LLBO Queen St. W., Toronto, ON M6J 1G1. Dine-In Take Out Free Delivery

Transcription

1 LLBO Queen St. W., Toronto, ON M6J 1G1 Dine-In Take Out Free Delivery

2 Medium Hot Nut Contain LUNCH SPECIAL Monday - Saturday (11:30am - 3:30pm) All lunch combo served with Spring Roll Thai Noodle (Chicken or Tofu) - $10 Oodles of Noodles (Tofu or Chicken) - $10 Spicy Noodles (Veggie or Chicken) - $10 Green Curry (Veggie or Chicken) with Rice - $10 Spicy Eggplant Tofu with Rice - $10 Ginger (Tofu or Chicken) with Rice - $10 Pad Thai (Veggie or Chicken) - $10 Basil (Chicken or Beef) with Rice - $10 Chicken with Eggplant with Rice - $10 Pineapple Chicken Curry with Rice - $10 Panang Fish Curry with Rice - $10 Khao Soi (Curry Noodle) (Chicken or Beef) - $10 Curry Pad Thai (Veggie and Tofu or Chicken) - $10 Massaman Curry (Chicken or Beef) with Rice - $10 Pineapple Fried Rice (Chicken) - $10 Cashew Nut (Chicken or Shrimp) with Rice - $11 For more detailed descriptions please refer to our full menu inside

3 APPETIZERS Satay Three skewers of marinated grill on bamboo skewers served with mango salad and peanut sauce. Tofu 6 Chicken 7 Spring Roll Veggie 2 Pastry sheet, transparent noodle, carrot, black fungus, cabbage, served with sweet and sour sauce. (1 pcs.) Cold Roll Veggie 7 Tofu, carrot, mixed green, mango, rice paper, served with house sauce Coconut Shrimp 10 Tiger Shrimp marinated with Thai spices, coconut coating served with house sauce (7 pcs.) Calamari 10 Lightly coated with flour, deep fried, served with sweet and sour sauce Platter 18 Spring roll, cold roll, mango salad, calamari, chicken satay, peanut sauce, house sauce. SALADS Mango Salad reg. 10 (small 7) Green mango, peanut, red onion, coriander, bell peppers. Avocado Salad reg. 10 (small 7) Green salad topped avocado, Onion, Peppers, Carrot and Thai dressing. Spicy Grilled Beef Salad 11 Grilled beef, red onion, red pepper, coriander, chili, lime juice. Served on bed of mixed green salad. EXOTIC SOUP Lemon Grass Soup (Tom Yum) Shrimp base, lemongrass, galangal, lime leaves, mushroom, lemon juice, chili. Mushroom Med 6 Lg 8.5 Chicken Med 7 Lg 9 Shrimp Med 7 Lg 9 Coconut Soup (Tom Kha Gai) Coconut, lemongrass, galangal, lime leaves, mushroom, lemon juice. Mushroom Med 7 Lg 9 Chicken Med 8 Lg 10 Shrimp Med 8 Lg 10 Hot & Sour Soup Med 7 Lg 9 Tofu, bamboo shoots, black fungus, egg, chili. Medium Hot Nut Contain P.S. Remember, Fresh Food Takes Time to Prepare. - Please Be patient and Enjoy!

4 CURRY LOVERS (Served with brown rice or Noodles) Tofu & Veggie 14 Chicken 15 Beef 15 Shrimp 16 Fish 18 Khao Soi (Northern Style Curry Noodle) Egg noodle in a coconut milk enriched curr y, garnished with crispy noodle, coriander and lime. Choice of Chicken or Beef. Massaman Curry (Most popular Thai curry) Massaman curry with coconut milk cooked with onion, potato and peanuts topped with crispy deep fried shallots. Pumpkin Curry Red curry with pumpkin in a coconut milk and veg gies. Green Curry Coconut milk, green curry, basil leaves, bamboo shoots, green veggie. Red Curry Coconut milk, red curry, basil leaves, bamboo shoots, veggie. Panang Curry Coconut milk, peanut, lime leaves, panang sauce. Yellow Curry Coconut milk, yellow curry paste, potatoes, egg plant. Pineapple Curry Coconut milk, red curry, pineapple, carrot, red pepper, veggie. PASTA Traditional Pad Thai - Rice noodle, egg, tofu, tamarind sauce, roasted peanut, chives and bean sprout. Veggie 12 Chicken 13 Shrimp 15 Curry Pad Thai - Rice noodle, egg, tofu, curry sauce, roasted peanut, chives and bean sprout. Veggie 13 Chicken 14 Shrimp 15 Crazy Spicy Noodles - Fresh rice noodle, chili, basil, onion, bell pepper, veggies. Veggie & Tofu 13 Chicken 14 Beef 14 Shrimp 15 Oodles of Noodles - Fresh yellow egg noodles, onion, veggies and bean sprout. Tofu 13 Chicken 14 Beef 14 Shrimp 15 Glass Noodles (Pad Woon Sen)- Transparent noodle, black mushroom, onion, egg, veggies. Veggie & Tofu 13 Chicken & Shrimp 14 Thai Noodles - Fried flat rice noodle with egg, veggies, onion and bean sprouts. Veggie & Tofu 13 Chicken 14 Beef 14 Shrimp 15 Pad Se-Ew - Fried flat rice noodle with egg, green veggies. Tofu 13 Chicken 14 Beef 14 Shrimp 15 Medium Hot Nut Contain P.S. Remember, Fresh Food Takes Time to Prepare. - Please Be patient and Enjoy!

5 STIR-FRIED (Served with Brown Rice) Basil...Tofu 13 Chicken 15 Beef 15 Shrimp 17 Basil, veggies, onion, bell pepper, chili, Thai sauce. Cashew Nut...Veggie & Tofu 14 Chicken 16 Shrimp 17 Cashew nut, onion, veggies, bell pepper, Thahi sauce. Coconut...Mixed Veggie with Cashew Nut 14 Chicken 16 Cashew nut, onion, green veggie and coconut sauce. Peanut... Tofu 14 Chicken 16 Shrimp 17 Peanut sauce, bamboo shoots, long bean, bell pepper, onion, carrot. Ginger...Tofu 14 Chicken 16 Beef 16 Shrimp 17 Black fungus, onion, ginger, bell pepper, veggies. Mango...Tofu 14 Crispy Mango Chicken 16 Crispy Mango Shrimp 17 Fresh mango, carrot, onion, bell pepper, mango sauce. Basil Tofu and Eggplant 13 Eggplant, tofu, onion, basil leaves, bell pepper, carrot. Crazy Spicy...Chicken 15 Beef 15 Shrimp 17 Curry sauce, eggplant, carrot, bell pepper, bamboo shoot, basil leaves. Spicy Deep Fried Fish 18 Deep fried fish topped with spicy sauce. Chicken with Eggplant 15 Onion, bell pepper, basil leaves and veggies. Pad Ga Prao 16 Stir fried minced chicken with Thai basil leaf, green bean, slice onion, bamboo shoots topped with fried egg. Crispy Sweet & Sour Chicken 16 Lightly stir fried breaded chicken with pepper, carrot, onion, mushroom and pineapple. BBQ B.B.Q. Beef with Mango Salad and Sticky Rice 18 B.B.Q. Chicken with Mango Salad and Sticky Rice 18 Medium Hot Nut Contain P.S. Remember, Fresh Food Takes Time to Prepare. - Please Be patient and Enjoy!

6 FRIED RICE Pineapple Fried Rice - Rice, pineapple, egg, onion, cashew nut, veggies. Veggie & Tofu 13 Chicken 14 Shrimp 15 Basil Fried Rice - Basil leaves, onion, egg, bell pepper, veg gies. Veggie & Tofu 13 Chicken 14 Shrimp 15 Brown Rice 2.50 Sticky Rice 3.50 Coconut Rice 4 Steamed Noodle 3.50 DESSERT ICED SUGAR FRIED BANANA 6 HONEY FRIED BANANA 6 STICKY RICE WITH SWEET MANGO (SEASONAL) 6.50 CHEF S RECOMMENDATION SIDE ORDERS MASSAMAN CURRY BEEF SALAD PANANG CURRY CASHEW NUT CHICKEN KHAO SOI (Northern Style Curry Noodle) CRAZY SPICY CHICKEN PAD GA PRAO PEANUT SAUCE 1.50 ADD CHICKEN 3.00 ADD VEGGIE 2.00 ADD SHRIMP 3.00 ADD BEEF 3.00 ADD TOFU 2.00 Medium Hot Nut Contain

7 WINE House Red- Concha y Toro (Chile) Cabernet Sauvignon / Merlot White- Concha y Toro (Chile) Chardonnay Glass (6 oz.) /2 Litre 16 Litre 30 Red Wine Glass ½ Litre Bottle (6 oz.) BARON PHILIPPE DE ROTHSCHILD (France) Pinot Noir HARDYS (Australia) Shiraz / Cabernet Sauvignon YELLOW TAIL (Australia) Merlot MASI (Italy) Valpolicella SANTA RITA RESERVA (Chile) Cabernet Sauvignon 32 WYNDHAM Bin 555 (Australia) SHIRAZ 36 White Wine Glass ½ Litre (6 oz.) Bottle CITRA (Italy) Trebbiano d' Abruzzo YELLOW TAIL (Australia) Chardonnay LINDEMANS Bin 85 (Australia) Pinot Grigio BARON PHILIPPE DE ROTHSCHILD (France) Sauvignon Blanc WYDHAM ESTATE BIN 222 (Australia) Chardonnay 32 HENRY OF PELHAM (Ontario) Non - Oaked Chardonnay 35 CAVÉ SPRING (Ontario) Reisling 35 GST and PST not included

8 BEER Domestic Coors Light, Budweiser, Canadian Imported Corona (Mexico), Stella (Belgium) Singha (Thai), King Fisher (India). Tiger (Singapore). DRINKS Shots Johnie Walker Red, Beefeater, Absolute, Canadian Club, Bacardi Amber, Sauza Gold, Jack Daniels, Old Bushmills Irish Whiskey, Pernod. (11/4 oz.) 5 Scotch Glenfiddich Single Malt. (11/4 oz.) 6 Digestif De Valcourt Napoleon Brandy Vsop. (1 oz.) 6 Liqueur Bailey's, Tia Maria, Sambucca, Amaretto, (1 oz.) 5 Drambuie, Cointreau (1 oz.) 6 Grand Marnier (1 oz.) 6 BEVERAGES SOFT DRINKS (Coke, Diet Coke, Ginger Ale, Sprite, Soda Water, C-Plus (Orange) etc.) 2 JUICES (Mango, Guava, Lychee, Orange, Coconut Water and more) 3.50 ICE TEA 2 PERRIER S 3 - L 5 BOTTLED WATER 2 TEA (Green, Jasmin, Ginger & Regular) 2