BRITISH OYSTERS. Best in Season From 2.50 each BOOK YOUR CHRISTMAS PARTY MAKE YOUR CELEBRATION FABULOUS AND MEMORABLE

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2 T H E W I N E B A R A T F O RT N U M & M A S O N BRITISH OYSTERS Best in Season From 2.50 each BOOK YOUR CHRISTMAS PARTY MAKE YOUR CELEBRATION FABULOUS AND MEMORABLE Contact our Reservations & Private Dining Teams on reservations@fortnumandmason.co.uk reservations@fortnumandmason.co.uk

3 FOOD BAR SNACKS Crudités, Hummus (v) 4.50 Padron Peppers, Sea Salt (v) 4.50 Ragstone Goat s Cheese & Rosemary Toast 5.00 Roasted Mini Chorizo 5.00 Scotch Egg with Curry Mayonnaise 6.00 Rarebits 6.75 CAVIAR Oscietra Caviar Small grains and almost nutty taste Beluga Caviar XX Offers the Largest Eggs, Unique & Luxurious Flavour. CHARCUTERIE 30g g g g Chicken Liver Pâté, Shallot Chutney 9.00 Truffle Salami Maldonado Iberico Ham Charcuterie Platter CHEESE Cheeses from our Food Hall SMALL & MEDIUM PLATES Soup of the Day 7.00 Highgrove Beef Meatballs 7.00 Caramelised Pear, Chicory & Stilton Salad 8.50 Wild Mushrooms on Toast Highgrove Burger add Potato Wedges Glenarm Beef Carpaccio Fortnum s Smoked Salmon, Crème Fraîche & Homemade Blinis Confit Duck Cassoulet Dressed Dorset Crab Smoked Fish Platter, Lemon Crème Fraîche, Caperberries & Soda Bread 20.00/ Baked Vacherin, Cornichons SWEET BITES Selection of Chocolate Truffles 4.50 Homemade Cake or Tart 6.75 TARTUFO BIANCO Le Marche highly esteemed & decadent white truffles, covering the Umbria & Abruzzo Region of Central to Northern Italy are the true king of Truffles. Available all Day Selection of Two Selection of Three Selection of Five GLENARM BEEF CARPACCIO, FRESH WHITE TRUFFLE BAKED VACHERIN, CORNICHONS & FRESH WHITE TRUFFLE FORTNUM & MASON ADD A DISCRETIONARY 12.5% SERVICE CHARGE TO RESTAURANT BILLS. All products are prepared in an environment where nuts are used and may contain nuts or traces of nuts. For additional information relating to this, or special dietary requirements, please speak to the Manager before placing an order. Vintages are subject to change. Corkage Fee excludes bottles on promotion and wines already listed on this menu. All prices include Value Added Tax at the prevailing rate. AUGUST 2016

4 TAKE FLIGHT Venture on a journey of discovery with our expertly curated wine flights. Rediscover a classic or explore something new with three glasses designed to feed your curiosity as you uncover different wine regions, grape varieties and styles. All our flights have been selected to be paired with our food menu and are also available as a single 175ml glass and by the bottle. Please ask for further assistance. Don t forget your passport.

5 FROMAGE FLIGHT DINING EXPERIENCE Fortnum s Bordeaux Blanc, Château Haut Rian, Bordeaux, France 2014 Fortnum s Pauillac, Château Lynch-Bages, Bordeaux, France 2012 Fortnum s Sauternes, Château Briatte, Bordeaux, France 2010 Fortnum s Fino Sherry, Bodegas Tradicion, Spain Pazo de Barrantes Albariño, Marques de Murrieta, Riaz Baixas, Spain 2014 Capellania, Gran Reserva Rioja Branco, Marques de Murrieta, Spain 2010 REGIONAL WINE HEROES OF AUSTRALIA EXPLORE BIODYNAMIC Fortnum s Eden Valley Riesling, Rolf Binder, Australia 2015 Vat 1 Sémillon, Tyrell s, Hunter Valley, Australia 2012 Roussanne Qupé, Bien Nacido Hillside Estate, Santa Maria Valley, California, USA 2010 Campi Magri, Valpolicella Ripasso Superiore, Corte Sant Alda, Veneto, Italy 2012 Hilltops Shiraz, Clonakilla, New South Wales, Australia 2015 Lytton Spring, Zinfandel Blend, Ridge Vineyard, Dry Creek Valley, California 2012 DISCOVER CHARDONNAY NEW WORLD FLIGHT Fortnum s Chablis 1er cru Butteaux Vieilles Vignes, Domain Louis Michel & Fils, Burgundy, France 2013 Marsannay Blanc, Domaine Pataille, Burgundy, France 2011 Puligny-Montrachet, Domaine Jacques Carillon, Burgundy, France 2013 Pinot Noir Jessie, Cristom Vineyards, Willamatte Valley, California, USA 2011 Georgia s Paddock Shiraz, Jasper Hill, Heathcote, Australia 2010 The Chocolate Block, Boekenhoutskloof, Franschhoek, South Africa 2014

6 BOLLINGER

7 CHAMPAGNE OF THE MONTH Bollinger was founded in 1829 and is still familyowned today. The wines have a signature toasty complex style on account of the high percentage of reserve wines in their blends and their judicious use of oak. Bollinger Special Cuvée NV The Special Cuvée is a blend of harvest grapes and reserve wines, including some that have aged for more than 15 years in Bollinger s cellars. Rich and toasty and a wonderful match for parmesan cheese and sushi Bollinger Rosé NV This is a delicious blend of Pinot Noir and Chardonnay. The final component -which provides the pink colour and the delicate aromas - is a proportion of still red wine all sourced from Bollinger s Grand Cru vineyards. Bollinger La Grande Année 2005 Only produced in exceptional years from exclusively Grand Cru rated grapes. Rich, biscuity and yeasty, this wine carries the ultimate expression of the house style. 125ml Bottle Bollinger Special Cuvee NV Bollinger Rosé NV Bollinger La Grande Année Bollinger Flight 50.00

8 OBSERVER FOOD MONTHLY Fine wine by the glass: Until very recently, if you wanted to try a rare or old fine wine in a restaurant, you had to shell out a few hundred quid or more for a whole bottle. But the arrival in the past year of the Coravin, a gizmo that lets sommeliers extract a glass of wine from a bottle without opening it or spoiling the remains, has made by-the-glass ranges, particularly in London, a whole lot more interesting.

9 THE EXCEPTIONALS The arrival of the Coravin allows us to extract from the bottle without removing the cork, making our superlative fine wines available by the glass. This revolution in wine permits full access to our extensive cellars. Speak to a sommelier or choose from the list below. CHAMPAGNE 125ml 175ml Bottle Le Mesnil, Salon Blanc de Blancs WHITE WINE Liquid Farm, Chardonnay, Golden Slope, Santa Rita Hills, California, USA Châteauneuf-du-Pape Blanc, Domaine du Vieux Télégraphe, Rhône Valley, France Alteni di Brassica Sauvignon Blanc, Gaja, Piedmont, Italy Puligny-Montrachet 1er Cru Les Pucelles, Domaine Leflaive, Burgundy, France Montrachet Grand Cru, Joseph Drouhin, Burgundy, France 2008 Double Magnum 3L , RED WINE Monte Bello, Ridge Vineyard, Santa Cruz Mountains, California USA Clos de Vougeot, Domaine Meo-Camuzet, Burgundy, France Termanthia, Bodegas Numanthia, Toro, Spain Sassicaia, Tenuta San Guido, Bolgheri, Tuscany, Italy Château Ducru-Beaucaillou, St-Julien, Bordeaux, France

10 NOVEMBER WINE LIST BUBBLES 125ml Bottle Satèn Franciacorta, Franca Contea, Lombardia, Italy Juvé y Camps, Reserva la Familia, Cava, Spain Crémant d'alsace, Domaine Bruno Sorg, Alsace, France NV Fortnum's Blanc de Blancs, Hostomme NV Quartet Rosé NV Vilmart Grande Réserve Brut Premier Cru NV Nyetimber Classic Cuvée Nyetimber Rosé NV Fortnum's Blanc de Noir, Paul Dethune NV Pol Roger Rich N.V Pol Roger Pure NV Laurent Perrier Brut Perrier-Jouët, Rosé NV Nyetimber Blanc de Blancs Krug Grand Cuvée NV WHITE 175ml Bottle Fortnum's Touraine, Domaine de la Presle, Loire Valley, France Fortnum's Bourgogne Blanc, Domaine Roger Luquet, Burgundy, France Fortnum's Vinho Verde, Nieport, Portugal Tokaji Dry, Chateau Dereszla, Hungary Fortnum's Pinot Blanc, Domaine Bruno Sorg, Alsace, France Bourgogne Aligoté, Jean-Jacques Confuron, Burgundy, France Sauvignon Blanc, Dog Point, Marlborough, New Zealand Château Villa Bel-Air, Graves, Bordeaux, France Pinot Gris Tradition, Hugel, Alsace, France Fortnum's Sivaner Spätlese, Escherndorfer Lump, Franken, Germany Sancerre "Les Pierres", André Vatan, Loire Valley, France Fortnum's Upper Yarra Valley Chardonnay, Mac Forbes, Australia Chardonnay, Meerlust, Stellenbosch, South Africa Assyrtiko, Estate Argyros, Santorini, Greece "Brolettino", Ca' dei Frati, Lugana, Veneto, Italy "Derthona" Timorasso, Vigneti Walter Massa, Colli Tortonesi, Piedmont, Italy "La Rocca" Soave Classico, Pieropan, Veneto, Italy Pouilly Fumé de Ladoucette, Château du Nozet, Loire Valley, France Chablis 1er Cru "Vaillons", Domaine William Fèvre, Burgundy, France Riesling, Polish Hill, Grosset, Clare Valley, Australia "Les Bruyères" Chardonnay, Domaine André et Mireille Tissot, Arbois, France "Craighall" Chardonnay, Ata Rangi, Martinborough, New Zealand Fortnum's Meursault Les Narvaux, Vincent Girardin, Burgundy, France Schubert Maximin Grunhauser Abtsberg Riesling Auslese %abv J J Prum Wehlener Sonnenuht Riesling Auslese %abv Chardonnay "Moutere", Neudorf, Nelson, New Zealand

11 NOVEMBER WINE LIST RED 175ml Bottle "Il Principre" Nero d'avola, Cantine Rallo, Sicily, Italy Shiraz, Estate Delaire Graff, Stellenbosch, South Africa Fortnum's Shiraz, Standish Wine Company, Barossa Valley, Australia Fortnum's Douro Tinto, Nieeport, Portugal Cuvée Les Graves, Chinon, Domaine Fabrice Gasnier, Loire Valley, France Fortnum's Rioja Reserva, Bodegas La Encina, Spain Lagrein "Turmhof" Tiefenbruner, Südtirol DOC, Italy Merlot, Meerlust, Stellenbosch, South Africa Finca Ayni, Altamira, Valle de Uco, Mendoza, Argentina Fortnum's Margaret River Cabernet Sauvignon, Cullen Estate, Australia Zinfandel, Seghesio, Sonoma County, California, USA Pinot Noir, Au Bon Climat, Santa Maria Valley, California, USA Trilogy, Warwick Estate, Stellenbosch, South Africa Fixin, Domaine Denis Berthaut, Côte de Nuits, Burgundy, France Pinot Noir, Drouhin, Oregon, New Zealand Marquis de Calon, Saint Estephe, Bordeaux, France Merlot, Freemark Abbey, Napa Valley, California, USA Fortnum's Pomerol, Châteaux Pierhem, Bordeaux, France Pinot Nero, Franz Haas, Trentino Alto Adige, Italy Fortnum's Margaux, Brio de Cantenac Brown, Bordeaux, France Ashbourne, Hamilton Russell Vineyard, Hemel-en-Aarde Valley, South Africa Tinto Reserva, Rioja, Marqués de Murrieta, Spain Alte Reben St Laurent, Pittnauer, Neusiedlersee, Austria Pinot Noir "Los Carneros", Robert Sinskey Vineyards, Napa Valley, California, USA Amarone della Valpolicella, Tommasi, Veneto, Italy Barolo, Massolino, Serralunga d'alba, Piedmont, Italy Numanthia, Bodegas Numanthia, Toro, Spain Domaine de Trevallon, Les Baux de Provence, France Cheval des Andes, Terrazzas de los Andes, Mendoza, Argentina ROSÉ 175ml Bottle Fortnum s Bardolino Chiaretto, Veneto, Italy Fortnum's Côte de Provence, Domaine Ott, South of France Zweigelt Rosé, Domaine Gobelsburg, Niederösterreich, Austria Fortnum's English Rose, Camel Valley, England Rosa dei Frati, Ca' dei Frati, Lugana, Veneto, Italy Mas de la Rouvière, Domaine Bunan, Bandol, France Clos Mireille, Domaine Ott, Côte de Provence, France SWEET AND FORTIFIED 100ml Bottle Fortnum s Tokaji, 5 Puttonios, Oremus, Hungary ml Fortnum s Amontillado, Bodegas Tradicion, Spain 375ml Fortnum s 10 Years Old Tawny Port, Niepoort, Portugal 500ml Fortnum s Oloroso VORS, Bodegas Tradition, Spain 375ml Riesling Trockenbeereaouslese, Helmut Lang, Austria ml Fortnum s Pedro Ximenez 20 Years Old VOS, Bodegas Tradition, Spain 375ml Château Rieussec, Sauternes Premier Cru Classé, Bordeaux, France ml

12 Serve up a Fortnum s Feast at home 300 years of recipes for the modern cook s kitchen. Ask one of our waiters to add a copy to your bill. ~ 30 ~