WHAT S TO EAT & DRINK?

Transcription

1 WHAT S TO EAT & DRINK?

2

3 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats for good measure.

4

5 FROM THE KITCHEN

6 BREAKFAST Served 6:00am until 11:00am. Please dial 2538 to place your order. *For your convenience, you can pre-order your breakfast at any time by dialing 2538 to place your order. GRAINS, FRUITS, STARTERS Seasonal Fruit $10.75 Strawberry banana purée Granola Yogurt Parfait** $11.75 Fresh mint berry compote Blueberry Passion Fruit Smoothie $10.25 Blueberry, passion fruit, banana, non-fat Greek yogurt and wildflower honey Assorted Dry Cereals $8.50 Granola, Cheerios, Froot Loops, Frosted Flakes, Frosted Mini-Wheats, Raisin Bran, Special K or All-Bran, strawberries and bananas Steel-Cut Oatmeal $10.75 Brown sugar, walnuts, berries and raisins Lox and Bagel $17.95 Smoked salmon, cream cheese, tomatoes, onions and capers Ancient Grains Oatmeal $9.95 Organic millet, Job s tears, sorghum, steel-cut oats, quinoa, blueberry-apple compote, maple syrup and Greek yogurt MAIN PLATES Eggs Your Way $16.25 Two farm fresh eggs, choice of applewood smoked bacon, ham, turkey or pork sausage and Red Bliss potatoes Create an Omelet $16.75 Roasted peppers, spinach, asparagus, mushrooms, sautéed onions, oven-roasted tomatoes, sharp cheddar, feta, Gruyére, goat cheese, ham or sausage and Red Bliss potatoes Egg White Omelet $16.00 Spinach, green onions, tomatoes and mushrooms served with fresh fruit cup Vegetable Frittata $16.00 Egg white or farm fresh eggs with grilled onions, peppers, asparagus, oven-roasted tomatoes, fine herbs, goat cheese, salsa, Red Bliss potatoes Breakfast Croissant $15.25 Scrambled eggs, choice of bacon, ham, turkey or pork sausage, choice of Swiss, or cheddar cheese and Red Bliss potatoes Buttermilk Pancakes $16.25 Maple syrup with choice of applewood smoked bacon, ham, turkey or pork sausage Golden Malted Waffle $15.25 Macerated fresh berries, cinnamon chantilly cream, maple syrup with choice of applewood smoked bacon, ham, turkey or pork sausage

7 BREAKFAST Served 6:00am until 11:00am. Please dial 2538 to place your order. *For your convenience, you can pre-order your breakfast at any time by dialing 2538 to place your order. Almond Crusted French Toast $16.25 Golden brioche, apple cinnamon butter and maple syrup Steel-Cut Oatmeal Pancakes $16.25 Irish-whiskey maple syrup SIDE ORDERS Side Eggs $5.75 Two any style Bacon, Ham, Turkey or Pork Sausage $5.75 Homemade Danish, Muffin or Croissant $4.50 Toast $3.75 Bagel and Cream Cheese $5.95 Roasted Red Bliss Potatoes $3.75 Fresh Fruit Cup $4.25 BREAKFAST COCKTAILS Bloody Mary $10.00 Mimosa $11.00 Screwdriver $9.00 SPECIALTY COFFEE Espresso (tall) $3.25 Cappuccino (tall) $4.50 Café Latte (tall) $5.00 Café Mocha (tall) $5.00 Extra Shot add $1.00 All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. We source most of our produce locally from the following farms: dilorio farms, bluebonnet farms, atkinson farms, froberg s farms, gundermann farms. Before placing your order, please inform us if a person in your party has a food allergy. We make every attempt to identify ingredients that may cause allergic reactions in those with food allergies. Many of our menu items contain or may come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses. **Contains nuts Gluten free Vegetarian Vegan

8 ALL DAY Served 11:00am until 11:00pm. Please dial 2538 to place your order. SOUPS & STARTERS & SALADS Tortilla Soup $9.95 Chicken, pico de gallo and corn relish Spinach Artichoke Dip $13.25 Crispy pita points Roasted Shrimp Cocktail & Mango Serrano Relish $17.25 Peppadew cocktail sauce 50/50 Caesar $12.75 Baby kale, romaine hearts, torn croutons and shaved parmesan Lump Crab Cakes** $15.95 Mexican corn and romesco sauce 1600 B + G House Salad $10.95 Arcadian harvest greens, tomato, croutons, watermelon radish and champagne dressing Margherita Pizza $17.25 Plum tomato, fresh mozzarella and basil Herb Roasted Vegetable Flatbread $15.95 Hummus, tomato, cauliflower, yellow squash, zucchini, kalamata olives, feta and sriracha ENTRÉE SALADS 50/50 Caesar $12.75 Baby kale, romaine hearts, torn croutons and shaved parmesan With chicken $19.25 With salmon $20.25 With shrimp $21.00 With grilled flat iron steak $21.00 Blackened Shrimp Cobb $21.00 Hard boiled eggs, tomato, bacon and chunky bleu cheese Grilled Salmon** $20.25 Arcadian harvest greens, watermelon radish, cranberries, farro quinoa, praline candied pecans and white balsamic vinaigrette

9 ALL DAY Served 11:00am until 11:00pm. Please dial 2538 to place your order. SANDWICHES All sandwiches are served with choice of fries, sweet potato fries, house-made potato chips, or fresh fruit cup Steakhouse Burger $17.75 Certified Angus Beef Butcher s Blend, choice of cheese, served on brioche bun Ancho Basted Chicken Sandwich $16.95 Cotija cheese, tomato, lettuce, poblano aioli on brioche bun Warm Muffaletta Panini $17.25 Turkey pastrami, roasted chicken, shaved pork belly, olive tapenade and swiss cheese on sesame bun 1600 Burger $18.25 Certified Angus Beef Butcher s Blend, pork belly, smoked gouda on brioche bun, sriracha ketchup, bread and butter pickles Blackened Turkey Club Sandwich $16.95 Cilantro aioli, avocado, lettuce, tomato and bacon on herb ciabatta MAIN PLATES Mac & Cheese $15.50 Cavatappi pasta, marinated portobello mushroom, overnight roasted tomato and buttery bread crumbs Amazonian Cod $28.50 Ancient grain tomato risotto, asparagus, cipollini onions and chimichurri Crispy Skin Salmon $22.50 Farro quinoa pilaf, arugula salad and tomato vinaigrette Seafood Puttanesca $27.25 Shrimp, octopus, scallops, capers, tomato basil sauce and garganelli Bronzed Snapper $28.50 Root vegetable, saffron cream and olive basted tomato arugula salad All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. We source most Healthy Options of our produce locally from the following farms: dilorio farms, bluebonnet farms, atkinson farms, froberg s farms, gundermann farms. Before placing your order, Vegetarian please inform Dishes us if a person in your party has a food allergy. We make every attempt to identify ingredients that may cause allergic reactions in those with Gratuity food and allergies. Service Many Charge of our menu items contain or may come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish 21% and of the shellfish. Food & Please Beverage be advised will be consuming added to your raw, cooked account: to 18% order will or undercooked be fully distributed meat, poultry, as Gratuity seafood, to the shellfish Server, or 3% eggs will may be an increase administrative your risk of food charge. borne An illnesses. additional **Contains $4.00 In-Room nuts Dining Gluten Charge, free plus Vegetarian any applicable Vegan state and local tax will also be added to your account.

10 DINNER Served daily 5:00pm until 11:00pm. Please dial 2538 to place your order. ENTRÉES Harvest Roast Vegetable $21.95 Ancient grain tomato risotto, sweet potato pureé, overnight tomato, roasted asparagus and broccolini N Orleans Jambalaya $26.50 Shrimp, crab meat, andouille sausage and chicken Herb Roasted Chicken $27.25 Wild berry demi, roasted root vegetable, asparagus and cipollini onions Roasted Pork Collar $27.50 Creamy corn polenta, tomato jam, thyme demi and arugula 16oz Ribeye Steak $ oz Filet Mignon $ oz New York Strip $38.50 ON THE SIDE Farro Quinoa Pilaf $7.25 Garlic Mashed Potatoes $7.25 Grilled Asparagus $7.50 Sautéed Spinach $6.50 Grilled Vegetables $5.00 Mac & Five Cheese $6.75

11 DESSERT Served daily 11:00am until 1:00am. Please dial 2538 to place your order. White Chocolate Raspberry Pâte $10.25 Vanilla bean mascarpone crème Caramel Chocolate Dome $9.50 Morello cherry parfait Lemon Meringue Tart** $9.50 Lemon curd and pistachio micro cake Coffee Cognac Cheesecake $10.25 Butter streusel and freeze-dried raspberries Warm Chocolate Chip Caramel Walnut Pie** $10.25 Nutella Vanilla Bean Panna Cotta** $10.75 Chipotle chocolate crème Ice Cream Pint $8.25 Vanilla, strawberry, chocolate, caramel or butter pecan** Milk Shake $6.25 Cookies and cream, pineapple, strawberry banana, cappuccino or chocolate hazelnut All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. We source most Healthy Options of our produce locally from the following farms: dilorio farms, bluebonnet farms, atkinson farms, froberg s farms, gundermann farms. Before placing your order, Vegetarian please inform Dishes us if a person in your party has a food allergy. We make every attempt to identify ingredients that may cause allergic reactions in those with Gratuity food and allergies. Service Many Charge of our menu items contain or may come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish 21% and of the shellfish. Food & Please Beverage be advised will be consuming added to your raw, cooked account: to 18% order will or undercooked be fully distributed meat, poultry, as Gratuity seafood, to the shellfish Server, or 3% eggs will may be an increase administrative your risk of food charge. borne An illnesses. additional **Contains $4.00 In-Room nuts Dining Gluten Charge, free plus Vegetarian any applicable Vegan state and local tax will also be added to your account.

12 LATE NIGHT Served 10:00pm until 1:00am. Please dial 2538 to place your order. Tortilla Soup $9.95 Chicken, pico de gallo and corn relish Buffalo Chicken Wings (8 pieces) $15.25 With chips Lump Crab Cakes** $15.95 Mexican corn and romesco sauce 50/50 Caesar $12.75 Baby kale, romaine hearts, torn croutons and shaved parmesan With chicken $19.25 With salmon $20.25 With shrimp $21.00 With grilled flat iron steak $21.00 Blackened Shrimp Cobb $21.00 Hard boiled eggs, tomato, bacon and chunky bleu cheese dressing Steakhouse Burger $17.75 Certified Angus Beef Butcher s Blend and choice of cheese on brioche bun Ancho Basted Chicken Sandwich $16.95 Cotija cheese, tomato lettuce, poblano aioli and brioche bun

13 KIDS BREAKFAST Served 6:00am until 11:00am. For children ages 12 and under. Please dial 2538 to place your order. Eggs Your Way $10.95 One farm fresh egg, choice of applewood smoked bacon, ham, turkey or pork sausage and Red Bliss potatoes Silver Dollar Pancakes $10.75 Three silver dollar pancakes served with maple syrup and choice of applewood smoked bacon, ham, turkey or pork sausage French Toast $10.75 Golden brioche and bacon ALL DAY DINING Served 11:00am until 11:00pm. Cheese Pizza $12.50 Fresh marinara sauce and mozzarella Grilled Chicken $13.75 Penne pasta, marinara sauce and steamed vegetables Grilled Salmon Fillet $13.25 Farro quinoa pilaf and steamed vegetables Chicken Fingers $13.75 Breaded chicken tenders served with french fries and your choice of BBQ sauce or ranch dressing Hamburger Sliders $11.75 Two sliders with American cheese, served with french fries Grilled Cheese Sandwich $11.25 Melted cheddar cheese, served with french fries Mac and Cheese $10.55 Cavatappi pasta and buttery bread crumbs All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. We source most of our produce locally from the following farms: dilorio farms, bluebonnet farms, atkinson farms, froberg s farms, gundermann farms. Before placing your order, please inform us if a person in your party has a food allergy. We make every attempt to identify ingredients that may cause allergic reactions in those with food allergies. Many of our menu items contain or may come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses. **Contains nuts Gluten free Vegetarian Vegan

14

15 FROM THE BAR

16 DRINK Please dial 2538 to place your order. DRINKS Freshly Brewed Coffee Small Pot $7.50 Large Pot $9.50 Pot of Hot Tea $7.95 White vanilla, grapefruit, Japanese sencha, organic english breakfast, decaf ceylon, hot cinnamon spice, Earl Grey supreme, pomegranate, oolong and chamomile Hot Chocolate $4.50 Espresso (tall) $3.25 Cappuccino (tall) $4.50 Caffé Latte (tall) $5.00 Caffé Mocha (tall) $5.00 Extra Shot add $1.00

17 DRINK Please dial 2538 to place your order. BEVERAGES Assorted Sodas (20oz) $4.50 Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, Dr. Pepper, Diet Dr. Pepper, ginger ale, lemonade and root beer Powerade $5.00 Vitamin Water $5.00 Vitamin Water Zero $5.00 Red Bull $5.00 Regular or Sugar Free Nestlé Pure Life Spring Water (16.9oz) $4.00 Evian (16.9oz) $5.00 Acqua Panna (1L) $7.95 Perrier Sparkling (330mL) $5.00 San Pellegrino (1L) $7.95 Lemonade $4.25 Iced Tea $4.00 Arnold Palmer $4.25 Juice $4.50 Apple, cranberry, grapefruit, orange, pineapple, tomato or V8 Naked All Natural Smoothie $6.00 Milk $4.25 Whole, 2%, skim, soy or chocolate All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. Hilton Americas-Houston, as a licensee, is responsible for the administration, sale and service of alcoholic beverages in accordance with the Texas Alcoholic Beverage Commission s regulations. It is Texas State law and our policy that the sale of Alcohol falls within these times Monday through Saturday: 7:00am until 1:00am. Sunday 10:00am until Noon with food purchase, Noon until 1:00am. When ordering Alcoholic Beverages, proof of age will be required upon delivery.

18 DRINK Served 7:00am until 1:00am Monday through Saturday. Served Sunday 10:00am until 1:00am. Please dial 2538 to place your order. BEERS OF THE WORLD Domestic Beer $6.75 Blue Moon, Bud Light, Budweiser, Coors Light, Michelob Ultra, Miller Lite, Sam Adams Lager, Saint Arnold Seasonal, Beck s Non-Alcoholic Handcrafted and Imported Beer $7.50 Amstel Light, Corona Extra, Dos Equis Lager, Heineken, Shiner Bock, Stella Artois, Stone IPA, Guinness Draught SPIRITS Name Brands $9.00 Seagram s 7, Cutty Sark, Jim Beam, Myers s Platinum, Sauza Silver, New Amsterdam, Smirnoff Premium Brands $11.75 Bacardi Superior, Bombay, Cuervo Gold, Dewar s, Skyy, Maker s Mark Ultra-Premium Brands $ Cane, 1800 Reposado, Chivas Regal, Grey Goose, Knob Creek, Tanquery No. Ten MARTINIS Chocolate Martini $13.95 Absolut vanilla vodka, white and dark chocolate liqueur and chocolate syrup Cosmopolitan $12.95 Absolut citron vodka, Cointreau and cranberry juice Ultimate Sour Apple Martini $13.95 Ketel One vodka, sour apple Pucker schnapps and sweet & sour Pomegranate Martini $12.95 Absolut citron vodka, Cointreau and fresh pomegranate juice

19 WINE Served 7:00am until 1:00am Monday through Saturday. Served Sunday 10:00am until 1:00am. Please dial 2538 to place your order. CHAMPAGNE & SPARKLING WINE GLASS GLASS & ½ BOTTLE Mionetto Avantgarde Brut $11.95 $15.95 $45.00 La Marca Prosecco $42.00 Chandon Brut Classic $59.00 Étoile Rosé $79.00 Moët & Chandon Imperial Brut $ Veuve Clicquot Yellow Label $ Dom Pérignon $ SAUVIGNON BLANC & BLENDS GLASS GLASS & ½ BOTTLE Joel Gott $12.95 $15.95 $45.00 Matanzas Creek $52.00 Cloudy Bay $79.00 CHARDONNAY GLASS GLASS & ½ BOTTLE Chateau St. Jean $12.95 $16.95 $49.00 Wente Vineyards Morning Fog $41.00 Chalk Hill Winery $14.95 $17.95 $58.00 Sonoma-Cutrer Russian River Ranches $60.00 Mer Soleil Reserve $62.00 Schug $67.00 Stag s Leap Wine Cellars Karia $75.00 Cakebread $89.00 Far Niente $ All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. Hilton Americas-Houston, as a licensee, is responsible for the administration, sale and service of alcoholic beverages in accordance with the Texas Alcoholic Beverage Commission s regulations. It is Texas State law and our policy that the sale of Alcohol falls within these times Monday through Saturday: 7:00am until 1:00am. Sunday 10:00am until Noon with food purchase, Noon until 1:00am. When ordering Alcoholic Beverages, proof of age will be required upon delivery.

20 WINE Served 7:00am until 1:00am Monday through Saturday. Served Sunday 10:00am until 1:00am. Please dial 2538 to place your order. OTHER WHITE VARIETALS GLASS GLASS & ½ BOTTLE Wente Riverbank Riesling $10.95 $14.95 $36.00 Alta Luna Pinot Grigio $12.95 $15.95 $45.00 Terlato Family Pinot Grigio $51.00 Chapoutier Belleruche Rosé $10.95 $14.95 $38.00 Elouan Rosé $45.00 CABERNET SAUVIGNON GLASS GLASS & ½ BOTTLE Storypoint $13.95 $16.95 $50.00 Columbia Crest H3 $52.00 Hess Shirtail Ranches $14.95 $17.95 $57.00 Oberon $62.00 Conn Creek $71.00 Raymond Napa $81.00 C. Krug Howell Mountain $ Silver Oak Alexander Valley $ Joseph Phelps $ Opus One $ MERLOT GLASS GLASS & ½ BOTTLE Seven Falls Cellars $13.95 $16.95 $50.00 Ferrari-Carano $56.00 Browne Family Vineyards $77.00 Duckhorn $82.00

21 WINE Served 7:00am until 1:00am Monday through Saturday. Served Sunday 10:00am until 1:00am. Please dial 2538 to place your order. PINOT NOIR GLASS GLASS & ½ BOTTLE Parker Station $13.95 $16.95 $52.00 Meiomi $14.95 $17.95 $57.00 Willamette $60.00 The Four Graces $68.00 Etude $78.00 Chalk Hill Winery $89.00 RED BLEND GLASS GLASS & ½ BOTTLE Zaca Mesa Z Cuvee $12.95 $15.95 $47.00 Conundrum $52.00 The Prisoner Red Blend $79.00 Paraduxx $99.00 TUSCAN BLEND & TEMPRANILLO GLASS GLASS & ½ BOTTLE Torres Celeste Crianza Tempranillo $56.00 Tenuta Dell Ornellaia Le Volte Tuscan Blend $71.00 MALBEC GLASS GLASS & ½ BOTTLE Terrazas Altos Del Plata Malbec $11.95 $15.95 $45.00 Bodega Norton Reserva Malbec $54.00 HALF BOTTLES Frog s Leap, Sauvignon Blanc $40.00 Rombauer, Chardonnay $60.00 King Estate, Pinot Noir $35.00 Dry Creek, Cabernet Sauvignon $35.00 Coppola Diamond Series, Merlot $30.00 All orders are subject to a 20% gratuity charge that will be fully distributed to In-Room Dining Personnel. An additional $4.50 In-Room Dining charge, to be kept by the hotel to cover administrative and discretionary costs, plus an 8.25% state sales tax will also be added to your account. Hilton Americas-Houston, as a licensee, is responsible for the administration, sale and service of alcoholic beverages in accordance with the Texas Alcoholic Beverage Commission s regulations. It is Texas State law and our policy that the sale of Alcohol falls within these times Monday through Saturday: 7:00am until 1:00am. Sunday 10:00am until Noon with food purchase, Noon until 1:00am. When ordering Alcoholic Beverages, proof of age will be required upon delivery.

22 ENJOY!