BANQUET SELECTIONS FISHLIPS WATERFRONT BAR AND GRILL 610 GLEN CHEEK DR. PORT CANAVERAL, FL PHONE (321) FAX (321)

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1 BANQUET SELECTIONS FISHLIPS WATERFRONT BAR AND GRILL 610 GLEN CHEEK DR. PORT CANAVERAL, FL PHONE (321) FAX (321)

2 BANQUET SELECTIONS TABLE OF CONTENTS Group Reservations Buffets Parties of 40 guests & up* Hors D Oeuvre Platters Butler Service Dinner Buffets Carving Stations Limited Menus/Plated Meals Limited Menus Parties of 20 guests & up* 20% Deposit Required. Room fee may apply*

3 Fishlips Hors D Oeuvre Pla3ers (Also available for pick up/take out with 24 hour no9ce) Hot Hors D Oeuvres Mini Crab Cakes (60 pieces).$ Blackened Fish (50 pieces)..$65.00 Fishlips Hog (Pork) Wings (60 pieces)...$80.00 Fishlips Chicken Wings (80 pieces)...$75.00 Boneless Chicken Wings (65 pieces).$60.00 Seasoned Steak Skewers (50 pieces).$80.00 Steak Fajita Kabobs (50 pieces).$75.00 Marinated Chicken Skewers (50 pieces) $70.00 Chicken Fajita Kabobs (50 pieces).$65.00 Grilled Vegetable Skewers (50 pieces). $50.00 Buffalo Chicken Dip.$70.00 Spinach and Artichoke Dip $65.00 Pork Tenderloin with Sauteed Apples.$80.00 Swedish Meatballs...$ pizza s (1 cheese, 1 pepperoni, 1 sausage 24 slice).....$30.00 *An additional charge for tax and gratuity will be added. Beverages not included.

4 Fishlips Hors D Oeuvre Pla3ers (Also available for pick up/take out with 24 hour no9ce) Cold Hors D Oeuvres Peel & Eat Shrimp (5 #).... $80.00 Antipasto Skewers (50 Skewers)...$65.00 Smoked Wahoo Fish Dip..... $65.00 Tomato Bruschetta Dip with garlic crostinis.... $45.00 Tomato Caprese (50 pieces)... $50.00 Vegetable Platter (Raw)..... $40.00 Cheese & Fruit Platter.. $65.00 Fruit Medley Platter with mint dip.....$40.00 Fruit Salsa with Cinnamon & Sugar Brunch Chips... $40.00 Buffalo Chicken Tortilla Pinwheels. $50.00 Deli Finger Sandwiches (Turkey or Ham) $45.00 Tortilla Pinwheels (Turkey or Ham)....$45.00 Cucumber Tea Sandwiches. $45.00 Pasta Salad... $35.00 Endless Salad (House or Caesar)... $1/per guest Mini Cheesecake Bites Trio (Strawberry, Chocolate, & Caramel)...$65.00 Mini Key lime Pie...$65.00 Fresh Baked Cookies (Chocolate Chip or White Chocolate Macadamia Nut)...$35.00 Mousse Shots (Chocolate, Carmel, Butterscotch, Key Lime, or Lemon )... $2/head Anything on your mind.$tbd *Sandwich & Pinwheel Platters can be made with Roast Beef for an additional $5 *An additional charge for tax and gratuity will be added. Beverages not included.

5 Hors D Oeuvre Pla3ers Great for Butler Service! Hot Hors D Oeuvres Bacon Wrapped Scallops..$ Seafood Stuffed Mushroom Caps.$60.00 Smoked Salmon Potato Pancakes.. $65.00 Shrimp & Mango Salsa Quesadilla.$50.00 Sausage Stuffed Sweet Peppers...$50.00 Loaded Baby Potato Bites $40.00 Cold Hors D Oeuvres Shrimp Cocktail $ Fresh Shucked Oysters...$60.00 Crab Stuffed Deviled Eggs..$50.00 Lobster Salad on garlic crostinis. $65.00 Tomato Bruschetta on garlic crostinis..$55.00 Citrus Garlic Hummus with Black Olive Tapenade and Feta on Sesame crackers...$55.00

6 Chef s Buffet Assorted Breads Field Greens Salad with Vinaigrette Tomato & Mozzarella Caprese Roasted Asparagus Roasted Baby Baked Potatoes Parmesan & Mushroom infused Risotto Spiral Ham with Pineapple Glaze Seared Mahi- Mahi with Lemon Butter Pepper Crusted Beef with Au jus Cheesecake with Strawberry Compote $35.00 per person Non Alcoholic Beverages, add $2.50 more

7 Water Side BBQ Buffet Garlic Bread Sticks Field Greens Salad with assorted dressing Corn on the Cob Garlic smashed Potatoes Baked beans Honey BBQ Glazed Chicken Breast Teriyaki Shrimp Skewers Mesquite Oven Roasted Pork Loin Key Lime Pie $ per person Non Alcoholic Beverages, add $2.50 More

8 Seaside Fiesta Buffet Assorted Bread Basket New England Style Clam Chowder Field Greens Salad with assorted dressing Steamed Jasmine Rice Spanish Style Black beans Roasted Vegetables Cajun Dusted Shrimp Skewers Blackened Chicken Breast Marinated Grilled Wahoo with Chimmichurri Cheesecake with Caramel Sauce $ per person Non Alcoholic Beverages, add $2.50 More

9 New Orleans Party Gras Assorted Bread Basket with Butter Spicy Seafood Gumbo Field Greens Salad with assorted dressing Roasted Vegetables Steamed Jasmine Rice Southern Fried Chicken with Gravy Creole Pork Loin Blackened Mahi Brownies with Cherry Drizzle $ per person Non Alcoholic Beverages, add $2.50 More

10 TradiEonal Dinner Buffet Assorted Bread Basket with Butter Seasonal Fruit Tray Field Greens Salad with assorted dressing Green Beans Almandine Roasted Garlic Smashed Potatoes Fried Tilapia with Tartar Sauce Roasted Chicken with Gravy Sunday Pork Roast with Gravy Chocolate Brownies with Whipped Cream $ per person Non Alcoholic Beverages, add $2.50 More

11 Caribbean Dinner Buffet Assorted Bread Basket Field Greens Salad with Assorted Dressing Mashed Sweet Potatoes Steamed Rice & Black Beans Fried Plantains Grilled Asparagus Coconut Ginger Grilled Chicken Jerk Wahoo with Mango Chutney Grilled Pork Loin with Pineapple Salsa Key Lime Pie $ per person Non Alcoholic Beverages, add $2.50 More

12 Portofino Buffet Tomato Caprese Platter Field Greens Salad with Assorted Dressing Baked Garlic Bread Sticks Grilled Chicken Bruschetta Grilled Wahoo with Lemon Caper Sauce Balsamic Roasted Pork Loin Roasted Herb Baby Baked Potatoes Seasonal Vegetable Cheesecake $ per person Non Alcoholic Beverages, add $2.50 More

13 Casual Dinner Buffet Assorted Bread with Butter Field Greens Salad with Assorted Dressing Seasonal Fruit Tray Seasonal Roasted Vegetables Garlic Smashed Potatoes Buttermilk Catfish Parmesan Crusted Baked Chicken Roasted Pork Loin with Mushroom Au Jus Assorted Fresh Baked Cookies $25 ++ per person Non Alcoholic Beverages, add $2.50

14 Carving StaEons Carving stations may be added to any buffet banquet selection for a charge of $ per person. Minimum of 40 guests. Carving Station Selections : Roast Beef, Pork Roast, Whole Turkey or Picnic Ham Each selection includes assorted sauces

15 The Deli Buffet Luncheons only (11-2) Assorted bread basket Sliced ham, turkey and roast beef Sliced Swiss, American and provolone Marinated vegetable pasta salad Green leaf lettuce, vine ripened tomatoes, and sweet red onions Condiment Tray Seasonal fruit platter Assorted cookies $ per person Soup Choice, add $2 per person Non Alcoholic Beverages, add $2.50

16 Limited Menus This selection is for sit down plated meals. Price does not include non alcoholic Beverages.

17 $ Tax + 18% Gratuity Starter Fishlips Caesar Salad or House Salad ENTREES Fillup s Crabcake Dinner Served with mango salsa, cajun remoulade and steamed white rice. Filet Mignon Seasoned beef tenderloin grilled to your liking with a peppercorn brandy sauce. Served with asparagus and roasted baby baked potatoes. Sweet Potato Crusted Tilapia Pan seared Tilapia with sweet potato crust topped with a vanilla beurre blanc sauce over orzo pasta salad. Snapper Oscar Snapper fillet pan seared, topped with lump crab cake, white rice, asparagus and Hollandaise sauce. Chicken Isabella Garlic Scallion glazed chicken topped with fresh mozzarella cheese, with orzo salad, asparagus and drizzled with a balsamic reduction. Vegetarian Pesto Fettuccini Grilled zucchini, asparagus, portabella mushroom and tomatoes served over a bed of fettuccini tossed in a fresh basil pesto with a balsamic reduction. Finisher: Key Lime Pie Please, no substitutions, special instructions ok. Enjoy your meal!

18 $25.00+tax + 18% gratuity Starter: Fishlips House or Caesar Salad Entrees: Fillups Crab Cakes Lump crab cakes seared and baked, Topped with our mango salsa, atop Cajun Remoulade sauce. Served with steamed rice. Snapper Oscar Snapper fillet pan seared, topped with lump crab cake, asparagus and Hollandaise sauce. Served with steamed rice. Ribeye Steak Our house cut Ribeye seasoned and grilled. Served with smashed potatoes topped with fried onion straws. Chicken Isabella Garlic Scallion glazed chicken topped with fresh mozzarella cheese and a balsamic sauce, served with orzo salad and grilled asparagus. Pasta Ladonna Grilled chicken, roasted tomatoes, broccoli, and parmesan cheese over penne pasta in a white cream sauce. Tuscan Vegetable Platter Herb glazed grilled Portabella mushrooms and asparagus, served over orzo salad with roasted tomato and olive bruschetta Finisher: NY Style Cheese Cake with Strawberry sauce. Please, no substitutions, special instructions ok. Enjoy your meal!

19 $23.00+tax + 18% gratuity Starter Fishlips House or Caesar Salad Entrees: Sirloin Steak Sirloin Steak Seasoned and grilled. Served with garlic smashed potatoes and grilled Asparagus Mahi- Mahi Fresh Mahi seasoned grilled, topped with lemon herb butter. Served with steamed rice and grilled Asparagus. Chicken Isabella Garlic Scallion glazed chicken topped with fresh mozzarella cheese and a balsamic sauce, served with orzo salad and grilled asparagus. N.O.L.A Pasta Blackened Shrimp, roasted bell pepper, broccoli, garlic and penne pasta tossed in a Cajun basil cream sauce. Tuscan Vegetable Platter Herb glazed grilled Portabella mushrooms and asparagus, served over orzo salad with roasted tomato and olive bruschetta Finisher: NY Style Cheese Cake with Strawberry sauce. Please, no substitutions, special instructions ok. Enjoy your meal!

20 $19.00+tax + 18% gratuity Starter Fishlips House or Caesar Salad Entrees: Sirloin Steak Sirloin Steak Seasoned and grilled. Served with garlic smashed potatoes and grilled Asparagus Mahi- Mahi Fresh Mahi seasoned grilled, topped with lemon herb butter. Served with steamed rice and grilled Asparagus. Chicken Isabella Garlic scallion aioli glazed chicken topped with fresh mozzarella cheese and a balsamic sauce, served with orzo salad and grilled asparagus. Grilled Chicken Alfredo Fettucine Noodles tossed in a Creamy Cheese Alfredo Sauce topped with Sliced Grilled Chicken Tuscan Vegetable Platter Herb glazed grilled Portabella mushrooms and asparagus, served over orzo salad with roasted tomato and olive bruschetta Please, no substitutions, special instructions ok. Enjoy your meal!

21 Create Your Own SelecEons All of our regular menu items are available for banquet consumption. We will be more than happy to work with you on mixing and matching our existing selections to create a memorable banquet for you and your guests. Please ask us for any assistance that you need in making your occasion special. We are always glad to accommodate you in any way possible.

Sea Mist Conference Center

Sea Mist Conference Center BANQUET & CATERING MENUS At a glance Page 1 Coastal Continental Breakfasts Page 1 Breakfast Platters Page 1 Breakfast Buffets Page 2 Lunch Box Lunches Get it to Go! Page 2 Lunch