Catering at its Finest...
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- Cornelius Lucas
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1 Catering at its Finest... To place an order please visit our website or visit us in the catering office located in Marillac B6 For more information or custom orders please contact us at (718)
2 Contents Catering at its Finest... Breakfast 5 Morning Breaks 6 Afternoon Breaks 9 Sandwiches 10 Salads & BBQ 13 Buffets 14 Displays & Stations 17 Cocktail Reception s 18 Subway 21 Dunkin Donuts 22 Create an Unforgettable Experience... Experience the highest level of catering options at St. John s University including customized menus tailored to your needs. Our extraordinary culinary team prepares each dish with innovation and creativity finished by exquisite presentation. We are dedicated to improving your catering experience and have created this catering guide to provide better quality and increased customer satisfaction. 2 3
3 Catering at its Finest... Breakfast Wake Up Call Choice of two freshly made mini bakery items including Croissants, Scones, Donuts, Muffins, Danishes or Bagels with Butter, Cream Cheese and Preserves, Freshly Brewed Regular and Decaffeinated Coffee and an assortment of Teas Fresh Start Choice of two freshly made mini bakery items including Croissants, Scones, Donuts, Muffins, Danishes or Bagels with Butter, Cream Cheese and Preserves, Freshly Brewed Regular and Decaffeinated Coffee, and an assortment of Tea s and Juices Continental Fresh Seasonal Fruits, Choice of three freshly made mini bakery items including Croissants, Scones, Donuts, Muffins, Danishes or Bagels with Butter, Cream Cheese and Preserves, Freshly Brewed Regular and Decaffeinated Coffee, and an assortment of Tea s and Juices The All American Fluffy Scrambled Eggs, Seasoned Breakfast Potatoes, Choice of Crispy Bacon or Country Sausage, Fresh Seasonal Fruit Platter, Mini Bagels with Butter, Cream Cheese, Preserves, Freshly Brewed Regular and Decaffeinated Coffee, and an assortment of Tea s and Juices The Charger An assortment of Protein Bars, Seasonal Fruit Kebabs, Low Fat Yogurt, Water and an assortment of Juices 4 5
4 Morning Breaks Catering at its Finest... Coffee Freshly Brewed Regular, Decaffeinated, and an assortment of Teas Refreshing Beverages A selection of Juice, Bottled Water, Freshly Brewed Coffee, Decaffeinated Coffee, and an assortment of Teas Delicious Delight Warm Sticky Buns, Freshly Brewed Regular and Decaffeinated Coffee, and an assortment of Teas Sweet Treat Biscotti, Crumb Cake, Freshly Brewed Regular and Decaffeinated Coffee, and an assortment of Teas Healthy Start Yogurt Parfait with Granola, Fresh Berries and Low Fat Yogurt, Low Fat Breakfast Loaf, Freshly Brewed Regular and Decaffeinated Coffee and an assortment of Teas 6 7
5 Catering at its Finest... Afternoon Break Gimme a Break Homemade Cookies, Brownies, Blondies, Fruit Salad, Bottled Water, Assorted Soda, Freshly Brewed Coffee and Decaffeinated Coffee, and an assortment of Teas South of the Border Tortilla Chips with Salsa and Guacamole, Bottled Water and assorted Soda Mediterranean Break Lemon Hummus with Pita Chips, Greek Olives, Bottled Water and assorted Soda Candy Break An assortment of Candy Bars, Bottled Water and assorted Soda 8 9
6 Sandwiches Catering at its Finest... The Classic Served with assorted Chips, Soda & Bottled Water Choose Three Sandwiches: Served on Assorted Rolls and Wraps Tuna Salad Roasted Turkey Ham and Cheese Roast Beef Egg Salad Chicken Salad Salami and Cheese Choose One Side: Potato Salad Pasta Salad Cole Slaw Choose One Dessert: Cookies Brownies Blondies Fruit Salad Gourmet Sandwich Basket Served with Assorted Soda & Bottled Water Choose Four Sandwiches: Served on Gourmet Breads and Flavored Wraps Honey Roasted Turkey with Cranberry Chutney Sliced Steak with Carmelized Onions, and Crumbled Blue Cheese Smoked Ham and Brie Grilled Vegetables with Hummus Spread Tuna Salad and Swiss Cheese Buffalo Chicken Grilled Chicken Caesar Boxed Lunches Served with Sandwich, Bag of Chips, Whole Fruit or Cookie and Bottled Water. Please select 3 from Classic Sandwich Selection Hero Lunch Three Foot Heros served with Specialty Salad, Bags of Chips and Pretzels, Assorted Soda and Bottled Water, Homemade Cookies American: Ham, Turkey, Roast Beef, American Cheese, Lettuce and Tomato Italian: Ham, Salami, Provolone Cheese, Lettuce, Tomato, Vinaigrette Dressing Vegetarian: Grilled Vegetables with or without cheese Chicken Caesar: Grilled Herb Chicken Breast, Romaine Lettuce, Caesar Dressing (Minimum of 12 Guests Per Hero) Formal plated luncheons are available upon request. Contact Campus Catering for details and pricing. Choose Two Sides: Mixed Green Salad with Balsamic Vinaigrette Potato Salad Sweet Potato Salad Marinated Vegetable Salad Wild Rice Salad Choose One Dessert: Homemade Cookies Seasonal Fruit Platter Mini Pastries Cheesecake with Fresh Berries 10 11
7 Catering at its Finest... Salads & BBQ Salad Luncheon Served with Assorted Mini Rolls, Fresh Seasonal Fruit Platter, Homemade Cookies and Brownies, Assorted Soda and Bottled Water Choose Three Salads: Spinach: Fresh Spinach, Mozzarella & Tomatoes, Balsamic Vinaigrette Cobb Salad: Mixed Field Greens, Grilled Chicken, Bacon, Black Olives, Avocado and Diced Egg, Assorted Dressing Chicken Caesar: with Parmesan Croutons Greek: Romaine Lettuce, Tomato, Cucumber, Kalamata Olives and Feta Cheese with Lemon Vinaigrette Chef: Mixed Field Greens, Tomato, Cucumber, Ham, Turkey, Roast Beef, Cheese, Assorted Dressing Antipasto: Salami, Pepperoni, Ham and Provolone Cheese with Lettuce and Tomato, Italian Vinaigrette Great American BBQ Includes all Plastic/Paperware and Condiments Hamburgers, Cheeseburgers, Vegetable Burgers, Hot Dogs, Grilled Chicken, Potato Salad, Cole Slaw, Relish Platter, Watermelon, Homemade Cookies, Assorted Soda, Bottled Water Extreme BBQ Include all Plastic/Paperware and Condiments Hamburgers, Cheeseburgers, Vegetable Burgers, Chicken Kebabs, Corn on the Cob, St Louis Ribs, Red Bliss Potato Salad, Tomato and Mozzarella Salad, Relish Platter, Watermelon, Homemade Cookies, Assorted Soda and Bottled Water Grill and Chef Charges may Apply.
8 Buffets Catering at its Finest... Minimum of 15 guests. Buffet is the way Lunch or Dinner- includes Bottled Water, assorted Soda, assorted Rolls, Butter, Coffee, Decaffeinated Coffee, and an assortment of Teas Choose One Starter: Caesar Salad Spinach Salad - Served with choice of Dressing Cold Pasta Salad Garden Salad- Served with Choice of Dressing Choose One Entrée: Chicken Marsala Chicken Florentine Chicken Piccata Chicken Brushetta Chicken Francaise Chicken Parmigiana Chicken Scarpiarello Vegetable Lasagna Chicken Scarpiarello Vegetable Lasagna Meat Lasagna Eggplant Rollatini Penne Primavera with Garlic and Oil Sole Florentine Sliced Pork Loin Sunflower Basil Crusted Tilapia Sliced Flank Steak with Maple Soy Glaze Steak with Au Poivre Choose Two Sides: String Beans Amandine Steamed Broccoli Roasted Potatoes Rice Pilaf Creamy Polenta Steamed Rice Mashed Potatoes Macaroni & Cheese Mashed Sweet Potatoes Seasonal Vegetables Choose One Dessert: Homemade Cookies Fruit Pie Chocolate Cake Carrot Cake Cheesecake Coconut Cake Chocolate and Vanilla Cupcakes Mini Pastries Seasonal Fruit Platter Blondies and Brownies International Buffets Served with Soda, Bottled Water and Homemade Cookies Far East Buffet General Tso s Chicken, Mongolian Beef, Fried Rice, Lo Mein, Fried Dumplings, Egg Roll Mexican Fiesta Chicken Fajitas with all toppings, Taco Bar, Fresh Guacamole with Nachos, Spanish Rice Greek Wedding Gyros with Pita, Spanakopita, Rice Pilaf, Greek Salad Pasta Al Forno Baked Tortellini with Alfredo Sauce, Baked Rigatoni with Grilled Chicken and Diced Tomato, Garlic Bread Twists, Caesar Salad Pizza Your Way New York Style Baked Pizza( 8 Slices) 14 15
9 Catering at its Finest... Displays & Stations 16 Cheese Board Small, Medium or Large Selection of assorted Domestic and Imported Cheeses, accompanied with assorted Crackers, Flatbreads, Seasonal Berries and Grape Clusters Crudite Platter Small, Medium or Large Cauliflower, Broccoli, Carrots, Asparagus Spears, Celery, Zucchini served with choice of Ranch, Blue Cheese or Dill Dipping Sauce Middle Eastern Small, Medium or Large Hummus, Baba Ghanoush, Olives, Feta Cheese and Seasoned Pita Chips Seasonal Fruit Small, Medium or Large Fresh Seasonal Sliced Pineapple, Cantaloupe, Honey Dew and Assorted Berries Antipasto Small, Medium or Large Fire Grilled Peppers, Fresh Mozzarella, Provolone, Stuffed Cherry Peppers, Cured Olives, Prosciutto, Marinated Artichokes, Grilled Mixed Vegetables, Dried Sausages, Tuscan Breadsticks, Herb Focaccia Carving Station Minimum of 35 guests, must be ordered with Cocktail Reception, Carved to order by Chef, includes mini rolls and accompaniments Roast Turkey Breast with Cranberry Orange Compote New York Strip Steak with Diane Sauce Roasted Loin of Pork with Bourbon Glaze Herb Crusted Filet of Beef Whole Poached Salmon with Dill Cream Sauce 17 Seafood Bar Minimum of 35 Guests, Must be ordered with Cocktail Reception Chilled Jumbo Shrimp, Littleneck Clams and Oysters on the Half Shell, Calamari Salad, served with appropriate condiments Sampler Platter Buffalo Wings with Blue Cheese Dipping Sauce, Chicken Tenders with Honey Mustard Sauce Potato Skins with Sour Cream, Mozzarella Sticks with Marinara Sauce Exhibition Cooking Minimum of 35 Guests, Must be ordered with Cocktail Reception Sushi Station Smoked Seafood Stir Fry Szechwan Beef & Asian Vegetables Marinated Duck with Hosin Sauce with Chinese Pancake Pasta Station Minimum of 35 Guests, Must be ordered with Cocktail Reception, Served with Breadsticks, Mini Rolls and Butter, Prepared by Chef. Choose Two Pastas: Penne Rigatoni Cheese Tortellini Gemell Farfalle Choose Two Sauces: Marinara Vodka Bolognese Carbonara Alfredo Fra Diavolo Chef Charges may Apply.
10 Cocktail Receptions Catering at its Finest... Please select 6 of the following hors d oeuvres. Pricing is based on a one hour Reception Hot Selections Thai Spring Rolls Argentine Beef Empanadas Tempura Vegetables with Teriyaki Sauce Sesame Chicken with Honey Mustard Sauce Reuben Tartlet Pigs in A Blanket Vegetable Quesadilla Chicken Tikka Masala on Mini Nan Shrimp Fritters with Hot Mustard Sauce Shumai Fries or Steamed with Hoisin Sauce Chicken and Wild Mushroom Puffs Sausage en Croute Spanakopita Chicken Satay with Peanut Dipping Sauce Mini Maryland Crabcakes with Remoulade Sauce Cold Selections Avocado Relish on Blue Corn Tortilla Tomato Brushetta Parmesan Filled Artichoke Hearts House Cured Gravlax on Multigrain Bread with Dill Crème Fraiche Sun Dried Tomato and Mozzarella Crostini Spicy Tuna Rolls Tenderloin of Beef on Croustade with Caramelized Onions Tomato and Olive Salsa Tartletts Asparagus Wrapped Prosciutto Pan Seared Tuna on Sourdough Crouton with Wasabi and Avocado Relish 18 19
11 Catering at its Finest... Dunkin Donuts Donuts Assorted dozen Munchkins 25 or 50 Bagels Assorted dozen Cream Cheese 1 pound Butter 1 pound Box of Joe Regular or Decaf Hours of Operation Monday - Thursday 7am-10pm Friday 7am-7:30pm Saturday 7:30am-3:30pm Sunday 11am-3pm QUEENS CAMPUS PICK-UP ONLY 20 21
12 Subway Each Platter contains 15 portions and serves 5-9 people Subway Fresh Fit Platter Veggie Delite, Black Forest Ham, Turkey Breast, Subway Club, Turkey Breast & Black Forest Ham Flavor Craver Platter Subway Club, Roast Beef, Spicy Italian, Italian B.M.T. Turkey Breast & Black Forest Ham Classic Combo Platter Cold Cut Combo, B.L.T., Turkey Breast, Tuna, Italian B.M.T. Custom Platter Your choice of 5 Footlong sandwiches Giant Sub Per 3 feet Italian, 9-Grain wheat, Mixed Bread Cookies per dozen Chips Includes all condiments Hours of Operation Monday - Friday 10:30am-7:30pm QUEENS CAMPUS PICK-UP ONLY 22 23
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