Simply Eventful. BLT Cocktail Sandwich Thick cut brown sugar bacon, basil, heirloom tomato, on open faced toasted sourdough

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1 APPETIZERS Appetizers Sandwiches Sample Open-Faced Roast Beef Cocktail Sandwiches Roast beef served open faced on a cocktail roll with horseradish sauce and fresh baby greens BLT Cocktail Sandwich Thick cut brown sugar bacon, basil, heirloom tomato, on open faced toasted sourdough Mini Ham and Cheese Croissant Shaved ham and gruyere cheese with dijon on mini croissant, served warm Mini Reubens Miniature rye bread with swiss cheese, pastrami, sauerkraut and tangy dressing Pinwheel Assortment An assortment of pinwheel sandwiches including ham, turkey and vegetarian options Mini Muffaletta Two bite version of the NOLA muffaletta. Salami, pepperoni, ham, provolone, and olive salad on our house focaccia Croque Monsieur Parisian favorite petite grilled ham and gruyere sandwich Curried Chicken Salad Croissant Mini croissants with curried chicken salad

2 Turkey and Cranberry Cocktail Rolls Small cocktail sandwiches with turkey breast, cranberry cassis and dijonnaise Italian Meatball Sliders Italian meatballs on a fresh roll with parmesan Banh Mi Sliders Chicken and pork meatballs on small slider buns with spicy mayo, pickled carrots and cilantro Edna Burgers Juicy little burgers with local legend Edna's special sauce Grilled BBQ Chicken Slider Grilled Red Bird chicken breast with sweet chili bbq sauce and island slaw Pulled Pork Slider Our house smoked and barbecued pulled pork on small slider buns Appetizers Platters Sample Web Antipasti Platter Platter of assorted cheeses, meats, vegetables, and olives with focaccia Applewood Salmon Lemon sugar rubbed salmon, house smoked over applewood and served with Ajaad-Thai cucumber salad Beef Shoulder Tender Platter Roasted beef shoulder tender sliced and served with small cocktail buns, horseradish sauce, mustard and mayo Cheese Cascade with Fruit Assortment of cheeses with fresh or dried fruit and nuts

3 Crudite with Garden Dip Fresh seasonal vegetables with garden dips Marinated Crudite French style marinated vegetables Mezze Platter Platter of Greek favorites olives, feta, hummus, roasted red peppers, artichokes and pita chips Vegetable Bowls Bowls of colorful vegetables with dip or hummus Artichoke Spinach Dip with Crostini Creamy artichoke and spinach dip served hot with crostini Baked Feta with Romesco and Crostini Warm spread with romesco, olive tapenade and broiled feta Caprese Salad Platter layered with colorful tomatoes, fresh mozzarella and basil drizzled with olive oil and balsamic vinegar Goat Cheese Terrine Layers of basil pesto, sun-dried tomato pesto and olive tapenade Appetizers Bites Sample Antipasti Skewers Skewers of artichoke hearts, tomato,fresh mozzarella, basil, and olives Apple Chutney Brie Crostini Fresh apple chutney atop brie on a freshly toasted crostini

4 Caprese Bruschetta Rustic bread drizzled with olive oil and topped with fresh mozzarella, tomatoes and fresh basil Caprese Skewer Skewers of grape tomatoes, mozzarella, fresh basil drizzled with a balsamic reduction Cheddar Wafers with Jalapeño Jam House baked cheddar wafers topped with jalapeño jam and cilantro Chicken Salad Tartlets Mini pastry tart filled with lightly curried chicken salad. Apple Brie Galette Rustic flakey tart of fresh apples and brie Goat Cheese and Fig Crostini Goat cheese and dried figs on crostini with a honey drizzle Crostini Assortment An assortment of crostini with toppings and spreads such as tapenade, and roasted red pepper chutney and boursin Basil Ponzu Shrimp Tiger shrimp marinated in sesame basil ponzu sauce Portobello Ponzu Skewer Roasted portabello mushrooms in Japanese citrus soy marinade Bacon Wrapped Butternut Squash Skewers of roasted butternut squash wrapped with bacon Quince Jelly with Manchego Classic combination of manchego cheese with quince

5 Shrimp Cocktail Boiled large shrimp with traditional style cocktail sauce and lemon Smoked Salmon Crepe Mille Feuile Layers of crepe and smoked salmon topped with crème fraîche and tobiko Lamb Rack Frenched Colorado baby lamb rack chop with dipping sauce Bison Sausage Skewers Colorado bison sausage, sliced and skewered with red bell pepper and poblano pepper. Grilled and served with chipotle dipping sauce Crab Stuffed Gougères Gruyere cheese puffs stuffed with fresh crab Blue Cheese New Potatoes with Bacon Jam Roasted new potato halves stuffed with blue cheese and bacon jam Chicken Satay Skewered grilled chicken with Thai peanut sauce Vegetarian Spring Rolls Fried spring roll of colorful vegetables with Thai chili sauce Coconut Chicken Bites One bite coconut chicken skewer with plum sauce Devils on Horseback Bacon wrapped dates stuffed with blue cheese Figs with Blue Cheese Broiled fresh figs topped with blue cheese drizzled with balsamic reduction Pork Belly Skewers Slow roasted pork belly skewered with a Colorado cherry glaze

6 Greek Chicken Meatballs with Tzatziki Chicken feta meatballs with cucumber yogurt mint sauce Peppers with Goat Cheese Small colorful peppers stuffed with herbed goat cheese Phyllo Wrapped Asparagus Roasted asparagus wrapped in phyllo with tarragon aioli Sausage Stuffed Mushrooms Mushroom caps stuffed with mild Italian sausage Spinach Stuffed Mushrooms Mushroom caps stuffed with creamy spinach and cheese Teriyaki Glazed Meatballs Bite sized meatballs with pineapple soy teriyaki sauce Tsukune Japanese Chicken Meatballs Japanese style chicken meatballs with sweet ginger sesame soy glaze Brie en Croute Creamy brie wrapped in a puff pastry and baked until golden and topped with fruit relish Grilled Chicken Quesadilla Fresh grilled chicken, vegetables and cheddar jack cheese in a grilled tortilla Grilled Vegetable Quesadillas Colorful grilled veggies with cheddar jack in a grilled tortilla Korean Short Rib Taco Braised short rib tacos with pickled carrots and napa cabbage Chicken Mini Taco Spicy chicken with cotija, diced avocado and mango salsa

7 Lamb Mini Tacos Grilled and sliced Colorado leg of lamb, with cotija, black bean pico, and avocado on mini white corn tortillas Hot Pesto Crostini Thin baguette slices toasted with hot pesto and asiago Pizza Rustic Rustic Pizza with tasty toppings such as roasted portobello, asparagus, roasted garlic, fresh mozzarella, spinach, basil, and roasted red peppers. In the style of California meets Napoli Tomato Chèvre Tart Pastry tart of tomatoes and chèvre served with lightly dressed field greens Tuscan Sausage Crostini Toasted Italian sausage and Reggiano crostini