Day Catering Package A S O F A P R I L 2018
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1 Day Catering Package A S O F A P R I L 2018
2 prices are per person unless otherwise noted Last updated April 2018
3 Day Catering Package 2018 BUILD YOUR OWN Breakfast or Coffee Break MAINS Scrambled eggs 3 Scrambled eggs with cheddar and chives 3.25 French toast 4 Banana bread French toast 4.5 Buttermilk pancakes 3.5 Sunshine sandwich 3 PROTEINS Bacon 2.75 Breakfast sausage 3 Ham 2.5 Back Bacon 3 PASTRIES AND BAKED GOODS Cinnamon buns 2.5 each or 25 / dozen Danish 2 each or 20 / dozen Banana bread 1.5 / slice or 15 / dozen Gluten free banana bread 2.25 / piece or 22 / dozen Assorted fresh baked muffins (large) 1.5 each or 15 / dozen Assorted fresh baked muffins (small) 1 each or 10 / dozen English muffins 2.5 each or 25 / dozen with whipped butter and fruit preserves Bagels 3 each or 30 / dozen with cream cheese, whipped butter and fruit preserves FRESH FRUIT AND OTHERS Fresh fruit platter 4.5 Fresh berries and fruit 5.5 with a hazelnut chocolate dip Whole fresh fruit 1.5 each Individual mini yogurts 1.5 each Assorted granola bars 2 each Vanilla yogurt parfaits 4 each Assorted fresh baked cookies 1.5 each or 15 / dozen Gluten free cookies 2 each or 20 / dozen Puffed wheat or rice krispie squares 2 each or 20 / dozen Baker s basket 2.5 / piece or 25 / dozen assorted muffins, pastries and fresh baked goods with whipped butter and fruit preserves BEVERAGES Fresh brewed coffee carafes (large - 12 cup) 17.5 Fresh brewed coffee carafes (small - 7 cup) 12.5 We Proudly Brew Starbucks coffee carafes (large - 12 cup) 21 We Proudly Brew Starbucks coffee carafes (small - 7 cup) 16 Assorted teas 1.5 / bag Chilled canned fruit juices 1.75 Chilled canned pop 1.5 Chilled V8 juice 2.25 Bottled water (500 ml) % milk and chocolate milk (237 ml) 1.5 Coffee Break Packages HEALTHY HEART 10 Assorted chilled fruit juices and/or canned pop Assorted teas Fresh fruit platter Baker s basket assorted muffins, pastries and fresh baked goods with whipped butter and fruit preserves GARDEN VARIETY 8 Assorted chilled fruit juices and bottled water Vegetable crudité with house dip Assorted fruit and granola bars SWEET AND SALTY 8 Assorted chilled fruit juices and/or canned pop Fresh baked cookies, assorted dainties and dessert platter your choice of blonde or medium roast blend 1
4 Boffins Food Services Lunch Packages chilled canned beverages and bottled water included THE CLASSICS INTERNATIONAL THEMED minimum of 15 people EXECUTIVE DELI LUNCH Full sandwiches 15 Artisan sliders 15.5 Half Sandwiches 12 Assorted sandwiches / sliders please choose three filings from either the traditional or the artisan slider sandwich selections Select from assorted breads, wraps, croissants and pretzel buns Choice of one salad from signature salad options Daily dessert Homemade daily soup GRANDMAS SUNDAY SUPPER 14 Vinegar dill marinated cucumbers Porcupine meatballs Mashed potatoes Peas Coconut cream pie SOUP AND SALAD BAR 11 Assortment of fresh baked breads and rolls Choice of two salads from signature salad options Choice of daily soup selection CHINESE 14 Asian noodle salad Ginger beef Steamed white rice Sautéed snap peas and carrots Egg custard tarts GREEK 16 Greek romaine salad Mediterranean grilled chicken Spanakopita Dolmades in a creamy dill sauce Baklava UKRAINIAN 14 Roasted beet salad Pierogi with butter and sautéed onions Farmer s sausage Dilled baby carrots Lemon poppyseed loaf ITALIAN 14 Caprese salad Chicken Parmesan Italian seasoned roast potatoes Grilled zucchini Cannoli TRADITIONAL SANDWICH FILLINGS Honey ham Classic chicken salad Smoked turkey Back bacon Montreal smoked beef Vegetarian Salmon salad Tuna Salad Egg salad ARTISAN SLIDER SELECTIONS Turkey avocado Smoked honey ham with herbed cream cheese BLT with avocado Cucumber and/or tomato with herbed cream cheese Roast beef with horseradish aioli Montreal smoked beef with hot mustard Curried chicken salad SIGNATURE SALAD SELECTIONS Mixed greens with dressing Broccoli salad with red onion, broccoli, raisins and sunflower seeds Asian noodle salad Potato salad Deluxe Caesar salad with crisp romaine lettuce, creamy Caesar dressing, crumbled bacon, crunchy croutons and Parmesan Macaroni salad with diced carrots, celery, onion and peppers tossed in a tangy dressing ADD-ON OPTIONS Traditional sandwich 5.5 each ½ traditional sandwich 3 each Artisan slider 3.5 each Homemade daily soup and a roll 5 Pickle and olive tray 3 Crudité and house dip 3 Sliced fresh seasonal fruit 5 Domestic cheese and cracker tray 7 Buffalo ranch turkey Spinach salad with fresh berries, Brie cheese and a poppy seed dressing Chef's selection of desserts in miniature 4 2
5 Day Catering Package 2018 VEGETARIAN / GLUTEN FREE ENTRÉE HOUSE SALAD 14 Large house salad of mixed greens, chopped vegetables and select dressing with your choice of hardboiled egg, tuna salad, salmon salad or sliced grilled chicken SPINACH BERRY AND BRIE SALAD 14 Fresh baby spinach topped with seasonal berries, creamy Brie cheese and grilled chicken breast all sided by a tangy raspberry vinaigrette CRACKED BLACK PEPPER AND SEA SALT SEARED CHICKEN BREAST 15 Sea salt and black pepper seasoned chicken breast, seared golden, served with balsamic roasted peppers, rice noodles and hot seasonal vegetable medley BLACK TIGER SHRIMP AND AVOCADO SALSA SALAD 15 Lightly sautéed black tiger shrimp paired with an avocado salsa, mixed greens and tangy sesame mandarin dressing SPICY BLACK BEAN BURRITO BOWL 15 Roast corn, black beans, tomato, onions, bell peppers, cilantro and chipotle over steamed rice noodles PINEAPPLE VEGETABLE STIR FRY 15 Grilled pineapple and stir-fried vegetables tossed in an orange ginger glaze and served over steamed rice noodles 3
6 Boffins Food Services BUILD YOUR OWN Lunch Buffet HOT ENTRÉES Buffalo ranch chicken burger 6.5 lettuce, tomato, onions BBQ beef on a bun 5.5 BBQ pulled pork on a bun 5.5 Chicken pizzaiolo 6 Coconut chicken 6 Herb crusted pork loin chops 6 with apple sauce Boneless dry ribs 6.5 with garlic and lemon Boneless chicken wings 6.5 with a selection of dipping sauces Baked spaghetti 6.5 with marinara sauce add beef 3 add chicken 4 Beef pot roast 7 Fried chicken 7 Lemon dill roast salmon 7.5 Shrimp scampi 8.5 with sautéed onions and peppers PIZZA FOR A 10 PIZZA (8 SLICES) Pepperoni and mushroom 14.5 with green peppers Meat lovers 14.5 with smoked ham, assorted cured deli meats and crumbled bacon Deluxe Hawaiian 14.5 with zesty tomato sauce, ham, pineapple, bacon and mozzarella cheese Veggie 14.5 with onions, peppers, mushrooms and more Chicken bacon ranch with a creamy ranch-based sauce, bacon, chicken and cheese CHEF S SIGNATURE SALAD SELECTIONS Mixed greens with dressing 2.5 Broccoli salad 3 with red onion, broccoli, raisins and sunflower seeds Asian noodle salad 2.5 Potato salad 2.5 Deluxe Caesar salad 3 with crisp romaine lettuce, creamy Caesar dressing, crumbled bacon, crunchy croutons and Parmesan Macaroni salad 2.5 with diced carrots, celery, onion and peppers tossed in a tangy dressing Spinach salad 3.5 with fresh berries, Brie cheese and a poppy seed dressing HOT SIDES Butter scented rice 3 Lemon roast potatoes 3 Herb buttered pasta 3 French fries 3 Mac and cheese 3 Cornbread 3 Butter whipped mashed potatoes 3 Potatoes O Brien 3 Roasted sweet potato 3 Seasonal roasted vegetables 3 Honey dilled baby carrots 3 Snap peas 3 Green beans almondine 3 Yam fries 3.5 Creamed peas 3 Wild rice pilaf 3.5 Baked potato with fixings 3.5 Corn on the cob 3.5 Roasted garlic and basil quinoa 3.5 DESSERTS Assorted cookies 1.5 each or 15 / dozen Gluten free cookies 2 each or 20 / dozen Carrot cake cupcakes with cream cheese icing 2.25 Puffed wheat or rice krispie squares 2 each or 20 / dozen Fruit and custard tarts 2.5 Cherry cheesecake squares 2.5 Coconut cream pie 3 Baklava 3.5 Mocha Kahlua chocolate cake 3.5 Chef's selection of desserts in miniature and dainties 3.5 Cannoli 3.5 EXTRAS Fresh fruit tray 4.5 Veggies and dip 3 Pickles and olives 3 Assorted fresh buns with butter 2.5 Small daily soup with a roll 3.5 Large daily soup with a roll 5 Chilled canned beverages and bottled water 1.25 Cheese and cracker platter 6 4
7 Day Catering Package 2018 THE ALL DAY Meeting Package BREAKFAST Baker's Basket assorted muffins, pastries and fresh baked goods with whipped butter and fruit preserves Fresh fruit platter or fresh sliced fruit and berries with a chocolate hazelnut dip Fresh brewed coffee, assorted teas and chilled fruit juices MORNING BREAK Refill on fresh brewed coffee, granola bars and fresh whole fruit LUNCH Build your own 28 Your choice from the Build Your Own Lunch Buffet section of: one hot entrée two hot sides Soup and full sandwich 24 Daily soup, assorted sandwiches, pickle and olive tray and your choice of one of our chef s signature salads Soup and ½ sandwich 22 Daily soup, assorted sandwiches, pickle and olive tray and your choice of one of our chef s signature salads Soup and salad bar 20 Daily Soup and fresh baked rolls, crudité platter and your choice of two of our chef s signature salads AFTERNOON BREAK Fresh baked cookies and assorted squares or seasonal fresh fruit tray and brownies GLUTEN FREE DESSERTS Chocolate espresso torte 5 flourless chocolate cake flavoured with fresh brewed espresso coffee Red velvet cake 5 served with cream cheese frosting Carrot cake 5 served with cream cheese frosting Assorted gluten free cookies and fresh seasonal fruit 5 5
8 Boffins Food Services Specialty Desserts Birthdays, retirement holidays or any other special event deserve a delicious treat to help you celebrate. We offer a wide range of flavours and prices to help you decide what is right for you. 6-8 PEOPLE 6" round 20 / cake 6" gluten free round 25 / cake CAKES / TORTES Black forest torte Carrot cake with cream cheese frosting Red velvet cake with cream cheese frosting Chocolate, Vanilla or Marble Cake with chocolate, mocha, vanilla, lemon or raspberry buttercream frosting German chocolate torte 8-12 PEOPLE 8" round 25 / cake 8" gluten free round 30 / cake PEOPLE 10" round 30 / cake 10" gluten free round 35 / cake For larger groups, we also offer slab cakes of varying sizes. Please note that we do not carry cheesecakes or gluten free cakes in slab form PEOPLE Half slab 12 x / cake PEOPLE Full slab 16 x / cake 6 gluten free by request
9 Day Catering Package 2018 Catering Policies 1. To ensure full menu availability, final menu selections and attendance numbers must be confirmed two (2) business days prior to the event. An administration fee of $10 / change will be added to the final bill if changes to selections and numbers are made less than two (2) business days prior to the event. 2. Every effort will be made to accommodate short notice requests, however please note there may be limited menu availability. 3. Special meal requirements, allergies and dietary substitutions are available upon request and must be arranged prior to the event. 4. The final bill will reflect the amount ordered and will not be adjusted based on consumption. 8. Notice of cancellation of the order must be received two (2) business days or 48 hours prior to the event or the applicable fee will be charged. Bookings cancelled within 24 hours will be charged for the full amount. a. Cancellation within 24 hours of the function (for groups under 50 people) will result in having to pay the entire bill for the food ordered. The person or group cancelling will be provided the option to take the food at the desired start time of the function or to just cancel the food completely. b. Cancellation within 48 hours of the function (for functions over 50 people) will result in having to pay the entire bill for the food ordered. The person or group cancelling will be provided the option to take the food at the desired start time of the function or to just cancel the food completely. 5. Hot lunches require a minimum order of 10 unless otherwise specified. Groups numbering less will be charged for Boffins Food Services offers day catering services between the hours of 7:00 am and 4:00 pm, Monday through Friday. 6. Any deliveries for groups under 5 will have an additional delivery charge of $ Any unreturned catering supplies or equipment will be billed to your final invoice. 7. All food and beverage is subject to applicable taxes and a 15% service charge. Prices are subject to change without notice. business days are considered Monday through Friday 7
10 Boffins Food Services Room Rental Specs Candle Room Span Room Candle / Span Room Philae Room Golden Room L.F. Kristjanson Boardroom Concourse (Room 210) Atrium Business Centre Boardroom LAYOUTS AND CAPACITIES (NUMBER OF PEOPLE) Theatre Classroom Setup (with food) Classroom Setup (without food) Buffet Boardroom Square U Shape EQUIPMENT (INCLUDED AND AVAILABLE) Conference Phone available for a fee of $15 TV (wall mounted) with HDMI & VGA Connections + Sound System Projector (includes screen) available for a fee of $50 Projector Screen Only available for a fee of $15 8 fixed setup + standard HDMI and VGA connections are available upon requests to connect to a PC laptop for presentations, powerpoints, etc.; Macbooks and tablet devices are NOT compatibly with our system converters and adapters are not provided
11 Day Catering Package 2018 Room Rental Rates Rates (in $ dollars) Candle Room Span Room Candle / Span Room Philae Room Golden Room L.F. Kristjanson Boardroom Concourse (Room 210) Atrium Business Centre Boardroom TENANTS MONDAY TO FRIDAY RATES Full Day (4-8 hours) Half Day (under 4 hours) Evening Hourly (after 5:00 pm) Hourly # WEEKEND RATE Full Day (maximum of 8 hours) 520 NON TENANTS MONDAY TO FRIDAY RATES Full Day (4-8 hours) Half Day (under 4 hours) Evening Hourly (after 5:00 pm) Hourly WEEKEND RATE Full Day (maximum of 8 hours) 765 ROOM CANCELLATION POLICY The Candle and Span Rooms must be cancelled ten (10) business days prior to the scheduled event in order to avoid a cancellation penalty. The Golden and Philae Rooms must be cancelled five (5) business days prior to the scheduled event in order to avoid a cancellation penalty. All other rooms require two (2) business days prior to the scheduled event in order to avoid a cancellation penalty. Late cancellations will be charged 50% of the total room rate. + price includes security and cleaning services up to 9:00 pm # available for free to any business centre tenant in the Atrium Business Centre business days are considered Monday through Friday 9
12 Boffins Food Services CANDLE ROOM Main Floor The Atrium 111 Research Drive TV Wall Mounted Television Duplex Receptacle Phone / Ethernet 10
13 Day Catering Package 2018 SPAN ROOM Main Floor The Atrium 111 Research Drive TV Wall Mounted Television Duplex Receptacle Phone / Ethernet 11
14 Boffins Food Services CANDLE SPAN ROOM Main Floor The Atrium 111 Research Drive TV Wall Mounted Television Duplex Receptacle Phone / Ethernet 12
15 Day Catering Package 2018 PHILAE ROOM Main Floor The Galleria Innovation Boulevard TV Wall Mounted Television Duplex Receptacle Phone / Ethernet VGA Port HDMI Port 13
16 Boffins Food Services GOLDEN ROOM Second Floor The Atrium Research Drive TV Wall Mounted Television FC Flip Chart Duplex Receptacle Phone / Ether 14
17 Day Catering Package 2018 L.F. KRISTJANSON BOARDROOM South Entrance L.F. Kristjanson Biotechnology Complex 410 Downey Road TV Wall Mounted Television Duplex Receptacle Phone / Ethernet VGA Port HDMI Port 15
18 Boffins Food Services CONCOURSE: ROOM 210 Second Floor The Concourse Research Drive TV Wall Mounted Television FC Flip Chart Duplex Receptacle Phone / Ethernet VGA Port HDMI Port 16
19 Day Catering Package 2018 ATRIUM BUSINESS CENTRE BOARDROOM Main Floor The Atrium Research Drive TV Wall Mounted Television WB Whiteboard Duplex Receptacle Phone / Ethernet HDMI Port 17
20 BOFFINS FOOD SERVICES B 111 Research Drive Saskatoon SK S7N 3R2
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