French Cuisine GARLIC BREAD $5. CRUSTY BAGUETTE $5 With butter, olive oil & Cassegrain aged-wine vinegar.

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1 winter 2018

2 French Cuisine GARLIC BREAD CRUSTY BAGUETTE With butter, olive oil & Cassegrain aged-wine vinegar. SEASONS PLATTER $35 (GF AVAILABLE) Mixed Charcuterie board of prosciutto, salami, cheese (hard + soft) olives, artichoke hearts and sun-dried tomatoes served with crusty bread. Suggested pairing Edition Noir Sangiovese Shiraz CHEESE BOARD $25 (GF AVAILABLE) Selection of local cheeses including blue, camembert, washrind and French comté seasonal fruits and nuts with lavosh. Suggested pairing - NV Cassegrain Cassae PUMPKIN SOUP $18 (GF AVAILABLE) Served with crusty baguette. Suggested pairing White Label Chardonnay HAM & CHEESE CROISSANT $9 Served with Bago Bluff Chilli Jam. Suggested pairing Seasons Rosé VEGETABLES AND GOATS CHEESE QUICHE Served with salad and French dressing. Suggested pairing Edition Noir Viognier SNAIL AND BLUE CHEESE PITHIVIER $16 Served with confit tomato and rocket. Suggested pairing Edition Noir Nebbiolo PUMKPKIN RISOTTO $22 (GF) Served with Comte cheese and winter vegetables. Suggested pairing White Label Chardonnay $16 (VEG) Cheese Board

3 French Cuisine CROQUE MONSIEUR $16 Classic French ham and cheese sandwich with Dijon mustard and béchamel, pan fried then topped with more béchemal and grilled cheese and served with French fries. Suggested pairing Seasons Cabernet Sauvignon CROQUE MADAME $19 Same as above + pan-fried egg on top. Suggested pairing Seasons Merlot PAN SEARED PRAWNS WITH CLASSIC RATATOUILLE Finished with Bago Bluff Lemon Oil. Suggested pairing White Label Verdelho $19 (GF) FISH OF THE DAY $27 (GF) Served with Lyonnaise potato, white wine lemon cream and snow pea. Suggested pairing Edition Noir Semillon Beef Burguignon CHICKEN AND MUSHROOM CRÊPE $21 Served with your choice of either green salad or french fries. Suggested pairing Edition Noir Three Tiers CHICKEN CHASSEUR $26 (GF) Filled chicken breast with pumpkin, tomato, prosciutto, mushroom and tarragon. Suggested pairing Fromenteau Chardonnay BEEF BOURGUIGNON $22 (GF AVAILABLE) Burgundy beef pot pie with puff pastry served with steamed seasonal vegetables. Suggested pairing Seasons Cabernet Sauvignon ASSIETTE OF LAMB $28 Lamb three ways with courgette, carrot, roasted cherry tomato and jus. Suggested pairing White Label Merlot Cabernet Sauvignon Pan-Seared Prawns + Classic Rataouille

4 Australian Classics HOUSE-BATTERED FISH & CHIPS $22 Beer-Battered in house, served with French fries, dressed garden salad & lemon + tartare sauce. Suggested pairing Edition Noir Semillon TRADITIONAL AUSTRALIAN BURGER $18 Beef patty on crusty roll, lettuce, tomato, beetroot, choice of sauce & served with French fries. Suggested pairing White Label Shiraz CHARGRILLED SIRLOIN $28 (GF) 200g Sirloin, French fries, French green salad & choice of : Blue Cheese sauce / Café de Paris Butter / Red Wine jus. Suggested pairing Reserve Shiraz Sides FRENCH GREEN SALAD $8 FRENCH FRIES WITH AIOLI $8 STEAMED SEASONAL VEGETABLES $8 For the Kids HAM & CHEESE CROISSANT WITH FRIES $10 CHICKEN NUGGETS, FRIES AND SAUCE $10 BATTERED FISH, FRIES, LEMON AND SAUCE $10

5 VINTNER S LUNCH 1 COURSE - MAIN + MATCHED WINE $25 Choose from: Soup Crêpe Beef Bourguignon 2 COURSES - MAIN + MATCHED WINE DESSERT + CASSAE OR TEA/COFFEE $35 Choose from: Soup Ham+Cheese Croissants with Fries Crêpe Beef Bourguignon Choose from: Panna Cotta Crème Brûlée Chocolate Brownie Slice Desserts - see dessert cabinet Crème Brûlée + Cassegrain Cassae

6 beverages list

7 Wine List SPARKLING NV Edition Noir Sparkling Chambourcin NSW - Light ruby in colour with cherry & blackcurrant flavours. GLASS BOTTLE $29.95 NV Stone Circle Blanc de Blanc NSW - Fresh green apple characters. A fun bubbles for all occasions. $22.95 NV Stone Circle Sparkling Rosé NSW - Attractive strawberry fruit flavours with a crisp dry finish. $22.95 WHITE 2005 Limited Release Gewurtztraminer New England - Spicy fruit characters still evident. Complex but pleasing fresh palate $12 $ Reserve Fromenteau Chardonnay Central Ranges - Subtle oak-derived spice and zesty lemon-butter notes adding layers of complexity. $10 $ Reserve Fromenteau Chardonnay Orange - Savoury appeal, almond meal contrasted with lime and fleshy white pear. $11 $ Edition Noir Viognier Hilltops - Tropical aromas & flavours, hints of lychee and beautiful pear. $ Edition Noir Semillon Central Ranges - Tropical aromas with hints of lemon and lime. Crisp finish. $8 $ Edition Noir Semillon New England - Citrus zest and fragrant talc dominate the nose / palate. $ Edition Noir Three Tiers Hilltops / Central Ranges - Exotic tropical fruit flavours framed in a textural style with positive mouthfeel. $ White Label Verdelho Central Ranges - Tropical aromas are punctuated by spices and herbs on the nose, then on the palate. $ White Label Chardonnay Orange / Hilltops - Stone fruit flavours highlighted by subtle minerality. $ Stone Circle Semillon Sauvignon Blanc NSW - Crisp, fruity and fresh, easy drinking for all occasions. $ Stone Circle Late Picked Verdelho NSW - Tropical aromas, hint of pineapple. Perfect for all occasions. $ Stone Circle Chardonnay NSW - Lemon peel, a touch of vanilla & cashew nut, medium bodied, balanced oak. $ Stone Circle Moscato SE Aus - A light refreshing off dry style. Floral notes of lychee and rose water with a slight refreshing fizz. $16.95 ROSE 2017 Seasons Spring Rosé Central Ranges & Hilltops - The palate is all about structure, layers of both fruit sweetness and old world savouriness. $21.95

8 Wine List RED 2006 Reserve Shiraz New England - Fruits of stewed rhubarb morphing to secondary cedar, nose and palate. GLASS $14 BOTTLE Reserve Shiraz Central Ranges / New England - A special wine harbouring cool climate spice and tobacco leaf on the nose. $16 $ Reserve Shiraz Orange - Pepper and spice obvious with layers making every taste dfferent. $ Reserve Falerne New England / Coonawarra / Central Ranges - An homage to Bordeaux. Tannin structure is forward. $ Reserve Falerne New England / Central Ranges - Complex blend of Merlot, Petit Verdot and Cabernet Sauvignon - Dark berries, spice and mocha. $11 $ Edition Noir Chambourcin Hunter Valley - The palate is uncharacteristically full with flavours of bloodplum punctuated with violets. $8 $ Edition Noir Pinot Noir Central Ranges - Dark fruits, brown spice, earthy notes. $9 $ Edition Noir Sangiovese Shiraz Hilltops - Rustic and earthy. Natural characters reminiscent of a delicatessen $ Edition Noir Nebbiolo Hilltops - The nose is floral with sweet perfumed fruit with violet and nutmeg; palate is dark cherry and mushroom $8 $ White Label Merlot Cabernet Sauvignon Central Ranges - Blueberry and liquorice aromas. Full bodied palate with ripe plums, black tea, cacao nib & rounded tannins. $ White Label Shiraz Orange & New England - Dark plums and hints of liquorice through an incredibly long finish. $ Seasons Cabernet Sauvignon Orange & Hilltops - Full-bodied palate infused with lifted hints of tobacco leaf. Tannins are controlled and expressive. $ Seasons Merlot NSW - Richly flavoured and complex, but paired back in structure and attitude. $ Stone Circle Shiraz Viognier NSW - Cracked pepper, elegant tannins, with spice and earthy notes. Medium bodied with a good acid backbone. $16.95 APERITIFS + FORTIFIEDS NV Cassaé Hastings River - Fortified with Brandy. Serve chilled as an aperitif or with fruit & cheese..5 $30 NV Old Yarras Tawny Port Vic / Sa - Ever popular. Deep and rich with perfectly balanced sweetness..5 $30

9 Drinks Menu Coffee Coffee + Cake Special - see sign above dessert cabinet CUP MUG Espresso / Macchiato - short / long / piccolo $3.5 $4.5 Cappuccino / Latte / Flat White / Long Black $4 Hot Chocolate / Chai Latte / Mocha / Dirty Chai Latte $4.5 Baby-cino $3 Add - decaf / soy / almond $1 Add - vanilla / caramel syrup $0.50 Signature Cassegrain Mulled Wine infused with Cassae.5 Drink Specialty Tea English Breakfast / Earl Grey $4.5 (Pot) Peppermint / Lemongrass & Ginger / Sencha Green Tea Soft Drink Saxby s Ginger Beer / Lemonade / Lemon Squash $4 Lemon Lime Bitters / Coke / Diet Coke Milkshake Chocolate / Caramel / Strawberry / Vanilla Add coffee.5 $0.50 / $1 Water Sparkling Water $4 / Juice Apple / Orange / Pineapple $4.5 Beer Hops and Tales - Golden Ale Coopers Pale Ale / Corona XXXX Gold / Coopers Light $8.5

10 PH

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