VEGETARIAN KAREE PUB (4pcs) - $11.5 Filling Of Vegetables, Potatoes, Peas, Curry Powder Served with Sweet Chilli Cucumber Sauce
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- Dustin Rodgers
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1 APPETIZER WING OF ANGEL (6pcs) - $13.5 Deep Fried Marinated Chicken Wing Served with Home Made sauce CRISPY VEGETABLE SPRING ROLLS (4pcs) - $11.5 Golden Fried Vegetable Rolls Served with Sweet Chilli Sauce TOD MUN PLA (4pcs) - $14 Deep Fried Fish Cake with Sweet Chilli and Cucumber Sauce VEGETARIAN KAREE PUB (4pcs) - $11.5 Filling Of Vegetables, Potatoes, Peas, Curry Powder Served with Sweet Chilli Cucumber Sauce PRAWN CAKE (4pcs) - $15 Deep Fried Prawn Cake with Sweet Chilli and Cucumber Sauce SHRIMP IN BLANKET (4pcs) - $15 Deep Fried Marinated King Prawns Wrapped in Spring Roll Pastry Served with sweet Chilli Sauce SHRIMP IN BLANKET (4pcs) - $15 Deep Fried Marinated King Prawns Wrapped in Spring Roll Pastry Served with sweet Chilli Sauce SATAYS GAI (4pcs) - $13.5 Tender Grilled Marinated Chicken with a Creamy Peanut Sauce SATAYS GOONG (4pcs) - $15 Grilled Marinated King Prawns with a Creamy Peanut Sauce CRISPY TO-FU - $11.5 Golden Fried Bean Curd Served with Creamy Peanut Sauce GRILLED OCTOPUS - $14 Grilled Marinated Octopus In Spicy Sauce GAI HOR BAI TOEY (6pcs) - $13 Chicken in Pandanas Leaves with Sweet Chilli Dipping Sauce OCEAN SCALLOP (4pcs) - $16 Fresh Scallops Baked in its shell to Perfection with Thai Spices GOLDEN CUP (4pcs) - $14 Crispy pastry cup filled with Mix Vegetables, Chicken mince and Thai spices VOLCANO PRAWN - $15 Deep Fried King Prawn Topped with Peanuts and Spicy Lime Juice SPICY TOFU - $13 Deep Fried Tofu Topped With Spicy Sauce and Apple Salad ROYAL THAI TASTE PLATE - $16.5 Combinations of Duck Rolls, Curry Puff, Fish Cake, Ocean Scallop
2 CHICKEN GAI PAD KAPOW (Basil Chicken) - $24 Stir-Fried Chicken Breast with Mix Veggies, Onions, Chilli Pepper and Sweet Basil GAI PAD MED MAMUANG (Cashew Chicken) - $25.5 Stir-Fried Chicken Breast with Cashew Nuts, Mix Veggies, and Baby Corn with House Sauce GAI PAD KHING (Ginger Chicken) - $24 Stir-Fried Chicken Breast with Fresh Ginger, Onions and Mushrooms GAI KATIEM (Garlic Chicken) - $24 Stir-Fried Chicken Breast with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce GAI PAD PEAW WAN (Sweet and Sour Chicken) - $24 Stir-Fried Chicken Breast with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce GAI NUM MUN HOY (Oyster Chicken) - $24 Stir Fried Chicken Breast with Oyster Sauce and Mix Veggies SATAY GAI - $25.5 Stir Fried Chicken Breast with Mix Veggies and Creamy Satay Sauce GAI PAD PRIG KHING - $25 Stir Fried Chicken breast with Mix Veggies with spicy chilli paste GAI PAD KARI - $25.5 Stir Fried Chicken Breast with Curry Powder, Egg, and Mix Veggies
3 CURRIES GANG KEAW WARN (GREEN CURRY) * A Tasty Green Curry Dish in Coconut Milk with Bamboo Shoot, Peas, Eggplant and Sweet Basil - Choice of Beef, Chicken, Pork, and Prawn GANG PHED (RED CURRY) * Tasty Red Curry in Coconut Milk with bamboo shoots and eggplants - Choice of Beef, Chicken, Pork, and Prawn PANANG * Panang Curry in Thick Coconut Milk with Peas Topped with Peanut - Choice of Beef, Chicken, Pork, and Prawn GEANG KALEE (YELLOW CURRY) * A Tasty Yellow Curry in Coconut Milk, Potatoes, Carrots and Onion - Choice of Beef, Chicken, Pork, and Prawn SPECIAL RED CURRY * (extra $1) Thai Red Curry Mixed with Chilli Paste and Egg - Choice of Beef, Chicken, Pork, and Prawn * Beef - $23.5, Chicken - $23.5, Pork - $23.5, Prawn - $27 MASSAMAN - $25 Aromatic Tender Beef Curry Slowly Cooked with Thick Coconut Milk, Mild Curry Paste, Potatoes, Onion and Peanuts CHU CHI GOONG NANG - $27.5 King Prawns in Red Curry Sauce with Sweet Basil & Lime leaves ROASTED DUCK CURRY - $28.5 Sliced Roasted Marinated Duck Simmered in Red Curry Sauce, Pineapple, Tomatoes, and Basil Leaves in Coconut Milk ROYAL THAI CURRY CHICKEN - $25 A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil and Chicken ROYAL THAI CURRY SEAFOOD - $29 A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil, Squid, King Prawns and Mussels
4 BEEF NUEA PAD KAPOW (Basil Beef) - $24 Stir-Fried Finely Sliced Beef with Mix Veggies, Onions, Chilli Pepper and Sweet Basil NUEA PAD MED MAMUANG (Cashew Beef) - $25.5 Stir-Fried Finely Sliced Beef with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce NUEA PAD KHING (Ginger Beef) - $24 Stir-Fried Finely Sliced Beef with Fresh Ginger, Onions, and Mushrooms NUEA KATIEM (Garlic Beef) - $24 Stir-Fried Finely Sliced Beef with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce NUEA PAD PEAW WAN (Sweet and Sour Beef) - $24 Stir-Fried Finely Sliced Beef with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce NUEA NUM MUN HOY (Oyster Beef) - $24 Stir Fried Finely Sliced Beef with Oyster Sauce and Mix Veggies NUEA PAD PRIG KHING - $25 Stir Fried Finely Sliced Beef with Mix Veggies with Spicy Chilli Paste
5 PORK MOO PAD KAPOW (Basil Pork) - $24 Stir-Fried Finely Sliced Pork with Mix Veggies, Onions, Chilli Pepper and Sweet Basil MOO PAD MED MAMUANG (Cashew Pork) - $25.5 Stir-Fried Finely Sliced Pork with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce MOO PAD KHING (Ginger Pork) - $24 Stir-Fried Finely Sliced Pork with Fresh Ginger, Onions, and Mushrooms MOO KATIEM (Garlic Pork) - $24 Stir-Fried Finely Sliced Pork with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce MOO PAD PEAW WAN (Sweet and Sour Pork) - $24 Stir-Fried Finely Sliced Pork with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce MOO PAD PRIG KHING - $25 Stir Fried Finely Sliced Pork with Mix Veggies with Spicy Chilli Paste
6 SEAFOOD PAD KAPOW GOONG (Basil Prawn) - $27 Stir-Fried King Prawn with Mix Veggies, Onions, Chilli Pepper and Sweet Basil PAD MED MAMUANG GOONG (Cashew Prawn) - $28 Stir-Fried King Prawn with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce PAD KHING GOONG (Ginger Prawn) - $27 Stir-Fried King Prawn with Fresh Ginger, Onions, and Mushrooms KATIEM GOONG (Garlic Prawn) - $27 Stir-Fried King Prawn with Mix Veggies, fresh Garlic and Pepper in Special House Sauce PAD PEAW WAN GOONG (Sweet and Sour Prawn) - $27 Stir-Fried King Prawn with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce NUM MUN HOY GOONG (Oyster Prawn) - $27 Stir-Fried King Prawn with Oyster Sauce and Mix veggies SATAY GOONG - $28 Stir Fried King Prawn with Curry Powder, Egg, and Mix Veggies PAD KHING PLAH MERK (Ginger Squid) - $25 Stir-Fried Squid with Fresh Ginger, Onions, and Mushrooms KATIEM GOONG PLAH MERK (Garlic Squid) - $25 Stir-Fried Squid with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce PAD KAPOW PLAH MERK (Basil Squid) - $25 Stir-Fried Squid with Mix Veggies, Onions, Chilli Pepper and Sweet Basil PLA SAM ROS - $28.5 Deep Fried Fish Fillets, Topped with Home Made Spicy Sweet and Sour Sauce PLA RAD PRIG - $28.5 Deep Fried Fish Fillets, Topped with Chilli Paste Sauce PLA JIEN - $28.5 Deep Fried Fish Fillets, Topped with Fresh Ginger Sauce ROYAL THAI FRIED FISH - $28.5 Deep Fried Fish Fillets, Topped with Home Made Sweet Chilli Sauce HOYCHEL PHA KEE MAO - $29.5 Lightly Sautéed Scallops with Chilli, Ginger and Mint PAD HOY - $29 Stir-Fried Mussel with Mix Veggies, Chilli, Lime Leaves and Thai Basil in Sweet Sauce
7 NOODLE & SOUP NOODLE ROYAL PAD THAI - $23.5 Classic Thai Dish with Stir-Fried Rice Noodles, Chicken, King Prawn, Egg, Bean Sprouts, green onion and peanuts ROYAL SPICY NOODLE - $23.5 Classic Thai Fried Noodle with Basil, King Prawn, Chicken and Bean Sprouts in Chilli Sauce PAD SEW EIEW - $23.5 Fried Rice Noodles with Sweet Soy Sauce, Egg, King Prawn, Chicken, Vegetable and Bean Sprouts LAKSA - $22.5 Hokkien Noodles in Thai curry Soup with Prawns, Eggs, Fish Balls and Beans
8 RICE PINEAPPLE FRIED RICE - $21 Fried Rice with Chicken, King Prawn, Egg, Onions, Pineapple, Cashew Nuts, Raisin and Touch of Curry Powder HOUSE SPECIAL FRIED RICE - $20 Fried Rice with Chilli, Garlic, Onions, Basil leaves, Vegetables, King Prawn and Chicken SEAFOOD SPECIAL FRIED RICE - $22.5 Stir Fried Rice with Eggs, Onions, Vegetables, King Prawn and Crab Meat
9 SOUP TOM YUM GOONG - $15 Hot and Sour Tiger Prawn Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander TOM YUM GAI - $11.5 Hot and Sour Chicken Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander TOM KHA GAI - $12.5 Chicken Coconut Soup with Galangal, Green Onions, Lemon Juice, Lemon Grass, Tomatoes and Mushrooms SPICY SEAFOOD SOUP - $16 A Popular Hot and Spicy Soup with Tiger Prawn, Squid, Mussels, Lemon Juice, Lemon grass, Galangal, Lime Leaves, Green Onion, Fresh Chilli Pepper and Coriander
10 THAI SALAD YUM NUA (YUMMY BEEF) - $18 Finely sliced Beef Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing PLA GOONG (THAI PRAWN SALAD) - $20 Cooked King Prawn Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing LARB GAI - $18 Minced Chicken Breast with Onions, Mint Leaves, Coriander, Roasted Rice Powder and Spicy Lime Dressing YUM WOON SEN - $18.5 Spicy Vermicelli Noodle Salad with Chicken, Prawns and fresh Chilli
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More informationRestaurant Menu. Choose to dine in the restaurant or enjoy a meal in the bar
Restaurant Menu Choose to dine in the restaurant or enjoy a meal in the bar A family run enterprise led by Chef Tony Inthavong, whose resume includes Luke Mangan s Moorish. Mum, is responsible for many
More informationStarters. E2. Prawn Roll $ 9.00 Prawn Meat wrapped with thin pastry, Deep fried to golden brown. (4 pieces)
Starters E1. Crispy Vegetarian Roll $ 8.50 Vegetarian spring rolls deep fried to golden. (8 pieces) E2. Prawn Roll $ 9.00 Prawn Meat wrapped with thin pastry, Deep fried to golden brown. (4 pieces) E3.
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] ] (508) 867-4900 www.thaihouserestaurant.net Open 6 Days 11:30 a.m. to 9:00 p.m. Closed Tuesdays Appetizers Thai House Sampler 10.95 Combination of spring roll, Satay beef & chicken, golden cup, winter
More informationEntree. Betel Leaf * g. Royal Flower Dumpling g. Curry Puff. Fish Cake. Spring Roll. Oyster g. Duck Pancake * Satay Chicken * g
Entree Betel Leaf * g $5 pc Coconut Relish, Peanuts, Chilli, Smoked Ocean Trout, Fish Roe Royal Flower Dumpling g Steamed Dumpling, Chicken, Mushroom, Garlic Curry Puff Homemade Pastry, Vegetables, Sweet
More informationENTREES. Most entrees can be ordered in individual pieces, please request with wait-staff
ENTREES Most entrees can be ordered in individual pieces, please request with wait-staff 1. Satay Beef or Chicken (4 Pieces) 7.60 Tender brochettes of beef or chicken, marinated in twelve different herbs
More informationSUKHO THAI. STARTERS. 1. Edamame 5 Steamed and salted soybean pods. 2. Roti & Massaman Curry Sauce 5 SALADS
We cannot list all ingredients in our menu items. Some products may come into contact with common allergens, including wheat flour, peanuts, and soy products. Before placing your order, please inform your
More informationPINTOH. Authentic Thai Cuisine and Tapas
PINTOH Authentic Thai Cuisine and Tapas Evening STARTERS SHARING MIXED STARTER (minimum order for 2 people) An assortment of delicious starters including, Chicken satay, Prawn tempura, Pork & Prawn dumpling,
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THAI & ISSAN CUISINE LICENSED & BYO THE LAND of a thousand smiles is proud to present it s vibrant culture and fine cuisine for your pleasure. All meals are traditional recipes, and are freshly prepared
More informationSOMSAK THAI RESTAURANT Fully Licensed
SOMSAK THAI RESTAURANT Fully Licensed Corkage $8.00 per bottle All prices are GST inclusive 1. Natural Oysters 2. Somsak Thai Special Oysters Entree Natural oysters served with spicy sauce of coriander
More informationSTARTERS. SOUPS (With lemon grass, lime leaves & galangal, except 106) PLATTERS
1 2 3 4 5 6 7 8 9 10 10a 11 11a 11b 11c 108 STARTERS Thai Spicy Prawn Crackers with sweet chilli sauce Prawn Crackers with sweet chilli sauce Chicken Satays with peanut sauce Vegetable Spring Rolls with
More informationDINE IN MENU. One serving of rice included with every stir fry & curry order. Four pieces per entree unless specified.
DINNER MENU DINE IN MENU One serving of rice included with every stir fry & curry order. Four pieces per entree unless specified. Extra serving of rice $3.50 Roti $3.95 ENTREES 1. Spring Rolls $9.50 Spring
More informationOpening Times. Lunch. Monday - Saturday 12:00-2:30pm. Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm
Opening Times Lunch Monday - Saturday 12:00-2:30pm Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm 13 Market Place, Market Deeping, Cambridgeshire PE6 8EA Tel:
More informationentrée miang kam $3.5 each prawn - betel leaves - red onion peanut - ginger - lime - roasted coconut
entrée salt and pepper calamari $10 salt & pepper - spring onion lemon wedge - sweet chilli sauce miang kam $3.5 each prawn - betel leaves - red onion peanut - ginger - lime - roasted coconut crispy silken
More informationGluten Free and Vegan options available, Also please notify staff of any allergies Thank You. menu
Gluten Free and Vegan options available, Also please notify of any allergies Thank You menu entrée 00 Salt and Pepper Soft Shell Crab 16.80 Crispy soft shell crab tossed with salt, pepper and spices, served
More information1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip
STARTERS 1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip 2 KANOM BUANG YUAN 6.95 A crispy Thai style crepe filled with stir-fried
More information1. SALATHAI S MIXED STARTER...
STARTERS 1. SALATHAI S MIXED STARTER... 7.50 per person Includes 1x Prawn Tempura, 2x Vegetable Spring Rolls, 1x Chicken Satay, 1x Sweetcorn cake, 1x Chicken Toast. 1V. SALATHAI S VEGETARIAN MIXED STARTER...
More informationAppetizers. Fresh Rolls 10 Cucumbers, carrots, mints, alfalfa, jicama, cilantro, wrapped with rice paper served with peanut sauce and plum sauce.
Appetizers Crispy Tofu 8 Deep-fried tofu served with sweet & sour sauce and peanut sauce. Shrimp Chips 7 Deep-fried shrimp chips served with homemade chili paste and peanut sauce. Roti 9 My Thai style
More informationSTARTERS A-4. EGG ROLLS 5.95 (V) A-7. GOLDEN CHICKEN WINGS 8.95
STARTERS A-1. CHICKEN OR BEEF SATAY 8.95 Grilled skewered meat infused with Thai spices. Served with a crisp cucumber salad, and dressed with a peanut sauce. A-3. FRESH SUMMER ROLLS 6.95 (V) Raw mixed
More informationTHAI HOUSE OF ORLANDO Lunch
THAI HOUSE OF ORLANDO Monday Friday Monday Friday Friday Saturday Lunch Dinner 11:00 a.m. 2:oo p.m. 5:00 p.m. 9:30 p.m. 5:00 p.m. 10:00 p.m. APPETIZERS 1. Thai Spring Rolls $3.00 Cabbage, onion, bean threads
More informationAppetizers. Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles.
Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles. Chicken Satay (4) Skewers of grilled chicken marinated in curry powder and spices. Served with peanut sauce on top
More information2. GOONG KA BORG... $ 6.95 Deep fried shrimp wrapped in egg roll skin served with sweet and spicy sauce
Appetizers 1. CURRY PUFF..... $ 6.95 Deep fried ground chicken, potato and carrot wrapped in wonton skin served with sweet and spicy tamarind sauce topped with crispy basil 2. GOONG KA BORG..... $ 6.95
More informationHOUSE SPECIALS APPETIZER A LA CARTE
HOUSE SPECIALS APPETIZER BANGKOK COMBO PLATE 10.25 2 chicken Sa-tay with peanut curry sauce, 2 Thai golden bags, 1 Spring roll and 4 crispy sweet potatoes; served with cucumber salad and sweet and sour
More informationTEL: OPENNING HOURS: 7 Nights FROM 5.00pm pm ( Kitchen closed at 9.30pm ) lunch Fri - Sun From 11.30am-2.30pm
OPENNING HOURS: 7 Nights FROM 5.00pm - 10.00pm ( Kitchen closed at 9.30pm ) lunch Fri - Sun From 11.30am-2.30pm EST 2003 TEL: 3856 6455 Shop 1, 8 Days RD Grange Q 4051 www.thaichada.com.au menu updated
More informationSTARTER SOUP. SomTum APPETIZER. Chicken Satay. Mee Grob SALAD WOON SEN (Vegetable) Clear noodle soup, mushroom, tofu and vegetables
SOUP 4.95 WOON SEN (Vegetable) Clear noodle soup, mushroom, tofu and vegetables SomTum Chicken Satay 5.95 TOM YUM (shrimp) Savory sour soup, mushroom, lemongrass, lime leave, tomato, and chili 5.95 TOM
More information2. Aromatic Duck Pancake (Served for 2) Shredded crispy duck served with steamed pancakes, cucumber, spring onions and homemade Hoi Sin sauce.
Starter 1. Mixed Starter (Served for 2) 12.00 An assortment of 5 different canapés (chicken satay, prawn on toast, spring rolls, prawn tempura, chicken wings & prawn crackers). 2. Aromatic Duck Pancake
More informationAppetizers. Soup. PHO PEIA PAK WOON SEN Vegetable and Glass noodle Spring Roll with Sweet Chili Sauce 105
Appetizers PHO PEIA PAK WOON SEN Vegetable and Glass noodle Spring Roll with Sweet Chili Sauce GOONG CHUP PANG THOD Deep-Fried Shrimp Tempura with Sweet Chili Sauce 295 MIX SATAY Grilled Beef and Chicken
More informationGrill scallop. Salt & pepper chilli squid Entrée platter for 2
Grill scallop Salt & pepper chilli squid Entrée platter for 2 ENTRÉE Spring roll (4pcs) $10.00 Deep fried vegetarian spring roll with king mushroom Seafood Spring roll (4pcs) $11.00 Deep fried seafood
More informationTHE ELEPHANT TRAIL. The Elephant Trail 85 East Main Street Avon, CT (860)
THE ELEPHANT TRAIL MENU The Elephant Trail 85 East Main Street Avon, CT 06001 (860) 677-0065 www.theelephanttrail.com LUNCH The following Lunch options are served with your choice of jasmine rice or brown
More informationAppetizers. Chicken or Beef Satay- on skewers marinated in rich Thai spices and served with peanut sauce. $11.00
Appetizers Chicken or Beef Satay- on skewers marinated in rich Thai spices and served with peanut sauce. $11.00 Crispy Soft-shell Crab - Lightly fried and served with ginger soy sauce. $13.00 Summer Rolls
More informationAppetizers. Thai Spring Roll 5. A mixture of vegetables and glass noodle wrapped in rice paper, fried served with house special sauce.
Appetizers Thai Spring Roll 5 A mixture of vegetables and glass noodle wrapped in rice paper, fried served with house special sauce. Fresh Roll 6 Glass noodle, tofu and vegetables wrapped in softened rice
More informationkha moo sikhrong neur gang haw pla ghiy gai hor bai-toey lin wao yum sam grob pork knuckle beef ribs fish head curry pandan chicken ox tongue egg
kha moo pork knuckle sikhrong neur beef ribs gang haw pla ghiy fish head curry gai hor bai-toey pandan chicken lin wao ox tongue egg yum sam grob pork crackling salad pud thai stir-fry rice noodle gang
More informationAPPETIZER. Classic Thai Soup
APPETIZER 1. Por Pia Goong Tod ( 4 ) 8.50 Deep fried spring rolls wrapped whole shrimp served with plum sauce. 2. Por Pia Pak ( 4 ) 8.25 Deep fried vegetarian spring rolls served with plum sauce. 3. Por
More informationLUNCH SPECIAL. (SERVING TIME: 11:00 a.m. 2:30 p.m., WEEKDAYS ONLY) All Lunches Served with: Veggies Spring Roll, Pad Thai Noodles and Steamed Rice
LUNCH SPECIAL (SERVING TIME: 11:00 a.m. 2:30 p.m., WEEKDAYS ONLY) All Lunches Served with: Veggies Spring Roll, Pad Thai Noodles and Steamed Rice SP 1. SIAM MIXED VEGETABLE Stir-fried with your choice
More informationTrading hours. Lunch: Wed - Fri 11:30 am - 2:30 pm Dinner 7 nights 5:00 pm until 9:30 pm
Trading hours Lunch: Wed - Fri 11:30 am - 2:30 pm Dinner 7 nights 5:00 pm until 9:30 pm Chicken Satay Spring Rolls Money Bag Chicken ENTRÉE 1 Spring Rolls (4 pcs) 9.00 2 Curry Puffs (4 pcs) 9.00 3 Chicken
More informationThai Kitchen. Appetizers. Egg Roll (Vegetable, beef, pork or shrimp) $1.35 each. Steam Dumplings (Pork or Vegetables) $3.99
Appetizers Egg Roll (Vegetable, beef, pork or shrimp) $1.35 each Steam Dumplings (Pork or Vegetables) Fried Chicken Dumplings Edamame Soft Spring Rolls (Shrimp or ToFu) Crispy Spring Rolls (Pork or Vegetables)
More informationW W W. G I N G E R T H A I H O U S T O N. C O M
W W W. G I N G E R T H A I H O U S T O N. C O M APPETIZERS EDAMAME 4.95 SEAWEED SALAD 5.95 EGG ROLLS 5.95 Minced pork, shrimp, clear noodle, carrot, lightly fried, served with sweet and sour sauce CHEESE
More informationAppetizers. Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles.
Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles. Vegetarian Egg Rolls (3) Hand wrapped egg rolls with vegetables and bean thread noodles. Springs Rolls (2) Authentic
More informationShop 1 Grand Pacific Resort, The Esplanade, Bulcock Beach Caloundra TAKE AWAY MENU
Wung Nam Thai Water Palace Shop 1 Grand Pacific Resort, The Esplanade, Bulcock Beach Caloundra Phone (07) 5438 0155 TAKE AWAY MENU TAKE AWAY* Order 3 Main Meals RECEIVE: Free 4 Spring Rolls and Free 1
More informationLunch Menu. Monday - Friday AM 3.00 PM. From 5.95
Menu Monday - Friday 12.00 AM 3.00 PM From 5.95 We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens as well as products
More information2626 BROWN AVE, MANCHESTER, NH
LUNCH 11AM 3PM DINNER 3PM CLOSING = Can be gluten free if requested * = Spicy If you or any member of your party have food allergies please inform your server when you place your order. 2626 BROWN AVE,
More informationSpecial Menu PAD CHA TALAY (G) Stir fried mixed sea food with Grachai roots, lime leaves, lemon grass, chilli, garlic and turmeric
Special Menu 600. PAD CHA TALAY (G) 16.50 Stir fried mixed sea food with Grachai roots, lime leaves, lemon grass, chilli, garlic and turmeric 601. MAKUAR PAD TAO-JIOW (V) (G) 9.85 Stir fried aubergine
More informationShrimp.. $ 10. Shrimp $ 10. Stir- fried with your choice of meat with Thai special chili paste, served with steamed broccoli.
Lunch Special Serving Time: 11:00 a.m. -2.30 p.m. Weekdays only All Lunches Served with: Veggies Spring Roll, Pad Thai Noodles and Steamed Rice SP 1. SIAM MIXED VEGETABLE (Vegetables or Chicken or Pork
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