SMALL PLATES. Shoe String Fries 8 aioli. House - Made Wagyu Beef Sausage Roll 14 tomato relish. Grilled Australian King Prawns 16 romesco sauce
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- Giles Cannon
- 5 years ago
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1 SMALL PLATES Shoe String Fries aioli House - Made Wagyu Beef Sausage Roll tomato relish Grilled Australian King Prawns 16 romesco sauce Haloumi Chips 11 lemon aioli Baby Squid chilli salt Southern Fried Chicken 1 gherkins hot sauce SHARE PLATES Australian Cheese Board 1 brie blue cheddar quince paste lavosh Charcuterie Board 24 assorted cured meats pickles olives grilled sourdough
2 PIZZAS 3 Cheese 16 mozzarella cheddar parmesan Pepperoni 17 traditional loaded pepperoni Pumpkin & Feta 1 cherry tomato green beans lemon oregano Chicken 1 brie cranberry rocket HAPPY HOUR PIZZA PRICE $ Friday & Saturday pm - 7pm only
3 Schottlander s Wagyu Beef Burger 22 iceberg lettuce tomato red cheddar pickles OTIS sauce fries Fried Chicken Sandwich 20 gherkins slaw spicy mayo 10g Kilcoy Pasture -Fed Beef Rump Cap 2 beer battered fries baby leaves Fisher s Ghost Fish & Chips 26 mesclun salad tartare sauce Chicken Parmigiana 22 provincial ham napolitana sauce lashings of cheese chips salad Pie of the Day 20 beer-battered fries salad Vegatarian Nachos 20 mexican beans sour cream avocado Philly Cheese Steak 22 grilled rump steak roasted peppers onions monteray jack cheddar shoe-string fries
4 happy hour PM - 7PM FRI & SAT cocktails $10 each CLOUDY DAY vanilla vodka suntory rubis lemon juice sugar syrup strained and served in a martini glass SOUTHERN APPLE vodka triple sec southern comfort apple juice lime wedges shaken over ice SUNNY BOY cazadores blanco tequila suntory mohala orange juice fresh lime shaken over ice COCO LYCHEE ROYAL lychee liqueur malibu sparkling kaffir lime tea SUMMER IN ISTANBUL bacardi white rum suntory mohala passoa orange juice cranberry juice shaken over ice SALTY DOG gin grapefruit salt fill shaker with ice cubes add gin and grapefruit juice served into salt rimmed highball glass with ice SEX ON THE BEACH sky vodka peach schnapps orange juice cranberry juice orange garnish ice
5 classic cocktails $1 LONG ISLAND ICE TEA WHISKEY SOUR A Unique Blend of Triple Sec, Raspberry Syrup Johnnie Walker Red, Lemon juice, Sugar Syrup, (Grenadine), Dash of Coke, Bacardi, Tequila, Dash Egg white, Lemon wedge and Bitters Vodka, Gin and Lemon Juice OLD FASHIONED MOJITO Makers Mark, Demerara Sugar, Australia Bitters Bacardi Muddled with Chunks of lime, Mint and dashes of Peach Bitters, Orange twist leaves, Sugar Syrup, lime wedge, Crushed ice topped with Soda water MARGARITA APEROL SPRITZ The Classic Aperol/ Sparkling Wine, Soda water, Orange wheel A Tangy Blend of Tequila, Triple sec, Lime Juice Salted rim and Lime wheel signature cocktails $1 COSMOPOLITAN Exotic Grey Goose Vodka, Cointreau, Lime Juice, Cranberry Juice, Flamed Orange peel VANILLA PASSION FRUIT CAPRIOSKA Absolut Vanilla Vodka, Passionfruit Pulp, fresh Lime Juice, Sugar Syrup, half Passionfruit OTIS ZOMBIE The Kuyper Apricot Brandy, The Kuyper Passion fruit Liqueur, Bacardi Ocho, Bacardi Fuego, Sugar Syrup, Lime Juice, Orange Juice, Pineapple Juice, Bitters, Orange slice and Mint sprig SEASONAL PIMM S CUP Pimm s, Lemon Juice, Sugar Syrup, 2 Cucumber Slices, muddled, Ginger Beer, Seasonal fruit and Mint sprig CARAMEL ESPRESSO MARTINI The Kuyper Crème De Café, Grey Goose Vodka, Espresso WATERMELON CUCUMBER COOLER Bacardi Superior, Muddled Cucumber, Fresh Watermelon Juice, Lime Juice, Sugar Syrup, Dash of Soda with Watermelon Slice AUSSIE STYLE MULE Grey Goose Vodka, Lemon Myrtle syrup, Ginger Beer and Mint spring BRAMBLE De Kuyper Blackberry Liqueur, Bombay Sapphire Gin, Lemon Juice, Sugar syrup and fresh Raspberries PASSION FRUIT & WHITE CHOCOLATE MARTINI Grey Goose Vodka, Passionfruit Liqueur, The Kuyper White Crème De Cacao, Passionfruit Pulp, Dash Egg White, Passionfruit Puree, Grapefruit Juice CAIPIRINHA Cachaça, Sugar syrup, Lime chunks, muddle with sugar WHITE RUSSIAN De Kuyper Crème de Café, Grey Goose Vodka, Milk Garnish with Cherry STRAWBERRY SIDECAR Classic Cognac, Cointreau, Lemon Juice, Sugar Syrup, Strawberries, muddled, served into Sugar-rim glass with fresh strawberries
6 beer & cider Midi Sch IMPORTED BEER The Pug Pale Ale Corona Fisher s Ghost Lager Heineken The Stag Hefeweizen Peroni Leggera (mid strength) Sly Fox Golden Ale CIDER The Mad Boar Pilsner Rekorderlig Pear OTIS BREWING CO LOCAL AUSTRALIAN 1 Rekorderlig Strawberry & Lime 1 Carlton Draught Rekorderlig Wild Berry 1 Tooheys New James Squire Orchid Crush V.B. Agave Ginger Cider James Boag s Light 6. Sydney Apple Cider LOCAL AUSTRALIAN Crown Lager James Boag s Hahn Super Dry Tooheys Extra Dry James Squire One Fifty Lashes
7 sparkling by the glass Glass House Sparkling Pepperton Estate Brut Cuvee House Moscato Willowglen Ninth Island Tamar Valley Sparkling TAS Perrier-Jouet Grand Brut Epernay, France 2 Canaletto Prosecco Veneto Brut Veneto, Italy whites by the glass House White - Bilyara Savignon Blanc Tai Nui Sauvignon Blanc Marlborough, NZ Cherry Tree Hill Sauvignon Blanc Southern Highlands, NSW 11 Fraser Gallop Semillon Sauvignon Margaret River, WA 11 Shaw & Smith Sauvignon Blanc Adelaide Hills, SA. Ross Hill Pinnacle Pinot Gris Orange, NSW Savardo Breganze Pinot Grigio Veneto, Italy Dal Zotto Riesling King Valley, VIC 10 Mitchell Watervale Riesling Clare Valley, SA Sticks Chardonnay Yarra Valley, VIC 10 Cherry Tree Hill Diana Reserve Chardonnay Southern Highlands, NSW Snake & Herring Tough Love Chardonnay Margaret River, WA
8 reds by the glass Glass Cake Rosè Adelaide Hills, SA 10 Domaine De Triennes Rosè Provence, France House Red - Bilyara Shiraz Crowded House Pinot Noir Marlborough, NZ 10 Snake & Herring Wide Open Road Pinot Noir Great Southern, WA Ata Rangi Crimson Pinot Noir Martinborough, NZ 1. Bodegas Del Mundo Valdemoreda Tempranillo Rioja, Spain. Delas Cotes-du-Rhone Saint Esprit Rhone, France 13 Poliziano Chianti Tuscany, Italy. Alamos Malbec Mendoza, Argentina. Thorn Clarke Sandpiper Shiraz Barossa Valley, SA 11 Cherry Tree Hill Halle Reserve Merlot Southern Highlands, NSW 13 Cherry Tree Hill Cabernet Merlot Southern Highlands, NSW Woodstock Cabernet Sauvignon McLaren Vale, SA Cherry Tree Hill The Wedding Cabernet Sauvignon Southern Highlands, NSW Penley Tolmer Cabernet Sauvignon Coonawarra, SA 1
SMALL PLATES. Shoe String Fries 8 aioli. House - Made Wagyu Beef Sausage Roll 14 tomato relish. Grilled Australian King Prawns 16 romesco sauce
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More informationGrilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad
DINNER served from 5.30pm STARTERS Grilled prawns 21.00 Skordalia, grapefruit & avocado Slow roasted lamb 20.00 spiced honey glaze, parsley, shallot & mixed leaf salad Chicken rillettes, chilli, fried
More informationF SHOTS F. PING PONG Lychees, passionfruit, lychee syrup, fresh mint. The Duchess Sparkling Non Vintage Cuvee Jete Sparkling Cuvee Brut
DRINKS F COCKTAILS F F COCKTAILS F SUGAR FLOSS MARTINI Vodka, fresh strawberries and limes, candy floss TOBLERONE Baileys, frangelico, kahlua, cream, chocolate syrup, toblerone shavings FINE LYCHEE DAIQUIRI
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COCKTAILS 14.0 KAL COOLER Chambord, Vodka, Blue Curacao, lemonade. COSMOPOLITAN Vodka, Triple Sec, Cranberry Juice and Lime TRADITIONAL MOJITO Bacardi, fresh lime, mint and sugar syrup. ESPRESSO MARTINI
More informationChocolate Martini Vodka, Chocolate Baileys & Cream 19. Espresso Martini Freshly Brewed Espresso, Vodka, 19 Coffee & Chocolate Rum Liquor
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More informationCOLD BEVERAGES HOT BEVERAGES BEER & CIDER. SOFT DRINKS 4 cola, diet cola, squash, lemonade, soda water, tonic, dry ginger MOCKTAILS
COLD BEVERAGES SOFT DRINKS 4 cola, diet cola, squash, lemonade, soda water, tonic, dry ginger lemon, lime & bitters 6 MOCKTAILS 8 citrus, berry BOTTLED WATER sparkling mineral water 750ml 9 JUICE orange,
More informationthe little plate...cocktails
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More information2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10
BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
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More informationBISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors. /icebergsclub
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More informationRed Wines. Eradus Pinot Noir Marlborough NZ $9/$40 Bright berry fruit & spicy undertones w/ silky tannins
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More informationCOCKTAILS FANCY A DEAL? COCKTAIL OF THE WEEK THE MIXOLOGY HOUSE-MADE SPECIALTIES
At 5 Sawyers we are as proud of our history as we are to offer the next evolution in a bar experience. A unique blend of history and eclectic art, 5 Sawyers is a place where you can soak up the history
More informationWHITE WINE CHAMPAGNE SPARKLING. Riesling. Laurent Perrier. Laurent Perrier. T Gallant Sparkling Chardonnay Pinot Noir. Devils Corner Sparkling
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More informationMenu. Rustic Swiss Multigrain Roll Roasted Garlic and Parsley Bread with Parmesan Can be made without parmesan on request
Bread Menu Rustic Swiss Multigrain Roll 1.0 1.2 Roasted Garlic and Parsley Bread with Parmesan 4.9 5.9 Can be made without parmesan on request The Grille Cape Grim Rib Eye Cutlet - 350g (gf) 31.5 37.5
More informationFruity Mocktail - $13.50 orange, pineapple, apple, cranberry juice blended w/ strawberries, watermelon, pineapple, rockmelon, honeydew melon
! Cocktails - $16.00 Black Russian kahlua & vodka w/ splash of coke Pina Colada bacardi & malibu blended w/ coconut cream, pineapple juice & cream Brandy Alexander brandy & crème de cacao shaken w/ cream
More informationavailable 6pm to 9pm DAILY
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More informationCHIPS & GRAVY (v) $11 CHIPS & CHEESE (V) $11
rooftop menu OYSTERS - 3.5 EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber, lemon (gf) LOADED CHIPS 13 onion, bacon, cheese, spring onion, sour cream BEEF BRISKET NACHOS
More informationRestaurant Menu. Lunch Monday to Saturday 12.00pm pm. Dinner Monday to Sunday 5.30pm pm
Restaurant Menu Lunch Monday to Saturday 12.00pm - 3.00pm Dinner Monday to Sunday 5.30pm - 10.00pm We Accept Pre-Ordered Lunches via fax or email before 11:00am Fax Number: (02) 9264 2029 or Email: info@crownhotelsydney.com.au
More informationDrinks List. Prices includes GST. Open 11am to Midnight Sunday to Tuesday Open 11am to 1am Wednesday to Saturday
Drinks List Draught Beer & Cider Middy Pint Rogers (3.8%) $5.00 $9.50 Swan Draught (4.4%) $5.00 $9.50 Hahn Super Dry (4.6%) $6.00 $11.00 White Rabbit (4.2%) $6.00 $11.50 White Ale James Squire (4.2%) $6.00
More informationSPARKLING & CHAMPAGNE Markview New South Wales Bollicine di Prosecco Veneto, Italy Deutz Cuvee NV Marlborough, NZ
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More informationTO SHARE BURGERS SALADS. ROAST CAULIFLOWER & LENTIL 19 Goats yoghurt, sumac onions, grapes, almonds, mint (v) (gf)
TO SHARE GARLIC PIZZA BREAD 10 Mozzarella, parmesan, oregano (v) SWEET POTATO HUMMUS 14 Witlof leaves, olive oil, chives (v) (gf) + add bread 2 SMOKED POTATO & CHEESE CROQUETTES 14 House-made ketchup (v)
More informationAPERTIF SPARKLING WHITE BELLINI. REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria. LA MASCHERA PROSECCO South Eastern Australia
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More informationMenu. One Wales Millennium Centre Cardiff Bay
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More informationBEER LIST. LIGHT OR MID STRENGTH Cascade Light 6 Great Northern 6.5 Coopers Mild Ale 6.5
BEER LIST LIGHT OR MID STRENGTH Cascade Light 6 Great Northern 6.5 Coopers Mild Ale 6.5 INTERNATIONAL Mythos (Greece) 8 Corona (Mexico) 7.5 Wakachangi Lager (New Zealand) 7.5 NATIONAL Carlton Draught 6.5
More informationDrinks Menu. Beverages. Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5. Lemon, Lime & Bitters 5.
Drinks Menu Beverages Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5 Lemon, Lime & Bitters 5.5 Juice: Apple, Orange, Pineapple, Cranberry 4.9 Sparkling
More informationDINING MENU. 11:30am TO LATE TO START
DINING MENU TO START Sonoma bread, whipped butter 2.5 Marinated olives, orange, thyme & garlic 9 Sydney rock oysters, mignonette or ginger & shallot dressing (gf) 3.5 each Chicken liver pâté, currant relish,
More informationRESTAURANT HOURS. Times may vary on the following days: Friday, Saturday, Sunday and Public Holidays ROOM SERVICE HOURS
RESTAURANT HOURS Breakfast: Monday to Friday 6:00am - 9:00am Breakfast: Saturday - Sunday 6:30am - 9:30am Dinner: 5:30pm - 9:00pm Bar: 5:00pm - varies Times may vary on the following days: Friday, Saturday,
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More informationRestaurant Hours. Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am. Dinner: Monday to Thursday: 5:30pm 9:00pm
Restaurant Hours Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am Dinner; Monday to Thursday: 5:30pm 9:00pm Bar: 5:00pm Varies Room Service Hours Breakfast: Please
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