Menu & Wine List 225 RUNDLE STREET ADELAIDE 5000 P HONE

Transcription

1 Menu & Wine List 225 RUNDLE STREET ADELAIDE 5000 P HONE

2 Special Lunch Menu Steaks & Grill **Rump Steak - yearling **Porterhouse Steak - yearling Diane, Mushroom or Pepper sauce & Plain Gravy **Handmade Garlic Sausages (2) **Traditional Chevapchicis (3) Seafood **Fresh Battered Fish & Chips **Crumbed Calamari - crisp and golden **Garlic Prawns - prepared in creamy sauce and served with rice **King George Whiting - (SA caught) served crumbed Pasta (Penne or Spaghetti) Napoletana - fresh tomato and herb sauce Bolognese - tomato based beef sauce Puttanesca - tomato, capers, anchovies, black olives and hot chilli Beef Lasagne - fresh homemade recipe Veal or Chicken **Veal Schnitzel - traditionally crumbed **Chicken Schnitzel - traditionally crumbed **Veal Parmigiana - topped with cheese, ham and napoletana sauce **Chicken Parmigiana - topped with cheese, ham and napoletana sauce **Garlic Chicken - panfried with cream and zesty lemon Extras Side Salad with vinaigrette Side Chips Garlic Bread (4 pieces) Herb Bread (4 pieces) Bruschetta Bread - fresh tomato, parmesan, garlic and fresh basil (2 pieces).7.90 ** Served with chips & salad Menu Available 12pm-3pm Monday to Friday 12pm-4pm Saturday & Sunday

3 Appetisers Garlic Bread (4 pieces) Herb Bread (4 pieces) Bruschetta Bread Fresh tomato, parmesan cheese, garlic and fresh basil (2 pieces) Whitebait Prawn Cocktail Laid on crispy shredded lettuce and topped with seafood sauce Garlic Prawns Surrounded by our delicate creamy sauce and served with rice or pasta Salt and Pepper Squid Tossed with spring onion, spanish onion and capsicum Crisp and Golden Prawn With sweet chilli sauce Shaslick (Premium Steak) 3 Sticks With BBQ sauce Oysters Natural (SA s freshest) Oysters Kilpatrick Grilled with diced bacon and served with worcestershire sauce Pura Tap Water...Per Bottle 1.00

4 Pastas Choice of Penne, Spaghetti or Fettuccini Napoletana Fresh tomato and herb sauce Bolognese Tomato based beef sauce Puttanesca Tomato based sauce with capers, anchovies, black olives and hot chilli Pollo di Crème Cream based sauce with chicken, bacon and cracked pepper Home-made Beef Lasagne Veal and Chicken Dishes Veal or Chicken Schnitzel Traditionally crumbed Veal or Chicken Parmigiana Topped with cheese, ham and napoletana sauce then lightly grilled Garlic Chicken Tender chicken breast marinated in garlic and pan-fried with cream and zesty lemon Salads/Sides Chicken Salad Grilled chicken strips tossed with white and red cabbage, cucumber, and a sweet chilli dressing Squid Salad Steamed squid tossed with cabbage, cucumber and hot and sour dressing Greek Salad Garden mix with fetta cheese and kalamata olives (enough for 2) Mixed Vegetables Side Chips or Salad All main dishes served with chips and Garden Salad (except pasta dishes) -

5 Seafood Dishes Crumbed Calamari Crisp and golden Barramundi Panfried tender baby fillet drizzled with lemon butter glaze King George Whiting (SA caught) crumbed or battered Snapper Fresh panfried fillet topped with parsley and lemon dressing Crumbed Prawns Simple and delicious Garlic Prawns Served with pasta or rice and surrounded by our delicate creamy garlic sauce Chilli Prawns Tempting blend of hot and sweet chillies blended and served with rice or pasta Seafood Platter Delicious selection of fine seafood, crumbed and accompanied by chef's own tartare sauce - All main dishes served with chips and Garden Salad (except pasta dishes) -

6 Steaks & Grill Rump Steak (Thicker steak - extended cooking time required) Sirloin Steak (Thicker steak - extended cooking time required) T-Bone Steak Dianne, Mushroom or Pepper Sauce & Plain Gravy Pepper Steak Succulent eye fillet smothered in our special peppercorn sauce Steak Diane Premium eye fillet prepared in our own mouthwatering home style sauce Fillet Mignon Bacon wrapped eye fillet covered in fresh mushroom and cream sauce Daniel's Grill A prime selection of steak, pork spare ribs, one shaslick, one garlic sausage and two chevapchicis - The chef recommends steaks to be grilled 'medium' (or under) to maximise size, tenderness and flavour - NB: Well-done steaks - minimum 25min wait ~ Please note there is an additional cost of 3.00 for extra vegetables ~ ~ 0.50c for extra tomato sauce & any other sauces ~ - All main dishes served with chips and Garden Salad (except pasta dishes) - we do not accept separate accounts, we will not split SINGLE items ALL PRICES ARE GST INCLUSIVE and SUBJECT TO CHANGE WIthout Notice

7 Wine List Sparkling Dunes Chardonnay Pinot Noir NV ml Regional, SA Bleasdale Sparkling Shiraz Langhorne Creek, SA Peter Lehmann Moscato... Glass Barossa Valley, SA White Wines Yalumba Christobel's Semillon Sauvignon Blanc Barossa Valley, SA Pewsey Vale Eden Valley Riesling... Glass Eden Valley, SA Giesen Estate Sauvignon Blanc Marlborough, NZ Hill Smith Estate Sauvignon Blanc... Glass Eden Valley, SA Rymill The Yearling Sauvignon Blanc... Glass Coonawarra, SA Yalumba Y Series Pinot Grigio... Glass Regional, SA Bleasdale Verdelho... Glass Langhorne Creek, SA Wirra Wirra Scrubby Rise Unwooded Chardonnay... Glass McLaren Vale, SA

8 Red Wines Langmeil Bella Rouge Cabernet Rosé... Glass Barossa Valley, SA Wirra Wirra Church Block Cabernet Shiraz Merlot... Glass McLaren Vale, SA Palliser Pencarrow Pinot Noir Martinborough, NZ Running with Bulls Tempranillo Barossa Valley, SA Primo Merlesco Merlot McLaren Vale, SA Bleasdale Mulberry Tree Cabernet Sauvignon... Glass Langhorne Creek, SA Jim Barry The Cover Drive Cabernet Sauvignon... Glass Clare Valley, SA Smith & Hooper Wrattonbully Cabernet Merlot... Glass Wrattonbully, SA Jim Barry 'The Clare' Red Shiraz Cabernet Clare Valley/Coonawarra SA Peter Lehmann Futures Shiraz Barossa Valley, SA O'Leary Walker Shiraz... Glass Clare Valley & McLaren Vale, SA House Wines Dry White, Rosé, Dry Red, Merlot Glass /2 Litre Carafe Litre Carafe

9 Cocktails B Kahlua, 30 Baileys, 30 Cointreau, built over ice Black Russian Vodka, 30 Kahlua, built over ice Harvey Wallbanger Vodka, 120 Orange Juice, 15 Yellow Galliano, built over ice Japanese Slipper Midori, 30 Cointreau, 30 Lemon Juice, shaken with ice Kamikaze Vodka, 30 Cointreau, 30 Lemon Juice, 5 Lime Cordial Lady M Frangelico, 45 Midori, Ice Cream blend Rock Fuel Bacardi, 15 Vodka, 15 Tequila, 15 Gin, Lemonade, built over ice Rusty Nail Scotch, 30 Drambuie, built over ice Screwdriver Vodka, 45 Orange Juice, built over ice South Pacific Gin, 15 Yellow Galliano, Lemonade, 15 Blue Curacao, floated over ice Midori Spice Midori, 15 Yellow Galliano, 15 Malibu, 30 Pineapple Juice, 30 Cream Blend or Shake Tequila Sunrise Tequila, 5 Raspberry Cordial, Orange Juice built over ice Machete Vodka, 60 Pineapple Juice, Tonic Water, built over ice White Russian Vodka, 30 Malibu, 30 Cream, shaken with ice Margarita Tequila, 15 Cointreau, 15 Lemon Juice, Shaken with ice

10 Beer Cascade Premium Light, Hahn Premium Light Boag s Classic Blonde, Toohey s Extra Dry, Victoria Bitter, West End Draught, Coopers Pale Ale, Coopers Sparkling Ale, Carlton Draught James Squire Golden Ale, James Boag s Premium, Crown Lager Heineken, Becks, Corona, Stella Artois Spirits Smirnoff Vodka, Gordons Gin, Brandy, Johnnie Walker Scotch, Southern Comfort, Jack Daniels - more spirits available on request... Including Mixer... from 7.50 Non-Alcoholic Beverages Coke, Diet Coke, Sprite, Lift, Fanta Dry Ginger Ale, Tonic Water Sparkling Apple Cider (bottle only 750ml) Iced Tea (Peach or Lemon) Lemon, Lime and Bitters Orange Juice, Apricot Juice or Pineapple Juice Sparkling Mineral Water Home-made Iced Chocolate/Iced Coffee or Hot Chocolate Hot Beverages Long Black Coffee, Short Black Coffee, Tea Machiatto, Flat White, Cappuccino, Caffe Latte Liqueur Coffee, Liqueur Hot Chocolate Ports & Liqueurs Available From The Bar BYO Wine - $11.50 Corkage per bottle ALL PRICES ARE GST INCLUSIVE and SUBJECT TO CHANGE without notice