Banquet Menu s. Special Event Package. Welcome and Thank You For Allowing Us to Dine with You and Your Guests

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Ami Lewis
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1 Banquet Menu s Special Event Packages Welcome and Thank You For Allowing Us to Dine with You and Your Guests Choose From Our Classic Menus Or Let Us Create and Customize a Menu Just for You Special Event Package Deli & Gourmet Sandwich Buffet Lunch & Lunch Buffet Dinner & Dinner Buffet Hors d oeuvres & Reception Cocktails, Wine & Beer Selections Club Nineteen Pembroke Lakes Country Club Taft Street Pembroke Pines, FL (954) (954) sfowler.club19@gmail.com

2 Sit Down, Relax and Let Us Serve You Special Menu Selections Cocktails & Beverages Four Hour Open Bar with Club Brand Liquors, Domestic and Imported Beers, Red & White Wines Assorted Soft Drinks and Juices Champagne Toast Hors D oeuvres (One Hour Reception) Imported & Domestic Cheeses Fresh Garden Vegetables, Hummus Tapenade and Dipping Sauce Artisan Breads, Crackers, Pita & Flatbreads Choice of Four Hors d oeuvres to be passed Salad (Choice of One) Mixed Spring Greens Grape Tomatoes, Mushrooms, Cucumbers, Carrots, Garbanzo Beans, Beets & Black Olives Classic Caesar Salad Tomato Mozzarella Napoleon Balsamic Glaze, Olive Oil & Cracked Pepper Appetizer (additional charge per person) Grilled Jumbo Shrimp Garlic Aioli $10 Lump Crab Cake Remoulade $8 Spinach & Ricotta Cheese Ravioli Creamy Pesto $6 Entrées (Choice of One) Sautéed Breast of Chicken ~ Francaise, Bruchetta or Marsala $80 Stuffed Chicken Breast ~ Spinach and Ricotta Cheese $82 Herb Crusted Filet of Salmon ~ Herb Key Lime Butter $85 Grilled Mahi Mahi ~ Tomatoes, Onions & Olives $85 Roast Loin of Pork ~ Caramelized Onions & Mushrooms $83 5oz Filet Mignon & Grilled Jumbo Shrimp (surf & turf) $95 Medallions of Beef Tenderloin ~ Burgundy Wine Sauce $90 12oz Roast Prime Rib of Beef ~ au jus $92 Grilled 8oz Filet Mignon ~ Bordelaise & Mushrooms $95

3 Choice of Two Roasted Garlic Mashed Potatoes Mushroom Rice Pilaf Vegetable Pasta Pearls Roasted Rosemary Red Potatoes Garlic & Oil Roasted Fingerling Potatoes Fresh Sautéed Vegetable Medley Broccoli Polonaise Oil & Garlic Roasted Vegetables Roasted Brussel Sprouts Artisan Rolls & Butter Coffee, Tea and Iced Tea Dessert (Choice of One) Decadent Chocolate Mousse Flan served on Dolce de Leche Cream Sauce Citrus Mousse layered with Fresh Raspberries topped with Vanilla Cream Custom Special Occasion Cake Prices Based on a Minimum of 40 Guests 22% Service Charge and 6% Sales Tax will be added to above prices Floor Length White Tablecloths and your color choice of Napkins are included in the Special Event Package

4 Special Event Buffet Package $95 per person Cocktails Four Hour Open Bar with Call Brand Liquors, Domestic Beers, Red & White Wines & Soft Drinks and Fruit Juices Champagne Toast Hors D oeuvres One Hour Reception Display of Imported & Domestic Cheeses Fresh Garden Vegetables, Hummus and Dipping Sauce Artisan Breads, Crackers, Pita Chips & Flatbreads Choice of Four Hors D oeuvres to be passed Salad Station Classic Caesar Salad Mixed Spring Greens, Grape Tomatoes, Cucumbers, Garbanzo Beans, Carrots, Beets & Olives Mozzarella Tomato Caprese Salad Greek Marinated Vegetable Salad with Feta Cheese & Kalamata Olives Pasta Station Fettuccini Alfredo ~ Cheese Tortellini Marinara ~ Penne Bolognese Garlic, Parsley & Virgin Olive Oil on Request Carving Selections (Choice of Two) Roast Breast of Turkey Honey Baked Ham Garlic Herb Roast Loin of Pork Marinated Flank Steak (add $3 per person) Prime Rib of Beef (add $5 per person) Center Cut Tenderloin (add $8 per person) Herb Aioli ~ Chimichurri ~ Horseradish Sauce ~ Bordelaise Entrée Selections (Choice of Two)) Stuffed Chicken Breast ~ Spinach and Ricotta Cheese Sautéed Breast of Chicken ~ Francaise, Bruchetta or Marsala Herb Crusted Filet of Salmon ~ Key Lime Butter Mango Bourbon Glaze Mahi Mahi ~ Fresh Fruit Citrus Salsa Roast Loin of Pork ~ Caramelized Onions & Mushrooms Choice of Two Roasted Garlic Mashed Potatoes Mushroom Rice Pilaf Vegetable Pasta Pearls Roasted Rosemary Red Potatoes Garlic & Oil Roasted Fingerling Potatoes Fresh Sautéed Vegetable Medley Broccoli Polonaise Oil & Garlic Roasted Vegetables Roasted Brussel Sprouts Artisan Rolls & Butter Coffee, Tea and Iced Tea

5 Dessert Table Assorted Cakes & Cheesecakes Cream Puffs, Napoleons & Fruit Tarts Chocolate Mousse & Lemon Raspberry Mousse Shooters Coffee Tea and Iced Tea Custom Special Occasion Cake Carving Chef - $ Pasta Chef - $ % service charge and 6% sales tax will be added to above prices Floor Length White Tablecloths and your color choice of Napkins are included in the Special Event Package Hors D Oeuvres To be passed Franks in Puff Pastry, Dijon Mustard Sauce Crusty Garlic Bruschetta with Diced Tomatoes, Onions Garlic & Fresh Basil Grilled Portabella Mushroom & Mozzarella Croustade Crabmeat Stuffed Mushrooms Crispy Conch Fritters Variety of Mini Quiche Panko Coconut Crusted Chicken, Honey-Mango Sauce Meatballs served Teriyaki ~ Swedish ~ Italian Asian Vegetable Spring Rolls, Sweet & Sour Sauce Panko Crusted Shrimp, Sweet Asian Chili Sauce Mini Greek Spanakopita s Teriyaki Chicken Skewers Hoisin Pork Medallions on Crispy Wonton Grilled Portabella Parmesan Broiled Scallops Wrapped in Bacon Brie & Apricot Phyllo Cups Chicken or Steak Quesadillas Cuban Quesadillas Beef or Chicken Empanadas Smoked Salmon Pinwheels with Roasted Peppers, Dill Cream Cheese & Capers Teriyaki Sesame Beef Kebobs Vegetable Pot Stickers, Pomegranate Dipping Sauce Black Olive Tapenade on Grilled Flatbread Chilled Jumbo Shrimp, Spicy Cocktail Sauce (add $4 per person) Grilled Jumbo Shrimp Herb Aioli (add $4 per person Lump Crab Cakes, Tangy Remoulade (add $5 per person)

6 Additional Stations You May Enjoy Offering Your Guests Pasta Station Fettuccini Alfredo ~ Cheese Tortellini Marinara ~ Penne Bolognese Garlic, Parsley & Virgin Olive Oil on Request $10.00 per person Carving Selections (Choice of Two) Roast Breast of Turkey Honey Baked Ham Garlic Herb Roast Loin of Pork Marinated Flank Steak Prime Rib of Beef (add $5 per person) Center Cut Tenderloin (add $8 per person) Herb Aioli ~ Chimichurri ~ Horseradish Sauce ~ Bordelaise $18.00 per person Oriental Stir Fry Wok Station Sesame Chicken Teriyaki Chili Garlic Thai Shrimp Oriental Vegetables & Crispy Noodles Fried Rice and White Rice (brown rice on request) $10.00 per person Antipasto Station Fresh Mozzarella with Pesto Sauce, Provolone, Parmesan, Pecorino Romano and Horseradish Havarti Cappicola, Genoa Salami, Sopressata, Pepperoni Marinated Artichokes, Mushrooms, Roasted Peppers, Fire Roasted Tomatoes, Assorted Gourmet Olives, Tortellini Salad Artisan Breads, Flatbreads, Ciabatta Rolls $15.00 per person Pasta, Carving & Wok Chef - $ per station Dessert Table Selection of Cakes & Fruit Cheesecakes Cream Puffs, Napoleons, Fruit Tarts Chocolate Mousse & Lemon Raspberry Mousse Parfaits or Shooters $12.00 per person

7 Lunch Menu SALADS Classic Chicken Caesar Salad $24 with Grilled Mahi Mahi $30 with Grilled Jumbo Shrimp $32 Southwest Chicken Tortilla Salad $26 Marinated & Grilled Chicken Breast, Crispy Romaine, Spring Greens, Tomatoes Fire Roasted Corn, Black Beans, Sour Cream & Sliced Jalapenos Avocado, Green Onions, Tortilla Strips and Shredded Sharp Cheddar Entrée Selections Served with Caesar Salad or Mixed Spring Greens Salad Mango Bourbon Glaze Mahi Mahi ~ Fresh Fruit Citrus Salsa $35 Grilled Salmon ~ Key Lime Butter Sauce $35 Sautéed Breast of Chicken ~ Francaise, Bruchetta or Marsala $28 Grilled Flank Steak ~ Chimichurri Sauce $40 Sliced Roast Pork ~ Caramelized Onions & Mushrooms $34 Choice of Two Roasted Garlic Mashed Potatoes Mushroom Rice Pilaf Roasted Rosemary Red Potatoes Garlic & Oil Roasted Fingerling Potatoes Fresh Sautéed Vegetables Broccoli Polonaise Oil & Garlic Roasted Vegetables Artisan Rolls & Butter Coffee, Decaf, Tea & Iced Tea DESSERTS Cheesecake served with Fresh Strawberries on Berry Coulis Chocolate Mousse Parfait layered with Oreo Cookie Crumbs Citrus Lemon Mousse Petite Cake 22% Service Charge & 6% Sales Tax are added to per person prices

8 Lunch Buffet Salads Mixed Baby Greens Grape Tomatoes, Mushrooms, Carrots, Cucumbers, Garbanzo Beans, Beets & Black Olives Classic Caesar Salad Marinated Greek Vegetables, Feta Cheese & Olives Cheese Tortellini ~ Pesto Alfredo Sauce Entrée Selections (Choice of Two) Sautéed Breast of Chicken ~ Francaise, Bruchetta or Marsala Grilled Filet of Salmon ~ Key Lime Butter BBQ Bourbon Glaze Mahi Mahi ~ Fresh Fruit Citrus Salsa Grilled Flank Steak ~ Caramelized Onions & Mushrooms Sliced Roast Pork Teriyaki ~ Stir Fried Vegetables Choice of Two Roasted Garlic Mashed Potatoes Mushroom Rice Pilaf Vegetable Pasta Pearls Roasted Rosemary Red Potatoes Garlic & Oil Roasted Fingerling Potatoes Broccoli Polonaise Sautéed Fresh Vegetable Medley Artisan Rolls & Butter Coffee, Decaf, Tea & Iced Tea Desserts Mini Carrot Cakes, Fruit Tarts, NY Cheesecake Chocolate Mousse Parfait or Shooters & Chocolate Chip Cookies $42 per person 22% Service Charge & 6% Sales Tax will be added to above price

9 Gourmet Sandwich Buffets Chopped Garden Salad Asian Cole Slaw, Red Skin Potato Salad Vegetable Pasta Salad Sandwiches We Create Grilled Chicken Salad Spinach Wrap Albacore Tuna Salad Pinwheels Baked Serrano Ham & Baby Swiss on Sliced Rye ~ Honey Dijon Roasted Turkey Breast with Cheddar on Brioche ~ Cranberry Aioli Roast Beef Provolone on Ciabatta Bread ~ Creamy Horseradish Sauce Chocolate Fudge Brownies Lemon Bars & Chocolate Chip Cookies Coffee, Tea and Iced Tea $25 per person Sandwiches You Create Chopped Garden Green Salad Asian Cole Slaw, Red Skin Potato Salad Vegetable Penne Pasta Salad Deli Meats, Cheeses & Salads Roast Top Round of Beef, Roasted Sliced Turkey Breast, Serrano Ham & Genoa Salami Grilled Chicken Salad ~ Albacore Tuna Salad Provolone, Sharp Cheddar, American & Baby Swiss Herb Mayonnaise, Honey Dijon, Cranberry Aioli & Creamy Horseradish Sauce Leaf Lettuce, Beefsteak Tomatoes, Red Onions, Roasted Peppers, Banana Peppers & Pickles Desserts Chocolate Fudge Brownies Lemon Bars & Chocolate Chip Cookies Coffee, Tea and Iced Tea $28 per person 22% Service Charge & 6% Sales Tax will be added to above prices

10 Italian Lunch Buffet Mixed Spring Greens Grape Tomatoes, Mushrooms, Carrots, Cucumbers & Beets Classic Caesar Salad Marinated Greek Vegetables, Feta Cheese & Olives Pasta Station (Pasta Chef $100) Fettuccini Alfredo ~ Cheese Tortellini Marinara ~ Penne Bolognese Garlic, Parsley & Virgin Olive Oil on Request Italian Sausage, Meatballs or Grilled Chicken (Pick Two) Chicken Breast Parmesan or Chicken Bruschetta Sautéed Fresh Vegetable Medley Artisan Rolls & Italian Breadsticks Desserts Italian Lemon Bars Chocolate Mousse Parfait or Shooters Oatmeal Raisin & Chocolate Chip Cookies Special Italian Cannoli s (add $2 per person) Coffee, Tea, Iced Tea $35 per person Pasta Chef Fee $75 22% service Charge & 6% Sales Tax will be added to per person price

11 Our Classic Brunch Buffet *Semi Private Room available Salad Station Tomato, Fresh Basil & Mozzarella Caprese Salad Grilled and Fresh Vegetables Traditional Caesar Salad Seasonal Fruit Display Domestic and Imported Cheeses Smoked Salmon, Capers, Red Onion, Chopped Egg Seafood Station Chilled Shrimp, Mussels & Crab Legs Hot Crab Legs with Drawn Butter Seafood Pasta and Specialty Grilled Fish Entree Chef Prepared Omelet Station & Waffle Station Oatmeal ~ Buttered Grits & Toppings (Self-Serve Station) Carving Station Roast Breast of Turkey Grilled Flank Steak, Baked Ham or Roast Pork Roasted or Mashed Potatoes and Gravy Entrée Buffet Selections Eggs Benedict or Breakfast Croissants Applewood Bacon ~ Sausage Patty s and Smoked Sausage Brioche French Toast or Cheese Blintz s Breakfast Potatoes and Country Beef Hash Breast of Chicken Entree Homemade Quiche Danish, Muffins, Croissants and Sweet Loaf Cakes Toasted Bagels with Scallions, Vegetables & Plain Cream Cheeses Dessert Station Assorted Pastries, Cakes, Pies and Cheesecakes Delicious Desserts and Build Your Own Parfait Station Homemade Bread Pudding or Fruit Cobbler Mimosas & Sparkling Wine Station Coffee, Decaf, Tea and Iced Tea $48 per person on Saturdays only 22% service charge and 6% sales tax will be added to above price Omelet ~ Carving Chef - $100 per station

12 Dinner Menu Salads (Choice of One) Mixed Baby Greens Vine Ripe Tomatoes, Cucumbers, Carrots, Garbanzo Beans, Peppers, Beets & Black Olives Classic Caesar Salad Greek Salad with Feta Cheese & Kalamata Olives Tomato Mozzarella Napoleon Entrée Selections Sautéed Breast of Chicken ~ Francaise, Bruchetta or Marsala $34 Chicken Breast Stuffed ~ Fresh Spinach and Ricotta Cheese $36 Herb Crusted Filet of Salmon ~ Key Lime Butter Sauce $39 Mango Bourbon Glaze Mahi Mahi ~ Fresh Fruit Citrus Salsa $39 Roast Loin of Pork ~ Caramelized Onions & Mushrooms $38 Grilled 4oz Filet Mignon & Lump Crabmeat Stuffed Jumbo Shrimp $56 Medallions of Beef Tenderloin ~ Burgundy Wine Sauce $45 12oz Roast Prime Rib of Beef au jus $52 Grilled 8oz Filet Mignon ~ Cabernet Mushroom Sauce $55 Choice of Two Roasted Garlic Mashed Potatoes Rice Pilaf with Toasted Pine Nuts Vegetable Pasta Pearls Roasted Rosemary Red Potatoes Garlic & Oil Roasted Fingerling Potatoes Fresh Sautéed Vegetable Medley Broccoli Polonaise Oil & Garlic Roasted Vegetables Roasted Brussel Sprouts Artisan Rolls & Butter Coffee, Decaf, Tea & Iced Tea Desserts (Choice of One) Graham Cracker Key Lime Pie ~ Fresh Whipped Cream NY Cheesecake ~ Fresh Fruit Berry Coulis Chocolate Mousse layered with Oreo Cookie Crumbs (Parfaits or Shooters) 22% Service Charge & 6% Sales Tax are added to per person prices

Dinner Buffet Mixed Baby Greens Grape Tomatoes, Mushrooms, Carrots, Cucumbers, Garbanzo Beans, Beets & Black Olives Classic Caesar Salad Marinated Greek Vegetables, Feta Cheese & Kalamata Olives

13 Dinner Buffet Mixed Baby Greens Grape Tomatoes, Mushrooms, Carrots, Cucumbers, Garbanzo Beans, Beets & Black Olives Classic Caesar Salad Marinated Greek Vegetables, Feta Cheese & Kalamata Olives Carving Station (Choice of Two) Honey Glazed Ham Grilled Flank Steak Roast Breast of Turkey Garlic Herb Roast Loin of Pork Prime Rib of Beef ~ add $5 per person Grilled Tenderloin of Beef ~ add $8 per person (Chef Carving Fee $100) Pasta Station (Pasta Chef $100) Fettuccini Alfredo ~ Cheese Tortellini Marinara ~ Penne Bolognese Garlic, Parsley & Virgin Olive Oil on Request Entrée Selections (Choice of Two) Stuffed Chicken Breast ~ Fresh Spinach and Ricotta Cheese Sautéed Breast of Chicken ~ Francaise, Bruchetta or Marsala Herb Crust Filet of Salmon ~ Key Lime Butter Grilled Mahi Mahi ~ Fresh Fruit Citrus Salsa Roast Loin of Pork ~ Caramelized Onions & Mushrooms Side Item Selections (Choice of Three) Roasted Garlic Mashed Potatoes Mushroom Rice Pilaf Vegetable Pasta Pearls Roasted Rosemary Red Potatoes Garlic & Oil Roasted Fingerling Potatoes Broccoli Polonaise Roasted Brussel Sprouts Sautéed Fresh Vegetable Medley Artisan Rolls & Butter Coffee, Decaf, Tea & Iced Tea Dessert Station Assorted Cakes & NY Cheesecake, Cream Puffs and Fruit Tarts Chocolate Mousse & Lemon Raspberry Mousse Parfaits or Shooters $58 per person 22% Service Charge & 6% Sales Tax will be added to above price

14 Reception Menu Passed Hors D Oeuvres Priced per 100 pieces - $130 Franks in Puff Pastry ~ Dijon Mustard Sauce Crusty Garlic Bruschetta topped with diced Tomatoes, Onions Garlic & Fresh Basil Grilled Portabella Mushroom & Mozzarella Croustade Priced per 100 pieces - $140 Boursin & Bacon Stuffed Mushroom Herb & Parmesan Breadcrumb Stuffed Mushroom Crispy Conch Fritters Panko Coconut Crusted Chicken ~ Honey Mango Sauce Teriyaki, Italian or Swedish Meatballs Greek Spanakopita Brie & Apricot Phyllo Cups Chicken or Pork Quesadillas Cuban Quesadillas Teriyaki Chicken on Crispy Wontons Grilled Vegetable Kebobs Black Olive Tapenade on Grilled Flatbread Priced per 100 pieces - $160 Asian Vegetable Spring Rolls ~ Thai Chili Sauce Panko Crusted Shrimp ~ Sweet Asian Chili Sauce Teriyaki Beef Kebobs Hoisin Pork Medallions on Sesame Crisp Broiled Scallops Wrapped in Bacon Crabmeat Stuffed Mushrooms Beef or Chicken Empanadas ~ Spicy Tomato Salsa Beef or Vegetable Pot Stickers ~ Pomegranate Dipping Sauce Smoked Salmon Pinwheels ~ Roasted Peppers, Cream Cheese & Capers Priced per 100 pieces - $200 Crab Cakes ~ Tangy Remoulade Sauce Priced per 100 pieces - $250 Chilled Jumbo Shrimp ~ Spicy Cocktail Sauce Grilled Jumbo Shrimp ~ Herb Aioli Sauce

15 Displays Serves 50 Guests Imported & Domestic Cheeses Artisan Breads, Herb Flatbreads, Pita & Crackers $200 Fresh Cut Garden Vegetables with Dipping Sauces $125 Guacamole Tri Color Tortilla Chips $150 Fresh Seasonal Fruits & Berries Poppy Seed Honey Yogurt Dipping Sauce $175 Pico De Gallo Tri Color Tortilla Chips $75 Antipasto Fresh Mozzarella with Pesto Sauce, Provolone, Parmesan, Pecorino Romano and Horseradish Havarti Cappicola, Genoa Salami, Sopressata, Pepperoni Marinated Artichokes, Mushrooms, Roasted Peppers, Fire Roasted Tomatoes, Assorted Gourmet Olives Crusty Artisan Breads, Grilled Flatbreads & Ciabatta $295 Chef Stations Two Hour Reception (Minimum 30 guests) Pasta Station - Chef Fee - $ Fettuccini Alfredo ~ Cheese Tortellini Marinara ~ Penne Bolognese Garlic, Parsley & Virgin Olive Oil on Request Italian Breadsticks $20 per person Grilled Italian Sausage, Meatballs, Grilled Chicken (pick two) add $8 per person Slider Station Cheddar Stuffed Sirloin Burgers Buffalo Chicken Tenders & Blue Cheese BBQ Pork & Asian Cole Slaw $18 per person

16 Carving Station - Chef Fee - $ Garlic Herb Roast Loin of Pork Roast Breast of Turkey Prime Rib of Beef Herb Aioli, Béarnaise & Sour Cream Horseradish Sauces $30 per person Grilled Tenderloin of Beef - add $5.00 per person Oriental Stir Fry Wok Station Grilled Chicken with Sesame Teriyaki Shrimp with Garlic Chili Sauce Oriental Vegetables & Fried Rice Crispy Noodles $26 per person Dessert Table Selection of Cakes & Cheesecakes Cream Puffs, Napoleons, Fruit Tarts Chocolate Mousse & Lemon Raspberry Mousse Parfaits or Shooters Gourmet Italian Cookies $20 per person Coffee Station Freshly Brewed Farmer Brothers Coffee & Decaffeinated Selection of Herbal Teas Rock Crystal Sugar stirrers $6 per person

17 Bar Options for Liquor, Beer, Wine and Beverages Host Bar Pricing Cash Bar Pricing Club Brand Cocktails $5.00 Club Brand Cocktails $6.00 Call Brand $7.00 Call Brand $8.00 Premium Brand $9.00 Premium Brand $10.00 Premium Cordials (2) $12.00 Premium Cordials (2) $12.00 Domestic Beer (3) $3.00 Domestic Beer (3) $4.00 Import Beer (2) $5.00 Import Beer (2) $6.00 IPA Craft Beer (1) $6.00 IPA Craft Beer (1) $6.00 Mondavi Wines (4) $5.00 Mondavi Wines (4) $6.00 Sparkling Wine $7.00 Sparkling Wine $8.00 Soft Drinks $2.00 Soft Drinks $2.00 Juices $3.00 Juices $3.00 Bottled Water $2.00 Bottled Water $2.00 Bartender $75 Charge ~ $25 Per Hour Over 3 Club Brands Liquors Call Brands Liquors Premium Brands Liquors Amsterdam Vodka Absolute Vodka Kettle One Vodka Sveda Russian Vodka Smirnoff Vodka Titos Vodka Amsterdam Gin Beefeater Gin Tanqueray Gin Seagrams Gin Bacardi Superior Rum Bacardi Superior Rum Castillo Rum Captain Morgan Rum Captain Morgan Rum Montazuma Tequilla Sauza Blue Tequilla Cuevro Gold Tequilla Black Velvet Whiskey Canadian Club Whiskey Jameson Irish Whiskey Early Times Bourbon Jack Daniels Rye Bourbon Makers Mark Bourbon Jim Bean 8 Bourbon Dewars Scotch Johnny Walker Black Scotch John Barr Scotch Johnny Walker Red Scotch Premium Cordials Available Open Host Bar Options for Liquor, Beer, Wine and Beverages Hours of Service Club Brands Liquors Call Brands Liquors Premium Brands Liquors One Hour $16.00 $22.00 $28.00 Two Hours $22.00 $28.00 $34.00 Three Hours $28.00 $34.00 $40.00 Four Hours $34.00 $40.00 $46.00

18 Host Bar Featuring ~ Wine, Beer and Sparkling Wine Choice of 3 Domestic and 2 Imported Bottled Beers Domestic Beers: Coors Light, Budweiser, Bud Light, Michelob Ultra, Miller Lite Imported Beers: Sam Adams, Corona, Heineken, Heineken Light, Stella, Amstel Light Serving Mondavi Woodbridge Wines Choice of 2 Red and 2 White Red: Cabernet Sauvignon, Merlot, Pinot Noir or White Zinfandel White: Pinot Greigio, Chardonnay or Sauvignon Blanc Sparkling Wine (Prosecco on Request) Sodas and Juice Per Person Charge One Hour $15.00 Two Hours $21.00 Three Hours $27.00 Four Hours $33.00 Sparkling Wine Punch $75.00 serves 25 guests Mimosa & Sparkling Wine Station $10.00 per person for One Hour $14.00 per person Two Hours $18.00 per person Three Hours $22.00 per person Four Hours Host Wine & Beer on Consumption Mondavi Woodbridge Wines $24.00 per bottle ~ 5 glasses per bottle Domestic Beer $3.00 Imported Beer $5.00

Classic Banquet Menus

Classic Banquet Menus Choose from Our Classic Menus Or Let Us Customize a Menu Just for You Special Event Packages Deli & Gourmet Sandwich Buffets Sit Down Lunches & Lunch Buffets Sit Down Dinners & Dinner