538 ramona st. palo alto

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1 538 ramona st. palo alto

2 COFFEE SERVICE Parfait Assorted ASSORTED Pastries TEAS hot drinks served with cups, creamers, sugars & stirrers COUPA BLEND COFFEE delicious & bold blend of the finest single estate coffees from Venezuela $27 per traveler (96 oz) (12 cups) SPICY MAYA HOT CHOCOLATE rediscovery of an ancient recipe that delicately balances spices, cayenne peppers, pasilla & cinnamon with premium venezuelan chocolate $45 per traveler (96 oz) (12 cups) DECAF COFFEE coupa decaf blend is a mix of two single estate certified organic coffees $27 per traveler (96 oz) (12 cups) DELUXIOUS HOT CHOCOLATE delicious silky rich hot chocolate drink, aromatic & deep flavors of venezuelan bittersweet chocolate $45 per traveler (96 oz) (12 cups) hot teas served with cups, creamers, sugars & stirrers pyramid tea bags - $3 pp BLACK TEAS EARL GREY organic assam leaves with an aromatic liquoring of citrus bergamot BLACK CURRANT a full bodied tea infused with black currant & blackberries ENGLISH BREAKFAST organic dark & rich assam black tea GREEN TEAS OASIS a healing blend of green teas & summer flowers JASMINE GREEN organic jasmine infused chinese organic green tea GREEN MANGO PEACH organic green tea blended with green honeybush juicy mangoes & succulent peaches HERBAL TEAS (CAFFEINE FREE) GINGER LEMONGRASS organic aromatic tea with ginger & ginseng infused with lemon CHAMOMILE TISANE organic chamomile tisane blended with citrus & fruit CITRUS MINT organic mint tea with green rooibus and citrus finale miscellaneous HOT WATER SERVICE $10 serves 12 8oz cups. includes cups, sugars & stirrers ESPRESSO CART SERVICE $275 per hour certified barista serving espresso, latte, cappuccino & guayoyo

3 FRENCH TOAST PARFAITS breakfast ASSORTED BAGELS with cream cheese $2.50 each ENGLISH MUFFIN with butter & jam $2 each TOAST with butter, jam or peanut butter $2 each YOGURT PARFAIT (7OZ) plain yogurt, fresh fruit & kingslake & crane premium granola $6 each FRUIT PLATTER S $35, M $60, L $105 WHOLE FRUIT $2.00 each FRENCH TOAST (minimum 15 pieces) $3.50 each PANCAKES (minimum 15 pieces) plain $2.75 each, nutella $3.50 each, chocolate chip $4 each OATMEAL $85 (serves 20-25) SCRAMBLED EGGS includes baguette slices plain $2.75 pp, tomatoes, onions & mushrooms $3.50 pp ham & cheese $3.50pp BACON $2.50 pp COUNTRY STYLE POTATOES $2.50 pp quiche platter CHICKEN CHIPOTLE shredded chicken, chopped cherry tomato halves, cilantro & chipotle 1/2 quiche $30, whole quiche $60 LORRAINE with bacon, cheese, and onions 1/2 quiche 30, whole quiche 60 WILD MUSHROOM oyster, portobello & crimini mushrooms 1/2 quiche $30, whole quiche $60 SPINACH spinach & mushroom 1/2 quiche $30, whole quiche $60 SALMON flaked salmon with chopped green onions 1/2 quiche $30, whole quiche $60 assorted pastries CROISSANTS plain $3.50 each, chocolate $3.50 each, almond $3.50 each, ham & cheese $4.50 each BROWNIE $4.50 each MINI BROWNIES $2 each MUFFINS $3.50 each ASSORTED MINI MUFFINS $2 each ASSORTED SCONES chocolate chip & blueberry $3.50 each ASSORTED DANISH cinnamon raisin, blueberry & apricot $3.50 each COUPA CUPCAKES $3.50 each ASSORTED 1/2 SIZED PASTRIES $2.50 each COOKIES chocolate chip or oatmeal $2 each APPLE CHAUSSON $4.50 each POPPY SEED TWIST $3.50 each BISCOTTI almond, pecan or chocolate $2 each BEAR CLAW $3.50 each PALMIER $3.50 each breakfast packages COUPA BREAKFAST 1 traveler (96 oz) of Coupa blend coffee, 1 pitcher of freshly squeezed orange juice, & 12 bagels with cream cheese $70 (serves ) CARDINAL BREAKFAST 1 traveler (96 oz) of Coupa blend coffee, 1 pitcher of freshly squeezed orange juice, 8 assorted pastries, 4 assorted bagels with cream cheese, 6 small (7oz) parfaits $110 (serves ) BIG GAME BREAKFAST 1 traveler (96 oz) of Coupa blend coffee,1 pitcher of freshly squeezed orange juice, full quiche, 8 assorted pastries 6 small (7oz) parfaits $145 (serves 10-12)

4 COBB SALAD CAESAR CAPRESA SALAD SALAD WRAP salad platters made with fresh organic lettuces from local farmers coupa café supports sustainable agriculture small: serves 5, medium: serves 10, large: serves 20 FRUIT SALAD assorted fresh fruits S $35, M $60, L $105 CORN AND BLACK BEAN SALAD corn, black beans, tomatoes, red onions & cilantro S $35, M $60, L $105 MESCLUN GREENS mixed organic greens from the local farmer s market, with tomatoes & dijon mustard vinaigrette S $35, M $60, L $105 COBB mixed greens with oven roasted turkey, bacon, blue cheese, tomatoes, avocado, hard boiled egg & ranch dressing S $45, M $75, L $140 GARDEN variety of garden greens tossed with apples, grapes, pears, cucumbers, toasted walnuts, topped with laura chenel goat cheese & honey vinaigrette S $45, M $75, L $140 CAESAR romaine hearts with shredded parmesan, homemade croutons, caesar dressing S $35, M $60, L $105 CALIFORNIA baby spinach served with roasted walnuts, freshly shaved parmesan & lemon vinaigrette S $40, M $70, L $130 FRESH CAPRESA sliced tomatoes, fresh mozzarella, basil leaves S $40, M $70, L $130 GOAT CHEESE a bed of mixed greens topped with laura chenel goat cheese, fresh walnuts, sun dried cranberries & honey vinaigrette S $40, M $70, L $130 BLUE CHEESE organic mixed greens with sliced apples, pears, pine nuts, blue cheese & honey vinaigrette S $40, M $70, L $130 MEDITERRANEAN a bed of lettuces with tomatoes, cucumbers, french feta cheese, bell peppers, olives, capers, walnuts & lemon vinaigrette S $45, M $75, L $140 NICOISE a mix of lettuces with tuna, tomatoes, cucumber, hard boiled eggs, french feta cheese, capers, & lemon vinaigrette S $45, M $75, L $140 BEVERLY HILLS CHOPPED chopped mesclun greens, romaine, chicken, tomatoes, olives, asparagus, avocado topped with gouda cheese & dijon mustard vinaigrette S $45, M $75, L $140 BEET mixed greens, beets, goat cheese, avocado, caramelized walnuts, balsamic vinaigrette S $45, M $75, L $140 wraps TURKEY AVOCADO WRAP oven roasted turkey breast, lettuce, tomato, avocado, mayo, mustard, sun-dried tomato tortilla HUMMUS VEGGIE hummus, tomato, cucumber, mixed greens, mozzarella, avocado, flour tortilla $10 each CAESAR SALAD romaine lettuce, grilled chicken breast, parmesan cheese, flour tortilla BLACK FOREST HAM sliced black forest ham & gouda cheese, flour tortilla VEGETARIAN with eggplant, fresh mozzarella, tomatoes, pesto, flour tortilla

5 REINA PEPIADA AREPA CARNE MECHADA AREPA arepa platter traditional venezuelan stuffed cornmeal griddle delight, wheat-free & gluten-free $10 each LOLETA local fresh white cheese & nata CALIFORNIA MOZZARELLA sun dried tomatoes & basil LAURA CHENEL GOAT CHEESE sun dried tomatoes & mild adjvar QUESO AMARILLO dutch gouda cheese BLACK FOREST HAM freshly sliced black forest ham & gouda cheese GRILLED EGGPLANT with tomatoes & nata CARNE MECHADA shredded beef stew REINA PEPIADA chicken salad with mayonnaise & avocado PELUA carne mechada & your choice of queso amarillo or queso loleta *nata is the venezuelan style sour cream traditional in the arepa panini platter CAPRESA fresh mozzarella, tomato, basil leaves and fresh pesto BLACK FOREST HAM thin sliced black forest ham, swiss emmenthal cheese, lettuce, tomatoes, mayonnaise, & french dijon OVEN ROASTED TURKEY BREAST sliced turkey with sliced swiss emmenthal cheese, tomatoes, lettuce, mayonnaise, and french dijon ROSEMARY CHICKEN freshly prepared rosemary chicken with sliced swiss cheese, tomatoes, lettuce, mayonnaise and dijon GRILLED EGGPLANT, MOZZARELLA & TOMATO grilled eggplant with fresh mozzarella, a mix of lettuces, sliced tomatoes, and fresh pesto MEDITERRANEAN chicken breast with fresh mozzarella, mixed greens, sun-dried tomatoes, and pesto with a lemon vinaigrette fresh ingredients on an organic wheat flour ciabatta baked daily (paninis are not pressed) $10 each TUNA ALBACORE SALAD tuna with mayonnaise, chopped celery, mixed greens,and tomatoes MECHADA homemade shredded beef stew with gouda cheese, crispy romaine & dijon mayo DELECTABLE EGGPLANT with grilled eggplant, roasted red bell peppers, swiss cheese mixed lettuces, sliced tomatoes & fresh pesto GREEK grilled zucchini, eggplant, red bell peppers, and onions with a balsamic spread VEGAN DELIGHT sautéed thin sliced cucumbers, olives, red peppers, onions & mushrooms with organic spinach leaves CHICKEN CHIPOTLE chicken breast with spicy chipotle sauce, melted fontina cheese & mesclun greens sun-dried tomatoes, and pesto with a lemon vinaigrette

6 BUFFET SETUP LUNCH PACKAGES individual lunch boxes $12 pp add a cookie or soft drink for 2 pp add both a cookie and a soft drink for 3 pp FULL SALAD BOXED LUNCH your choice of any full sized salad served with a slice of herb slab FULL PANINI BOXED LUNCH a full panini of your choice with your choice of a mesclun green salad or bag of sun chips AREPA BOXED LUNCH an arepa of your choice with a mesclun green salad or bag of sun chips WRAP BOXED LUNCH a full wrap of your choice with mesclun green salad or bag of sun chips lunch packages Gives each person half a sandwich and a half portion of salad, beverage, and dessert. You may add items a la carte to accomodate larger appetites! COUPA LUNCH any 3 paninis any small salad 6 assorted soft drinks/water 6 mini tres leches or chocolate mousse $75 (serves 3-6) UNIVERSITY LUNCH any 5 paninis any medium salad 10 assorted soft drinks/water 10 mini tres leches or chocolate mousse $130 (serves 8-10) PALO ALTO LUNCH any 10 paninis any large salad 20 assorted soft drinks/water 20 mini tres leches or chocolate mousse $245 (serves 15-20) snacks $2 each SUNCHIPS POP CHIPS CLIFF BARS ASSORTED NUTS PISTACHIOS CANDY BARS

7 appetizers BRUSCHETTA with fresh tomatoes & parmesan cheese EGGPLANT BRUSCHETTA with eggplant, fresh tomatoes & parmesan cheese MOZZARELLA BOCCONCINI with fresh baby tomato, pesto & topped with basil GOAT CHEESE STUFFED TOMATOES baby tomatoes stuffed with goat cheese, topped with chives AREPITAS (12 minimum) CEVICHE shrimp, avocado & peppers, marinated in lime juice and onions $4 each TUNA TARTARE tuna & avocado tartare with sesame wonton crisps $4 each PROSCIUTTO MELON sliced thin with fresh melon $2.75 each SMOKED SALMON ON CUCUMBER topped with cream cheese & chives $2.75 each TEQUEÑOS CHICKEN WINGS spicy wings with celery sticks & ranch sauce $2.50 each SLIDERS mini beef burgers with cheddar cheese $3.75 each MEATBALLS homemade meatballs and slowly baked served with lingoberry sauce MOZZARELLA & SUNDRIED TOMATO CROSTINI with fresh mozzarella & sundried tomatoes, topped with chives WILD SMOKED SALMON CANAPES topped with nata & capers GOAT CHEESE CANAPES with sundried tomato MINI TARTINES with chicken salad & cucumbers $2 each POTSTICKERS pork or veggie $3 each PANKO FRIED SHRIMP seasoned shrimp & coated with crispy panko crumbs $3.75 each PROSCIUTTO ASPARAGUS grilled asparagus wrapped prosciutto $3.50 each VEGETABLE SAMOSAS fried pastry with vegetables wrapped in fillo dough $3 each SPRING ROLLS oriental rice crepes with vegetable filling, deep fried with dipping sauce $3.50 each AREPITAS mini arepas with loleta cheese, topped with nata $2.50 each MINI CACHAPAS traditional venezuelan mini corn griddle pancakes topped with queso loleta & nata TEQUEÑOS traditonal venezuelan fried white cheese sticks, wrapped in a white flour dough $3.50 each BEEF EMPANADITAS fried white cornmeal empanadas filled with seasoned beef, wheat & gluten free $4 each CHEESE EMPANDITAS fried white cornmeal empanadas filled with white cheese wheat & gluten free $4 each RED = venezuelan specialty

8 AREPITAS TEQUEÑOS appetizer platters Small: 7 People / Medium: 15 People / Large: 25 People COUPA CHEESE PLATTER cheddar, gouda, swiss, brie & panela cheese with sliced baguette, crackers, strawberries, grapes & spiced nuts S $40, M $60, L $90 MEDITERRANEAN PLATTER hummus, olives, mixed greens, & homemade pita bread S $40, M $60, L $90 VEGETABLE CRUDITE PLATTER ranch, hummus & assorted raw veggies S $35, M $60, L $80 CHIPS & SALSA served with guacamole S $40, M $60, L $90 HUMMUS PLATTER with homemade pita bread, olive oil & paprika S $35, M $55, L $85 snack packages Regular: People / Large: People THE GREEN LIBRARY (regular) medium mediterranean platter, 30 bruschetta, 15 mini french pastries $160 THE GREEN LIBRARY (large) large mediterranean platter, 50 bruschetta, 25 mini french pastries $265 THE GSB (regular) medium tortilla chip platter, 30 arepitas, 15 chocolate mousse $160 THE GSB (large) large tortilla chip platter, 50 arepitas, 25 chocolate mousse $265 THE Y2E2 (regular) medium vegetable crudite platter, 30 samosas, 15 lemon bars $160 THE Y2E2 (large) large vegetable crudite platter, 50 samosas, 25 lemon bars $265 pasta Small: 6 People / Large: 14 People FRESH PESTO homemade pesto, parmesan cheese, pine nuts, penne pasta S $50, L $90 MAC AND CHEESE classic mac & cheese with white truffle oil & mushrooms S $55, L $95 POMODORO fresh mozzarella, homemade tomato sauce, fresh basi, penne pasta S $50, L $90 SPAGHETTI DEL MAR grilled shrimp & calamari, mild spicy tomato sauce S $70, L $110 VEGETABLE MEADLY fresh local market selection, lightly roasted with garlic and herbs. S $55, L $95 BOLOGNESE beef ragu, tomato sauce, penne pasta S $55, L $95

9 PABELLON CHOCOLATE AREPITAS MOUSSE BUFFET STATION buffet & platted meals minimum of 12 guests for buffet meals ~ price is per person meals include 2 sides (same sides required) ~ plated meals include a side salad and dinner roll MEATS FLAT IRON STEAK $35 - plated only TRIP TIP $22 buffet - $35 plated NEW YORK STEAK $40 - plated only RIB EYE $45 - plated only PORK TENDERLOIN $45 - plated only PRIME RIB $50 - plated only FILET MIGNON $65 - plated only HAMBURGER $13 buffet - $16 plated HOT DOG $10 buffet or plated FISH & POULTRY GRILLED SALMON $22 buffet - $35 plated TUNA $40 - plated only HALIBUT $40 - plated only SEABASS $45 - plated only ROASTED CHICKEN $35 - plated only FREE RANGE ROASTED CHICKEN $40 - plated only CHICKEN MARSALA $16 buffet - $30 plated BBQ CHICKEN $16 buffet - $30 plated GRILLED CHICKEN BREAST $16 buffet - $30 plated CHICKEN PARMESAN $16 buffet - $30 plated CHICKEN PICATTA $16 buffet - $30 plated VEGETARIAN VEGGIE PASTA $12 buffet - $30 plated BUTTERNUT SQUASH RAVIOLI $30 - plated only EGGPLANT PARMESAN $14 buffet - $32 plated STUFFED TOMATO WITH RICE & SEASONED VEGGIES $35 - plated only COMBO PLATTER PABELLON shredded beef, black beans, rice, plantains & arepitas (sides are included in pabellon) $20 buffet - $35 plated sides sides a la carte $5 pp MIXED GREENS RICE PILAF ASPARAGUS POTATO SALAD SWEET POTATO FRIES BLACK BEANS BABY CARROTS PASTA SALAD MASHED POTATOES PLANTAINS REFRIED BEANS PASTA POMODORO ROASTED POTATOES COUPA FRIES SPANISH RICE GRILLED VEGETABLES

10 CHOCOLATE MOUSSE TRES LECHES desserts TRES LECHES cake soaked in three milks topped with meringue $6 buffet ~ $10 plated, $65 (serves 10-15) CHOCOLATE MOUSSE 100 % venezuelan chocolate mousse $6 buffet ~ $10 plated ASSORTED MINI FRUIT TARTS $3.50 pp CARROT CAKE carrot spice cake with walnuts, raisins & pineapple with cream cheese frosting $6 buffet ~ $10 plated CHEESECAKE choose from original, white chocolate raspberry, red velvet or chocolate swirl $6 buffet ~ $10 plated TIRAMISU ladyfinger cake soaked with espresso, amaretto & rum, with mascarpone cheese $6 buffet ~ $10 plated CHOCOLATE TART chocolate shortbread crust, filled with chocolate ganache, topped with fresh berries & white chocolate shavings $6 buffet ~ $10 plated miscellaneous FLATWARE fork, spoon, knives $1 each CERAMIC PLATE $1.50 each MUGS & GLASSES $1 each CHAFING DISHES $20 each BUFFET LINEN $1 each PLATED DINNER LINEN $2 each TABLE LINEN $20 each DISPOSABLE LINEN $10 each TABLE $20 each PATIO HEATERS $100 each TRASH CANS $5 each SERVERS & BARTENDERS $45 per hour

11 ASSORTED BEER SELECTION cold drinks FRESH ORANGE JUICE $20 pitcher (serves 7) $45 carafe (serves 40) FRESH LEMONADE $20 pitcher (serves 7) $45 carafe (serves 40) ICED TEA (organic) mango indica (sri lanka), organic los andes black (guatemala) $20 pitcher (serves 7) $45 carafe (serves 40) GUARANA brazilian soda $3 pp APPLE JUICE $2 pp SAN PELLEGRINO 250ML $2 pp PERRIER $3 pp ORANGINA $2 pp CANNED SODA coke, diet coke, sprite $2 pp ICED WATER PITCHER $5 (serves 10) ICED WATER CARAFE $10 (serves 20) beer BLUE MOON $7 btl STELLA ARTOIS $5 can or bottle SIERRA NEVADA $7 can or bottle CORONA $5 can or bottle HOPPY ENDING $5 btl ANCHOR STEAM $5 btl COORS LIGHT $7 can STONE $7 btl DOGFISH 90 MIN IPA $7 btl LAGUNITAS IPA $7 btl wine list WHITE WINE rutherford ranch sauvignon blanc, napa valley, ca $38 btl 10 span chardonnay, santa barbara, ca $38 btl SPARKLING maschio prosecco, italy $38 btl RED WINE hahn winery pinot noir, napa valley, ca $40 btl greg norman cabernet sauvignon, paso robles, ca $35 btl

12 important disclosures & information Please call us for custom menu options at or us at To place an order, send an to with all the details of your order. If you have any questions prior to sending in your order please contact us and we will be happy to help! To place your order online, visit online orders must be placed 48 hours in advance catering policies Policies are subject to change without notice. Office Hours: Monday Friday: 9am - 5pm This is when our office is open to receive phone-calls, faxes, and s about catering orders. Orders must be confirmed with no further changes by 10:30am the business day before the event. Orders received after 10:30am for the following business day will not be accepted. Acceptable Payments All catering orders must be confirmed by holding a credit card number in advance. Any orders not held with a credit card may not be processed. Payments are processed the day of the event. Orders over $500 require a 50% deposit due to book the event. Place Settings, Serving Utensils, Etc. All disposable plates, napkins, utensils & serving devices are provided at no additional cost. For beverage services, all cups, creamers, sugars, stirrers, etc. are provided at no additional cost. Please inquire about cost of ceramic & china service items, linens, flatware, etc. for your event with our catering coordinator. To ensure adequate time to have these items available for your event, please contact our catering coordinator a minimum of 72 hours in advance of your event to confirm these needs Cancellation Policy Catering orders canceled after 10:30 am the business day before, may incur a 50% cancellation charge for the order. Orders canceled same day as the event, will be subject to the full amount. Catering Charges/Fees There is an 18% catering fee on all catering orders. Delivery time/clean up time change on the day of the event incurs a $25.00 fee. Clean up fee is $ Regular delivery hours are Monday through Friday, 8:00 am to 5:00 pm. Orders outside of this time frame will incur a $25.00 fee per hour for every hour after 5:00pm. Weekend catering requires a $500 minimum. Events with beer and wine will require 12 days for permit processing and a $20 permit fee. If the event is in less than 12 days, there will be a $100 permit fee. A non-refundable 50% deposit is required for all beer & wine orders. Beer and wine are never based on consumption for delivery orders. Delivery Policy Orders will be delivered up to 30 minutes prior to specified time. Free delivery on all catering orders on Stanford Campus and within a 3 mile radius of Coupa Café Palo Alto with a $25.00 minimum order. Catering orders to be delivered outside of the 3 mile radius of the Palo Alto location (distance according to directions provided by Google Maps) are subject to a delivery fee starting at $25.00.

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