Welcome to Embers Fireside Grill
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- Chastity Parrish
- 5 years ago
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1 Welcome to Embers Fireside Grill Enjoy a warm and cosy experience in our Embers Restaurant, our staff will offer a fine selection of wine, beer and delicious winter cocktails. Relax and indulge and enjoy our hospitality. Edwin Erftemeyer General Manager Please Note: All prices are inclusive of GST and all Visa, MasterCard, American Express & Diners Club card payments incur a 1.10% fee. 10% Service fee applies on public holidays
2 Starters Garlic Ciabatta (V) 8 Bruschetta (V) 13 Roasted tomato grana basil grilled ciabatta Fried Mac n Cheese (V) 15 Golden morsel of Mac n cheese truffle mayo Soup of the Day (V) 15 Garlic bread splash of cream Salt & Pepper Calamari 17 Chilli lemon Szechuan spice Sriracha mayo aioli Chipotle BBQ Chicken Wings (GF) 17 Pickled cucumber ranch sauce
3 Embers Grill All grill items are gluten free. Choice of sauce s available: Mushroom, Pepper & Gravy Stuffed Chicken Breast 30 Filled with pumpkin feta basil and pine nut served with potato rosti & greens Pepper Crusted Tuna Fillet 33 Fennel seeds & pepper crust with cauliflower puree Jacks Creek Striploin, Angus NZ 220g 35 Served with house baked, Idaho potato, sour cream, crispy bacon & chives; Petite herb & rocket salad Cape Byron Scotch Fillet, NSW, 300g 38 Served with house baked Idaho potato, sour cream, crispy bacon & chives; Petite herb & rocket salad Amelia Park Lamb Cutlets, NSW 39 Salsa verde potato rosti sautéed greens cherry tomato cumin salt
4 Mains Classic Cheese Burger 22 Prime beef American Cheddar greens tomato pickles brioche secret sauce chips Add crispy bacon $3 Gourmet Chicken Burger 22 Avocado bacon tomato lettuce Swiss cheese spicy mayo brioche chips Kosciuszko Beer Battered Fish n Chips 25 House made tartare lemon chips salad Chicken Parmigiana 26 Napoli sauce mozzarella chips salad Whole Local Rainbow Trout (GF) 31 Cauliflower puree pine nuts fennel seeds & pollen Crispy Pork Knuckle (GF) Half 32 Full 38 Creamy mash sauerkraut apple compote gravy Papardelle Bolognaise 27 Slow cooked pork hand cut egg pasta grana Earth Bowl (V, GF) 20 Kale quinoa seeds & nuts chia roast pumpkin chickpeas Seaweed Seeded mustard dressing Add chargrilled chicken $5
5 Sides Steamed Seasonal Vegetables (V, GF) 9 Garlic butter Green Salad (V, GF) 8 With seeded mustard vinaigrette Creamy Mash (V, GF) 8 Buttery creamy potato puree Chunky Chips (V) 8 House special salt Roasted garlic aioli Kids Spaghetti Bolognaise w/cheese 14 Fish & Chips 14 Chicken Nuggets & Chips 14 Bangers & Mash with Vegies 14 Ham & Cheese Pizza with chips 14 All kids meals come with ice-cream and topping for dessert.
6 Dessert Chocolate Brownie 13 Decedent chocolate ganache chocolate shards vanilla bean ice-cream Sticky Date Pudding 15 Butterscotch sauce honeycomb vanilla bean ice-cream Vanilla Cheesecake 15 Tahitian vanilla ice-cream frosting berry compote candied nuts Cheese Board 26 Selection of Rydges best cheeses Lavosh quince paste dried & fresh fruits crackers nuts Ask our staff about our coffee or cocktail selection to round out the evening.
7 Rydges Selection of Beer, Cider & RTD s: House Tap Beer 425ml XXXX Gold, QLD 7.0 Hahn Super Dry (Low Carb), NSW 8.0 Mountain Goat Organic Steam Ale, VIC 8.5 Premium Tap Beer 425ml James Squire 150 Lashes Pale Ale, NSW 9.0 Kosciuszko Pale Ale, NSW 9.5 Asahi Super Dry, Japan 400ml 11.0 Australian Bottled Beer Hahn Premium Light, NSW 7.0 Iron Jack Mid-Strength Lager, NSW 7.0 Victoria Bitter, VIC 7.5 Carlton Draught, VIC 7.5 Carlton Dry, VIC 7.5 Yenda Crisp Lager, NSW 7.5 Yenda Pale Ale, NSW 7.5 Pure Blonde Low Carb Lager, VIC 7.5 Furphy Refreshing Lager, VIC 8.0 Tooheys Old Dark Ale, NSW 8.0 Byron Bay Hazy One, NSW 8.0 James Squire the Swindler Summer Ale, NSW 9.0 James Squire Nine Tails Amber Ale, NSW 9.0 James Squire Four Wives Pilsner, NSW 9.0 James Squire Jack of Spades Porter, NSW 9.0 James Squire Hop Thief American Pale Ale, NSW 9.0 James Squire the Chancer Golden Ale, NSW 9.0 Little Creatures Pale Ale, VIC 9.5 Little Creatures IPA, VIC 9.5 Little Creatures Fuggle is Real, VIC 9.5 White Rabbit Pale Ale, VIC 9.5 White Rabbit Dark Ale, VIC 9.5 White Rabbit White Ale, VIC 9.5
8 Cider Pressman s Apple Cider 4.5% 330ml, VIC 8.0 Little Creatures Pipsqueak Cider 5.2% 330ml, VIC 9.5 Rekorderling Apple Cider 6.5% 330ml, Sweden 10.0 Rokorderling Hard Pear Cider 6.5% 330ml, Sweden 10.0 Rekorderling Spiced Apple 4.0% 500ml, Sweden 15.0 International Bottled Beer Asahi Soukai Mid-Strength, Japan 7.0 Heineken 3 Mid-Strength Lager, the Netherlands 7.5 Corona, Mexico 8.0 Coors Lager, Canada 8.0 Stella Artois Pilsner, Belgian 8.5 Peroni, Italy 8.5 Heineken Lager, the Netherlands 9.5 Asahi Super Dry Black, Japan 11.5 Maisel s Weisse Dunkel Germany 13.0 Craft Beer Capital Brewing Co. Summer Ale 4.6%, ACT 9.5 Capital Brewing Co. Evil Eye Red IPA 6.0%, ACT 11.0 Bent Spoke Gluten Friendly Ginger 4.0%, ACT 10.0 Bent Spoke Crankshaft IPA 5.8%, ACT 12.0 Bent Spoke Sprocket 7.0%, ACT 13.5 Modus Pale Ale 5.2%, 500ml NSW 15.0 Modus IPA 6.0%, 500ml NSW 17.0 RTD s Jim Beam & Cola 10.0 Canadian Club & Dry 10.0 Southern Comfort & Cola 4.6% 10.0 Jack Daniels & Cola 11.0 Southern Comfort & Cola 6.0% 13.0
starters davo classics Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.
starters Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.50 Bread Roll $0.80 $1.20 Wedges with Sour Cream and Sweet Chilli Sauce $10.50
The Grange. Lunch Menu. 7 Days 11.00am 3.00pm
Lunch Menu 7 Days 11.00am 3.00pm Note: $12 Lunch Specials Tuesdays & Wednesdays* All mains reduced to $12 excluding lamb rump salad, sirloin and lemon pepper chicken breast * Public Holidays Excluded.
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled Chicken Breast Roasted Sweet Potato, Mushroom Gravy & Mixed
BAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
Each menu item has been analysed by dietitians at Good Health Solutions to ensure it adheres to the 4 key elements listed below :
DINING IN LiveWell @ NOVOTEL Each menu item has been analysed by dietitians at Good Health Solutions to ensure it adheres to the 4 key elements listed below : 1. RIGHT-SIZE PORTIONS By providing nutrient
GIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS
M E N U WILL YOU SHARE? GIVE ME MORE Crunchy sweet potato fries w/ chipotle aioli (XV) Touch Down s own caramelized garlic bread w/ garlic & herb oil & fresh lemon (V) Crispy spiced buttermilk buffalo
Call In-Room Dining on Dial 7 $4 Tray Charge applies for all Room Service order
IN-ROOM DINING MENU IN-ROOM DINING 12:00Noon 09:00PM MONDAY FRIDAY BRUSCHETTA Confit wild mushrooms Marinated feta Baby basil Ciabatta $12 KOREAN FRIED CHICKEN & KIMCHI Twice cooked fried chicken Chilli
Restaurant Hours. Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am. Dinner: Monday to Thursday: 5:30pm 9:00pm
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hungry please place all food and beverage orders at the bar...please advise staff for any allergies...
hungry... hungry... small bits and pieces... salt and pepper calamari 19 lemon, salt and pepper calamari with roasted garlic aioli turkish bread board 20 toasted turkish bread with dukkah, olive oil, green
Located on Church St, Prince Alfred is a Richmond institution offering bar, restaurant and function facilities in a relaxed and friendly environment.
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what s on $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today.
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house-made chilli caramel 8 Mac n cheese croquettes tomato pickle 9 House-made mushroom, leek and cheddar rolls blue cheese sauce 12 Bone marrow
Chargrilled sourdough house smoked butter, olives (V) 9 Crispy salt and pepper squid house-made chilli caramel 8 Mac n cheese croquettes chutney, aioli (V) 9 House-made pork and fennel sausage rolls tomato
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please order at the counter
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BEERS STELLA ARTOIS 8 PACT PALE ALE 9 ASAHI SILVER 8 (CANBERRA DISTRICT) ASAHI BLACK 8 KOSCIUSZKO PALE ALE 7 CORONA 8 JAMES BOAGS PREMIUM 7 HEINEKEN 8 JAMES BOAGS DRAUGHT 6 JAMES BOAGS LIGHT 5 COOPERS
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Located on Church St, Prince Alfred is a Richmond institution offering bar, restaurant and function facilities in a relaxed and friendly environment.
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FUNCTION PACKAGE Spaces Cocktail Bar UP TO 60PAX COCKTAIL Harbour Deck 100PAX COCKTAIL 60PAX SEATED Lounge 20PAX COCKTAIL Jetty Bar 300PAX COCKTAIL 100PAX SEATED Full Venue Hire UP TO 1000PAX Canape Menu
Antipasti. Insalata (salads) Panini (rolls) Toppa
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TRIOS SPORTS CLUB SALADS STARTERS
STARTERS Soup of the Day 7 Made by our Chefs from market fresh ingredients. Garlic or Herb Bread 9 With a cheese blend. Garlic & Cheese Pizza 9 Herb & Cheese Pizza 9 Vienna Style Bruschetta 12 Toasted
Vegetarian (V.) Gluten free (G.F.) Gluten free available (G.F.A.) Gluten free 'bread or pasta' available (G.F.*) (New Freedom Gluten free add $2.
Vegetarian (V.) Gluten free (G.F.) Gluten free available (G.F.A.) Gluten free 'bread or pasta' available (G.F.*) (New Freedom Gluten free add $2.50) CONTENT 00 Entree 01 Main & Dessert 02 Children 03 Beverages
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(v) = vegetarian (gf) = gluten free (df) = dairy free
Our bar and restaurant are located on the lobby level of the Hotel. Shipley s Restaurant is open daily for Buffet Breakfast. JB s Bar offers a unique and casual menu in a relaxed environment. Otherwise,
Welcome to the Gladstone Yacht Club Restaurant Est. 1941
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SHARING MAINS SALADS SIDES 8.5. Daily from 11am
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Chicken wings w sriracha, chips and chipotle aioli. Butter chicken pot pie, basmati rice, raita, puff pastry lid,
- served with garden salad, chips and your choice of rich gravy, mushroom, pepper or garlic and thyme sauce Add parmigiana 3 Add kilpatrick 4 battered or grilled hake fillets with chips, garden salad and
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BISTRO PIZZERIA EXPRESS CAFE
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STARTERS SOUP OF THE DAY HERBED GARLIC BREAD CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT LEMON PEPPER CALAMARI (GF)
STARTERS SOUP OF THE DAY 11 HERBED GARLIC BREAD 8 CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT 8 LEMON PEPPER CALAMARI (GF) 1 5 SPICE BRAISED PORK BELLY (GF) 17 SEARED SCALLOPS (GF) 17 WILD MUSHROOM &
SUNSHINE COAST HOTELS T A V E R
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TASTES OF FASTA PASTA
DELICIOUS FRESH FLAVOURS TASTES OF FASTA PASTA OF FASTA PASTA STARTERS & SIDES GARLIC BREAD V...(1 slice) $1.60...(3 slices) $4.00 CHEESY GARLIC BREAD V (1 slice) $2.00... (3 slices) $5.50 PIZZA BIANCA
Small Plates. Olives marinated Grilled spicy chorizo w/ blistered padrón peppers & cider caramel mint
Small Plates Olives marinated... 9.5 Grilled spicy chorizo w/ blistered padrón peppers & cider caramel... 10.5 Haloumi - w/ watermelon salsa & mint... 11.5 Poppers - fried jalapenos w/ cheese & aioli...
EVENT PACKAGES ENQUIRIES. Atura Dandenong P E aturahotels.com
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Steak Cut Fries 9 with pink Murray River salt. Spiced Potato Wedges 10 with sour cream & sweet chilli sauce
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7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day. 5.80/6.80 trio of dips (v) with toasted ciabatta
menu * pricing: Members/Visitors SOUPS & STARTERS M/V Bread roll & butter 1.00/1.50 Garlic Bread 7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day 7.20/8.20 FRIES (sml) 5.80/6.80 trio of dips (v) with
MENU. Dorset Gardens. Bistro & Bar. 335 Dorset rd Croydon 3136
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