Ruth s. Private Dining Menu Package
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1 Ruth s Private Dining Menu Package Ruth s Chris Steak House, River Walk 600 E Market St, Grand Hyatt Hotel San Antonio, TX Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her thing. Ruth had a recipe for absolutely everything, not just her food. She never compromised her high standards. When you book a private party at RUTH S CHRIS, know that every detail, every nuance, every request that you and our team plan together will be executed flawlessly. The experience itself will be unforgettable. Just how Ruth would have wanted it. Whether it s an intimate dinner in one of our private dining rooms or a grand reception for hundreds of guests, there will be no compromises. It s how we honor our founder and help you celebrate a perfectly relaxing, elegant event. Event Sales Manager Keri Bauer keri@ruthschrissa.com Office: Fax: Cell:
2 A La Carte Beverages Gallon of Coffee Gallon of Ice Tea Carafe of Juice Bottle Water Can Soda $78.00 $65.00 $35.00 $5.00 $3.75 Please ask about our extensive Wine and Cocktail Selec6ons
3 A La Carte Breakfast NOTE: Maximum of 20 people for A la Carte Menu Buttermilk Pancakes Three Buttermilk sour cream pancakes layered with blueberry compote topped with Ruth s Chris peach cream and served with syrup $16 American breakfast 2 eggs any style, bacon, sausage, Canadian bacon, rosemary roasted potatoes and fresh fruit served with white or wheat toast $17 Steak and Eggs 12oz NY Strip or6 oz. filet two eggs any style, rosemary breakfast potatoes and béarnaise on the side $38 6oz. filet $45 12 oz. strip Petit Filet and Eggs Two poached eggs atop two 3 oz. filets and english muffins topped with hollandaise and served with roasted potatoes and grape tomato salad $36 Ruth s Crawfish Sausage and Eggs Two poached eggs atop crawfish sausage and toasted English muffins topped with hollandaise and fresh crab $33 Sides Crisp Thick Cut Bacon Grilled Sausage Links Rosemary Potatoes Grilled Canadian Bacon $7
4 Continental Breakfast Buffet Options Continental Breakfast Buffet Homemade granola, assorted flavored yogurts, a variety of dry cereals with fresh milk & cream. Sliced fresh fruit, berries and whole fruits. A variety of breakfast breads, local pan dulce, creamy butter, jams & jellies Selection of chilled juices, fresh brewed regular/decaf coffee & assortment of tea selections $31 per person Breakfast Enhancements Oatmeal Steel cut oats with dried fruit, brown sugar, honey and cain syrup $11.50 per guest Egg Station Farm fresh eggs or omelets prepared to your preference with seasonally inspired ingredients and salsa $16 per guest Brioche French Toast Served with Ruth s fresh cream sauce and cain syrup on the side $16 per guest Smoked Pate Served with cream cheese, capers, boiled eggs on a toasted bagel $16 per guest
5 Meeting Break Options Health Nut Variety of Yogurts & Granola Bars Vegetable Tray & House Dips Whole Fresh Fruit Beverage billed on consump6on $18.50 per person Sweet & Salty Assorted Fresh baked cookies Shoe string Fries House made Chips Mints Beverages billed on consump6on $16.50 per person Cookies & Cream Assortment of freshly baked cookies Fresh Berries & Sweet Cream Beverages billed on consump6on $14.50 per person
6 Hand Passed Hors d Oeuvres Packages PACKAGE 1 ($10/person) (Your choice of two selections) RECEPTION SELECTIONS SEARED AHI TUNA SMOKEY CHICKEN SKEWER TOMATO BRUSCHETTA SWEET POTATO CASSEROLE Begin the evening by selecting one of our hand- passed Hors d Oeuvres packages. These are best suited for ten or more guests to enjoy thirty to forty-five minutes prior to your meal. PACKAGE 2 ($15 /person) (Your choice of two selections) PRIME BEEF EMPANADA AHI TUNA POKE CHIPOTLE CHICKEN SKEWER SPINACH & ARTICHOKE CANAPÉ PACKAGE 3 ($20 /person) (Your choice of three selections) BEEF TENDERLOIN SKEWER PRIME BEEF SLIDERS ROSEMARY SHRIMP CHICKEN & CHEESE POPOVER CAPRESE SKEWERS PACKAGE 4 ($25 /person) (Your choice of three selections) BEEF WELLINGTON STEAK SANDWICH LAMB LOLLIPOP JUMBO SHRIMP COCKTAIL MINI CRAB CAKES BACON WRAPPED SCALLOPS NOTE: A Minimum of 8 people is required to purchase Hand Passed Hors d Oeuvres packages
7 RECEPTION SELECTIONS Craveable Displays ARTISANAL CHEESE & FRUIT ( serves ) 1 / 2 ARTISANAL CHEESE & FRUIT ( serves ) Marinated fresh mozzarella, smoked aged gouda, marbled gorgonzola, sharp cheddar, complemented by honey, fresh and dried fruits, Cajun spiced pecans and toast points MEDITERRANEAN ROASTED VEGETABLES & DIPS (serves ) 1 / 2 MEDITERRANEAN ROASTED VEGETABLES & DIPS (serves ) Medley of farm-fresh roasted vegetables and antipasto skewers, Served with a trio of house made dips red pepper hummus, chunky blue cheese and creamy ranch NOTE: An additional $75 Carving Fee Will Apply SCOTTISH SMOKED SALMON (serves ) 1 / 2 SCOTTISH SMOKED SALMON (serves ) Smoked salmon served with lemon crème fraiche, freshly diced tomatoes, sliced red onion and herbed flatbread crisp CAJUN SEARED AHI-TUNA Sushi-grade tuna accompanied by spicy mustard sauce and our oriental salad and pickled ginger Chef s Carving Stations (Offered Only for Cocktail Events) WHOLE ROASTED TURKEY (serves ) Hand carved, served with a citrus marmalade sauce WHOLE ROASTED TENDERLOIN OF BEEF (serves ) Served with horseradish cream and fresh baked rolls market price 240
8 Passed Hors d Oeuvres (Priced by the Piece) RECEPTION SELECTIONS STEAK & L AMB BEEF TENDERLOIN SKEWER BEEF WELLINGTON LAMB LOLLIPOPS PRIME BEEF SLIDERS CHICKEN CHICKEN & CHEESE POPOVER CHIPOTLE CHICKEN TOSTADA SMOKEY CHICKEN SKEWERS WINE TASTING & COCKTAIL RECEPTIONS Looking for something different? Ask about a custom wine tasting dinner or cocktail reception. Our Sommelier will create an enriching and exciting tasting event from the Ruth s Chris Steak House Cellar. PRIME BEEF EMPANADA STEAK SANDWICHES FISH & SHELLFISH SEARED AHI TUNA AHI TUNA POKE BACON WRAPPED SCALLOPS VEGETARIAN CAPRESE SKEWERS TOMATO BRUSCHETTA SPINACH & ARTICHOKE CANAPÉ MINI SWEET POTATO CASSEROLE MINI CRAB CAKES 4.50 ROSEMARY SHRIMP SKEWERS 4.50 JUMBO SHRIMP COCKTAIL 5.50 Signature Mini Desserts (Priced by the Piece) NOTE: A minimum order of 1 dozen per item is required APPLE CRUMB TART CHEESECAKE WITH BERRIES CHOCOLATE MOUSSE CHEESECAKE CHOCOATE SIN CAKE FRESH SEASONAL BERRIES Served with sweet cream KEY LIME PIE
9 Lunch Menus Private Dining Express Menu Soup of the Day $12 Grilled Tenderloin & Portobello Salad Grilled tenderloin, portobello mushrooms, asparagus served atop mixed greens in roasted tomato vinaigrette dressing with bacon, egg, red onions and croutons $25 Grilled Chicken Caesar Salad Roasted free range chicken breast atop crisp romaine hearts, tossed in our creamy caesar dressing with fresh shaved parmesan cheese $25 Seared Ahi Tuna Salad Seared blackened tuna, fresh field greens, red onions & crunchy vegetables tossed with a ponzu sauce $25 Express Lunches served with 2 cookies and Ice Tea
10 Lunch Menus Lunch Menu A Lunch Menu B Lunch Menu C Salad: Entrée: Mixed Grill 4 oz Tenderloin, oven roasted chicken breast stuffed with garlic herb cheese and a jumbo lump crab cake Garlic Mashed Potatoes Creamed Spinach Dessert: Raspberry Sorbet $45 per person + Tax + Gratuity Salad: 6 oz Filet Stuffed Chicken Breast Garlic Mashed Potatoes Creamed Spinach Dessert: Mini Cheesecake $50 per person + Tax + Gratuity Salad: 8 oz Filet Stuffed Chicken Breast Garlic Mashed Potatoes Creamed Spinach Dessert: Ruth s Dessert Duo $62 per person + Tax + Gratuity
11 Dinner Menus Add an Artisanal Cheese & Fruit Platter to Your Menu $100 ( serves ) $60 ( serves ) Dinner Menu A Salad: 6 oz Filet with Shrimp Stuffed Chicken Breast Garlic Mashed Potatoes Creamed Spinach Dessert: Cheesecake $68.00 per person + Gratuity + Tax Dinner Menu B Appetizers: Mini Crab Cakes Salad: Petit Filet Stuffed Chicken Breast Garlic Mashed Potatoes Creamed Spinach Choice of Dessert: Cheesecake Chocolate Sin Cake $79.00 per person + Gratuity + Tax
12 Dinner Menus Dinner Menu C Salad: Filet Ribeye Stuffed Chicken Breast Garlic Mashed Potatoes Fresh Broccoli Cremini Mushrooms Choice of Dessert: Cheesecake Chocolate Sin Cake $84.00 per person + Gratuity + Tax Dinner Menu D Appetizers: Jumbo Shrimp Cocktail Choice of Salad: Caesar Salad Filet Ribeye Stuffed Chicken Breast Garlic Mashed Potatoes Asparagus with Hollandaise Cremini Mushrooms Choice of Dessert: Cheesecake Chocolate Sin Cake Fresh Berries with Sweet Cream Sauce $90.00 per person + Gratuity + Tax
13 Dinner Menus Dinner Menu E Appetizers: Crab Cakes Caprese Skewers Choice of Salad: Caesar New York Strip Filet Stuffed Chicken Au Gratin Potatoes Creamed Spinach Cremini Mushrooms Choice of Dessert: Cheesecake Chocolate Sin Cake Fresh Berries with Sweet Cream Sauce $ per person + Gratuity + Tax Dinner Menu F Appetizers: Seared Ahi Tuna Beef Tenderloin Skewers Choice of Soup or Salad: Lobster Bisque Lettuce Wedge with Bleu Cheese Caesar Filet Lamb Chops Cowboy Ribeye Stuffed Chicken Au Gratin Potatoes Asparagus with Hollandaise Cremini Mushrooms Choice of Dessert: Cheesecake Chocolate Sin Cake Fresh Berries with Sweet Cream Sauce $ per person + Gratuity + Tax
14 All the Little Extras We Offer. Loyalty Program Join Our Loyalty Program and earn rewards every time you hold an event. Gift Cards Give the gift that always sizzles. Cards may be purchased in any denomination and can be used anywhere in North America. Personalized Menus ~ when choosing from one of our Menu Packages, each menu will be customized to your specifications ~ including a personalized message, corporate logos and /or picture PRIVATE DINING ROOM CONFIGURATIONS Big Easy 1,2 & 3 Separate Rooms U-Shape 20 guests Square 24 guests Big Easy Rooms Combined 180 guests Best Fit Duke Room Square 12 guests U-Shape 9 guests Fertel Room Square 12 guests U-Shape 9 guests
Ruth s. Private Dining Menu Package
Ruth s Private Dining Menu Package La Cantera Terrace: 17803 La Cantera Terrace Suite 8110 San Antonio, TX 78256 www.ruthschrissa.com Ruth Fertel, our founder, wasn t just a hard-working restaurateur.
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Ruth s Private Dining Menu Package Ruth s Chris Steak House, La Cantera Terrace 17803 La Cantera Terrace Suite 8110 San Antonio, TX 78256 www.ruthschrissa.com Ruth Fertel, our founder, wasn t just a hard-working
More informationPrivate Dining. Dinner Menus. Contact our sales manager to learn more about how private dining and catering are done at Ruth s.
Private Dining Dinner Menus Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her
More informationContact our sales manager to learn more about our private dining rooms at Ruth s.
Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her passion. Ruth had a recipe for
More informationRuth s. Private Dining Menu Package. Event Sales Manager. Toronto Airport: Cathi Krewicki / /
Ruth s Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her thing. Ruth had a recipe
More informationCatering. Contact our sales manager to learn more about how private dining and catering are done at Ruth s.
Catering THE RUTH S CHRIS EXPERIENCE, CATERED AT THE VENUE OF YOUR CHOICE. Ruth Fertel, our founder, wasn t just a hard-working restauranteur. She was a world-class host. Tables for two. Large gatherings.
More informationContact our sales manager to learn more about how private dining is done at Ruth s.
Ruth Fertel, our founder, wasn t just a hard working restaurateur. She was a world class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her thing. Ruth had a recipe for
More informationContact our sales manager to learn more about our private dining rooms at Ruth s.
Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her passion. Ruth had a recipe for
More informationThank you for inquiring with Ruth's Chris Steak House in downtown Salt Lake City.
Private Dining Lunch & Dinner Menus Thank you for inquiring with Ruth's Chris Steak House in downtown Salt Lake City. Ruth Fertel, our founder, wasn't just a hard-working restaurateur. She was a world-class
More informationThank you for inquiring with Ruth's Chris Steak House in downtown Salt Lake City.
Private Dining Lunch & Dinner Menus Thank you for inquiring with Ruth's Chris Steak House in downtown Salt Lake City. Ruth Fertel, our founder, wasn't just a hard-working restaurateur. She was a world-class
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Thank you for your interest in having Ruth s Chris Steak House Clayton cater your upcoming event. Enclosed are some available options, but please know we can customize menus to meet your needs and budget.
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Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
More informationCorporate Menu sdcreativecatering.com
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Hot and Cold Hors d oeuvres and Tea Sandwiches Fruit and Cheese Mirror Seasonal Fruit and Berry Platter Imported and Domestic Cheeses Vegetables Herb Cheese Stuffed Fried Mushrooms Mini Fried Green Tomatoes
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MENU 1505 Hyde Park Avenue Hyde Park, MA 02136 Office - 617-333-4334 Cell - 617-719-7568 Sheila@SeasonsofBoston.com HORS D OEUVRES Chicken Quesadilla with Chipotle Cream Chicken Satay with Peanut Sauce
More informationCongratulations, and we look forward to hearing from you. Lisa Stripling. The Best Cellar & Inn at Ragged Gardens
Thank you for considering The Inn at Ragged Gardens and The Best Cellar Restaurant for your future wedding. We are pleased to be considered as a prospective location for your special event. We offer everything
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MORNING & S MORNING BREAKS COFFEE BREAK Fresh Brewed Regular & Decaffeinated Coffee Assortment of Specialty Hot Teas GRANDMA S KITCHEN Assorted Fruit Juices Pound Cake & Coffee Cakes Market Fresh Fruit
More informationTaste Catering. ...Catering Manager Julia or
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Room Service Menu Fountain Grille Breakfast Menu Wake- up Call Starbucks Blend Coffee...$4 Tazo Tea...$4 Espresso...$3 Cappuccino/ Latte...$4 Tropicana Orange Juice...$4 Grapefruit, Cranberry, V-8...$3
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Beverages Freshly Squeezed Orange Juice $3.50 per person (no refills) $35.00 per gallon Coffee and Tea $2.25 per person $25.00 per gallon Individual Canned Coca Cola Products, 2.25 ea A la Carte Breakfast
More informationHors d oeuvres Small serves 50 guests / Large serves 100 guests
Please contact the Club s Food and Beverage Director, Jim Tieck, if you have any questions or concerns. jtieck@dakotadunescountryclub.com 605-232-3000 All china, glassware, silverware and linens are included
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Box Lunches There is a Delivery fee of $30 and $40 for outside of the Tulsa Metro Area. 20% gratuity & Sales Tax will be added to the final bill For orders of 50+, please order at least 3 days in advance.
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Full Service Wedding Packages All packages include the following for your guests: White, Black, or Ivory table linens, with your choice of napkin color Full Dinner Place Setting to include China, Water
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group cheer Whether you re planning a corporate dinner, society function or holiday party, you can relax knowing our professional banquet and culinary staffs are here to make your gathering a success.
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Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
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2019 Coffee Breaks Coffee Service Includes Freshly Brewed Regular & Decaffeinated Coffee Tea Assorted Variety of Juice Jugs of Juice Bottled Water Soft Drinks Sparkling Water $14.95 per carafe $3.00 per
More informationYou can place your order at or call
Boxed Hot Entrees Served with Roll and Butter and your choice of three sides: Vegetable, Starch, Sliced Cheese & Crackers, Mini Crudite & Ranch, Hummus & Pita Chips, Whole Fruit, Sliced Fruit, Cold Savory
More informationTHE TASTING ROOM PRIVATE EVENTS CONTACT US.
THE TASTING ROOM PRIVATE EVENTS CONTACT US events@tastingroomwines.com www.tastingroomwines.com All prices are subject to 20% taxable service charge and 8.25% applicable sales tax. Consuming raw or undercooked
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MORNING STRETCH LIGHT START $12 Assortment of Muffins, Danishes & Breakfast Breads Build your own Oatmeal Selection of Fruit Yogurts Seasonal Sliced Fruit Display Orange Juice, Cranberry Juice, Fresh Brewed
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2018 HOLIDAY MENUS A LA CARTE HOT HORS D OEUVRES Passed or displayed. Priced per piece, 25-piece minimum order per selection. ARTICHOKE BEIGNET french onion aioli, gremolata $5 VEGETABLE SPRING ROLL sweet
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2019 2020 Banquet Menu Executive Chef, Mark Ruiz Banquet Director, Joseph Manna 10050 Robert Trent Jones Pkwy, Trinity, FL 34655 (727) 376-6333 ex3 www.foxhollowgolfclub.com www.facebook.com/foxhollowgolfclub
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