BRUNCH MENU FOR FUN ONLY - NOT A TEST FOOD BEVERAGE. Recess (Happy Hour) Drinks Check out our Recess Menu

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1 BRUNCH MENU FOOD Chicken Sausage & Cheddar Grits two fried eggs, blistered tomatoes, grilled corn, bacon, greens, beer blanc sauce Fried Chicken & Green Chili Cornbread Waffles 1 bacon red-eye gravy, maple syrup, fried egg Fire-Roasted Vegetable Hash & Eggs squash, corn, carrots, black beans, quinoa, mozzarella, poached egg, adobo sauce, crispy tostadas Stuffed French Toast mixed berries, whipped mascarpone, candied pecans Smothered Breakfast Burrito smashed browns, egg, adobo sauce, provolone, bacon Regular Breakfast double-smoked bacon, smashed potatoes, two eggs any style BEVERAGE Just About Bottomless with purchase of entrée Mimosa fresh squeezed o.j., sparkling wine, Pavan Liqueur Beermosa fresh squeezed o.j., Telegraph White Ale, crème de peche, lavender simple Michelada Little Bo Pils, lime juice, housemade bloody mix, togarashi Bloody Mary housemade bloody mix, bacon sea salt rim, chicken wing Recess (Happy Hour) Drinks Check out our Recess Menu FOR FUN ONLY - NOT A TEST PSonTap.com DO NOT WRITE IN THIS AREA 091

2 School Your Cravings & Make the Grade! Become an Insider and Get Rewarded for Every Visit Enroll Now PSonTap.com GET SOCIAL! /PublicSchool05 RECESS (aka Happy Hour) Monday - Friday 3-PM HASHTAGS SHOW US YOUR BRUNCH PICS Tag Us & Follow #PS05 #PSonTap PSonTap.com DO NOT WRITE IN THIS AREA

3 Dinner MONDAY-FRIDAY 3-pm 5 Food Handles 5 Well Half Lit er of Wine 5 6 PS 3 CULVER CITY, CA PS 02 LAS VEGAS, NV PS 05 WESTLAKE VILLAGE, CA PS 2 LOS ANGELES, CA PS 303 DENVER, CO PS 2 DALLAS, TX PS 92 ADDISON, TX PS 1 SHERMAN OAKS, CA PS 404 ATLANTA, GA

4 DRAUGHTS... Tripel Karmeliet by Brouwerij Bosteels Lagunitas IPA by Lagunitas Brewing Company Petaluma, CA. Well-rounded IPA with caramel malt barley and tangy hops. 6.2% abv. Sculpin Mama s Little Yella Pils by Oskar Blues Brewery Longmont, CO. Czech-style Pilsner that pours a clean golden hue with mild spicy floral hops. 5.3% abv. Dales Pale Ale by Oskar Blues Brewery by Anthem Coconut Porter Chico, CA. Open fermentation Bavarian-style wheat ale with a fruity aroma and notes of clove and banana bread. 4.% abv. Tank by Boulevard Brewing Co. Kansas City, MO. Saison with fruit forward aromatics, grapefruit hop notes and a peppery dry finish..5% abv. Skirt Steak Tacos Edamame Hummus PLATES... Beer Battered Fish & Chips tahini, furikake, sesame seeds, grilled flat bread Ahi Tuna Poke SOUP & SALADS... ask about our seasonal selection Kale Caesar Steak Frites California Amber Tricerahops Roasted Chicken & Quinoa Salad White Rascal by Avery Brewing by Uinta Brewing by Stone Brewing Co. MP Peanut Butter Milk Stout by Belching Beaver Brewery by Victory Brewing Company Downington, PA. German-style Pilsner with herbal, earthy noble hops and German malt. 5.3% abv. Extra Credit Varies by Location MP BLT Steak Salad 20 HAND TOSSED PIZZA... fresh mozzarella, roasted tomatoes, garlic, basil, chili flakes Special Release Chicken Sausage, Spinach & Goat Cheese Placentia, CA. A selection from the seasonal or special collection of The Bruery. House Pepperoni MP tomatoes, avocado, bacon, grilled corn, white cheddar, egg, buttermilk herb dressing, whiskey bbq sauce Limited release bottle selected by our very own beer expert. Ask your server for details. by The Bruery 1 Roasted Poblano with Quinoa black beans, squash, mozzarella, adobo sauce, lime crema, avocado salsa, pickled onions, crispy tortillas 19 Crispy BBQ Chicken Salad Margherita 19 smoky bacon and greens, blistered tomatoes, grilled corn, beer blanc sauce romaine, bibb, applewood smoked bacon, tomatoes, pickled beets, smoky tomato jam, bleu cheese dressing Vista, CA. Rolled oats and lactose sugar create a slightly sweet, very smooth, roasty and peanut buttery stout. 5.3% abv. Salt Lake City, UT. Vibrant Hops and assertive bitterness with notes of lime, grapefruit, pine and caramel malts..3% abv. Prima Pils Special Release Escondido, CA. A selection from the seasonal or special collection of Stone Brewing. Boulder, CO. Belgian-style white ale spiced with coriander and Curaçao orange peel. 5.6% abv. Hop Nosh IPA Shrimp & Grits arugula, feta, tomatoes, red onions, toasted walnuts, champagne vinaigrette 2 grilled skirt steak, parmesan truffle fries, ginger aioli Add Pan-Seared Salmon soba, shrimp, cucumber, mango, mint, cilantro, peanuts, sweet chili vinaigrette by Ninkasi Brewing Co. 21 zucchini, asparagus, orange supremes, herb salad (SPLIT WITH FRIENDS ) Eugene, OR. DIPA with earthy, floral hop aromas that are complemented by a light malt body and higher alcohol volume. % abv. 1 Pan-Seared Salmon with Harissa Vinaigrette Thai Noodle Shrimp Salad Bangers & Mash two grilled chicken & herb sausages, bacon brussels mash, caramelized onion au jus STUDY GROUP by Ballast Point Brewing Company 1 cod, rémoulade sauce, sriracha ketchup Escondido, CA. Tropical IPA brewed with fresh fruit purees of tangerine and pineapple and big citra and mosaic hops. 6.% abv. San Diego, CA. Rich, copper ale inspired by traditional ESBs with American hops and 4 types of malts. 5.5% abv. avocado salsa, pickled onions, cilantro, queso fresco Parmesan Truffle Frites Starter 6 Entrée Add Roasted Chicken 5 emmental, cheddar, kale, sea salt & vinegar crunch Crock of Soup Tangerine Express by Stone Brewing buffalo sauce, bleu cheese 1 crunchy peanut butter, blackberry habanero jam, applewood smoked bacon Maui, HI. Rich hand toasted coconuts with smooth dark malt and spicy cascade hops. 6% abv. Crispy Naked Wings PB&J Burger pickled cucumbers, cilantro, green onions, passion fruit, taro chips by Maui Brewing Co. grass fed, whiskey bbq sauce, emmental, pepper bacon mushroom topping ginger aioli Durango, CO. Light malts and local honey help create a crisp, thirst quenching Blonde Ale. 5% abv. San Diego, CA. A light, refreshing, crushable blonde ale with hints of honey and orange peel with a mellow malt character. 4.% abv. by Sierra Nevada Salem, OR. Gluten-Free Cider brewed with pears, crisp acidity and a soft mouth feel. 6.5% abv. by Ska Brewing Co. by Green Flash Brewing Bacon Cheddar Tots Chorizo Mac & Cheese True Blonde Ale GFB Blonde Ale BBQ Bison Burger sriracha ketchup by Brouwerij Huyghe Longmont, CO. Hoppy nose and assertive, but balanced, flavors of pale malts and citrusy floral hops. 6.5% abv. dusted with togarashi, ginger aioli chef selection of cured meats, artisan cheeses Belgium. Belgian Strong Ale. An initial sweetness followed by a peppery finish..5% abv. Pear Cider Fiery Calamari Crispy Chicken Sandwich shaved brussels kale slaw, tomato, sweet carrot habanero aioli, pickle, mustard bbq, brioche bun The Cutting Board Delirium Tremens bleu cheese aioli, buffalo sauce San Diego, CA. A crisp, clean IPA with floral and apricot notes. % abv. SANDWICHES & BURGERS... choice of brown bag fries, poblano carrot slaw or red quinoa Crispy Buffalo Cauliflower Buggenhout, Belgium. Belgian Tripel that is strong but delicate, hints of orange peel, vanilla and banana..4% abv. by Ballast Point Kellerweis FOR THE TABLE... BOTTLES & CANS... béchamel, roasted tomatoes, provolone, chili flakes mozzarella, provolone, jalapeños, uncured pepperoni, chili flakes EXTRAS... 6 Brown Bag Fries mustard bbq, sriracha ketchup Shaved Poblano Carrot Slaw golden raisins, cilantro, sweet habanero vinaigrette Loaded Mashed Potatoes bacon, white cheddar, green onions Brussels Sprouts kimchi, bacon, yuzu gremolata Red Quinoa Salad cucumber, red onion, cherry tomatoes, feta, mint, parsley, lemon vinaigrette PS 05 D-091

5 Lunch MONDAY-FRIDAY 3-pm 5 Food Handles 5 Well Half Lit er of Wine 5 6 PS 3 CULVER CITY, CA PS 02 LAS VEGAS, NV PS 05 WESTLAKE VILLAGE, CA PS 2 LOS ANGELES, CA PS 303 DENVER, CO PS 2 DALLAS, TX PS 92 ADDISON, TX PS 1 SHERMAN OAKS, CA PS 404 ATLANTA, GA

6 DRAUGHTS... Tripel Karmeliet by Brouwerij Bosteels Lagunitas IPA by Lagunitas Brewing Company Petaluma, CA. Well-rounded IPA with caramel malt barley and tangy hops. 6.2% abv. Sculpin Mama s Little Yella Pils by Oskar Blues Brewery Longmont, CO. Czech-style Pilsner that pours a clean golden hue with mild spicy floral hops. 5.3% abv. Dales Pale Ale by Oskar Blues Brewery by Anthem Coconut Porter Chico, CA. Open fermentation Bavarian-style wheat ale with a fruity aroma and notes of clove and banana bread. 4.% abv. Tank by Boulevard Brewing Co. Kansas City, MO. Saison with fruit forward aromatics, grapefruit hop notes and a peppery dry finish..5% abv. Skirt Steak Tacos Edamame Hummus PLATES... Beer Battered Fish & Chips tahini, furikake, sesame seeds, grilled flat bread Ahi Tuna Poke SOUP & SALADS... ask about our seasonal selection Kale Caesar Steak Frites California Amber Tricerahops Roasted Chicken & Quinoa Salad White Rascal by Avery Brewing by Uinta Brewing by Stone Brewing Co. MP Peanut Butter Milk Stout by Belching Beaver Brewery by Victory Brewing Company Downington, PA. German-style Pilsner with herbal, earthy noble hops and German malt. 5.3% abv. Extra Credit Varies by Location MP BLT Steak Salad 20 HAND TOSSED PIZZA... fresh mozzarella, roasted tomatoes, garlic, basil, chili flakes Special Release Chicken Sausage, Spinach & Goat Cheese Placentia, CA. A selection from the seasonal or special collection of The Bruery. House Pepperoni MP tomatoes, avocado, bacon, grilled corn, white cheddar, egg, buttermilk herb dressing, whiskey bbq sauce Limited release bottle selected by our very own beer expert. Ask your server for details. by The Bruery Roasted Poblano with Quinoa black beans, squash, mozzarella, adobo sauce, lime crema, avocado salsa, pickled onions, crispy tortillas 1 Crispy BBQ Chicken Salad Margherita 1 smoky bacon and greens, blistered tomatoes, grilled corn, beer blanc sauce romaine, bibb, applewood smoked bacon, tomatoes, pickled beets, smoky tomato jam, bleu cheese dressing Vista, CA. Rolled oats and lactose sugar create a slightly sweet, very smooth, roasty and peanut buttery stout. 5.3% abv. Salt Lake City, UT. Vibrant Hops and assertive bitterness with notes of lime, grapefruit, pine and caramel malts..3% abv. Prima Pils Special Release Escondido, CA. A selection from the seasonal or special collection of Stone Brewing. Boulder, CO. Belgian-style white ale spiced with coriander and Curaçao orange peel. 5.6% abv. Hop Nosh IPA Shrimp & Grits arugula, feta, tomatoes, red onions, toasted walnuts, champagne vinaigrette 25 grilled skirt steak, parmesan truffle fries, ginger aioli Add Pan-Seared Salmon soba, shrimp, cucumber, mango, mint, cilantro, peanuts, sweet chili vinaigrette by Ninkasi Brewing Co. 1 zucchini, asparagus, orange supremes, herb salad (SPLIT WITH FRIENDS ) Eugene, OR. DIPA with earthy, floral hop aromas that are complemented by a light malt body and higher alcohol volume. % abv. Pan-Seared Salmon with Harissa Vinaigrette 6 Thai Noodle Shrimp Salad Bangers & Mash two grilled chicken & herb sausages, bacon brussels mash, caramelized onion au jus STUDY GROUP by Ballast Point Brewing Company cod, rémoulade sauce, sriracha ketchup Escondido, CA. Tropical IPA brewed with fresh fruit purees of tangerine and pineapple and big citra and mosaic hops. 6.% abv. San Diego, CA. Rich, copper ale inspired by traditional ESBs with American hops and 4 types of malts. 5.5% abv. avocado salsa, pickled onions, cilantro, queso fresco Parmesan Truffle Frites Starter 6 Entrée Add Roasted Chicken 5 emmental, cheddar, kale, sea salt & vinegar crunch Crock of Soup Tangerine Express by Stone Brewing buffalo sauce, bleu cheese crunchy peanut butter, blackberry habanero jam, applewood smoked bacon Maui, HI. Rich hand toasted coconuts with smooth dark malt and spicy cascade hops. 6% abv. Crispy Naked Wings PB&J Burger pickled cucumbers, cilantro, green onions, passion fruit, taro chips by Maui Brewing Co. grass fed, whiskey bbq sauce, emmental, pepper bacon mushroom topping ginger aioli Durango, CO. Light malts and local honey help create a crisp, thirst quenching Blonde Ale. 5% abv. San Diego, CA. A light, refreshing, crushable blonde ale with hints of honey and orange peel with a mellow malt character. 4.% abv. by Sierra Nevada Salem, OR. Gluten-Free Cider brewed with pears, crisp acidity and a soft mouth feel. 6.5% abv. by Ska Brewing Co. by Green Flash Brewing Bacon Cheddar Tots Chorizo Mac & Cheese True Blonde Ale GFB Blonde Ale BBQ Bison Burger sriracha ketchup by Brouwerij Huyghe Longmont, CO. Hoppy nose and assertive, but balanced, flavors of pale malts and citrusy floral hops. 6.5% abv. dusted with togarashi, ginger aioli chef selection of cured meats, artisan cheeses Belgium. Belgian Strong Ale. An initial sweetness followed by a peppery finish..5% abv. Pear Cider Fiery Calamari Crispy Chicken Sandwich shaved brussels kale slaw, tomato, sweet carrot habanero aioli, pickle, mustard bbq, brioche bun The Cutting Board Delirium Tremens bleu cheese aioli, buffalo sauce San Diego, CA. A crisp, clean IPA with floral and apricot notes. % abv. SANDWICHES & BURGERS... choice of brown bag fries, poblano carrot slaw or red quinoa Crispy Buffalo Cauliflower Buggenhout, Belgium. Belgian Tripel that is strong but delicate, hints of orange peel, vanilla and banana..4% abv. by Ballast Point Kellerweis FOR THE TABLE... BOTTLES & CANS... béchamel, roasted tomatoes, provolone, chili flakes mozzarella, provolone, jalapeños, uncured pepperoni, chili flakes EXTRAS... 6 Brown Bag Fries mustard bbq, sriracha ketchup Shaved Poblano Carrot Slaw golden raisins, cilantro, sweet habanero vinaigrette Loaded Mashed Potatoes bacon, white cheddar, green onions Brussels Sprouts kimchi, bacon, yuzu gremolata Red Quinoa Salad cucumber, red onion, cherry tomatoes, feta, mint, parsley, lemon vinaigrette PS 05 L-091

7 Dinner FOR THE TABLE... SANDWICHES & BURGERS... choice of brown bag fries, poblano carrot slaw or red quinoa Crispy Buffalo Cauliflower bleu cheese aioli, buffalo sauce Fiery Calamari Crispy Chicken Sandwich shaved brussels kale slaw, tomato, sweet carrot habanero aioli, pickle, mustard bbq, brioche bun dusted with togarashi, ginger aioli The Cutting Board BBQ Bison Burger grass fed, whiskey bbq sauce, emmental, pepper bacon mushroom topping chef selection of cured meats, artisan cheeses Bacon Cheddar Tots sriracha ketchup Crispy Naked Wings buffalo sauce, bleu cheese PB&J Burger To Go crunchy peanut butter, blackberry habanero jam, applewood smoked bacon Chorizo Mac & Cheese 1 Skirt Steak Tacos avocado salsa, pickled onions, cilantro, queso fresco emmental, cheddar, kale, sea salt & vinegar crunch Parmesan Truffle Frites ginger aioli Edamame Hummus PLATES... Beer Battered Fish & Chips tahini, furikake, sesame seeds, grilled flat bread Ahi Tuna Poke pickled cucumbers, cilantro, green onions, passion fruit, taro chips ask about our seasonal selection Steak Frites soba, shrimp, cucumber, mango, mint, cilantro, peanuts, sweet chili vinaigrette arugula, feta, tomatoes, red onions, toasted walnuts, champagne vinaigrette 2 Shrimp & Grits Roasted Chicken & Quinoa Salad 19 smoky bacon and greens, blistered tomatoes, grilled corn, beer blanc sauce 1 Roasted Poblano with Quinoa black beans, squash, mozzarella, adobo sauce, lime crema, avocado salsa, pickled onions, crispy tortillas 19 romaine, bibb, applewood smoked bacon, tomatoes, pickled beets, smoky tomato jam, bleu cheese dressing Crispy BBQ Chicken Salad tomatoes, avocado, bacon, grilled corn, white cheddar, egg, buttermilk herb dressing, whiskey bbq sauce HAND TOSSED PIZZA... fresh mozzarella, roasted tomatoes, garlic, basil, chili flakes Chicken Sausage, Spinach & Goat Cheese béchamel, roasted tomatoes, provolone, chili flakes House Pepperoni 21 grilled skirt steak, parmesan truffle fries, ginger aioli Add Pan-Seared Salmon Thai Noodle Shrimp Salad Margherita 05 l o o Sch c i l b e Way d Pu a n e Prom illage,. E ake V Westl 962 CA zucchini, asparagus, orange supremes, herb salad Kale Caesar BLT Steak Salad 1 Pan-Seared Salmon with Harissa Vinaigrette Starter 6 Entrée Add Roasted Chicken 5 Bangers & Mash two grilled chicken & herb sausages, bacon brussels mash, caramelized onion au jus SOUP & SALADS... Crock of Soup 1 cod, rémoulade sauce, sriracha ketchup mozzarella, provolone, jalapeños, uncured pepperoni, chili flakes EXTRAS... 6 Brown Bag Fries mustard bbq, sriracha ketchup online ordering available at Shaved Poblano Carrot Slaw golden raisins, cilantro, sweet habanero vinaigrette Loaded Mashed Potatoes For Delivery Service bacon, white cheddar, green onions Brussels Sprouts GrubHub.com Red Quinoa Salad DoorDash.com kimchi, bacon, yuzu gremolata cucumber, red onion, cherry tomatoes, feta, mint, parsley, lemon vinaigrette PS 05 TG-091

8 CATERING Lunch FOR THE TABLE... SANDWICHES & BURGERS... choice of brown bag fries, poblano carrot slaw or red quinoa Crispy Buffalo Cauliflower bleu cheese aioli, buffalo sauce Fiery Calamari Crispy Chicken Sandwich shaved brussels kale slaw, tomato, sweet carrot habanero aioli, pickle, mustard bbq, brioche bun dusted with togarashi, ginger aioli The Cutting Board BBQ Bison Burger Bacon Cheddar Tots Crispy Naked Wings sriracha ketchup buffalo sauce, bleu cheese Chorizo Mac & Cheese PB&J Burger Edamame Hummus SOUP & SALADS... ask about our seasonal selection Steak Frites arugula, feta, tomatoes, red onions, toasted walnuts, champagne vinaigrette 1 Roasted Poblano with Quinoa Thai Noodle Shrimp Salad 6 soba, shrimp, cucumber, mango, mint, cilantro, marcona almonds, sweet chili vinaigrette Crispy BBQ Chicken Salad tomatoes, avocado, bacon, grilled corn, white cheddar, egg, buttermilk herb dressing, whiskey bbq sauce HAND TOSSED PIZZA... fresh mozzarella, roasted tomatoes, garlic, basil, chili flakes béchamel, roasted tomatoes, provolone, chili flakes mozzarella, provolone, jalapeños, uncured pepperoni, chili flakes EXTRAS... 6 Brown Bag Fries mustard bbq, sriracha ketchup 6 avocado salsa, pickled onions, cilantro, queso fresco, kale caesar Bangers & Mash 6 chicken & herb sausages, caramelized onion au jus Grilled Skirt Steak yukon mashed potatoes romaine, bibb, applewood smoked bacon, tomatoes, pickled beets, smoky tomato jam, bleu cheese dressing 6 arugula, feta, tomatoes, red onions, toasted walnuts, champagne vinaigrette Skirt Steak Tacos black beans, squash, mozzarella, adobo sauce, lime crema, avocado salsa, pickled onions, crispy tortillas 1 Chicken Sausage, Spinach & Goat Cheese Roasted Chicken & Quinoa black beans, squash, mozzarella, adobo sauce, lime crema, avocado salsa, crispy tostadas smoky bacon and greens, blistered tomatoes, grilled corn, beer blanc sauce 54 add steak 24 Roasted Poblano with Quinoa 25 Shrimp & Grits Roasted Chicken & Quinoa Salad 22 ENTRÉES...(serves 6-) grilled skirt steak, parmesan truffle fries, ginger aioli Add Pan-Seared Salmon soba, shrimp, cucumber, mango, mint, cilantro, peanuts, sweet chili vinaigrette House Pepperoni 1 zucchini, asparagus, orange supremes, herb salad Kale Caesar Margherita Pan-Seared Salmon with Harissa Vinaigrette 6 BLT Steak Salad Bangers & Mash add roasted chicken two grilled chicken & herb sausages, bacon brussels mash, caramelized onion au jus Thai Noodle Shrimp Salad 4 36 Kale Caesar Salad cod, rémoulade sauce, sriracha ketchup Starter 6 Entrée Add Roasted Chicken 5 Crispy Buffalo Cauliflower cucumber, feta, tomatoes, herbs Beer Battered Fish & Chips pickled cucumbers, cilantro, green onions, passion fruit, taro chips Crock of Soup 42 emmental, cheddar, kale, sea salt & vinegar crunch Red Quinoa PLATES... tahini, furikake, sesame seeds, grilled flat bread Ahi Tuna Poke Chorizo Mac & Cheese golden raisins, cilantro, sweet habanero vinaigrette ginger aioli 4 Shaved Poblano Carrot Slaw emmental, cheddar, kale, sea salt & vinegar crunch Parmesan Truffle Frites Crispy Naked Wings SALADS...(serves 6-) avocado salsa, pickled onions, cilantro, queso fresco 3 served with grilled flat bread bleu cheese aioli & buffalo sauce crunchy peanut butter, blackberry habanero jam, applewood smoked bacon Skirt Steak Tacos Edamame Hummus buffalo sauce & creamy bleu cheese grass fed, whiskey bbq sauce, emmental, pepper bacon mushroom topping chef selection of cured meats, artisan cheeses FOR THE TABLE...(serves 6-) 5 SWEETS...(serves 6-) Cookies 30 ask for today's flavor Shaved Poblano Carrot Slaw golden raisins, cilantro, sweet habanero vinaigrette Loaded Mashed Potatoes PS 3 CULVER CITY, CA PS 1 SHERMAN OAKS, CA PS 303 DENVER, CO bacon, white cheddar, green onions Brussels Sprouts PS 05 WESTLAKE VILLAGE, CA PS 02 LAS VEGAS, NV PS 92 ADDISON, TX Red Quinoa Salad PS 2 DALLAS, TX PS 2 LOS ANGELES, CA PS 404 ATLANTA, GA kimchi, bacon, yuzu gremolata cucumber, red onion, cherry tomatoes, feta, mint, parsley, lemon vinaigrette

12 2 + 2 = 4 Kid s Menu - $ Cheeseburger american cheese & fries A B C X Y Z Cheese Pizza Crispy Chicken Basket with fries & ketchup for dipping Cheesiest Mac 3 Fish & Chips

RECESS DRINKS $ 5 MONDAY FRIDAY $ 5 3PM - PM Well Drinks House Wine by the Glass $ 20 Half

Fox Foundation for Parkinson s Research.

Kellerweis Sierra Nevada Brewing Co. Red Nectar Humboldt Brewing Co.

IPA MadeWest Brewing Davy Brown Ale Figueroa Mountain Brewing EATS Crispy Buffalo

flat bread Bacon Cheddar Tots 5 sriracha ketchup PB&J Burger Bites crunchy peanut butter,

& vinegar crunch Ahi Tuna Poke pickled cucumbers, green onion, cilantro, passion fruit,

13 RECESS DRINKS $ 5 MONDAY FRIDAY $ 5 3PM - PM Well Drinks House Wine by the Glass $ 20 Half Liter Dean s List* * A portion of proceeds are donated to the Michael J. Fox Foundation for Parkinson s Research. Mohua Sauvignon Blanc Filus Malbec $ 5 HANDLES $ 6 HANDLES Little Bo Pils Smog City Brewing Kellerweis Sierra Nevada Brewing Co. Red Nectar Humboldt Brewing Co. All Time Special Saison M. Special Brewing Co. White Ale Telegraph Brewing Co. IPA MadeWest Brewing Davy Brown Ale Figueroa Mountain Brewing EATS Crispy Buffalo Cauliflower 5 bleu cheese aioli, buffalo sauce Edamame Hummus 9 5 tahini, furikake, grilled flat bread Bacon Cheddar Tots 5 sriracha ketchup PB&J Burger Bites crunchy peanut butter, habanero jam, applewood smoked bacon Chorizo Mac & Cheese emmental, cheddar, kale, sea salt & vinegar crunch Ahi Tuna Poke pickled cucumbers, green onion, cilantro, passion fruit, taro chips Crispy Naked Wings 9 buffalo sauce, bleu cheese Parmesan Truffle Frites 5 preserved lemon aioli Margherita Pizza 9 buffalo mozzarella, roasted tomatoes, garlic, PSonTap.com

Tater tots loaded with our Brown Ale Beer Cheese & topped with fresh jalapeños, applewood smoked bacon, scallions & drizzled with sour cream. 9.

Tater tots loaded with our Brown Ale Beer Cheese & topped with fresh jalapeños, applewood smoked bacon, scallions & drizzled with sour cream. 9. GERMAN PRETZEL Wash it down with a Pale Lager, Prost! A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside & salted. Served with house-made stone ground mustard.