Orange Juice Pineapple Juice Pina Colada Mix Shaved Ice

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5 Virgin Mango Daiquiri Ice - One Scoop 3-4 oz. Mango Juice Orange Juice Fill blender with ice to 20 oz. line. Add orange juice to ice line. Add mango juice and blend well. Orange Juice Pineapple Juice Pina Colada Mix Shaved Ice Tropical Slushie Add juices to your taste preference. Mix in blender. 900 West Gulf Blvd. Sunset Beach, Treasure Island (727) Channelside Dr., (813) Classic Virgin Pina Colada 1 Scoop Vanilla Ice Cream 1/2 oz. Coco Lopez 1/2 oz. Crushed Pineapple Splash Pineapple Juice Blend in mixer. Top with fresh whipped cream. Garnish with pineapple wedge and sprinkle with toasted coconut. 327 N. Dale Mabry South (813) Cookies ~N~ Cream Delight 3 oz. Ice Cream 2 oz. Oreo Cookies Mix in blender like a milk shake. Garnish with whip cream and a cherry nd Avenue N. St. Petersburg (727)

6 The Mango Tango 4 oz. Banana Puree 2 oz. Mango Puree 1/2 oz. Grenadine 1 1/2 Scoop Ice 1 oz. Raspberry Puree Blend, and serve in a water glass. Garnish with a cherry. Triple M 2 Lemons 2 Packets Sugar Sour Mix Cranberry Juice 7UP Squeeze lemons into a pint glass filled with ice. Add sugar, equal parts sour mix and cranberry and a splash of 7UP. Shake well N. West Shore Blvd., Suite B212, (813) N. West Shore Blvd., Suite B210, (813) The Cool Breeze 2 oz. Cranberry Juice 2 oz. Pineapple Juice Club Soda Add cranberry and pineapple juice to a hurricane glass filled with ice. Add a splash of club soda and garnish with a pineapple spear. Fruit Fizz 3 oz. Pineapple Juice 1 1/2 oz. Orange Juice 1 oz. Cranberry Juice Grenadine Club Soda Add pineapple, orange, and cranberry juice to a tall Collins glass with ice. Add a splash of grenadine and top with club soda. Garnish with a lime slice. 516 S. Howard Ave. (813) E. 8th Ave., E202 Centro Ybor, I813) nd Ave. N., B200 Baywalk, St. Petersburg (727)

7 Banana Berry Nog 1 Frozen Banana, Cut Up 1/2 cup Plain, Nonfat or Soy Yogurt 3/4 cup Fresh Strawberries Grated Nutmeg Combine all ingredients in a blender and puree until smooth and creamy. Pour into a glass and dust with nutmeg. Mango Coolatta 1/2 Fresh Mango (peeled, diced, then pureed) 4 oz. Coconut Mix (Pina Colada Mix) 1 oz. Pineapple Juice Ice Combine all ingredients in a blender. Pour into a tall glass. Garnish with two cubes of fresh mango on a sword and a sprig of mint E. 8th Avenue, #C208 (813) Gulf Blvd. Madeira Beach (72&) Snowbird 1 oz. Coco Lopez Cream of Coconut 2 oz. Pineapple Juice 1 oz. Apple Juice 1 oz. Banana Chunk 1/2 oz. Honey Dash Nutmeg Splash Cream Add ice and blend. Serve topped with whipped cream and (optional) finely chopped pecans. Day Dream 1 1/2 oz. Cranberry Juice 1 1/2 oz. Pineapple Juice 1/2 oz. Mango Syrup Tonic Water Ice Pack a 12 ounce glass full of ice. Add the rest of the ingredients and shake vigorously. Garnish with a big, ripe strawberry. 615 Channelside Dr. (813) Gulf Blvd. Treasure Island (727)

8 Virgin Strawberry Margarita 3 oz. Sweet and Sour Mix 3 oz. Strawberry Puree Ice Lime Wheel Blend sweet and sour mix, strawberry puree and one cup of ice. Pour into a 16 ounce glass. Garnish with a straw and lime wheel. Cherry Jubilee 1 tbsp. Grenadine 8 oz. Maraschino Cherries Vanilla Ice Cream Blend cherries and Grenadine into ice cream base. Serve frozen Blind Pass Road St. Pete Beach (727) th Avenue St. Pete Beach (727) Frozen Berry Colada Fresh Tropics Strawberry Mix Pina Colada Mix Pineapple Juice Mix equal amounts of strawberry and Pina Colada mixes with a splash of pineapple juice in a blender. Serve in a frosty mug. Orange Juice Vanilla Ice Cream Orange Bliss Mix orange juice into ice cream base in blender until smooth. Serve in a frosted glass with an orange slice as garnish th Avenue St. Pete Beach (727) Central Avenue St. Petersburg (727)

9 Green Iguana Cooler 2 oz. Cranberry Juice 1 oz. Orange Juice 1 oz. Pineapple Juice Club Soda Fill a tall glass with crushed ice. Add juices and a splash of club soda. Garnish with an orange and pineapple spear. Strawberry Fields Wherever 1 cup Fresh Strawberries 1 cup Fresh, sliced Bananas 1 cup Vanilla Yogurt Put strawberries, bananas and yogurt into a blender and blend until smooth Bay Pines Blvd. St. Petersburg ( Gulf Blvd. Treasure Island (727) Virgin Mary 4 oz. Tomato Juice 1/2 oz. Lemon Juice 1/2 tsp. Worcestershire Sauce 1 dash Tabasco Sauce 1 pinch Celery Salt 1 pinch Salt 1 pinch Pepper Combine liquid ingredients and seasonings in a mixing glass. Shake with ice and strain into a highball or Collins glass filled with ice cubes. Garnish with a celery stalk and lime wedge. The Palm NA Espressotini Espresso or Strong Coffee Sugar or Equal Whole Milk or Half & Half In a shaker with ice, combine double shot espresso (or one part strong coffee), one part sugar (or Equal), and 3 parts milk (or half & half). Shake until frothy. Drizzle with chocolate syrup and float three coffee beans for Good Luck th Avenue North St. Petersburg (727) Westshore Blvd. (813)

10 Candy Cane Latte 3/4 oz. Cherry Syrup 1/4 oz. Mint Syrup 2.5 oz. Espresso Steamed Milk Pour cherry syrup, mint syrup and Espresso into a tall glass and fill with steamed milk. Top with whipped cream. Place candy cane in the glass and stir. Boca Banana Split 1 oz. Banana Puree 1 oz. Strawberry Puree 2 oz. Pina Colada Mix 1 oz. Chocolate Syrup 1 oz.- 2 oz. Ice Cream 8 oz. Ice Blend all ingredients well. Top with whipped cream and a cherry Amberly Drive 9813) N. 30th Street (813) Absolute Stress Reliever Cranberry Juice Orange Juice Pineapple Juice 7-UP Grenadine Add juices and 7-UP in equal proportions to a shaker. Add a splash of Grenadine. Shake very well. Serve over ice Bruce B. Downs Blvd. (813) Peanut Butter Cup 1 tbsp. Creamy Peanut Butter 2 oz. Chocolate Syrup 2 oz. Half and Half 1 Scoop Vanilla Ice Cream 1 Scoop Crushed Ice Put all ingredients in a blender and blend well! Remington s Steakhouse 2836 E. Bearss Avenue (813)

11 Sicilian Splash 1 oz. Orange Syrup 1 oz. Soda Water White Grape Juice Add orange syrup and soda water to a tall glass with ice. Fill with white grape juice. Holiday Punch 1.5 qt. Boiling Water 1 cup Orange Juice 1 6 oz. Can Frozen Limeade Concentrate, thawed 4 tsp. Instant Tea 1 Two-inch Stick Cinnamon 1/2 tsp. Whole Cloves 1 cup Pineapple Juice Combine water, juice, limeade, tea, cinnamon and cloves in large pan. Cover; steep for 5 minutes. Strain into large, heat-resistant bowl. Add pineapple juice. garnish with lemon slices. Serve hot or cold Palm Point Drive (813) Blind Pass Rd. #19 St. Pete Beach, (727) Mistletoe Chaser Your Favorite Person Place Mistletoe Over Head Provide Long Holiday Kiss Cool off with a Classic Coke or Sprite with a twist of lime. Passion Juice 1/4 oz. Passion Fruit Puree 4 Strawberries - sliced with stems and leaves removed. Splash Cream 1 Sliced Orange Blend together with ice. Serve in a stemmed glass and enjoy! 8814 North 56th Street Temple Terrace (813) South Howard Ave. (813)

12 Crazy Belly Dancer 2 oz. Coconut Cream 1/2 oz. Grenadine 1 oz. Light Cream Dash of Lime Juice Put 2 oz. of coconut cream into shaker, add all other ingredients and ice. Shake well. Pour into a martini glass and garnish with lime slice or pineapple. Cherry Bomber Half Can of Red Bull 3 oz. of 7 UP 1 oz. Grenadine Shake well and serve over ice or pour into a martini glass. Add a cherry to top it off N. Dale Mabry Hwy. (813) E. 7th Ave. (813) Vietnamese Ice Coffee 2 tsp. Condensed Milk 2.5 oz. Espresso or Vietnamese Coffee Stir together then fill with ice. 1 Lime, squeezed 3 tbsp. Sugar 2 Sprigs Mint 6 oz. Sprite Ice Cuban Mojito Squeeze lime into shaker. Add sugar and mint. Mix it together until mint is smashed up, then combine Sprite and ice. Pour into glass and garnish with mint or lime slice. Vietnamese Restaurant 2373 E. Fowler Avenue (813) S. Rome Ave. Hyde Park (813)

13 Gold Medalist 2 oz. Pureed Strawberries 1/2 Ripe Banana 1/2 oz. Grenadine 3 oz. Pina Colada Mix 1 Scoop Crushed Ice Combine ingredients in blender and blend until smooth. Garnish with a strawberry or banana slice. Peach Iced Tea 1 oz. Peach Syrup 1 oz. Sugar Chinese Black Tea 1 scoop Ice Mix all ingredients together and shake very well N. Dale Mabry Hwy. (813) Bruce B. Downs Blvd. (813) Chocolada 2 1/2 oz. Coco Lopez 2 1/2 oz. Cream 2 oz. Sprite 1 oz. Chocolate Syrup Ice Mix all ingredients in a shaker. Serve in a hurricane glass or a Rita glass. Can be served as a frozen drink Banana Blues Smoothie 3/4 cup Apple Juice 5 Large Fresh or Frozen Strawberries 10 Fresh or Frozen Blueberries 1/2 Banana 3/4 cup Low Fat Vanilla Yogurt 1 cup Ice Put all ingredients in blender. Mix until smooth and thick Palm Pointe Dr. (813) Palms Blvd. West (813)

14 Red Bean Smoothy 2 scoops Red Bean Ice Cream 1 scoop Vanilla Ice Cream 4 oz. of Half and Half Blend all ingredients together until fine and smooth. Top with whip cream and a cherry. Antonio s Strawberry and Pineapple Delight 5 oz. Fresh Strawberries 4 oz. Pineapple Juice 2 oz. Lime Juice Splash of Sour Mix 1 cup Ice Blend until frozen. Pour into sugar rimmed glass. Garnish with a pineapple wedge or strawberry US 19 North Clearwater (727) Dale Mabry N. (813) th Street N. (813) Thai Style Iced Tea With Cream Thai Ground Tea Sugar Ice Half and Half Mix Thai ground tea with freshly boiled water. Add sugar and cream to your taste preference. Pour into a glass filled with ice E. Fletcher Ave. (813) Celebrate Safely, Designate a Driver! 14

15 Tie One On For Safety Tie this MADD ribbon to a visible location on your vehicle as a reminder to drive soberly this holiday season and throughout the year. And remember to always buckle up. Holiday Checklist: - The safest driver is always a sober one. - Be responsible; plan ahead. - Alcohol isn t necessary to have a good time. - Make sure your friends always have a safe ride home. - Be safe. Buckle up! For a holiday party pack, visit The mission of Mothers Against Drunk Driving is to stop drunk driving, support the victims of this violent crime, and prevent underage drinking. MADD Hillsborough County (813)

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17 'TOW TO GO' COMBATS DRUNK-DRIVING AGAIN THIS HOLIDAY SEASON For the sixth straight year, AAA Auto Club South and Budweiser are launching 'Tow to Go' to help make the holidays safer for everyone. Created in 1998, 'Tow to Go' fights drunk-driving by offering a free ride home and a free tow to adults who drink alcoholic beverages and may have imbibed too much. Last year, 'Tow to Go' kept over 1,300 potential drunk-drivers off roadways across the Southeast. This year, 'Tow to Go' will be available throughout the entire state of Florida, the metro Atlanta, and the metro Nashville area. It will also expand and for the first time include Savannah, Georgia. The program runs from Thanksgiving 2004 through New Year's Day "'Tow to Go' obviously helps those drivers who find themselves in a dangerous situation, but more importantly, it keeps a major hazard off our roads," said Ed Schatzman, Senior Vice President of automotive services for AAA Auto Club South. "This program protects countless motorists who may otherwise be left in the path of a potential drunk driver." 'Tow to Go' is very simple to use. Adults who need a ride home from bars or restaurants this holiday season can simply call AAA- HELP. AAA will dispatch a tow truck and take both the driver and the vehicle home, free of charge. AAA and Budweiser encourage individuals to plan for a safe celebration this holiday season by being or choosing a 'Designated Driver', or, by calling 'Tow to Go' for a safe ride home. - Matt Nasworthy 17

18 DRIVING UNDER THE INFLUENCE THE LAW Legal drinking age - 21 years old Level of Blood Alcohol.08 - DUI.20 Blood Alcohol Content - increased penalties for DUI PERSONS UNDER THE AGE OF 21 Possession of an alcoholic beverage under the age of 21 - arrestable 2nd degree misdemeanor with a fine of up to $ Operating or in physical control of a motor vehicle with a Blood Alcohol Content of.02 or greater - automatic 6 month suspension of Driver s License A refusal to submit to a breath test requested by law enforcement - 1 year automatic suspension of Driver s License Towing Charges $ 150 Lawyer $3,500 Fine $ 400 Alcohol Education Course......$ Year Insurance Surcharge.....$1,500 License Reinstatement $1,000 Court Fees $ 450 Drug and Alcohol Evaluation....$ 75 Alcohol Treatment $ 400 Loss of Work Time $ 50 Cost Recovery $ 350 TOTAL $8,025 DRIVER S LICENSE PENALTIES FOR DUI Blood Alcohol Content of.08 or greater - 6 months automatic suspension of Driver s License Refusal to submit to any chemical testing to include breath, blood, and/or urine testing - One year automatic Driver s License suspension for the first refusal and 18 months suspension for a second or subsequent refusal Your Community Traffic Safety Team 18

19 WOULD YOU LIKE YOUR RESTAURANT TO BE INCLUDED NEXT YEAR? Recipes for the Road made its inaugural debut for the 2004 holiday season; however, it is the goal of the Community Traffic Safety Teams and the Florida Department of Transportation, District 7, to make the non-alcoholic recipe book an annual holiday event. If you would like to be part of the 2005 edition, please contact Jeanette Rouse at or Designate a Driver! 19

20 Community Traffic Safety Team Program The Community Traffic Safety Team Program is a multi-disciplined Federal, State and Local Government endorsed program developed to reduce the number of traffic crashes that occur on Florida roadways. The program was created in response to federal legislation (the Intermodal Surface Transportation Efficiency Act of 1990), which calls for local participation, and solutions to traffic crashes, injuries and fatalities on local roadways. Our membership consists of professionals in four disciplines: Law Enforcement, Engineering, Emergency Services and Education. We possess the resources and skills to directly impact the epidemic problems that Florida faces on our roadways. Armed with carefully developed missions, goals and objectives, the Committees undertake projects and activities and serve as a resource to any and all communities, local government agencies and roadway users to assist in the reduction of traffic crashes and the related injuries and fatalities on our roadways. For more information, contact: Florida Department of Transportation N. McKinley Drive, FL (813) This booklet is sponsored by the Florida Department of Transportation