Ruth s Private Dining Menu Package

Transcription

1 Ruth s Private Dining Menu Package Ruth s Chris Steak House, La Cantera Terrace La Cantera Terrace Suite 8110 San Antonio, TX Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her thing. Ruth had a recipe for absolutely everything, not just her food. She never compromised her high standards. When you book a private party at RUTH S CHRIS, know that every detail, every nuance, every request that you and our team plan together will be executed flawlessly. The experience itself will be unforgettable. Just how Ruth would have wanted it. Whether it s an intimate dinner in one of our private dining rooms or a grand reception for hundreds of guests, there will be no compromises. It s how we honor our founder and help you celebrate a perfectly relaxing, elegant event. Event Sales Managers: La Cantera Terrace: Alex Bonfield alex@ruthschrissa.com Cell: Restaurant: Fax:

2 Ruth s Private Dining Menu Package Ruth s Chris Steak House, La Cantera Terrace La Cantera Terrace Suite 8110 San Antonio, TX NUTRITIONAL NOTE REGARDING ALL MENUS ENCLOSED: 2000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available up request. If you have a food allergy please speak to a manager. *Items are served, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Event Sales Manager: La Cantera Terrace: Alex Bonfield alex@ruthschrissa.com Cell: Restaurant: Fax:

3 Hors D Oeuvres Packages (Calories are listed by piece) PACKAGE 1 ($10/person) (Your choice of two selections) RECEPTION SELECTIONS Begin the evening by selecting one of our Hors d Oeuvres packages. These are best suited for ten or more guests to enjoy thirty to forty-five minutes prior to your meal. NOTE: A Minimum of 8 people is required to purchase Hors D Oeuvres packages SEARED AHI TUNA* 10 cal SMOKEY CHICKEN SKEWER 90 cal PACKAGE 2 ($15 /person) (Your choice of two selections) PRIME BEEF EMPANADA 100 cal AHI TUNA POKE *40 cal PACKAGE 3 ($20 /person) (Your choice of three selections) BEEF TENDERLOIN SKEWER *70 cal PRIME BEEF SLIDERS *360 cal ROSEMARY SHRIMP 2 0 cal PACKAGE 4 ($25 /person) (Your choice of three selections) BEEF WELLINGTON *110 cal LAMB LOLLIPOP *70 cal JUMBO SHRIMP COCKTAIL 90 cal TOMATO BRUSCHETTA 40 cal SWEET POTATO CASSEROLE 70 cal CHIPOTLE CHICKEN SKEWER 70 cal SPINACH & ARTICHOKE CANAPÉ 60 cal CHICKEN & CHEESE POPOVER 70 cal CAPRESE SKEWERS 6 0 cal MINI CRAB CAKES *35 cal BACON WRAPPED SCALLOPS 40 cal

4 Craveable Displays (calorie range based upon portion size) RECEPTION SELECTIONS ARTISANAL CHEESE & FRUIT cal FULL SERVES ( serves ) HALF SERVES ( serves ) Marinated fresh mozzarella, smoked aged gouda, marbled gorgonzola, sharp cheddar, complemented by honey, fresh and dried fruits, Cajun spiced pecans and toast points MEDITERRANEAN ROASTED VEGETABLES & DIPS cal FULL SERVES ( serves ) HALF SERVES ( serves ) Medley of farm-fresh roasted vegetables and antipasto skewers, Served with a trio of house made dips red pepper hummus, chunky blue cheese and creamy ranch SCOTTISH SMOKED SALMON cal FULL SERVES ( serves ) HALF SERVES ( serves ) Smoked salmon served with lemon crème fraiche, freshly diced tomatoes, sliced red onion and herbed flatbread crisp CAJUN SEARED AHI-TUNA * cal FULL SERVES ( serves ) Sushi-grade tuna accompanied by spicy mustard sauce and our oriental salad and pickled ginger 115

5 Hors D Oeuvres (Price and calories listed by piece) STEAK & L AMB CHICKEN RECEPTION SELECTIONS BEEF TENDERLOIN SKEWERS *70 cal BEEF WELLINGTON *110 cal LAMB LOLLIPOPS *70 cal PRIME BEEF SLIDERS *360 cal PRIME BEEF EMPANADA 100 cal CHICKEN & CHEESE POPOVER 70 cal CHIPOTLE CHICKEN TOSTADA 70 cal SMOKEY CHICKEN SKEWER 90 cal WINE TASTING & COCKTAIL RECEPTIONS FISH & SHELLFISH VEGETARIAN Looking for something different? Ask about a custom wine tasting dinner or cocktail reception. Our Sommelier will create an enriching and exciting tasting event from the Ruth s Chris Steak House Cellar. SEARED AHI TUNA *10 cal AHI TUNA POKE *40 cal BACON WRAPPED SCALLOPS 40 cal MINI CRAB CAKES 35 cal CAPRESE SKEWER 60 cal TOMATO BRUSHETTA 40 cal SPINACH & ARTICHOKE CANAPE 60 cal SWEET POTATOE CASSEROLE 70 cal ROSEMARY SHRIMP SKEWERS 20 cal JUMBO SHRIMP COCKTAIL 90 cal 5.50 Signature Mini Desserts (Price and calories listed by piece) NOTE: A minimum order of 1 dozen per item is required APPLE CRUMB TART 320 cal CHEESECAKE WITH BERRIES 320 cal CHOCOLATE MOUSSE CHEESECAKE 270 cal CHOCOLATE SIN CAKE 600 cal FRESH SEASONAL BERRIES 210 cal Served with sweet cream 5.50

6 Lunch Menus Lunch Menu A Entrée: Mixed Grill *740 cal 4 oz Tenderloin, oven roasted chicken breast stuffed with garlic herb cheese and a jumbo lump crab cake Garlic Mashed Potatoes 440 cal Creamed Spinach 440 cal Dessert: Haagen-Dazs Raspberry Sorbet 180 cal $45 per person + Tax + Gratuity Lunch Menu B 6 oz Filet *610 cal Garlic Mashed Potatoes 440 cal Creamed Spinach 440 cal Dessert: $50 per person + Tax + Gratuity Lunch Menu C 8 oz Filet *340 cal Garlic Mashed Potatoes 440 cal Creamed Spinach 440 cal Dessert: Ruth s Dessert Duo cal $62 per person + Tax + Gratuity

7 Dinner Menus Dinner Menu A 6 oz Filet *610 cal Garlic Mashed Potatoes 440 cal Creamed Spinach 440 cal Dessert: $68.00 per person + Gratuity + Tax Add an Artisanal Cheese & Fruit Platter to Your Menu calories based on portion size $100 ( serves ) $60 ( serves ) Dinner Menu B Appetizers: Mini Crab Cakes 320 cal Petit Filet *340 cal Garlic Mashed Potatoes 440 cal Creamed Spinach 440 cal Choice of Dessert: Mini Chocolate Sin Cake 600 cal $79.00 per person + Gratuity + Tax

8 Dinner Menus Dinner Menu C Filet *500 cal Ribeye *1370 cal Mashed Potatoes 440 cal Fresh Broccoli 80 cal Cremini Mushrooms 360 cal Choice of Dessert: Mini Chocolate Sin Cake 600 cal $84.00 per person + Gratuity + Tax Dinner Menu D Appetizers: Jumbo Shrimp Cocktail 190 cal Choice of Caesar Salad *500 cal Filet *500 cal Ribeye *1370 cal Mashed Potatoes 440 cal Grilled Asparagus cal Cremini Mushrooms 360 cal Choice of Dessert: Mini Chocolate Sin Cake 600 cal Fresh Berries with Sweet Cream Sauce 400 cal $90.00 per person + Gratuity + Tax

9 Dinner Menus Dinner Menu E Appetizers: Crab Cakes 320 cal Caprese Skewers 360 cal Choice of Caesar Salad *500 cal New York Strip *1390 cal Filet *500 cal Potatoes Au Gratin 560 cal Creamed Spinach 440 cal Cremini Mushrooms 360 cal Choice of Dessert: Mini Chocolate Sin Cake 600 cal Fresh Berries with Sweet Cream Sauce 400 cal $ per person + Gratuity + Tax Dinner Menu F Appetizers: Seared Ahi Tuna *130 cal Beef Tenderloin Skewers *910 cal Choice of Soup or Lobster Bisque 210 cal Classic Wedge 220 cal (does not include dressing) Caesar 500 cal Lamb Chops *860 cal Cowboy Ribeye *1690 cal Filet *500 cal Potatoes Au Gratin 560 cal Grilled Asparagus cal Cremini Mushrooms 360 cal Choice of Dessert: Mini Chocolate Sin Cake 600 cal Fresh Berries with Sweet Cream Sauce 400 cal $ per person + Gratuity + Tax

10 All the Little Extras We Offer. Ruth s Rewards Loyalty Program Join Our Ruth s Rewards Loyalty Program and earn rewards every time you spend $250 or more. Points do not expire. Ask for a Ruth s Rewards loyalty card and register your card to participate in program. Gift Cards Give the gift that always sizzles. Cards may be purchased in any denomination and can be used anywhere in North America. Personalized Menus ~ when choosing from one of our Menu Packages, each menu will be customized to your specifications ~ including a personalized message, corporate logos and/or picture.

11 Private Dining Room Capacities La Cantera Terrace~ SAVANNAH ROOM LOCATED NEXT TO PATIO Seats a maximum of 24 guests Boardroom (with Audio Visual) - 10 Best Fit - 20 Rounds - 20 Long Tables 24 JACKSON ROOM LOCATED NEXT TO BAR/LOUNGE Seats a maximum of 30 guests Boardroom (with Audio Visual) -20 Best Fit - 30 Rounds - 30 Long Tables - 30 WINE ROOM SEMI-PRIVATE no audio visual Seats a maximum of 36 guests Boardroom 22 Best Fit 40 Rounds 30 Long Tables - 36