GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD
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1 starters Bistro 76 SCALLOPS SEARED SERVED WITH CHORIZO $19 CRUMBS & CAULIFLOWER PUREE GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD GOATS CHEESE PANKO CRUMBED SERVED WITH $17 PEAR, PICKLED BABY BEETROOT SALAD (V) SALT & PEPPER SQUID SERVED WITH ROCKET, $16 ONIONS & TOMATO SALAD IN A LEMON DILL DRESSING & TARTARE SAUCE TOMATO & BASIL BRUSCHETTA DRIZZLED WITH $9 EXTRA VIRGIN OLIVE OIL & BALSAMIC GLAZE GARLIC BREAD $4.5 salads CAESAR SALAD $14 BABY COS, BACON, CROUTONS, BOILED EGG & PARMESAN CHEESE DRESSED WITH A CAESAR DRESSING ROAST PUMPKIN SALAD $14 WILD ROCKET, PINE NUTS, FETA CHEESE DRESSED WITH A LEMON VINAIGRETTE (V / GF) GRILLED LAMB GREEK SALAD $19 TOMATO, CUCUMBER, SPANISH ONION, OLIVES, CAPSICUM & FETA CHEESE DRESSED WITH EXTRA VIRGIN OLIVE OIL & OREGANO (GF) SALAD EXTRAS CHICKEN add $5 PRAWNS add $5
2 mains Bistro 76 GRILLED SALMON SERVED WITH ROASTED $25 KIPFLER POTATOES & MUSHY PEAS DRESSED WITH A CIDER VINAIGRETTE (GF) BARRAMUNDI FILLET PAN-FRIED SERVED $26 WITH CARROT PUREE & ASPARAGUS SPEARS (GF) THAI GREEN CHICKEN CURRY WITH GREEN $22 VEGETABLES & STEAMED RICE SAUTÉED PRAWNS PASTA, CHERRY TOMATOES, GARLIC $21 CREAM SAUCE FINISHED WITH WILTED ROCKET CHICKEN RISOTTO WITH PEAS & ASPARAGUS (GF) $20 GRILLED CHICKEN BREAST BOSCAIOLA SERVED IN A $24 BACON & MUSHROOM CREAM SAUCE SERVED WITH VEGETABLES & MASH (15 MINUTES TO COOK) (GF) LAMB SHANK SLOW COOKED SERVED WITH $20 (1) $26 (2) MASH POTATO & WILTED BABY SPINACH LAMB SOUVLAKI SERVED WITH CHIPS, $24 GREEK SALAD & TZATZIKI PORK BELLY ROASTED WITH CABBAGE MASH $26 POTATO & RED WINE JUS (15 MINUTES TO COOK) (GF) SIDES MIXED LEAF SALAD $5.5 STEAMED RICE $5.5 STEAMED VEGETABLES $5.5 MASH $5.5 CHIP CUP $3 (under 12yrs only & includes ice cream) (select one) MEAL & ICE-CREAM CHICKEN NUGGETS & CHIPS CHEESE BURGER & CHIPS FISH & CHIPS SPAGHETTI BOLOGNAISE CHICKEN SCHNITZEL & CHIPS $10
3 pub classics Bistro 76 STEAKS RUMP GRAIN FED MSA* 300G (GF) $20 BLACK ANGUS KING RUMP GRAIN FED MSA* 500G (GF) $30 T-BONE GRAIN FED MSA* 450G (GF) $26 SCOTCH FILLET ANGUS GRAIN FED MSA* 350G (GF) $26 MIXED MEAT PLATTER SERVED WITH 300G SIRLOIN $38 STEAK. CHICKEN BREAST, PORK BELLY, LAMB & CHICKEN SOUVLAKI, CHIPS & SALAD CHICKEN SCHNITZEL SERVED Plain $20 Parmigiana $22 WITH CHIPS & SALAD BEEF NACHOS WITH GUACAMOLE, $16 SOUR CREAM & TOMATO SALSA HAMBURGER SERVED WITH LETTUCE, $15 TOMATO, BEETROOT RELISH, CHEESE & CHIPS CHICKEN SCHNITZEL BLT BURGER WITH $16 CHILLI MAYONNAISE & CHIPS GOURMET STEAK SANDWICH SERVED WITH ROCKET, $17 CARAMELISED ONIONS & GRILLED PEPERS & CHIPS SPAGHETTI BOLOGNAISE $18 SPAGHETTI BOSCAIOLA SERVED WITH SAUTÉED, $20 BACON & MUSHROOM CREAMY WHITE WINE SAUCE FLAT HEAD BEER BATTERED SERVED $18 WITH CHIPS & TARTARE SAUCE POTATO WEDGES WITH SOUR CREAM $10 BOWL OF CHIPS $6 EXTRAS SAUTÉED PRAWNS add $7 BACON (GF) add $1.5 EGG add $1.5 SAUCES (served on the side) BÉARNAISE, DIANNE, MUSHROOM, PEPPER, GRAVY $2 Well done steaks take additional time (30min) *MSA (Meat Standard Australia)
4 pizza Bistro 76 Pizza - One Size $19 GARLIC PIZZA GARLIC & MOZZARELLA CHEESE (V) HAWAIIAN HAM, PINEAPPLE, MOZZARELLA CHEESE SUPREME HAM, CABANOSSI, PEPPERONI, PINEAPPLE, OLIVES, MUSHROOMS, CAPSICUM, ONION, MOZZARELLA CHEESE MARGARITA FRESH TOMATO, OREGANO, MOZZARELLA CHEESE (V) MEAT LOVERS BBQ SAUCE BASE, HAM, PEPPERONI, CABANOSSI, BACON, GRILLED CHICKEN, MOZZARELLA CHEESE GODFATHER PEPERONI, MUSHROOMS, CAPSICUM, SPANISH ONION, OLIVES, ANCHOVY, MOZZARELLA CHEESE VEGETARIAN MUSHROOMS, PINEAPPLE, ONION, CAPSICUM, OLIVES FETA CHEESE, MOZZARELLA CHEESE (V) BBQ CHICKEN BBQ SAUCE BASE GRILLED CHICKEN, ONION, MUSHROOMS, MOZZARELLA CHEESE GARLIC PRAWN $24 MARINATED PRAWNS, ONION, MOZZARELLA CHEESE BISTRO 76 $23 PEPPERONI, CAPSICUM, FETA CHEESE, PRAWNS, SPANISH ONION, OLIVES, MOZZARELLA CHEESE PATRONS PLEASE NOTE: During peak service times we may be unable to comply with menu change requests. Menu changes can adversely affect the expediency of the kitchen. Please state at the time of ordering if you are highly allergic to certain foods as we cannot list every item on the menu due to space. V= vegetarian GF= gluten free = seniors discount (must show card)
5 white wines Bistro ml Upside Down Sauvignon Blanc Marlborough NZ $25.00 $6.80 Te Ora Sauvignon Blanc Marlborough NZ $25.00 $6.80 Rothbury Estate Sauvignon Blanc South Eastern Australia $20.00 $5.20 Rothbury Estate Semillion Sauvignon Blanc South Eastern Australia $20.00 $5.20 Zilzie Regional Collection Pinot Gris Adelaide Hills $27.00 $7.20 Juliet by T Gallant Pinot Grigio South Eastern Australia $27.00 $7.20 Juliet by T Gallant Moscato South Eastern Australia $27.00 $7.20 Lindemans Henry Sons Riesling South Eastern Australia $20.00 $5.20 Abel s Tempest by Heemskerk Chardonnay Tasmania $35.00 $9.00 Seppelts The Drives Chardonnay Grampians, Henty VIC $27.00 $7.20 Rothbury Estate Chardonnay South Eastern Australia $20.00 $5.20 sparkling wines Yellowglen Yellow $25.00 Yellowglen Pink $25.00 Asti Ricadonna Spumante DOCG $30.00 Seppelt Salinger Select Cuvee N.V $35.00 Pinot Nior Chardonnay, Pinot Meunier Yellowglen Yellow Piccollo 200ml $8.00 Yellowglen Pink Piccollo 200ml $8.00 Killawarra Classic Brut 200ml $8.00 Killawarra Dusk Strawberry 200ml $8.00
6 red wines Bistro ml Matua Hawkes Bay Merlot Hawkes Bay NZ $27.00 $7.20 Genre Cabernet Merlot Victoria $22.00 $6.00 Rothbury Estate Cabernet Merlot South Eastern Australia $20.00 $5.20 Wynns Coonawarra Estate Gables Cabernet Sauvignon Coonawarra SA $30.00 $8.20 McKenzie & Grace Cabernet Sauvignon South Australia $25.00 $6.80 Rothbury Estate Shiraz Cabernet South Eastern Australia $20.00 $5.20 Pepperjack by Saltram Shiraz Barossa Valley SA $35.00 $9.00 Zilzie Regional Collection Shiraz Barossa Valley SA $27.00 $7.20 Makers Table Shiraz South Eastern Australia $22.00 $6.00 Fifth Leg Rose Margaret River WA $27.00 $7.20 piccolos Brown Brothers Prosecco 200ml $8.80 Brown Brothers Sparkling Moscato 200ml $8.80 Brown Brothers Sparkling Moscato Rosa 200ml $8.80 Brown Brothers Moscato Sauvignon Blanc 275ml $9.20 Brown Brothers Moscato 275ml $9.20 Brown Brothers Cienna 275ml $9.20
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More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. PIZZA MARGHERITA (V) 19 Napolitano sauce, mozzarella cheese, oregano & basil CAPRICCIOSA
More informationTilly s Restaurant & Bar
Tilly s Restaurant & Bar - MENU - BREADS Warm Fresh Aussie Damper 8.5 Served with fresh garlic or herb butter Traditional Style Bruschetta 7.5 Ciabatta bread with garlic, tomato, spanish onion, and basil
More informationSPORTS BAR. GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) Naked. with lemon.
SPORTS BAR TO START STARTERS GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) with garlic aioli PEPPERONI BREAD / 9.9 on garlic loaf with pepperoni & Mozzarella
More informationSTARTERS. Pane de casa, garlic, olive oil, oregano, tomato, basil and grana padano GOURMET SALADS
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 PUMPKIN AND ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN WINGLETS...17.00 Served with our special secret
More informationUSA BURGERS & RIBS All meals are served with chips
USA BURGERS & RIBS All meals are served with chips THE ARGENTINIAN BURGER... 19.00 Smokey BBQ pulled beef, tomato, cos lettuce, jack cheese and chimichurri sauce STATION BURGER... 19.00 100% Aussie beef
More informationENTRÉ ES & BREADS LIGHT MEALS & SNACKS
ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic
More informationSMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.90
MENU Bruschetta toasted sourdough spread with feta & topped with a tomato & basil salsa with balsamic reduction 12.50 SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.90 Garlic
More informationOpen Tue Sunday 4pm 9pm DINE IN. Traditional Pizzas. SMALL - $ slices MEDIUM - $ slices LARGE - $22.
Traditional Pizzas SMALL - $14.00 9 6 slices MEDIUM - $18.00 11 8 slices LARGE - $22.00 13 8 slices Gluten free base available on request, $3.00 extra Extra toppings are an additional $1.00 each Seafood
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9
To Start Garlic Bread (V) $6.9 Add cheese $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details standard
More informationGarlic bread 6.95 add cheese 1.00 add cheese & bacon 2.00
SHARE Garlic bread 6.95 add cheese 1.00 add cheese & bacon 2.00 Trio of dips, toasted Turkish bread 9.95 Middle Eastern lamb, hummus, lemon sauce, flat bread 11.95 Mount Zero marinated olives, orange,
More informationTapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.
Tapas Served 12pm - 9pm Chef s Selection of Assorted Dips Trio of homemade dips served with toasted Turkish bread. $12.00 Saganaki Pan fried Greek (saganaki) cheese served with toasted Turkish bread &
More informationEntrees. Garlic Baguette (VEG) Oven baked baguette with house made garlic butter Cheese & Bacon Baguette
Entrees Garlic Baguette (VEG) Oven baked baguette with house made garlic butter 6.50 Cheese & Bacon Baguette Oven baked baguette, topped with mozzarella, tasty cheddar, parmesan cheese and smoked bacon
More informationNow serving traditional Wood Fired Pizzas Till 1am* *Sundays till 11.30pm
MENU Now serving traditional Wood Fired Pizzas Till 1am* *Sundays till 11.30pm Share Plates Fries 7 Wedges with sour cream and sweet chilli sauce Sweet Potato Chips with sweet chili sauce Grilled Haloumi
More informationPulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled Chicken Breast Roasted Sweet Potato, Mushroom Gravy & Mixed
More informationS T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN
S T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN FISH TACOS 5.5 EA (MIN 3) GRILLED BARRAMUNDI, LETTUCE, CHIPOTLE
More informationBREAKFAST (available until 4pm)
BREAKFAST (available until 4pm) TOAST or RAISIN TOAST with spreads. 6.00 DEGANI TOASTED MUESLI NUT MIX 10.50 With Greek yoghurt & berry compote. FRENCH TOAST with maple syrup 12.5 Add berry compote or
More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
More informationFrog and Toad Restaurant Menu Member Non Member
Frog and Toad Restaurant Menu Lunch Menu Member Non member Available from 11:30am - 2pm only SIGNATURE STEAK SANDWICH Grain fed Rib Fillet served on panini bread, with lettuce, onion, tomato, cheese, bacon
More informationMember Beneits. Point Pay: Use your accumulated loyalty points to make food and beverage purchases.
Member Beneits Member Discounts: Use your Ainslie Group membership card to receive the member only discount and earn additional loyalty points on your purchase. Senior Discounts: Present your ACT Seniors
More informationBISTRO MENU WINE LIST SPECIALS
BISTRO MENU WINE LIST SPECIALS MEMBER Garlic Bread... 5.00 Beef Nachos... 17.50 VISITOR 5.00 1 with salsa, guacamole & sour cream Seasoned Wedges... S.00.00 12.00 Crispy Potato Chips... S 3.00 3.00 6.00
More informationBISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / G Guests /icebergsclub WINE Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE SOUTH AUSTRALIA DUNES & GREENE SPLIT PICK
More informationmenu breakfast / lunch / dinner / wine
menu breakfast / lunch / dinner / wine www.surfclubaustralia.com menu dietary note: (v) vegetarian (g) gluten free breakfast (not available during lunch & dinner) Muesli Jar (v) 9.00 9.90 chefs own toasted
More informationFINGER FOOD PACKAGES. Finger Food Package 1 $28.50 pp, 6 pieces per person. Finger Food Package 2 $39.50 pp, 9 pieces per person.
FINGER FOOD PACKAGES Finger Food Package 1 $28.50 pp, 6 pieces per person Mini gourmet beef burger Mini pesto & sun-dried tomato arancini balls (V) Mini salami / chicken / tropical pizza Chicken strip
More informationSoup of the day $8.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $8.00 Add cheese $8.50
Soup of the day $8.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $8.00 Add cheese $8.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More informationBISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / G Guests /icebergsclub WINE Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE SOUTH AUSTRALIA DUNES & GREENE SPLIT PICK
More informationSPICY DOUBLE CRUNCH PRAWNS - REGULAR (8) LARGE (16) 19.9 battered and breaded, Bloody Mary mayonnaise, lemon
STARTERS & SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD 4.9 THE ULTIMATE GARLIC, CHEESE AND BACON BREAD 7.9 CRUSHED AVOCADO AND FETTA BRUSCHETTA 9.9 olive oil and balsamic drizzle OYSTERS NATURAL - 6
More informationGUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)
GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered
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BARGARA BEACH HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.0 add bacon and cheese 2.0 Trio of dips 10.0 hummus, avocado, tomato cashew, toasted Turkish bread Salt and pepper calamari 12.5 crispy
More informationThe BLUE FIN FISHING CLUB
The BLUE FIN FISHING CLUB Garlic Bread (V) With three cheese topper add.50c M N/M 6.9 8.9 The Fin s own Crumbed & Deep Fried Garlic Bread (V) 6.9 8.9 Freshly Baked Baguette Loaf (V) Served with Dukkha,
More informationGARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our
2017/18 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
More informationHAPPY HOURS. 6 Pints. 5 Base Spirits. 15 Beer Jugs. 3-6 pm 8-9 pm 7 days a week
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More information16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm
AVAILABLE FROM 7am until 10pm 16.8 Add scrambled: 2 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut toast Baked
More informationAdd - Smoked salmon, BBQ chicken, grilled haloumi, salt and pepper squid
MENU TO START OR SHARE WARM HOUSE BREADS 9.00 with balsamic EVO (v) CONFIT GARLIC BREAD (V) 9.50 BRUSCHETTA 14.00 fresh salsa, basil, local fetta, green apple balsamic (v) SALT & PEPPER SQUID 16.00 chilli
More informationPlease feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo
Welcome to Café Palazzo where we invite you to enjoy an appetising meal or a coffee in a relaxed family friendly venue. Gaby Chahoud is your host and talented chef. I have chosen two capable and experienced
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Hand stretched PIZZA & STARTERS SHARE PLATES Naturally fermented dough preservative free OVEN BAKED GARLIC BREAD (V) 5.95 With fresh herbs Tomato sugo, bocconcini, mozzarella & pesto THE ULTIMATE GARLIC,
More informationONE BILL PER TABLE - NO SPLIT BILLS PUBLIC HOLIDAY SURCHARGE - $2.00 PER MAIN MEAL
MENU PLATES TO SHARE Herb and garlic bread (V) 6.95 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 13.95 marinated olives, fetta, hummus, avocado, tomato fatoush, toasted Turkish bread
More informationplease order at the counter
please order at the counter STARTERS garlic cobb (v) 8 served warm w garlic butter & chilli jam bacon & cheese garlic bread 9 bacon garlic bread w melted cheese beer battered chips (v) 8 served w aioli
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BREAKFAST MONDAY - FRIDAY 8.00AM - 10.30AM CONTINENTAL BREAKFAST 8 10 A selection of cereals, toast & condiments with fruit juice, tea & coffee. BIG BREAKFAST 15 17 Eggs with grilled bacon & tomato, hash
More information2015 Koch Shiraz ( Wrattonbully ) $9 $ Barking Mad Shiraz ( Claire Valley SA ) $9 $30. Cabernet Merlot ( Rothbury Estate NSW ) $7 $25
Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $9 $30 2016 Barking Mad Shiraz ( Claire Valley SA ) $9 $30 Cabernet Merlot ( Rothbury Estate NSW ) $7 $25 Shiraz Cabernet ( Rothbury Estate NSW ) $7 $25
More informationPlease be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a
Please be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a chance of mix contamination. Please let us know of any allergies
More information