Freshly Brewed Ice Tea or Assorted Hot Tazo Teas Vine & Tree Ripened Whole Fruit $18 per guest GAME TIME 3-Cheese Quesadilla Beef & Bean Chili Potato Logs Wings - Pick 2 Flavors: Buffalo, Ginger Peanut, Chipotle BBQ, Thai Chili Lime, Teriyaki or Plain $18 per guest ~ ADD: Traditional Pigs in a Blanket $22 per guest ~ ADD: Whole Pizza's - Pick 2: Margarita, Veggie, Pesto Chicken, and Supreme $28 per guest 6

7 A la Carte Breaks BEVERAGES House Blend Starbucks Regular & Decaffeinated Coffee $60 per gallon Tazo Handcrafted Hot Tea $60 per gallon Oaxacan Hot Chocolate or Hot Apple Cider $55 per gallon Fresh Lemonade $38 per gallon Individual Fruit Juices $4 each Assorted Soft Drinks or Mineral Water $3.50 each Iced Tea $32 per gallon Energy Drinks $7 each SWEETS & ALTERNATIVES Assortment of NY Style Bagels & Cream Cheese $36 per dozen Selection of Breakfast Pastries $44 per dozen Assortment of Pumpkin, Zucchini & Banana Breads $34 per dozen Assorted Cookies $36 per dozen Chocolate Covered Strawberries $46 per dozen Rice Krispy Treats $35 per dozen Candy Bars, Energy Bars & Granola Bars $4 each Homemade Traditional Lemon Bars $32 per dozen Assorted Chocolate Truffles $38 per dozen Chocolate Brownies $36 per dozen Hand Cut Potato Chips & Homemade Onion Dip $5 per guest Pita Chips with Homemade Hummus & Assorted Vegetables $8 per guest Tri-Colored Tortilla Chips with Fire Roasted Salsa $5 per guest Soft Pretzels with Mustard $30 per dozen Thin Pretzels $4 per guest Fresh Popped Popcorn $3 per guest Hand Roasted Lodge Granola with Honey, Yogurt & Fresh Berries $8 per guest The Lodge at Vail Trail Mix $6 per guest Dried Cherries & Almonds $4 per guest Dried Apricots & Almonds $4 per guest Chocolate or Yogurt Covered Pretzels $4 per guest 7

8 Plated Lunches Served with a Selection of Breads & Butter, Starbucks Coffee, Tazo Handcrafted Hot Teas, & Brewed Iced Tea A multiple choice of entrees is available for $8 per person per addition. Primary Pricing is based on a three course plated luncheon $42 per guest Please Select Your Courses Based On One Selection from Each Course Category Below SOUPS & SALADS SELECTIONS Roasted Corn Chowder with Fine Herbs & Tomato Gremolata Caramelized Onion Soup with Forest Mushrooms & Gruyere Cheese Classic Tomato Soup with Grilled Cheese Garnish Potato Leek Bisque with Black Truffle & Caviar Crème Fraiche Spring Mix of Greens, Persian Cucumbers, Carrots, Tiny Tomatoes, French Radish Organic Oil Cured Tomatoes, Smoked Salt, Mozzarella, Bibb Lettuce Lodge Caesar - Polenta Croutons, Lemon Confit, Parmesan Cheese, White Anchovies Harvest of Greens, Port Poached Pear, Nantucket Bleu Cheese, Candied Walnuts Spinach & Frisee Lettuce, Honey Apple Wedges, Feta Cheese HOT ENTREES SELECTIONS Lemon Chicken, Pea Thyme Risotto, Roasted Tomatoes, Lemon Olive Oil Grilled Wild Salmon, Warm Nicoise Vegetables, Grilled Lemon, Olive Oil Beef Short Ribs, Slow Roasted Celery, Asparagus, Mushroom Risotto COLD ENTREES SELECTIONS Sage Roasted Chicken Cobb Salad, Bacon, Avocado, Bleu Cheese, Ranch Dressing Caesar Salad with Polenta Croutons & Grana Parmesan, Grilled Chicken or Shrimp Hand-Carved Turkey Wrap, Avocado, Crispy Bacon, Lettuce & Tomato (LUNCH) DESSERT SELECTIONS Peach Cobbler, Brown Sugar Gelato, Vanilla Bean Whipped Cream Warm Apple Crisp, Oat Streusel, Vanilla Bean Whipped Cream Homemade Traditional Lemon Bars Vanilla Cheesecake, Strawberry Coulis, Whipped Cream Warm Chocolate Lava Cake, Raspberry Coulis, Whipped Cream *Customized dishes, gluten and lactose free selections, as well as other dietary restrictions, and chef consultations are available. 8

9 Lunch Buffets Served with Starbucks Coffee, Tazo Handcrafted Hot Tea & Brewed Iced Tea Buffets of fewer than 30 people will be charged a fee of $100++ TUSCAN FARMHOUSE Classic Caesar Salad Rosemary & Garlic Focaccia Bread Platters of Pepperoncini, Black Olives, Cherry Peppers Hot House Tomatoes & Fresh Mozzarella with Basil Oil & Aged Balsamic Roasted Mixed Italian Vegetables Slow Roasted Chicken with Capers, Lemon, Artichokes, Sun Dried Tomatoes Traditional Tiramisu $34 per guest MERCADO LATINO Tortilla Soup, Corn Bread Market Greens with Roasted Corn & Black Beans Fire Roasted Tomato Salsa & Guacamole, Tri-Colored Tortilla Chips Anasazi Beans & Rice ~Selection of Fajitas~ Grilled Natural Chicken, Grilled Skirt Steak Warm Tortillas, Shredded Queso Roasted Peppers, Onions, Tomato Salsa & Sour Cream Cinnamon Churros $38 per guest STICKY FINGERS BBQ Arugula & Frisee, Candied Walnuts, Dried Cherries & Feta Cheese Slow Cooked Pulled Pork & Grilled Chicken with Maple Barbecue Glaze & Buns Pick 3 Sides: Molasses Baked Beans Old Fashioned Red Bliss Potato Salad Traditional Coleslaw Haircot, Kidney, and Gorbonzo Bean Salad Kettle Cooked Potato Chips - Vine & Tree Ripened Whole Fruits Banana Pudding $38 per guest 9

10 LUNCH BUFFETS (Continued) PIZZARIA Choice of One Salad: Caesar Salad or Market Green Salad Choice of One Soup: Minestrone, Classic Tomato or Chicken Noodle Margherita Fresh Diced Tomato with Basil, Onions, Goat s Cheese, Grated Asiago Cheese Forestiere Sautéed Wild Mushrooms, Roasted Shallots, Shaved Romano Cheese Italiano Sweet Italian Sausage, Tomatoes, Onions, Peppers, Shaved Parmesan, Provolone Cheese Chocolate Dipped Cannoli $32 per guest A SUMMER PICNIC Cobb Salad Bar, Local Bibb Lettuce, Bacon, Blue Cheese, Avocado Grilled EPIC Hamburgers, Bratwurst & Buns Grilled Chicken with Maple Barbecue Glaze Sliced Domestic Cheeses including Pepper Jack, Cheddar & Swiss Lettuce, Tomato & Red Onion Ketchup, Mustard & Mayonnaise Molasses Baked Beans Old Fashioned Red Bliss Potato Salad Traditional Coleslaw, Potato Chips Vine & Tree Ripened Whole Fruits Warm Apple Cobbler, Vanilla Bean Whipped Cream $42 per guest Live Grilling Station - Culinary Attendant $ per hour 10

11 LUNCH BUFFETS (Continued) FRESH GREENS SALAD BAR Served with Fresh Rolls & Butter ~ Romaine Lettuce, Polenta Croutons, Parmesan Cheese & Creamy Caesar Dressing ~ Mixed Greens, Tiny Tomatoes, Black Olives, Carrots, French Radish, Cucumber, Croutons, Crumbled Blue Cheese, Feta Cheese Choice of Two Dressings: Vanilla Maple, Citrus, Balsamic & Red Wine Vinaigrette, Ranch, & Blue Cheese ~ Sliced Grilled Chicken Breast ~ Choice of One Soup: Roasted Corn Chowder with Fine Herbs & Tomato Gremolata Caramelized Onion Soup with Forest Mushrooms & Gruyere Cheese Classic Tomato Soup with Grilled Cheese Garnish Potato Leek Bisque with Black Truffle & Caviar Crème Fraiche ~ Fresh Fruit Salad with Yogurt $34 per guest Add: Grilled Blackened Salmon or Shrimp: $6 per guest 4 oz. Grilled Filet Steak: $8 per guest EXECUTIVE DELI Traditional Caesar Salad Bar Vegetarian Soup Du Jour Kettle Cooked Potato Chips & Onion Dip Tortellini Salad with Grilled Vegetables Slow Roasted Sliced Beef, Sopresatta, Salami Roasted Ham & Herb Roasted Turkey Sliced Domestic Cheeses including Pepper Jack, Cheddar & Swiss Assorted Mustards & Sandwich Spreads Freshly Baked Sliced Breads & Rolls Vine & Tree Ripened Whole Fruits Fresh Baked Cookies $38 per guest 11

12 LUNCH BUFFETS (Continued) HIKER S KIT Box Lunch Minimum 10 guests per selection Served in a reusable RockResorts To-Go Bag Lettuce & Tomato Served on All Sandwiches Mustard & Mayonnaise on Side Choice of Sandwich: Black Forest Ham and Cheddar with Dijon Aioli Roast Beef with Gruyere & Horseradish Marinated Grilled Chicken Breast Roasted Turkey Club with Apple Smoked Bacon Chicken Curry Salad, Lemon Aioli, Golden Raisins, Basil Honey Soy Roasted Portobello Grilled Chicken Caesar (Wrap only) Buffalo Chicken Tender with Blue Cheese, Lettuce and Tomato (Wrap only) Bread: Bagel, Croissant, Multigrain, Sourdough, Focaccia, Flour or Spinach Wrap Side: Potato Chips or Vegetable Pasta Salad or Creamy Potato Salad ~ Cookie: Oatmeal Raisin or Chocolate Chip Cookie ~ Fresh Whole Seasonal Fruit $32 per guest 12

13 Passed Hors d Oeuvres We recommend 6 pieces per person per hour or 3-4 pieces per person for a pre-dinner reception AQUA Coconut Shrimp with Sweet Thai Chile Sauce $6.00 Chilled Poached Shrimp with Lemon Oil & Cocktail Sauce $6.00 Mini Crab Cakes with Lemon Remoulade $6.00 Lobster Risotto Demitasse $6.00 Shrimp Fritter with Spicy Coleslaw $6.00 Crab Rangoon with Sweet Thai Chili Sauce $5.00 TERRA Battered Chicken Lollipop with Buttermilk Dressing $4.00 Chicken Sate with Thai Peanut Sauce $4.00 Grilled Chicken Quesadilla with Pepper Jack Cheese and Spicy Sriracha $5.00 Crispy Pork or Vegetable Pot Stickers with Ponzu $4.00 Elk Skewers with Maple Chipotle Barbecue Sauce $5.00 Chorizo Pigs in a Blanket with Cilantro Mustard $5.00 Beef Short Rib Wellington with Grain Mustard Aioli $6.00 Spicy Beef Skewers with Sweet Thai Chili Sauce $6.00 VEGETARIAN House Made Mozzarella, Tomato, & Pesto Skewers $4.00 Spinach & Feta Cheese Spanakopita $5.00 Roasted Gravenstein Apple & Brie on Ciabatta $5.00 Crispy Pistachio Crusted Goat Cheese with Honey $5.00 Mini Grilled Cheese Sammy with Tomato Soup $4.00 Olive Tapenade on Pita with Feta Crumble $

14 Culinary Presentation Stations Prepared for a minimum of 20 people Stations of fewer than 30ppl will be charged a $100++ fee VINTNER S CHOICE Display of Domestic & Imported Artisan Cheeses, Seasonal Berries & Grapes Table Crackers & Broken Lavosh $20 per guest HIGH COUNTRY SEAFOOD DISPLAY New England Clam Chowder Steamed Split Crab Legs, Crab Cakes, Poached Jumbo Shrimp Served with Spicy Tomato Cocktail Sauce, Lemon Remoulade, Drawn Butter, Mignonette, Lemons $40 per guest Ice Carvings Available ANTIPASTO Assortment of Salami's, Pepperoncini, Assorted Olives, Grilled & Marinated Vegetables, Grissini $19 per guest DIP IN Italian Baguettes, Pita & Tortilla Chips, Lavosh Mild & Hot Salsa, Guacamole, Tomato & Mozzarella Bruschetta, Hummus, Spinach & Artichoke Dip $22 per guest 14

15 CULINARY PRESENTATION STATIONS (Continued) GNOCCHI BAR Bolognese, Tomato Pomodoro, Pesto Cream Sauces Parmigiano Reggiano, Italian Sausage, Roasted Broccolini, Gulf White Shrimp, Grilled Chicken, Roasted Peppers, Hand Foraged Forest Mushrooms *Culinary Attendant Required at $125 per hour - 1 per 50 guests $24 per guest SALAD BAR Pick 3: Romaine Lettuce, Polenta Croutons, Parmesan Cheese & Creamy Caesar Dressing Spring Mix of Greens, Persian Cucumbers, Carrots, Tiny Tomatoes, French Radish Arugula & Frisee, Candied Walnuts, Dried Cherries, Feta Cheese Cobb Salad with Local Bibb Lettuce, Bacon, Blue Cheese, Avocado Tomato, House Made Mozzarella, Fresh Basil, Balsamic Vinaigrette $18 per guest SPUD BAR Your Choice of Baked or Mashed Potato Bar Russet Baked Potatoes or Buttermilk Mashed Potatoes Chives, Sour Cream, Butter, Bacon Bites, Cheddar Cheese $12 per guest Add: Sweet Potato in addition for $4.00 per guest Add: Beef & Bean Chili: $6.00 per guest 15

16 Carving Stations Each carving station requires a culinary attendant at $125 per hour. (1) Culinary attendant per 50 guests. Add Potato & Vegetable to any Carving Station for $8.00 per guest BEEF TENDERLOIN Horseradish Cream, Pommery Mustard & Silver Dollar Rolls $320 each - Serves approximately 15 guests SAGE ROASTED FREE RANGE TURKEY Spiced Cranberry Aioli & Corn Bread Muffins $250 each - Serves approximately 20 guests HOUSE BRINED NEW YORK STRIP LOIN Assorted Mustards, Horseradish Cream & Silver Dollar Rolls $360 each - Serves approximately 15 guests HONEY MUSTARD GLAZED PORK LOIN Assorted Mustards & Silver Dollar Rolls $250 each - Serves approximately guests WHOLE SUCKLING PIG Green Apple Honey Mustard & Biscuits $250 each - Serves approximately 15 guests Spit available SALMON WELLINGTON Grilled Lemon & Tomato with Baguette, Topped with Frisee Greens $200 each - Serves approximately 15 guests 16

17 Plated Dinners Three Course Three Course Four Course Four Course Five Course (Option 1) (Option 2) (Option 1) (Option 2) (Single Option) 1 First Course 1 First Course 1 Appetizer 1 Appetizer 2 Appetizer 1 Entrée 2 Entrées 1 First Course 1 First Course 1 First Course 1 Dessert 1 Dessert 1 Entrée 2 Entrées 2 Entrées 1 Dessert 1 Dessert 1 Dessert $80 per guest $85 per guest $95 per guest $105 per guest $140 per guest Guest s meal selections will not be required prior to the dinner; Guests will make their selection at the event. All dinners include Starbucks s Regular and Decaffeinated Coffees, along with a selection of Hot Tazo teas. Prices include service for a two hour time period. 17

18 FIRST COURSE SELECTIONS Seared Tuna, Seaweed Salad, Pickled Mushrooms, Soy & Lemon Vinaigrette Shellfish Martini with Maine Peeky Toe Crab, Jumbo Shrimp & Tomato Cocktail Roasted Corn Chowder with Fine Herbs & Tomato Gremolata Classic Tomato Soup with Grilled Cheese Garnish Caramelized Onion Soup with Gruyere Cheese & Forest Mushrooms Potato Leek Bisque with Black Truffle & Caviar Crème Fraiche Spring Mix of Greens, Persian Cucumbers, Carrots, Tiny Tomatoes & French Radish Organic Oil Cured Tomatoes, Smoked Salt, Mozzarella, Bibb Lettuce Lodge Caesar - Polenta Croutons, Lemon Confit, Parmesan Cheese, White Anchovies Harvest of Greens, Port Poached Pear, Nantucket Bleu Cheese, Candied Walnuts Spinach & Frisee Lettuce, Honey Apple Wedges, Feta Cheese Dressing: Vanilla Maple, Citrus, Balsamic & Red Wine Vinaigrette ENTREES SELECTIONS Scottish Salmon, Wilted Spinach, Roasted Tomatoes, Crispy Potato Frits, Lemon Butter Wild Striped Bass with Black Olive & Caper Pastina, Tomato-Fennel Jus Lemon Chicken with Pea Thyme Risotto, Roasted Tomatoes, Lemon Olive Oil 6oz. Seared Beef Filet, Grilled Asparagus, Black Truffle Whipped Potatoes Sliced New York Strip sliced with Haricot Verts, Celery Root Gratin, Mushroom Bordelaise Penne Pasta, Nana s Slow Cooked Eggplant Meatballs, San Marzano Tomatoes Four Cheese Ravioli Tossed in Fresh Herbs, Olive Oil, Garlic, & Tomatoes Topped with Lemon Oil, Arugula & Shaved Parmesan DESSERT SELECTIONS Peach Cobbler, Brown Sugar Gelato, Vanilla Bean Whipped Cream Warm Chocolate Lava Caka, Raspberry Coulis, Whipped Cream Warm Apple Crisp, Vanilla Bean Whipped Cream Traditional Tiramisu Vanilla Cheesecake, Strawberry Coulis, Whipped Cream *Customized dishes, gluten and lactose free selections, as well as other dietary restrictions, and chef consultations are available. 18

19 Dinner Buffets Served with a Selection of Breads & Butter Starbucks Coffee, Tazo Handcrafted Hot Tea & Brewed Iced Tea Buffets of fewer than 30 people will be charged a fee of $100++ TEX MEX Tortilla Soup, Corn Bread Market Greens with Roasted Corn & Black Beans Fire Roasted Tomato Salsa & Guacamole, Tri-Colored Tortilla Chips Anasazi Beans & Rice Grilled Asparagus ~Selection of Fajitas and Tacos~ Grilled Natural Chicken, Grilled Skirt Steak, Ground Beef Warm Tortillas, Corn Taco Shells Shredded Queso, Roasted Peppers, Onions, Tomato Salsa & Sour Cream Cinnamon Churros Warm Chocolate Lava Cake, Raspberry Coulis, Whipped Cream $52 per guest COLORADO ALPINE BARBECUE Beef & Black Bean Chili, Corn Bread Arugula & Frisee, Candied Walnuts, Dried Cherries & Feta Cheese Heirloom Creamery Potato Salad with Grain Mustard & Pine Nuts Campfire Trout with Grilled Lemons, Browned Butter & Crispy Sage Grilled Boneless Chicken Breast with Maple Barbecue Glaze Charcoal Seared Beef Brisket with Ancho Coffee Rub Roasted Corn on the Cob with Sweet Butter Apple Cobbler, Vanilla Bean Whipped Cream Watermelon Wedges Banana Pudding $58 per guest 19

20 DINNER BUFFETS (Continued) LITTLE ITALY Minestrone Soup Focaccia Bread Hearts of Romaine, Croutons, Parmesan & Caesar Dressing Radicchio and Spinach Salad with Italian Dressing Mozzarella, Tomato, Arugula, and Aged Balsamic Vinegar Cheese Tortellini Fettuccine Pasta with Herbs Marinara, Alfredo and Pesto Sauces, Parmigiano Reggiano Chicken Piccata; Sautéed Chicken, Lemon Caper Beurre Blanc Italian Sausage with Onions and Peppers Penne Pasta Tossed with Rock Shrimp, Tomatoes, Olives and Capers Classic Tiramisu Vanilla Cheese Cake with Amaretto Sauce $69 per guest 20

21 Sweets & Desserts Reception Stations HOMESTYLE Vanilla Cheese Cake, Assorted Cookies, and Lemon Bars $24 per guest SUNDAE BAR Chocolate & Vanilla Ice Cream With Butterscotch, Hot Fudge, Strawberries, Brownie Bites, M&M s, Peanuts, Oreo Crumbles Whipped Cream & Maraschino Cherries $16 per guest CHOCOLATE Gourmet Chocolate Truffles Warm Chocolate Chip Cookies Chocolate Covered Strawberries $21 per guest 21

22 Banquet Bar Pricing Beverages Sodas, Mineral Waters Prices for Hosted & Cash Bars $3.50 Each House Red, White, and Sparkling Wines $39.00 Per Bottle Chardonnay, Sauvignon Blanc, Pinot Grigio or Pinot Noir $45.00 Per Bottle- Merlot or Cabernet Sauvignon Domestic Beer Imported Beer & Microbrew Beer Cordials Well Brand Cocktails Premium Brand Cocktails Connoisseur Brand Cocktails $5.00 Each $6.00 Each $10.00 Each $8.00 Each $9.00 Each $12.00 Each Cordial Selections Bailey s Irish Cream Kahlua Grand Marnier Remy Martin V.S.O.P. Romana Sambuca Frangelico Amaretto Di Saronno Well Brand Bar Selections Dewar s Scotch Jack Daniels Bourbon Jim Beam Bourbon Tanqueray Gin Absolut Vodka Bacardi Rum Captain Morgan s Rum Cuervo Gold Tequila Canadian Club Whiskey Premium Brand Bar Selections Glenlivet Single Malt Scotch Chivas Regal Scotch Bombay Sapphire Gin Ketel One Vodka Sauza Hornitos Tequila Maker s Mark Bourbon Ten Cane Rum Crown Royal Whiskey Connoisseur Bar Selections Macallan 12 Year Scotch Oban 14 Year Scotch Knot Creek Nine Year Bourbon Grey Goose Vodka Captain Morgan s Private Stock Rum Patron Silver Tequila Stranahan s Colorado Whiskey 22

23 BAR PACKAGES Beverages Per Hour Four Hours Six Hours Wine & Beer Package $14.00 Per Person $50.00 Per Person $70.00 Per Person Well Brand Cocktail Package $15.00 Per Person $60.00 Per Person $85.00 Per Person Premium Brand Cocktail Package $17.00 Per Person $68.00 Per Person $97.00 Per Person Well Brand Bar Selections Assorted Sodas & Mineral Waters Domestic, Imported, and Microbrew Beers House Red & House White Wine Dewar s Scotch Jack Daniel s Bourbon Tanqueray Gin Absolut Vodka Bacardi Rum Captain Morgan s Rum Sauza Tequila Jim Beam Bourbon Canadian Club Whiskey Premium Brand Bar Selections Assorted Sodas & Mineral Waters Domestic, Imported, and Microbrew Beers House Red & House White Wine Glenlivet Single Malt Scotch Chivas Regal Scotch Bombay Sapphire Gin Ketel One Vodka Patron Silver Tequila Maker s Mark Bourbon Ten Cane Rum Crown Royal Whiskey We are able to accommodate and price additional bar selections upon request. A $ setup fee per bar will be applied. There will be a $50.00 per hour bartender fee for all cash bars. All food and beverage is subject to a 22% service charge and all applicable sales taxes. 23

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