BREAKFAST BREAKFAST SETS $38 $45 GOURMAND SIGNATURE. From 10am to 11.30am. Hot or iced tea* Freshly squeezed Apple or Orange juice

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2 MENU TWG Tea invites you to savour our passionately innovative tea-infused cuisine at any time of the day. Everything on our menu is made entirely by hand daily, using only the purest and most natural gourmet ingredients. To showcase our collection of fine harvest teas and exclusive blends, we infuse tea into each recipe as a most precious ingredient, to impart a unique flavour, toy with your taste buds and tantalize your palate, to bring you back, time and again, to the joys of the tea table.

3 BREAKFAST SETS GOURMAND BREAKFAST Hot or iced tea* Freshly squeezed Apple or Orange juice Choice of Eggs Benedict, Farmhouse Eggs or Hispanic Omelette Choice of a TWG Tea patisserie from our trolley * Supplement for teas over $10 From 10am to 11.30am $38 SIGNATURE Hot or iced tea* Freshly squeezed Apple or Orange juice Choice of 1 plain or chocolate croissant, or 2 scones or muffins served with TWG Tea jelly and whipped cream Choice of Eggs Benedict, Farmhouse Eggs or Hispanic Omelette Choice of 3 TWG Tea macarons * Supplement for teas over $10 $45

4 BREAKFAST A LA CARTE EGGS BENEDICT Toasted artisanal English muffins topped with two poached farmhouse eggs served with porcini hollandaise sauce and a choice of truffle mushroom duxelle, ham or smoked salmon accompanied by a petite mesclun salad tossed in an 1837 Black Tea infused vinaigrette. $20 ALL-DAY DINING SOUPS SOUP OF THE DAY Please ask your server for today s special creation. $10 FARMHOUSE EGGS (GF) A lavish assortment of scrambled eggs and turkey sausage accompanied by roasted cherry tomatoes infused with Riviera Tea, sautéed mushrooms and Canadian style baked beans with fried onions, bacon and maple syrup. $24 HISPANIC OMELETTE (GF) Farmhouse egg omelette with potato confit, caramelized onions and confit bell peppers served with a Manchego cheese sauce and mesclun salad tossed in an 1837 Green Tea vinaigrette. $20 BOURBON PANCAKES (V) Pancakes with a medley of mixed berries, accompanied by a strawberry coulis and a scoop of Vanilla Bourbon Tea ice cream topped with chocolate pearls. $18 Lobster Avocado Timbale SALADS & COLD DISHES Grilled Chicken Salad GRILLED CHICKEN SALAD Opulent butter lettuce salad garnished with grilled chermoula chicken, caramelized veal bacon and breaded soft cooked egg, accompanied by heirloom tomatoes, avocado and Compté cheese sprinkled with freshly ground Purple Buds Tea and spices. $26 NIÇOISE PRAWN SALAD (GF) Southern French inspired confit tuna belly and seared shrimp accompanied by a mesclun salad elegantly garnished with baby potatoes cooked in Purple Buds Tea, edamame, sweet bell peppers and taggiasche olives toss in a sweet and sour honey lemon dressing. $24 LOBSTER AVOCADO TIMBALE Chilled Atlantic lobster and avocado timbale seasoned with spicy citrus and honey dressing, accompanied by artisanal pickles and baby spinach drizzled with Love Me Tea infused vinaigrette. $34 TOFU SALAD (VG) (GF) Opulent butter lettuce salad garnished with grilled marinated tofu, accompanied by heirloom tomatoes, avocado and sprinkled with Purple Buds Tea and spices. $22 Eggs Benedict CAVIAR MARKET PRICE Northern divine caviar served on ice accompanied by chopped egg whites and yolks, sliced lemons, fresh chives, artisan baguette and a Lemon Bush Tea infused crème fraîche.

5 PASTA GENMAICHA MUSHROOM LINGUINE (V) Linguine pasta tossed with sautéed forest mushrooms in a light garlic and cream sauce, accompanied by wilted spinach, roasted asparagus and a soft cooked egg topped with Genmaicha furikake. $22 BEEF LASAGNA Oven-baked layers of pasta with beef ragout served with a signature homemade tomato and fresh basil sauce infused with Moroccan Mint Tea. $26 Beef Lasagna Peanut Chicken & Green Curry MEAT WAGYU BURGER Wagyu beef burger served on an artisanal bun with lettuce, tomato, Comté cheese and barbecue sauce infused with Smoky Earl Grey, accompanied by Matcha matchstick potatoes and a mesclun salad. (Option of yam fries instead of matchstick potatoes, $2 supplement applies) $26 WAGYU TENDERLOIN (GF) MARKET PRICE Wagyu beef tenderloin accompanied by potato purée, sautéed wild mushrooms, Number 12 Tea infused hollandaise sauce and fresh steamed asparagus. BEEF SHORT RIBS Braised beef short ribs infused with Shen Nong Tea, accompanied by sautéed green asparagus, shiitake mushrooms and an organic soft cooked egg, served with Vichy carrots, bread croutons and shyra leaves. $42 PEANUT CHICKEN AND GREEN CURRY (GF) Roasted chicken thigh marinated with peanuts, tonka beans and dried chillies, accompanied by a spicy green curry rice, Japanese okra and cereals infused with White Earl Grey. $26 Wagyu Burger FISH BC Salmon & Matcha Beurre Blanc MISO MAPLE SABLEFISH (GF) Roasted sablefish marinated in Caramel Tea infused miso accompanied by soba noodles, sauteed spinach and bok choy. $38 BC SALMON & MATCHA BEURRE BLANC (GF) BC salmon caramelized with teriyaki sauce accompanied by coconut ginger rice, steamed edamame, sautéed oyster mushrooms and served with a Matcha beurre blanc sauce. SIDE DISHES $28 Garden salad tossed in 1837 Green Tea infused vinaigrette. (GF, VG) Plate of matchstick potatoes drizzled with pure white Alba truffle oil and Matcha salt. (VG) Plate of yam fries drizzled with pure white Alba truffle oil and Matcha salt. (VG) $10 $10 $12

6 CROQUES & SANDWICHES TEA TIME From 11.30am to 6pm FINGER SANDWICHES Assortment of 5 finger sandwiches: $25 Atlantic lobster salad, accompanied by Geisha Blossom Tea infused crème fraîche, Meyer lemon and Northern Divine caviar Foie gras medallion with house made Summer Palace Tea infused cherry jam Smoked salmon and horseradish cream with nori and Genmaicha furikake Mimosa egg sandwich with aioli and mirror quail eggs Imperial Lapsang Souchong chicken cone TEA TIME SET MENUS SIGNATURE $48 Lobster & Prawn Club QUICHE FORESTIERE (V) Iconic French delicacy composed of sautéed spinach, mushroom and egg custard baked in a savoury dough mixed with Gruyère cheese accompanied by mesclun salad tossed in an 1837 Black Tea infused dressing. $19 CROQUE MONSIEUR Warm toasted sandwich with turkey ham, French Comté cheese and an 1837 Black Tea infused béchamel sauce, accompanied by a delicate green salad and house vinaigrette. $16 TRUFFLE & MUSHROOM CROQUE (V) Warm toasted sandwich with roasted Portobello mushroom and duxelle with an Emperor Pu-Erh infused white truffle béchamel sauce, accompanied by a delicate green salad and house vinaigrette. $18 LOBSTER & PRAWN CLUB Toasted homemade pain de mie with tiger prawn and lobster chunks coated with a Thai basil and lemongrass mayonnaise, layered with lettuce chiffonade, Roma tomatoes accompanied by a delicate green salad tossed in an 1837 Green Tea infused vinaigrette. (Option of truffled matchstick potatoes instead of garden salad, $4 supplement applies) $30 CANAPÉ Miso maple sablefish infused with Caramel Tea Wagyu beef slider with Comte cheese and barbecue sauce infused with Smoky Earl Grey. Tourtière with Weekend in Hong Kong Tea infused rhubarb chutney Imperial Lapsang Souchong chicken cone Foie gras medallion with signature Summer Palace Tea infused cherry jam PETITS FOUR Singapore Breakfast Tea infused panna cotta Number 12 Tea infused opera cake Lemon Bush Tea infused fruit tart French Earl Grey jivara pillows TWG Tea Macaron WEST COAST $48 CANAPÉ Ahi & Albacore tuna ceviche with coconut milk, cilantro and mango infused with Alfonso Tea Imperial Lapsang Souchong chicken cone Lobster and kaffir lime tortellini with Red Jasmine Tea infused bisque sauce Seared scallops with Tokyo-Singapore Tea infused gremolata Smoked salmon cheesecake infused with Sweet France Tea PETITS FOUR Red Balloon Tea pâte de fruit Tokyo-Singapore Tea yuzu tart 1837 Black Tea infused raspberry financier Coconut Tea Nanaimo bar TWG Tea Macaron

7 DESSERTS TWG Tea desserts are entirely conceived, crafted and delivered by hand to ensure the very finest quality to our customers. Created as ethereal desires, these gastronomic images are as delicious as they are fleeting, to bring you back, time and again, to the tea table, nostalgic of moments past... CINNAMON POACHED PEARS (GF) Fresh pears poached with a hint of Cinnamon Tea and served with a scoop of Earl Grey Fortune ice cream. $12 SAKURA VACHERIN (GF) Vanilla Bourbon Tea ice cream and Sakura! Sakura! Tea sorbet encased in a frozen meringue topped with fresh berries and raspberry coulis. $12 West Coast Tea Service TRÈS CHIC $42 Atlantic lobster salad, accompanied by Geisha Blossom Tea infused crème fraîche, Meyer lemon and Northern Divine caviar Foie gras medallion with signature Summer Palace Tea infused cherry jam Smoked salmon and horseradish cream with nori and Genmaicha furikake Mimosa egg sandwich with aioli and mirror quail eggs Imperial Lapsang Souchong chicken cone Scone served with TWG Tea jelly and whipped cream SAKURA! SAKURA! CHEESECAKE (GF) Baked cheesecake soufflé infused with Sakura! Sakura! Tea and accompanied by a cherry compote. $12 CRÈME BRÛLÉE (GF) Two miniature creme brûlées delightfully infused with two exclusive tea blends - Napolean Tea and Coconut Tea. $12 CHOCOLATE TRUFFLE CAKE Luxurious dark truffle chocolate cake topped with a scoop of Earl Grey Fortune & Chocolate ice cream, served with Vanilla Bourbon Tea infused chocolate crumble. $12 PETITE TEA SET CANAPÉ Mini Wagyu beef lasagne with tomato and fresh basil sauce infused with Moroccan Mint Tea Smoked salmon and cucumber finger sandwich with a Lemon Bush Tea infused crème fraîche Swiss Gruyere grilled cheese with 1837 Black Tea infused béchamel sauce Almond butter & TWG Tea jelly finger sandwich PETITS FOUR Red Balloon Tea infused chocolate lollipop Lemon Bush Tea infused marshmallow cone Strawberry Tea infused pâte de fruit Seasonal tea-infused opera cake TWG Tea Macaron (Recommended for children 12 years old and under) $24 FROM THE TROLLEY $9.5 Choose from our trolley of tea-infused patisseries, conceived and crafted fresh daily. VIENNOISERIES Served with TWG Tea jelly and whipped cream. Matcha Financier, 2pcs Madeleines with Earl Grey Fortune, 3pcs Scones, 2pcs $9 $9 $9

8 MACARONS TWG Tea s renowned crispy almond biscuit with a soft centre. Infused with our signature teas, TWG Tea has transformed the macaron into a uniquely memorable confection. $3 each Handmade from only the finest and freshest natural ingredients, TWG Tea ice creams & sorbets are all uniquely infused with our teas. Choose from the selection below: TEA ICE CREAMS TEA ICE CREAMS & TEA SORBETS TEA SORBETS EARL GREY FORTUNE Rich notes of black tea, bergamot & chocolate BLACK TEA Black tea with ripe berries, anise & caramel Black Tea & Blackcurrant Napoleon Tea & Caramel COCONUT TEA Black tea with tropical coconut. WHITE NIGHT JASMINE TEA Rare Yin Zhen white tea with sweet jasmine. SAKURA! SAKURA! TEA Sakura blossoms, green tea & red berries. MATCHA GREEN TEA Precious powdered Japanese green tea. Earl Grey Fortune & Chocolate Moroccan Mint Tea VANILLA BOURBON TEA Red tea (rooibos) blended with aromatic vanilla bean. Single Scoop $5 Choice of 2 scoops Choice of 3 scoops $9 $12 Vanilla Bourbon Tea & Blackcurrant Matcha Lemon Bush Tea Grand Wedding Tea, Passion Fruit & Coconut Bain de Roses Tea Number 12 Tea & Tiramisu 1837 Black Tea Sorbet

9 FRESHLY SQUEEZED JUICES APPLE ORANGE $8 $8 WATER SPARKLING WATER STILL WATER BEVERAGES $7 $7 TEA MOCKTAILS SUNRISE Mocktail of mango purée, carrot juice, orange juice and Genmaicha. $12 SILVER MOON TEA MOCKTAIL Mocktail of coconut milk, pineapple juice and Silver Moon Tea. MATCHA FRAPPE MOCKTAIL Mocktail of cucumber juice, green apple juice, lime juice and Matcha. JADE OF AFRICA TEA MOCKTAIL Refreshing mocktail of grapefruit juice, lemon juice, yuzu juice and Jade of Africa Tea. BLACK HAWAIIAN Mocktail of coconut milk, fresh pineapple juice and Number 12 Tea. DULCET ROSE Mocktail of lychee juice and Bain de Roses Tea. $12 $12 $12 $12 $12 Silver Moon Tea Cocktail Moroccan Mint Mojito TEA COCKTAILS PRESTIGE Sparkling white wine cocktail infused with Red Chai Tea. $15 SILVER MOON TEA COCKTAIL Sparkling white wine cocktail infused with Silver Moon Tea. TEA COSMOPOLITAN Cocktail of Eternal Summer Tea, vodka, cranberry juice and lime juice. DARJEELING MARGARITA Cocktail of Margaret s Hope FTGFOP1 First Flush, lime and lemon juice and tequila. SENCHA MEICHA COCKTAIL Cocktail of Sencha Meicha, cucumber, gin, lime juice and basil. PINK GIN & TONIC Pink Flamingo Tea infused with gin and tonic water. MOROCCAN MINT MOJITO Rum infused with Gnawa Tea, Moroccan Mint Tea and Yuzu. $15 $15 $15 $15 $15 $15 IRISH MORNING TEA COCKTAIL Whiskey infused with Irish Morning Tea and topped with whipped cream. $15 DARJEELING MIMOSA Sparkling wine infused with Darjeeling Princess Tea and fresh orange juice. $15 Sunrise

10 WINES CHATEAU OLIVIER BLANC 2013 Bottle, $120 Bordeaux - The lemongrass, pear and apple skin come through on the nose and palate. Full body, firm and cream texture and a fresh and tangy finish. Lots of citrus and stone character in the aftertaste. CHATEAU DE SANCERRE 2016 Bottle, $60 Loire - This Sauvignon Blanc is a pale straw colour with green Glass, $12 highlights. The nose is classic with pronounced herbal notes and fresh citrus. Subtle fruit flavours and crisp acidity are balanced by a nice mineral undertone. ROUSSILLION BLANC - DOMAINE LAFAGE Bottle, $44 Languedoc/Roussillon - Incredible white wine that acts like a red. Glass, $ year old Grenache vines give this wine weight and complexity. Flowers, dried peach, potpourri and spice are just some of the flavours. MORGAN - MATHIEU & CAMILLE LAPIERRE 2016 Marcel Lapierre was one of the true heroes of Beaujolais. His Morgon marries bright fruit and juicy structure. Bottle, $80 Glass, $16 CHATEAUNEUF DU PAPE - Bottle, $120 CHATEAU DE LA GARDINE 2014 Rhone - A perfectly clean nose with an explosion of aromas: black fruit, exotic spices, roasted coffee and hints of cocoa. One can also distinguish some liquorice and violet flower that combine perfectly well. The wine is very generous. The tannins are there, silky and ample, ready for the palate but also promising a great future. BOURGOGNE PINOT NOIR - Bottle, $52 JOSPEH DROUHIN LAFORET 2015 Glass, $11 Burgundy - A wine full of charm: bright ruby color and a nose rich with aromas of red fruit (raspberry, red currants, wild strawberry). On the palate, the wine is pleasant, fruity and refreshing, with light tannins and great elegance. CHAMPAGNE VEUVE CLICQUOT - BRUT Bottle, $140 Bright straw-yellow in colour, with an elegant mousse, Half Bottle, $80 Veuve Clicquot shows fruity, citrus, mineral and toasty Glass, $30 aromas. Made in a dry, full-bodied style, it has well-balanced acidity and complex flavours of crisp apple, mineral, citrus and shortbread on the long finish. The length of this sparkle is truly astounding. Dulcet Rose Mocktail

11 Under certain circumstances, there are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. From five o clock to eight is on certain occasions a little eternity; but on such an occasion as this the interval could be only an eternity of pleasure. Henry James, The Portrait of a Lady

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