By the Diplomat Hotel
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- Coral Perkins
- 5 years ago
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1 BEERS STELLA ARTOIS 8 PACT PALE ALE 9 ASAHI SILVER 8 (CANBERRA DISTRICT) ASAHI BLACK 8 KOSCIUSZKO PALE ALE 7 CORONA 8 JAMES BOAGS PREMIUM 7 HEINEKEN 8 JAMES BOAGS DRAUGHT 6 JAMES BOAGS LIGHT 5 COOPERS PALE ALE 6 TOOHEYS OLD 6 COOPERS SPARKLING 6 TOOHEYS NEW 6 CRAFT BEERS 10 By the Diplomat Hotel TOOHEYS EXTRA DRY 6 CIDERS LYCHEE GOLD 9 (CANBERRA DISTRICT) THE HILLS APPLE CIDER 8 V Vegetarian, VG Vegan, GF Gluten Free THE HILLS PEAR CIDER 8
2 APPETIZERS (V) HUMMUS, BEETROOT & TAPENADE DIPS & EVOO SERVED WITH GRILLED SOURDOUGH. (GF AVAILABLE) 10 (V) DUKKHA & EXTRA VIRGIN OLIVE OIL SERVED WITH GRILLED SOURDOUGH. (GF AVAILABLE) 10 (V) GARLIC BREAD. (GF AVAILABLE) 6 STARTERS (GF) SALT & PEPPER CALAMARI SERVED WITH ROCKET SALAD & AIOLI. 15 (V, VG & GF) SWEET CORN & KALE FRITTERS TOPPED WITH AVOCADO, TOMATO & ONION SALSA SERVED WITH A SIDE OF GARDEN SALAD. 16 (GF) STICKY BUFFALO WINGS MARINATED WITH CHILLI, HONEY, ITALIAN HERBS, GARLIC, CUMIN & PAPRIKA, SERVED WITH COLESLAW SALAD & BLUE CHEESE SAUCE. 15 RED WINE G B BLEASDALE LANGHORN CABERNET SHIRAZ 8 29 GALLAGHER SHIRAZ Australian Capital Territory HÃ HÃ PINOT NOIR New Zealand GALLAGHER MERLOT Australian Capital Territory LERIDA ESTATE PINOT NOIR 9 39 COFIELD SHIRAZ SANGIOVESE 375mls Victoria, Australia ANTINORI PEPPOLI CHIANTI Italy ALAMOS MALBEC Argentina LANGMIEL THE LONG MILE SHIRAZ 42 CÔTES DU RHÔNE ROUGE SHIRAZ, GRENACHE France SANTA CRISTINA TOSCANA SANGIOVESE Italy VALDEMOREDA TEMPRANILLO Spain RUNNING WITH BULLS TEMPRANILLO 36
3 WHITE WINE GALLAGHER SAUVIGNON BLANC 8 35 BLEASDALE LANGHORN VERDELHO SAUVIGNON BLANC South Australia GALLAGHER RIESLING 9 36 BARRINGWOOD PINOT GRIS Tasmania, Australia LERIDA ESTATE CHARDONNAY 9 36 CORTE GIARA PINOT GRIGGIO Verona, Italy PITCHFORK CHARDONNAY Western Australia TARRA WARRA CHARDONNAY Victoria, Australia COFIELD SEMILLON SAUVIGNON BLANC 375mls Victoria, Australia G B MAINS SIRLOIN STEAK SERVED WITH BEER BATTERED CHIPS AND GARDEN SALAD WITH YOUR CHOICE OF MUSHROOM SAUCE OR GRAVY. (GF AVAILABLE) 20 (GF) SALT & PEPPER CALAMARI SERVED WITH ROCKET SALAD & AIOLI. 22 PULLED CHICKEN SALAD, SERVED WITH GOAT S CHEESE, ROASTED BUTTERNUT PUMPKIN, PINE NUTS, ROCKET LEAVES, CAPSICUM & BALSAMIC GLAZE. (GF & V AVAILABLE) 20 BARRAMUNDI FISH TEMPURA FILLET, BEER BATTERED CHIPS & GARDEN SALAD, A LEMON WEDGE & TARTARE SAUCE. 25 BEEF & LENTIL CURRY, SULTANA & SAFFRON RICE, PINEAPPLE CHUTNEY & PAPPADUMS. 22 CHICKEN SCHNITZEL MADE IN HOUSE SERVED WITH BEER BATTERED CHIPS, GARDEN SALAD & A LEMON WEDGE. 20 (V, VG & GF) SWEET CORN & KALE FRITTERS TOPPED WITH AVOCADO, TOMATO & ONION SALSA SERVED WITH A SIDE OF GARDEN SALAD. 20 ROSÉ WINE LERIDA ESTATE ROSÉ 9 36 SPARKLING & CHAMPAGNE COFIELD CHARDONNAY PINOT NOIR 375mls Australian Victoria GALLAGHER DUET 9 36 CHILDREN S MAINS CHICKEN NUGGETS SERVED WITH FRENCH FRIES, GARDEN SALAD & TOMATO SAUCE. 10 BATTERED HOKI FISH FILLET & FRENCH FRIES, SERVED WITH GARDEN SALAD & TARTARE SAUCE. 10 HAWAIIAN PIZZA SERVED WITH FRENCH FRIES, TOMATO SAUCE & GARDEN SALAD. 10
4 DESSERT COFFEE & TEA (V) APPLE CRUMBLE SERVED WITH MIXED-BERRY COMPOTE & VANILLA BEAN ICE-CREAM 12 (V) AFFOGATO SINGLE SCOOP OF VANILLA BEAN ICE CREAM SERVED WITH A SHOT OF ESPRESSO COFFEE 7 (COFFEE LIQUEUR +8) (V) CHEESE PLATTER (GF AVAILABLE) DANISH BLUE VEIN, VINTAGE CHEDDAR & WATTLE VALLEY DOUBLE BRIE SERVED LAVOSH CRACKERS, MIXED NUTS & DRIED FRUIT 18 (V) VANILLA BEAN ICE CREAM BY THE SCOOP WITH YOUR CHOICE OF CARAMEL, CHOCOLATE OR STRAWBERRY TOPPING SAUCE 3 Espresso Cappuccino Flat white Latte Mocha Ristretto Macchiato 4 Extra espresso shot 0.50 We also offer decaffeinated English breakfast Mint Earl Grey Forest fruit Green 4 Chai latte (100% natural, Canberra blended) 4 Hot chocolate 4 JUICE Apple Orange Pineapple 4 SOFT DRINKS Lemon squash Lemonade Lemon, lime and bitters Pepsi max Raspberry lemonade Sunkist Ginger ale Pepsi Tonic water 3.5 Coca-Cola Diet Coca-Cola Coca-Cola no sugar 4 330mls Sparkling water 4 750mls Sparkling water 10
5
FOREWORD MAIN. Garlic bread (GF available) 6. Grilled sourdough served with olive oil and dukkha (V) 10
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STARTERS /SHARED PLATES Garlic bread 2 slices $5 Fresh bread $4 with olive oil & balsamic $7.5 Bruschetta 2 slices $14.5 House dips with pizza bread $19 Cacciatore sausage $8 Marinated fetta $5.5 Kalamata
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More informationBEVERAGES. Red Cappuccino 4.5 Red Latté 4.5
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More informationWhile we endeavour to cater to special dietary requirements, we are unable to guarantee dishes are entirely free of all traces of allergens.
ROOM SERVICE All day dining 10:00am to 5:00pm TO START Turkish bread with house-made dip...10 Garlic flat bread with sea salt flakes and rosemary (V)...10 Chorizo and olives with toasted sourdough...10
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Small Eat Steamed Siu Mai (Pork & Prawn Dim Sim) (3 pcs) 7.80 Shanghai Meat Dumpling (Pork) (3 pcs) 7.80 Chicken and Vegetable Dumping (3 pcs) 7.80 Duck & Meat Dumpling (3 pcs) 7.80 Prawn Dumpling (3 pcs)
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