OUR CHRISTMAS 2015 MENUS

Transcription

1 OUR CHRISTMAS 2015 MENUS

2 Eat Drink Be Merry 2015 Have yourself a very Merry Westmead Christmas and a Happy New Year with our spectacular line up of festive events throughout this season DITCH THE SLEIGH, WHY NOT STAY? Instead of the journey home in this chilly season, make it special and spend the night in absolute comfort SINGLE ROOMS FROM DOUBLE ROOMS FROM (All Prices Inclusive of Breakfast) SUPERIOR ROOMS FROM Conjure up a little more festivity add Champagne, mince pies, flowers and chocolates for an extra A LITTLE PARTY NEVER HURT NOBODY! Make the most of the festive season and let us help you arrange your perfect private party. We offer our dedicated events management team to be on hand to make for a superbly unique private party. Private Christmas parties are available any time during November, December & January. Subject to availability. Contact our events team on or meetings@westmeadhotel.co.uk

3 EATING AT BRASSERIE Festive Dining SERVED FROM 7 th 24 th December LUNCH 12 4pm Monday Saturday DINNER 5 10pm TWO LUNCH COURSES THREE LUNCH COURSES TWO DINNER COURSES THREE DINNER COURSES STARTERS MAINS DESSERTS * Roasted Carrot and Sweet Potato Soup (v) Fresh Salmon Fish Cake, Cucumber and Dill Sauce Chicken Liver Parfait, Cranberry and Port Jelly, Toasted Baguette Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze * Sea Bass Fillet, Spring Onion Potato * Orange and Grand Marnier Cake, Tomato and Tarragon Sauce Cheesecake *Only Available on the festive dinner menu and not the lunch menu ROOM RATES FROM 50 per night Page 3

4 Breakfast with Sant Saturday 12 th December FROM 7.30a m UNTIL 9.30a m Add a sprinkle of magic to your Christmas by joining us for a buffet breakfast with a visit from Santa and a little gift for the kids! BREAKFAST MENU CHILDREN UNDER 2 Eat Free! CHILDREN (2 12 YEARS) 6.95 ADULTS 9.95 The Westmead Breakfast Grilled Lincolnshire Pork Sausages, Back Bacon, Tomato, Mushrooms, Hash Browns, Beans and Eggs Our Continental Selection of Cereals and Muesli Pastries & Bread Danish Pastries, Croissants, Toast and Bread Rolls Yogurts Individual Low Fat or Creamy. Fruit and Natural Yogurts Fruit & Preserves Fresh Seasonal Fruit, Grapefruit and Mandarin Segments, Prunes and Fruit Compote Fruit Juices Orange, Apple, Grapefruit and Cranberry Waffles Maple Syrup or Banana & Nutella Page 4

5 Festive Afternoon Tea FROM 1 st 31 st December FROM 12 NOON UNTIL 5p m Indulge in a Festive Take on the Classic Afternoon Tea AFTERNOON TEA per person AFTERNOON TEA INCLUDES Sandwiches Smoked Salmon, Roast Ham, Cucumber and Cream Cheese, Turkey and Seasoning, Egg Mayonnaise and Cress Homemade Scones with Strawberry Conserve and Cornish Clotted Cream Selection of Cakes, Macaroons and Mince Pies Includes a selection of Twining s Teas or a Gingerbread Latte or Vanilla Latte MAKE IT A BOOZY AFTERNOON TEA Glass of Mulled Wine 125ml Glass of Prosecco 125ml Glass of House Champagne 125ml ROOM RATES FROM 50 per night Page 5

6 Santa Sunday Carvery CARVERY SERVED 6 th /13 th /20 th December FROM 12.30pm UNTIL 3.30pm Disco 2pm 5pm SUNDAY DISCO CARVERY SOUTHAN SUITE CHILDREN UNDER 4 Eat Free! & Disco CHILDREN (4 12 YEARS) ADULTS (BIG KIDS) Bring the family along for Sunday Lunch Carvery with a Disco CARVERY ONLY BLAKE'S BRASSERIE Eat Free! CHILDREN UNDER 4 CHILDREN (4 12 YEARS) ADULTS (BIG KIDS) Page 6 DISCO TIMES 2pm 5pm

7 STARTERS MAINS DESSERTS Homemade Leek and Potato Soup (v) Prawn Cocktail, Marie Rose, Iceberg Chicken and Pork Terrine, Cumberland Sauce, Toasted Ciabatta Tomato and Mozerella Salad, Basil, Olive Oil (v) Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Roast Beef, Yorkshire Pudding, Rich Gravy Roast Loin of English Pork, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Seared Salmon, Herb Roasted New Potatoes and Asparagus Baked Aubergine, Courgette and Red Pepper Lasagne, Tossed Salad (v) Christmas Pudding, White Chocolate and Brandy Sauce Apple and Date Pudding, Vanilla Custard Lemon Meringue Pie, Orange Coulis Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly and Raspberry Glaze ROOM DISCO RATES CARVERY FROM SITTING 50 per night TIMES 12.30pm, 1.00pm, 1.30pm Page 7

8 Wednesday O L L Y M U R S TRIBUTE ACT Performing his Greatest Hits Tribute Night 23 rd December TRIBUTE TO FOLLOW A Night you Won't Forget BAR 7pm 1am per person COMPLIMENTARY CHICKEN & CHIPS SUPPER SUPPER 8.15pm TRIBUTE to follow DISCO until 1am GOOD TIMES OFFER Between 7pm and 8.30pm 50% off Selected Wines 10 off Champagne Classic Cocktails 4.50 Buckets of Ice Cold Beer All dietary requirements will be catered for please state in advance. Page 8

9 Friday JUNCTION 2 Live 8-piece band playing the best from Soul, Blues and Motown Cabaret Night 27 th November C A B A R E T T O FOLLOW A Night you Won't Forget BAR 7pm 1am per person INCLUSIVE OF 4 COURSE DINNER DINNER 7.45pm CA BA RET to follow DISCO until 1am STARTER MAINS DESSERTS Roasted Carrot and Sweet Potato Soup (v) Duck and Port Pâté, Plum Chutney, Toasted Ciabatta, Salad Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze TO FOLLOW A Selection of Cheese and Biscuits ROOM RATES FROM 50 per night Page 9

10 Motown & Soul Night TUESDAY 8 TH DECEMBER BAR 7pm 1am SUPPER 8.15pm DISCO until 1am per person Themed COMPLIMENTARY SOUTHERN FRIED CHICKEN & CHIPS SUPPER GOOD TIMES OFFER Between 7pm and 8.30pm 50% off Selected Wines 10 off Champagne Classic Cocktails 4.50 Buckets of Ice Cold Beer Page 10

11 Night Fever 70's & 80's Party WEDNESDAY 9 TH DECEMBER BAR 7pm 1am DINNER 7.45pm DISCO until 1am Party Nights per person INCLUSIVE OF 3 COURSE DINNER STARTER MAINS DESSERTS Roasted Carrot and Sweet Potato Soup (v) Duck and Port Pâté, Plum Chutney, Toasted Ciabatta, Salad Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze ROOM RATES FROM 50 per night Page 11

12 Carribean Party Nights MONDAY 14 TH & SUNDAY 20 TH DECEMBER BAR 7pm 12am SUPPER 7.45pm DISCO until 1am per person Themed LIVE STEEL BAND ENTERTAINMENT & CARRIBEAN BUFFET BUFFET ACCOMPANIMENTS DESSERTS Montego Bay Jerk Chicken Caribbean Style Mutton Curry Chick Pea and Sweet Potato Curry Rice and Peas Jamaican Dumplings Fried Cassava Coleslaw Coconut and Lime Cheesecake, Pineapple Compote Chocolate and Rum Cake Page 12

13 Bollywood Party Night TUESDAY 15 TH DECEMBER BAR 7pm 12am SUPPER 7.45pm DISCO until 1am Party Nights per person LIVE BOLLYWOOD DANCERS & INDIAN BUFFET BUFFET ACCOMPANIMENTS Chicken Tikka Masala Lamb Jalfrezi Chick Pea, Sweet Potato and Spinach Curry Basmati Rice Naan Bread Poppadoms and Dips Indian Tomato Salad ROOM RATES FROM 50 per night Page 13

14 Weekend Party Nights Party the night away with our ultimate Christmas Party Night and live entertainment with our resident DJ includes a 4 course dinner. BAR TIMES DINNER DISCO 7pm 12am 7.45pm Until 1am SOUTHAN SUITE OR BLAKE'S BRASSERIE Saturday 5 th December Friday 11 th December Saturday 12 th December Friday 18 th December Saturday 19 th December STARTER MAINS DESSERTS Roasted Carrot and Sweet Potato Soup (v) Duck and Port Pâté, Plum Chutney, Toasted Ciabatta, Salad Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze TO FOLLOW A Selection of Cheese and Biscuits Page 14

15 Midweek Party Nights Party the night away with our ultimate Christmas Party Night and live entertainment with our resident DJ includes a 3 course dinner. BAR TIMES DINNER DISCO 7pm 12am 7.45pm 1am SOUTHAN SUITE Wednesday 16 th December Thursday 17 th December Tuesday 22 nd December STARTER MAINS DESSERTS Roasted Carrot and Sweet Potato Soup (v) Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze ROOM RATES FROM 50 per night Page 15

16 All Inclusive Nights Our All-Inclusive Party Nights boasts unbeatable value for money. The night includes a 3 course dinner and unlimited drinks from 7.30 pm until 11.30pm on selected draught beer, house wine and selected soft drinks. BAR TIMES DINNER DISCO 7pm 1am 7.45pm Until 1am Terms and conditions apply S O U T H A N S U I T E BLAKE'S LOUNGE SOUTHAN SUITE Friday 4 th December Thursday 10 th, Sunday 13 th, Monday 21 st December STARTERS MAINS DESSERTS Roasted Carrot and Sweet Potato Soup (v) Duck and Port Pâté, Plum Chutney, Toasted Ciabatta, Salad Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze Page 16

17 It s never too late to Party! And with our special offers, you can t resist. January Sale BAR TIMES DISCO 7pm 12am Until 1am 70'S & 80'S PARTY Saturday 2 nd January PARTY NIGHT Saturday 9 th January COMPLIMENTARY CHICKEN & CHIPS SUPPER Supper at 8.15pm INCLUSIVE OF 3 C O U R S E DINNER Dinner at 7.45pm PARTY NIGHT MENU STARTERS MAINS DESSERTS Roasted Carrot and Sweet Potato Soup (v) Roast Turkey, Sage and Onion Stuffing, Chipolata and Bacon, Crisp Roast Potatoes Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Christmas Pudding, White Chocolate and Brandy Sauce Dark Chocolate Torte, Handmade Vanilla Truffle, Chantilly Cream and Raspberry Glaze ROOM RATES FROM 50 per night Page 17

18 hristmas ay SOUTHAN SUITE 3 COURSE MENU Served: 12.30pm, 1.30pm, 2.30pm CHILDREN UNDER 4 CHILDREN (4 12 YEARS) Eat Free! ADULTS I N C L U D E S A V I S I T FROM SANTA STARTERS MAINS DESSERTS Butternut Squash, Sweet Potato and Roasted Parsnip Soup, Chive Crème Fraiche (v) Smoked Salmon, Lobster and Spring Onion Fish Cake, Saffron Mayonnaise Duck and Pork Terrine, Cranberries and Pistachios, Toasted Ciabatta Glazed Crottin Goats Cheese, Beetroot Carpaccio, Lemon and Chive Dressing (v) Roast Turkey with Sage and Onion Stuffing, Chipolata and Bacon, Honey Glazed Parsnips and Turkey Jus Roast Fore Rib of Beef, Yorkshire Pudding and Port Wine Jus Pan Fried Halibut Wrapped in Serrano Ham, Seafood and Leek Risotto Wild Mushroom, and Tarragon Pappardelle Pasta, Baby Spinach and Pine Nuts (v) Christmas Pudding, White Chocolate and Brandy Sauce Orange and Lemon Charlotte, Cassis Glaze Chocolate and Espresso Delice, Raspberry Cream Pear Bakewell Tart, Whisky Anglaise TO FOLLOW Coffee & Warm Mince Pies Page 18

19 25 th December Indulge on Christmas Day with our Traditional Menu & Festive Ambience BRASSERIE 5 COURSE MENU Served: 12.30pm 4.00pm PER PERSON COURSE MENU AS ACROSS, WITH ALL THE TRIMMINGS Begins with a Warm Speciality Bread Selection with Butter & Olives And concludes with a Selection of English & Continental Cheeses, Fig and Ginger Chutney, Crackers ROOM RATES FROM 50 per night Page 19

20 New Year's Eve 31 st December Enjoy an unforgettable night with our Vegas themed New Year s Eve Party. Dress up and have your photo taken on our red carpet, gamble at the casino tables, win prizes with our raffle drawer and dance your way into the New Year with our live DJ. Experience a night of casino fun and pure luxury at the Westmead Hotel. Page 20

21 3 COURSE DINNER OVERNIGHT PACKAGE per person per person INCLUSIVE OF Afternoon Tea 2pm 5pm Overnight Accommodation Breakfast 8.30am 11am BAR TIMES 6pm 2am DRESS CODE Smart DINNER 7.30pm (Southan Suite), 7.45pm (Blake's) CASINO TABLES 8.45pm 11.30pm NEW YEAR'S DISCO Until 2am STARTERS MAINS DESSERT Cream of Cauliflower Soup with Caraway Cheese Straws (v) Lobster and Crab Fish Cake, Lime Crème Fraiche Goats Cheese Arancini, Tomato and Basil Salsa (v) Pan Fried Fillet of Beef, Shallot, Wild Mushroom and Port Wine Jus Fillets of Sole Veronique, Julienne of Vegetables Roasted Winter Vegetables, Potato Rosti, Wild Mushroom Cream (v) Iced White Chocolate Parfait and Dark Chocolate Charlotte, Champagne Glaze TO FOLLOW Freshly Brewed Coffee, Truffles ROOM RATES FROM 50 per night Page 21

22 Boxing Day Saturday 26 th December SERVED 12.30p m UNTIL 3.30p m We have Christmas all wrapped up with our Boxing Day Lunch! ADULTS CHILDREN (4 12 YEARS) 9.95 CHILDREN UNDER 4 Eat Free! STARTERS MAINS DESSERTS Cream of Chestnut Mushroom and Thyme Soup (v) Roasted Cod and Chorizo Fishcake, Rocket, Tomato Relish Chicken, Pancetta and Pistachio Terrine, Apple, Rum and Raisin Chutney, Toasted Ciabatta Melon and Tangerine Salad dressed with Pomegranate (v) Page 22 Roast Beef, Yorkshire Pudding, Red Wine Gravy Slow Roast Loin of Pork, Pigs in Blanket and Thatcher s Cider Sauce Pan Fried Breast of Chicken, Chasseur Sauce Seared Salmon, Roasted New Potatoes, Red Onion and Baby Spinach Ricotta and Spinach Ravioli, Pesto and Tomato Sauce (v) Apple and Blueberry Crumble, Vanilla Custard Peach Mascarpone Tart, Chantilly Cream Baked Citrus Sponge Pudding, Crème Anglaise Christmas Chocolate and Brandy Roulade

23 Merry Christmas from estmead FORTHCOMING EVENTS IN 2016 V A L E N T I N E S WEEKEND 12 th, 13 th & 14 th February 3 Course candlelit dinner from with glass of Prosecco MOTHER'S DAY 6 th March 3 course Lunch from EASTER SUNDAY 27 th March 3 course Lunch from Sign up for our special offers and forthcoming events at ROOM RATES FROM 50 per night Page 23

24 +44 (0) Westmead Hotel Birmingham, Redditch Road, Hopwood, Birmingham B48 7AL Terms and conditions apply. See for details.