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Sandra Gaines
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1 BALI LANE THE andwhyatbalilane facebook.com/andwhyatbalilane

2 APPETIZERS A1 SOUP OF SHROOMS... $7.90 Soup of mixed mushrooms sautéed with garlic, cream & truffle oil thickened with roux, served with milk froth and crostini on the side. A2 TIGER PRAWN SALAD...$15.90 Mixed European salad tossed with raspberry vinaigrette, fine beans and tiger prawns. A3 BABY SPINACH SALAD...$15.90 Spinach salad tossed with truffle mayonnaise, asparagus, mango and shaved parmesan cheese. A4 CHICKEN CAESAR SALAD...$14.90 Classic Caesar salad with thinly-sliced chicken breast and homemade dressing. Chef s Recommendation

MAINS M1 ROSEMARY SPRING CHICKEN...$18.90 Slow-baked half spring chicken with roasted potatoes and vegetables, served with garlic barbecue sauce. M2 SALMON TAPENADE...$19.

3 MAINS M1 ROSEMARY SPRING CHICKEN...$18.90 Slow-baked half spring chicken with roasted potatoes and vegetables, served with garlic barbecue sauce. M2 SALMON TAPENADE...$19.90 Salmon fillet crusted with olive paste served with mashed potato and side salad. M3 & WHY... CHEESE STEAK...$19.90 Thinly-sliced striploin, fresh jalapeño and cheese in hoagie bun, served with a side of nachos. M4 HONEY MUSTARD CHICKEN...$18.90 Sliced chicken breast sandwich served with chips and salsa. M5 GRILLED PORTOBELLO BURGER...$16.90 Portobello mushroom, served with melted Gruyere cheese and chips. M6 SOFTSHELL CRAB & JUICY KING PRAWN BURGER...$18.90 Deep-fried soft-shell crab & herb king prawn mayo tucked between charcoal buns, served with salad. M2 SALMON TAPENADE Vegetarian Chef s Recommendation

4 M7 PASTRAMI & ASPARAGUS BAGEL...$18.90 Pastrami and asparagus sandwiched in a bagel served with potato salad and gherkins. M8 PENNE PESTO...$16.90 Penne pasta served with fresh garlic, arugula, sundried tomato and pine nuts. M9 LOBSTER MOBSTER...$18.90 Open-face sandwich of lobster tossed with mayo and rocket leaves. M10 SALMON BLT SLIDERS...$18.90 Baked sliced salmon served with bacon, lettuce and tomato. M11 GRILLED SLIDERS TRIO...$16.90 Three mini beef burgers, served with caramelised onions and truffle mushroom, mustard and ketchup as well as chipotle mayo. M12 GRILLED GOURMET SAUSAGE...$16.90 Grilled sausage served with ketchup & a side of mustard potato salad. M13 GRILLED CAJUN CHICKEN...$18.90 Butterfly-grilled chicken breast served with sautéed cream mushrooms and roast baby potatoes. M11 GRILLED SLIDERS TRIO Vegetarian Chef s Recommendation

..$27 Grilled king prawn with lobster sweet chili reduction and crunchy hazelnuts. P4 LOBSTER THERMIDOR.

5 PREMIUMS P1 HALF CUBAN LOBSTER PASTA...$29 Fettuccine served with half a Cuban lobster sautéed in garlic, whole peeled tomato and fresh basil. P2 RIBEYE STEAK...$29 Ribeye steak served with cream of spinach and garlic mash. P2 RIBEYE STEAK P3 HAZELNUT KING PRAWN...$27 Grilled king prawn with lobster sweet chili reduction and crunchy hazelnuts. P4 LOBSTER THERMIDOR...$34 Whole lobster with Thermidor sauce & grilled vegetables. P5 SEAFOOD MARINARA PASTA...$26 Mixed seafood (scallops, tiger prawns, squid) with an herb sauce of basil, tomato, garlic and capers. P4 LOBSTER THERMIDOR Chef s Recommendation

MOCKTAILS LUSSORY RED/WHITE The mocktails mentioned below are created to enhance individual flavours in each concoction and also to highlight infusion of the red/white

C2 MAD ABOUT DOLCE...$6.90 Creamy Café Dolce tainted with hazelnut chocolate to bring out its richness. Could be a favourite for those with a sweet tooth. C3 MADEMOISELLE.

6 MOCKTAILS LUSSORY RED/WHITE The mocktails mentioned below are created to enhance individual flavours in each concoction and also to highlight infusion of the red/white Lussory (Spain). C1 EXOTIC ELDERS...$7.90 Pink grapefruit base, infused with Elderflower, finished with a dash of soda to complement and enhance its exotic aftertaste. C2 MAD ABOUT DOLCE...$6.90 Creamy Café Dolce tainted with hazelnut chocolate to bring out its richness. Could be a favourite for those with a sweet tooth. C3 MADEMOISELLE...$7.90 Probably a ladies drink; a watermelon base fused together with Lussory white and a dash of lemonade soda to provide a refreshing sensation. C2 MAD ABOUT DOLCE C3 MADEMOISELLE

C4 FULL PASSION...$7.90 Passionfruit with lemongrass?

with a familiar Asian feel. C5 WILDBERRIES WHITE SANGRIA...$8.

soda. C4 FULL PASSION C5 WILDBERRIES WHITE SANGRIA C6 THE ELDER MINT TEA...$7.

with a touch of cucumber base for a calm and relaxing feel. C7 BELLE S INN...$6.

7 C4 FULL PASSION...$7.90 Passionfruit with lemongrass? Our Lussory white combination balances it out, giving this drink a burst of taste with a familiar Asian feel. C5 WILDBERRIES WHITE SANGRIA...$8.90 A Spanish drink of Lussory white mixed with wild berries, topped with lemonade soda. C4 FULL PASSION C5 WILDBERRIES WHITE SANGRIA C6 THE ELDER MINT TEA...$7.90 A fine dark tea infused with Elderflower, adding an exotic taste, finished with a touch of cucumber base for a calm and relaxing feel. C7 BELLE S INN...$6.90 Peach base, fused together with Lussory white and club soda, reaching close to a genuine Bellini. C6 THE ELDER MINT TEA C7 BELLE S INN

D2 STICKY DATE PUDDING...$9.00 Sticky date pudding with butterscotch sauce and vanilla ice-cream. D3 BANANA RUSH...$8.

8 DESSERTS D1 AFFOGATO...$7.90 Coffee-based dessert with two scoops of premium vanilla ice cream with shaved chocolate served in a martini glass. D2 STICKY DATE PUDDING...$9.00 Sticky date pudding with butterscotch sauce and vanilla ice-cream. D3 BANANA RUSH...$8.90 Coffee-based dessert drink with blended banana, gula melaka butterscotch, milk and vanilla ice-cream. D4 PANNA COTTA...$9.00 Cooked cream and vanilla pod served with mixed berries. D3 BANANA RUSH D4 PANNA COTTA

9 BEVERAGES COLD B1 Mineral Water... $2.00 B2 San Pellegrino Sparkling Water... $3.00 B3 Lussory Red/White Bottle 270ml... $28.00 TEA FORTE ORGANIC CUCUMBER MINT (SKIN SMART BLEND)- Moderate Caffeine... $9.00 YOUTH RECOVERY GREEN TEA Special reserve green tea with invigorating cool notes of cucumber fruit and fresh mint, with the taste of sweet, succulent blueberries.

10 T2 AFRICAN SOLSTICE... $8.00 CAFFEINE-FREE TEA (HERBAL) From the soul of South Africa, naturally caffeine-free, antioxidant-rich rooibos herb blended with the taste of berries, blossoms, and a wisp of sweet vanilla. A smooth and delicious cup. T3 ORGANIC WILD BERRY HIBISCUS TEA... $9.00 CAFFEINE-FREE TEA (HERBAL) Tart-sweet juicy berries, punctuated with aromatic hibiscus tea brewing flowers and rose hips, finished with notes of sun-ripened citrus. T4 ORGANIC ENGLISH BREAKFAST- Robust Caffeine... $8.00 BLACK TEA A robust full-bodied cup with a concentrated character of malt and deep undertones that welcome a bit of milk and sugar. Satisfying and delicious, this tea is a great english breakfast cup that can be enjoyed throughout the day. T5 ORGANIC WHITE GINGER PEAR-Very Low Caffeine... $8.00 WHITE TEA Rarest Pai Mu Tan white tea is plucked in early spring from a special varietal tea bush called chaicha. Blended with the sweet taste of juicy orchard fresh pear and the tingle of spicy ginger for a delicate and delighting infusion. T6 ORGANIC PEACH RHUBARD PRESERVE-Very Low Caffeine... $9.00 WHITE TEA This organic rare white tea brews up all the bounty of a summer harvest. Savory rhubard and the sweet taste of lush peaches are blended with fragrant, floral hibiscus. T7 ORGANIC BLUEBERRY MERLOT... $9.00 WHITE TEA Rarest Pai Mu Tan white tea is plucked in early spring from a special varietal tea bush called chaicha. Blended with the sweet taste of juicy orchard fresh pear and the tingle of spicy ginger for a delicate and delighting infusion.

11 COFFEE BREW METHODS V60 The V60 has similarities to other brewing methods, but differences in design make it a unique method all on its own. Constructed with raised, spiralled ribs and wide aperture that allows coffee to pass evenly through the paper filter, the V60 brews quickly and makes a nuanced, balanced cup. CHEMEX The Chemex Coffeemaker consists of a narrow-waist glass flask and uses proprietary paper filters, made of chemically bonded paper which remove most of the coffee oils, and thus brew coffee with a different taste from coffee brewed in other coffee-making systems. COLD BREW $6.90 Cold brew or cold press refers to the process of steeping coffee grounds in room temperature or cold water for an extended period. The cold-press process requires grinding: coarse-ground beans are soaked in water for a prolonged period of time, usually 12 hours or more. The water is normally kept at room temperature, but chilled water can also be used.

12 COFFEE BEANS COSTA RICA HACIENDA SAN ANSELMO... $7.00 Sweet Fruit Notes, chocolate flavor notes, balanced cup. Aroma: Sweet Body: Light INDONESIA JAVA JAMPIT ESTATE... $7.00 Sweet, roasted almond, light honey, peach nectar, tea-like, chocolate, hints of chilli padi aftertaste. Aroma: Almond, chocolate Body: Good, medium NICARAGUA JOYA JINOTEGA SHG EP... $7.00 Balanced smooth-bodied with a fruity aroma, honey floral, nutty flavours and sweet finish. Aroma: Sweet Body: Balanced PAPUA NEW GUINEA KIMEL AA... $7.00 Hints of dry wine-like fruit and stonefruit acidity, notes of rose apple & francis mango, juicy mouthfeel and profoundly sweet finish. Aroma: Fruity Body: Medium, exceptionally smooth PERU NARANJILLO FTO... $7.00 Hints of fruit, chocolate, pineapple, bright, sweet & clean. Aroma: Neutral Body: Medium ESPRESSO BASE Espresso... $3.00 Long Black... $4.50 Doppio Espresso... $3.80 Cappucino... $5.00 Espresso Macchiato... $3.50 Cafe Latte... $5.00 Piccolo Latte... $4.50 Add Ice... $0.50

COFFEE. Espresso 295 concentrated beverage brewed by boiling water with ground coffee beans

COFFEE. Espresso 295 concentrated beverage brewed by boiling water with ground coffee beans COFFEE Espresso 295 concentrated beverage brewed by boiling water with ground coffee beans Cappuccino 295 espresso with steamed milk topped with a deep layer of foam Café Mocha 295 espresso with chocolate