what s on $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today.
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2 what s on THE HOME OF SPORT EVERY DAY Imperial Bourke is Melbourne s home for sport. Join us for AFL, NRL, NBA, NFL, NHL, MLB, WCL, and every other sport you can think of. If they re playing, we play it. THEATRE NIGHTS EVERY DAY Heading to a show? Complete your evening by stopping by The Imperial Hotel. We have your pre and post-performance refreshments sorted. OPEN MIC COMEDY EVERY WEDNESDAY Rookie Nights is an open mic comedy room for newbies and experienced comics alike. Every Wednesday night at 7:30 pm HAPPY HOUR EVERY FRIDAY Knock off early and join us on the Ground Floor for $9 drinks. We re talking everything in the bar (excl. bottles of wine or jugs of beer) for $8.50! Available Fridays from 4-7pm, Ground Floor bar only. PARMA PIZZA AVAILABLE NOW Having that problem where you can t decide between our famous chicken parma or a pizza? Don t worry. We have you covered with our Parma Pizza $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today. HAVE YOUR FIRST DRINK ON US AND EARN POINTS WHEN YOU SIGN UP TO
3 wine SPARKLING & CHAMPAGNE MORGANS BAY SPARKLING South Australia LA MASCHERA PROSECCO VF Mclaren Vale, South Australia CHANDON NV Yarra Valley, Victoria VEUVE D ARGENT BLANC DE BLANCS Burgundy, France MOET & CHANDON 110 Epernay, France WHITE MORGANS BAY SAUVIGNON BLANC Angaston, South Australia LA LINDA RIESLING Clare Valley, South Australia MISTER FOX PINOT GRIGIO King Valley, VIC STICKS CHARDONNAY Yarra Valley, Victoria SUMMER POPPY PINOT GRIS Marlborough, NZ GUILTY BY ASSOCIATION CHARDONNAY Adelaide Hills, SA WILD ONE MOSCATO SE Australia KINDRED SPIRITS SAUVIGNON BLANC Marlborough, NZ VF - Vegan Friendly / O - Organic Practices
4 wine rosé HAYSHED HILL ROSÉ Margaret River, WA LA VIELLE FERME Provence, France RED MORGANS BAY SHIRAZ CABERNET South Australia GUILTY BY ASSOCIATION PINOT NOIR Adelaide Hills, SA REDBANK MERLOT VF, O King Valley, VIC DRAKE SHIRAZ Heathcote, VIC HENTLY FARM VILLAIN & VIXEN SHIRAZ Barossa Valley, SA ELEFANTE PRIMERO TEMPRANILLO Castilla, Spain MAWSON S CABERNET SAUVIGNON VF Limestone Coast, SA ARE YOU GAME? PINOT NOIR Strathbogie Ranges, VIC VF - Vegan Friendly / O - Organic Practices
5 beer TAP BEER FURPHY HAHN SUPER DRY JAMES BOAG S DRAUGHT KOSCIUSZKO PALE ALE JAMES SQUIRE 150 LASHES PALE ALE HAWTHORN PALE ALE HAWTHORN AUSSIE ALE LITTLE CREATURES PALE ALE LITTLE CREATURES BRIGHT ALE LITTLE CREATURES PILSENER LITTLE CREATURES IPA BALTER XPA PAN HEAD XPA WHITE RABBIT WHITE ALE WHITE RABBIT DARK ALE KIRIN (500 ML) 15 GUINNESS KILKENNY HEINEKEN CIDER JAMES SQUIRE ORCHARD CRUSH APPLE CIDER MIDSTRENGTH XXXX GOLD 5 10
6 beer BOTTLED DOMESTIC BEER BOAG S PREMIUM LAGER 10 HAWTHORN PALE ALE 10 HAWTHORN AMBER ALE 11 HAWTHORN IPA 10 COOPERS SESSION ALE 10 JAMES SQUIRE GOLDEN ALE 11 JAMES SQUIRE JACK OF SPADES PORTER 11 STONE & WOOD PACIFIC ALE 11 INTERNATIONAL BEER CORONA 11 PERONI 11 BIRRA MORETTI 9.5 SIERRA NEVADA PALE ALE 12 BROOKLYN LAGER 10 MIDSTRENGTH/LIGHT BEER IRON JACK LAGER 8 XXXX GOLD 8.5 HEINEKEN CIDER SOMERSBY APPLE CIDER 11 SOMERSBY PEAR CIDER 11 KIRIN APPLE CIDER 12
7 sharing OYSTERS 3.5 EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber CORN COBS (3) (V) 14 mexican chilli lime mayo LOADED CHIPS 13 onion, bacon, cheese, spring onion, sour cream GARLIC PIZZA 16 mozzarella, garlic BEEF BRISKET NACHOS 19 sour cream, guacamole, salsa, spring onion BEEF SLIDERS (3) 15 lettuce, cheese, pickle, imperial sauce HOUSE MADE PUMPKIN & CORN ARANCINI (4) (V) 13.5 tomato chutney CHILLI FRIED CHICKEN WINGS 15 sticky sesame LEMON PEPPER CALAMARI (GFO) 16 fried chilli, lemon aioli CHIPS (V) 10.5 aioli CHIPS & GRAVY (V) 11 CHIPS & CHEESE (V) 11 SWEET POTATO WEDGES (V) 12.5 sweet chilli, sour cream ANTIPASTO PLATTER (GFO) 23 cured meat, olives, dips, pickled artichokes, red pepper, flat bread TRIO OF DIPS (GFO) 14 flat bread CHEESE BOARD (V) (GFO) 22 3 cheese, quince, fruit, lavosh V Vegetarian VG Vegan GF - Gluten Free GFO - Gluten Free Option
8 salad QUINOA SALAD (GF)(VGO) 21 cos, brocolini, cherry tomatoes, baby beetroot, pepita seeds, pumpkin KANGAROO SALAD (GF) (VO) (VGO) 25 cos, cucumber, grapes, grapefruit, cherry tomatoes CHICKEN CAESAR (VO) (VGO) (GFO) 24 cos, croutons, smashed egg, fresh parmesan, bacon HALOUMI SALAD (GF) (VO) (VGO) 25 roast pumpkin, cherry tomatoes, avocado, rocket, asparagus, balsamic glaze MOROCCAN SPICED LAMB SALAD (VO) (VGO) 25 quinoa, cous cous, blood orange, asparagus, radish, cherry tomatoes grill 300G GRASS FED RIB EYE (GFO) 34 chips, salad Choice Of Sauces: creamy mushroom sauce, creamy peppercorn, gravy, jus BEEF SHORT RIB 28 sticky jus, endive, rocket, pear & walnut salad
9 mains IMPERIAL CHICKEN PARMA 26 chips, salad HALF OF THE ABOVE 20 half parma, chips, salad EGGPLANT PARMA (V) 22 chips, salad PORTOBELLO PAPPARDELLE (V) 24 creamy portobello mushrooms, parmesan HAWTHORN PALE ALE BATTERED GUMMY 25 chips, salad, tartare WHITE ALE MUSSELS 26 spicy chorizo, flatbread BEEF RAGU PAPPARDELLE 25 fresh parmesan BARRAMUNDI 29 dill potatoes, broccolini LEMON THYME ROAST CHICKEN PIE 24 mash, brocollini LEMON PEPPER CALAMARI 23 chips, salad Sides Available: Vegetables 6 Salad 6
10 burgers CHEESEBURGER 19 house made patty, lettuce, tomato, cheese, pickle, imperial sauce AUSSIE 23 house made patty, lettuce, tomato, egg, bacon, beetroot, pineapple, cheese, imperial sauce IMPERIAL 26 two house made patties, lettuce, tomato, bacon, cheese, imperial sauce MUSHROOM (VO) (VGO) 22 crumbed mushroom patty, lettuce, tomato, avocado, tomato relish, imperial sauce STEAK SANDWICH 26 lettuce, tomato, cheese, egg, bacon, beetroot, imperial sauce CHICKEN 22 southern fried thigh fillet, lettuce, tomato, cheese, bacon, chilli coleslaw All served with chips
11 pizza PARMA PIZZA 27 chicken breast base, Napoli, mozzarella, cherry tomatoes, rocket MARGHERITA (V) (VGO) 19.5 napoli, mozzarella, cherry tomatoes, crispy basil VEGGIE (V)(VGO) 20 napoli, mozzarella, cherry tomatoes tender stemmed broccoli, asparagus, capsicum, artichokes, caramelised onion, rocket MUSHROOM (V)(VGO) 21 roasted mixed mushrooms, caramelised onion, mozzarella, rocket, napoli, balsamic glaze HAWAIIAN 21 napoli, mozzarella, cherry tomatoes, prosciutto, smoked leg ham, pineapple MEAT LOVERS 23 napoli, mozzarella, cherry tomatoes, chorizo, pepperoni, parma ham BBQ CHICKEN 22 napoli, mozzarella, cherry tomatoes, chicken, bacon, caramelised onion, pineapple bbq SPICY CHORIZO 23 napoli, mozzarella, cherry tomatoes, spinach, chicken, pine nuts, parmesan, pesto CHICKEN PESTO 22 napoli, mozzarella, cherry tomatoes, spinach, chicken, pine nuts, parmesan, pesto PROSCIUTTO 24 napoli, mozzarella, cherry tomatoes, prosciutto, rocket, parmesan CAPRICCIOSA 22 napoli, mozzarella, cherry tomatoes leg ham, mushroom, olives, artichokes, anchovies PEPPERONI 23 napoli, mozzarella, cherry tomatoes, pepperoni American Style Thin Base GF Base Available +$4 TRY OUR INFAMOUS PARMA PIZZA & 2 POTS FOR $32
12 dessert CHOCOLATE BROWNIE 10 chocolate brownie, mixed berry coulis, ice cream PAVLOVA SMASH 10 passionfruit, kiwi fruit TRIO OF ICE CREAM 10 mixed berry coulis kids menu FOR UNDER 10 S KIDS FISH 10 beer battered gummy, chips, salad MINI PIZZAS MARGHERITA 12 mozzarella, basil, fresh tomato, oregano, napoli HAWAIIAN 12 mozzarella, ham, pineapple, napoli KIDS BURGER 12 house made patty, lettuce, tomato, imperial sauce, chips KIDS CALAMARI 12 lemon pepper, calamari, chips, salad All kids meals come with a complimentary soft drink
what s on $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today.
menu what s on poké & rosé EVERY MONDAY Bursting with freshness and flavour, our Poké bowls will keep you fuller for longer! Grab a Poké bowl & glass of Rosé for $22 on Mondays. DRINKING HISTORY TOURS
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More informationWINES TO START FRIDAY NIGHT LIVE MUSIC FROM 5:30PM MONDAY - FRIDAY 4PM - 7PM SUPER SATURDAYS 12PM - 5PM. SPARKLING WINE g b RIESLING CHARDONNAY
WINES SPARKLING WINE g b JACOB S CREEK PINOT NOIR CHARDONNAY blend of regions Piccolo 7.5 PAULETTES RED clare valley, sa Piccolo 12 GRANT BURGE SPARKLING PICCOLO barossa, sa Piccolo 14 MCPHERSON PINOT
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warm bread roll v gf free available add $1.50 garlic bread crusty warm bread garlic butter add cheese $1. 00 add bacon $1. 00 soup of the day homemade soup warm roll butter v gf free available add $1.50
More informationCall In-Room Dining on Dial 7 $4 Tray Charge applies for all Room Service order
IN-ROOM DINING MENU IN-ROOM DINING 12:00Noon 09:00PM MONDAY FRIDAY BRUSCHETTA Confit wild mushrooms Marinated feta Baby basil Ciabatta $12 KOREAN FRIED CHICKEN & KIMCHI Twice cooked fried chicken Chilli
More informationLUNCH & DINNER ASK OUR TEAM ABOUT HOSTING YOUR NEXT CELEBRATION WITH US AT GOLF CENTRAL!
LUNCH & DINNER ASK OUR TEAM ABOUT HOSTING YOUR NEXT CELEBRATION WITH US AT GOLF CENTRAL! Please order from the counter. Events are our speciality! FREE WIFI Name: Golf Central Password: adamscott Entrée
More informationParmesan and herb flavoured polenta chips deep fried and served with a rich tomato sugo
Palazzo Tasting Platter Salt and pepper squid, chicken tenderloins, chargrilled chorizo, arancini balls, San Daniele prosciutto, olives, mediterranean veg and caprese skewers Arancini Balls Rich tomato
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More informationBOOK ONLINE: kedron-wavell.com.au/bookings
Enjoy your meal... BOOK ONLINE: kedron-wavell.com.au/bookings BREADS M NM GARLIC BREAD (V) $7.20 $8.00 GARLIC & CHEESE BREAD (V) $7.90 $8.80 GARLIC & CHEESE WITH BACON BREAD $8.90 $9.90 SENSIBLE SALADS
More informationRoom Service Menu SPRING 2018
SPRING 2018 Room Service Menu Our dishes are all inspired by world-famous Tasmanian food and quality fresh produce. Room service is available 24 hours. SNACK MENU... PAGE 2 AVAILABLE 10:00 AM - 6:00 PM
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FUNCTIONS & EVENTS AT THE COMO HOTEL Welcome At The Como Hotel, we cater for a variety of functions, events and celebrations. We are here to see your event through from concept through to your last drink.
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starters Bistro 76 SCALLOPS SEARED SERVED WITH CHORIZO $19 CRUMBS & CAULIFLOWER PUREE GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD GOATS CHEESE PANKO CRUMBED SERVED
More informationGIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS
M E N U WILL YOU SHARE? GIVE ME MORE Crunchy sweet potato fries w/ chipotle aioli (XV) Touch Down s own caramelized garlic bread w/ garlic & herb oil & fresh lemon (V) Crispy spiced buttermilk buffalo
More informationSTARTERS SOUP OF THE DAY HERBED GARLIC BREAD CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT LEMON PEPPER CALAMARI (GF)
STARTERS SOUP OF THE DAY 11 HERBED GARLIC BREAD 8 CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT 8 LEMON PEPPER CALAMARI (GF) 1 5 SPICE BRAISED PORK BELLY (GF) 17 SEARED SCALLOPS (GF) 17 WILD MUSHROOM &
More informationtrio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats
Eat. Drink. Enjoy Perfect to Share Garlic Bread (V) 6.9 Pizza Add cheese (V) 1.0 Add bacon & cheese 2.0 Dips & Breads 8.9 trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto
More informationPLEASE ORDER AND PAY AT THE BAR
BREADS and ANTIPASTO Tomato Bruschetta - toasted baguette with tomato, basil, marinated feta and reduced balsamic 13 (v) Cob Loaf- bacon, zucchini and sweet-chilli-stuffed cheesy cob, serves two, or go
More informationPlease feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo
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More informationFAS T & F R E S H AVAI L A B L E A L L DAY. $18 RIVERINE RUMP STEAK with your choice of sauce & chips
FAS T & F R E S H AVAI L A B L E A L L DAY MONDAY $18 RIVERINE RUMP STEAK with your choice of sauce & chips 49% OFF BOTTLES OF WINE TUESDAY $10 TAPAS choose from a selection of your favourites $10 PINTS
More informationto Start Salads * Main size served w French fries M 24.0*
The Management and Staff of The Phoenix Hotel promote the responsible service of alcohol & gaming. Any form of advertising and promotions contained (but not limited to) online and print media are not implicitly
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STARTERS/ SHARES garlic bread...5 cheesy garlic bread...7 popcorn cauliflower... 14 curry mayo seared ruby tuna... 14 yuzu soy, chilli oil + shiso grilled barramundi tacos... 6 each lettuce, salsa + chipotle
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THE GARDEN MENU pint & pub classics every sunday your choice of caesar salad, any pizza, philly cheese steak sandwich, cheeseburger, fish and chips or chicken parmigiana and a pint of the beer of the week
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More informationplease order & pay at the counter
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RESTAURANT HOURS Breakfast: Monday to Friday 6:00am - 9:00am Breakfast: Saturday - Sunday 6:30am - 9:30am Dinner: 5:30pm - 9:00pm Bar: 5:00pm - varies Times may vary on the following days: Friday, Saturday,
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Welcome to the Pine Grove Hotel starter & entrée menu garlic and cheese bread $ 8 vegetarian soup of the day $ 7 please see the specials board salt and pepper calamari dairy free $13 salt & pepper dusted
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starters Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.50 Bread Roll $0.80 $1.20 Wedges with Sour Cream and Sweet Chilli Sauce $10.50
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More information2.5 ENTREES & SHARING PLATES
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