Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22
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1 to start Antipasto Platter Our chef's selection of cured meats, cheeses, olives served with crackers and dips. For one and two to share $22 Soup of The Day GF $6.5 House-made with market fresh ingredients Bowl of Crispy Chips $8 Served with garlic aioli Garlic Bread $8 Thick crusty ciabatta topped with garlic butter Bowl of Spicy Wedges $10 Cajun spiced wedges served with a side of sour cream and sweet chilli sauce add Bacon and/or Cheese $14 Bruschetta $13 Garlic rubbed ciabatta topped with diced tomato, Spanish onion and fresh basil finished with shaved Parmesan and a balsamic glaze Lemon Pepper Calamari $16 Served with garlic aioli, lemon wedge and a side salad Tempura Prawns entrée $17 Served with sweet chilli mayonnaise. - Side salad with main main main $28 $28 GF Gluten Free egetarian
2 salads Warm Grilled Chicken Salad $22 Grilled chicken tenderloin served with roasted pumpkin, sweet potato, Spanish onion, baby beetroot, spinach, feta cheese and a balsamic glaze Honey Roasted Pumpkin Salad $20 Honey roasted pumpkin served with cherry tomatoes, cos lettuce, baby spinach, cucumber and our honey mustard dressing add chicken $24 egetarian Greek Salad GF $16 Traditional Greek salad of tomatoes, cucumber, capsicum, Spanish onion, Kalamata olives, feta cheese and tzatziki Warm Greek Lamb Salad GF $24 Chargrilled marinated lamb fillet slices atop a traditional Greek salad of tomatoes, cucumber, capsicum, Spanish onion, Kalamata olives, feta cheese and tzatziki Calamari Salad GF $23 Scored calamari grilled and lightly coated with lemon myrtle pepper, served on a rocket and spinach salad with shaved Parmesan, cherry tomatoes and finished with a plum mayonnaise GF Gluten Free egetarian
3 from the grill All steaks are char grilled to your liking and served with your choice of chips or mash and salad or vegetables *Gluten Free available on request Angus Scotch Fillet GF g tender grass fed Portland Scotch Fillet Eye Fillet Mignon GF g centre cut grass fed Portland eye fillet medallion wrapped in bacon Porterhouse GF $ g prime cut grass fed Portland sirloin premium sauces Mushroom Red Wine Jus Garlic Butter Béarnaise Hollandaise Pepper *Gravy or Gluten Free Gravy no extra charge $2.00 GF Gluten Free
4 pasta & risotto Spaghetti Seafood Marinara $30 Mussels, prawns, salmon and chorizo tossed with cherry tomatoes, basil, chilli, topped with shaved Parmesan Risotto option also available Lamb Shank Risotto $26 Tender pulled lamb shank pieces, spinach, roasted capsicum, and olives pan fried with Arborio rice and topped with shaved Parmesan cheese Creamy Mustard Risotto $22 Mushrooms, spinach and spring onions pan fried with Arborio rice and a seeded mustard cream sauce add chicken $26 Asian Noodle Stir Fry $26 Tasty Hokkien noodles pan fried and tossed with Asian vegetables and cashews, seasoned with sweet chilli and ABC sauce add prawns $30 add beef add chicken $30 $30 egetarian
5 the main event Nasi Goreng $30 Prawns, chicken, chilli bean paste, soy sauce, carrots and snow peas tossed through Basmati rice topped with dried shallots and a fried egg Braised Lamb Shank GF $26 A tender braised lamb shank served with house made mash and seasonal vegetables Grilled Atlantic Salmon GF $27 Grilled salmon fillet marinated in lemon and herbs served on a bed of house made mash, with garden vegetables and a mango salsa Chicken Schnitzel $20 Crumbed chicken breast served with crispy chips and a with a side of rich gravy Premium sauces $2 extra Add Salad $24 Chicken Parmigiana $22 Crumbed chicken breast topped with house made Napoli sauce, ham, mozzarella cheese and served with chips Add Salad $26 Beer Battered Flathead Fillets $22 Crisp beer battered flathead fillets served with house made tartare sauce, lemon wedge and chips Add Salad $26 Seafood Plate $26 Crumbed calamari, scallops, prawns and battered fish served with chips and house made tartare sauce Add Salad $30 Naked Beef Burger $24 A bunless 180gm char grilled beef pattie topped with bacon, cheese, fried egg, pickles, tomato, lettuce and beetroot served with chips Add Salad $28 Garlic Prawns $29 Prawn cutlets served in a creamy garlic and white wine sauce with Jasmine rice and a side salad eal Scallopini $32 Pan seared tender veal pieces with bacon, mushrooms and spinach in a creamy white wine sauce, served with house made mash sides Served as an accompaniment to your starter or your main meal Roast potatoes and pumpkin Garden salad with French dressing Garden vegetables House made mash Rocket with roasted capsicum and shaved Parmesan Hot chips or spicy wedges GF GF GF Gluten Free egetarian
6 desserts Cheese & Olive Plate $22 A gourmet selection of soft and hard cheese accompanied by green and Kalamata olives, olive oil, grissini bread sticks and ciabatta Perfect for one, or two share Lemon Meringue Pie $9 Traditional meringue pie served with a berry coulis and double cream Add Ice Cream $1 extra Triple Chocolate Mousse Cake $9 Served with shaved chocolate and double cream Sticky Date Pudding $9 Served with a warm butterscotch sauce and double cream Petite Fours $8 Chef's selection of delicious mini sweet treats Add Ice Cream $1 extra Add Ice Cream $1 extra Add Ice Cream $1 extra Cake of the Day $9 Ask your waiter for today's selection of cake To be served with a side of double cream Ice Cream $6 3 Scoops of creamy vanilla ice cream with your choice of chocolate, strawberry or caramel topping
7 COFFEE, LIQUEUR & FORTIFIED WINES Liqueur Affogato $14.5 Single scoop of creamy vanilla bean ice cream served with an espresso and Frangelico liqueur on the side Liqueur Coffee $9.5 Your choice of Irish (Jameson's Irish whiskey), Mexican (Kahlua), Hazelnut (Frangelico) or Roman (anilla Galliano) topped with double cream Brown Brothers Tawny, Penfolds Club Port.8 Galway Pipe Tawny $6 Espresso Café Latte, Cappuccino, Flat White, Mocha $3.8 Large add 30c Soy or Decaf.5 DESSERT WINES Please refer to our full wine list for a fabulous selection of premium wines Eradus Sticky Micky (glass) Marlborough, NZ $9 Eradus Sticky Micky (375mL) Marlborough, NZ $36 Moores Hill 'CGR' Riesling (375mL) Tamar alley, TAS 5 Henri LeBlanc Sparkling Brut (750mL) Product of France $39
8 senior s menu Senior's meals not available on Friday and Saturday night Seniors' Soup of the Day $3 House made with market fresh ingredients Seniors' Roast of the Day GF $17 Daily roasted meat served with roast potatoes, pumpkin, seasonal vegetables and gravy *Gluten free available on request Seniors' Lamb Shank Risotto $17 Tender lamb shank, spinach, roasted capsicum and olives, topped with Parmesan cheese Seniors' Lambs Fry with Bacon $17 Traditional lambs fry served in rich gravy with a side of house made mashed potato and seasonal vegetables Seniors' Seafood Plate $17 Crumbed calamari, scallops, prawns and battered fish served with chips, side salad and house made tartare sauce Seniors' Chicken Parmigiana $17 Crumbed half chicken breast topped with ham, mozzarella cheese and our house made Napoli sauce, served with crispy chips and side salad Seniors' Garlic Prawns $17 Prawn cutlets served in a creamy garlic and white wine sauce with Jasmine rice and a garden side salad Seniors' Lamb Shank GF $17 Tender braised lamb shank served with house made mashed potato and seasonal vegetables Seniors Grilled Atlantic Salmon GF $17 Grilled salmon fillet marinated in lemon and herbs and served on a bed of mashed potato with garden vegetables and a mango salsa Seniors' eal Scallopini $17 Tender veal pieces pan seared with bacon, mushrooms and spinach in a creamy white wine sauce, served with house made mash Seniors' Lamb s Brains $17 Crumbed and served with a creamy white wine sauce, bacon pieces, a side of crispy chips and side salad Seniors' Fish and Chips $17 Beer battered flathead fillets served with house made tartare sauce, lemon wedge, crispy chips and side salad Seniors' Chicken Schnitzel $17 Crumbed half chicken breast served with crispy chips, side salad and a side of gravy Premium sauces $2 extra Seniors' Mustard Risotto $17 Mushrooms, spinach and spring onions pan fried with Arborio rice and a creamy seeded mustard sauce With Chicken extra Seniors' Asian Noodle Stir Fry $17 Tasty Hokkien noodles pan fried tossed with Asian vegetables with sweet chilli and ABC sauce With Prawns extra With Chicken extra With Beef extra $3 GF Gluten Free egetarian senior s desserts Seniors' Ice Cream Two scoops of creamy vanilla ice cream with your choice of chocolate, strawberry or caramel topping Seniors' Fruit Salad Freshly cut seasonal fruit served with double cream Seniors' Cake of the Day Ask your waiter for today s selection of cake. To be served with a side of double cream
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entrees & starters SOUP OF THE DAY Ask our friendly staff for today s Soup 7.5 GARLIC BREAD (V) 7.5 GARLIC AND HERB BREAD (V) 8.5 GARLIC CHEESE PIZZA (V) 9 SEASONED WEDGES (V) 11 BRUSCHETTA (V) Tomato,
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To Start T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 $6.9 Soup of the Day (V* GF ) see Specials Board for details
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STARTERS: Members Guest Garlic Bread Add Cheese $1.00 $7.00 $7.50 Soup of The Day $9.50 $10.00 Made in house with Toasted Garlic Bread Basil Pesto Bruschetta $13.50 $14.50 Toasted Pesto Turkish Bread Topped
More informationTRADING HOURS. Closed Public Holidays. Wednesday Late Thursday Late Friday
Lunch Dinner Monday Closed Tuesday Closed Wednesday 11.30-2.00 5.00 - Late Thursday 11.30-2.00 5.00 - Late Friday 11.30-2.00 5.00 - Late Saturday 5.00 - Late Sunday 11.30-2.00 5.00 - Late Bookings Available
More informationc h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll
warm bread roll v gf free available add $1.50 garlic bread crusty warm bread garlic butter add cheese $1. 00 add bacon $1. 00 soup of the day homemade soup warm roll butter v gf free available add $1.50
More informationGarlic Bread $4.50. Cheese & Herb Bread $4.50. Cheese & Garlic Pizza $7.50. Soup of the Day $6.95. Bruschetta $8.95. Bowl of Wedges $8.
STARTERS Garlic Bread $4.50 Cheese & Herb Bread $4.50 Cheese & Garlic Pizza $7.50 Soup of the Day $6.95 Bruschetta $8.95 Bowl of Wedges $8.50 Potato Skins $8.50 Tempura Prawns with Aioli dipping sauce
More informationCajun soft shell crab (m) 13.9 (nm) 15.5 Cajun coated crab, flash fried with a chipotle southwest sauce. Served with a salad garnish and fries.
E N T R É E / S TA R T E R S Garlic bread (3) (m) 5.5 (nm) 6.3 V Arancini balls (3) (m) 11.5 (nm) 12.9 V Goats cheese, beetroot & chive arancini balls, with a rocket and parmesan salad garnish, dressed
More informationTilly s Restaurant & Bar
Tilly s Restaurant & Bar AT THE MATILDA MOTOR INN - MENU - BREADS Warm Fresh Aussie Damper Served with fresh garlic or herb butter $8.50 Traditional Style Bruschetta Ciabatta bread with garlic & extra
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationSTARTERS MAINS BEEF BURGER 19 TOMATO BRUSCHETTA 10 GARLIC BREAD 6 CHICKEN BREAST 25 WINGS 12 SCOTCH FILLET 33 WEDGES 8 RUMP STEAK (GFA) 30
STARTERS MAINS TOMATO BRUSCHETTA 10 chargrilled ciabatta, roast tomato, fresh basil, shaved parmesan, sticky balsamic GARLIC BREAD 6 toasted ciabatta, garlic herb butter WINGS 12 crispy fried wings with
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
More informationBOONY S RESTAURANT & PIZZERIA. Starters and Entrées. Garlic and cheese pizza - $11.50
Starters and Entrées Garlic and cheese pizza - $11.50 House made bread topped with garlic butter and finished in the oven - $7 Crispy crumbed mushrooms served with a regional salad and citrus aioli - $14.9
More informationGarlic Bread Entrees Salsiccia alla Griglia Cacciatore sausage lightly grilled & garnished with salad
Breads Fresh Crusty Bread 5.50 Pizza Bread 8.00 Garlic Bread 7.50 Bruschetta 9.50 Roma tomato, onions, basil & shaved parmesan Entrees Salsiccia alla Griglia 12.50 Cacciatore sausage lightly grilled &
More informationTilly s Restaurant & Bar
Tilly s Restaurant & Bar - MENU - BREADS Warm Fresh Aussie Damper 8.5 Served with fresh garlic or herb butter Traditional Style Bruschetta 7.5 Ciabatta bread with garlic, tomato, spanish onion, and basil
More informationSNACKS, STARTERS & BREADS BRUSCHETTA (V) $ HAM, SALAD DELUXE SANDWICH $ HAM, CHEESE, TOMATO TOASTIE $ EGG & BACON SANDWICH $ 8.
SNACKS, STARTERS & BREADS BRUSCHETTA (V) $ 9. 90 HAM, SALAD DELUXE SANDWICH $ 7. 99 HAM, CHEESE, TOMATO TOASTIE $ 5. 90 EGG & BACON SANDWICH $ 8. 90 BASKET OF CHIPS $ 5. 90 BAD BOY CHIPS $ 7. 50 Beer battered
More informationSouthside Bar and Grill
Southside Bar and Grill BISTRO OPEN 7 DAYS A WEEK LUNCH AND DINNER GRIFFITH LEAGUES CLUB LTD PO BOX 1016 GRIFFITH NSW 2680 T: 02 69624577 www.griffithleagues.com.au Starters GRILLED FISH OF THE DAY $23.80
More informationENTRÉ ES & BREADS LIGHT MEALS & SNACKS
ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic
More informationThe Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays.
Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays For The Table Served with Ciabatta toast Served with tartare sauce Served with pita bread and a
More informationFrog and Toad Restaurant Menu Member Non Member
Frog and Toad Restaurant Menu Lunch Menu Member Non member Available from 11:30am - 2pm only SIGNATURE STEAK SANDWICH Grain fed Rib Fillet served on panini bread, with lettuce, onion, tomato, cheese, bacon
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationWith roast pumpkin, flat mushrooms, spanish onion, tomato and melted cheese served with white Vienna toast - add lamb sausage
breakfast 7am-11.45am WHITE IENNA / IRREWARRA MULTIGRAIN / RAISIN TOAST - Served with your choice of spreads HOUSE MUESLI Toasted orange and honey muesli with mixed nuts, dried fruit and vanilla yoghurt
More informationStarters TAPAS. Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1
Starters Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1 Bruschetta bread $8 $10 Sliced ciabatta loaf lightly toasted topped with fresh tomato, diced red onion, basil, garlic topped with parmesan
More informationExtra Bacon, Chicken, Leg Ham, Avocado, Asparagus, Salad $1.10 Tomato, Lettuce, Pineapple, Cheese, Egg $0.60
Café By The Green Starter Soup of the Day served with chunky toast $6.50 Bruschetta with tomato and basil salsa $6.00 with smoked salmon, feta and avocado $9.00 Thai Beef Salad with chilli lime dressing
More informationOven Baked Garlic and Herb bread 6.95 Add cheese 1.00
Starters to Share Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00 Trio of Spring Rolls 14.95 Barramundi with asian greens, wild tiger prawn, duck and plum with dipping sauce and petite salad Trio
More informationBISTRO PIZZERIA EXPRESS CAFE
FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY
More informationBISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements
BISTRO MENU Not all ingredients are listed. Please alert us to any dietary requirements STARTERS / SHARING Mini Garlic Loaf (v) 6 House-Made Dukkha 6 bread, oil (v) Dips, Crudités & Pita 10 beetroot, pumpkin,
More informationGARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our wood oven
2018/19 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
More informationSoup of the day - chef s homemade soup with a ciabatta roll (gf) $7. House marinated Mount Zero olives with sliced French baquette (v,v) $7
Entrée Soup of the day - chef s homemade soup with a ciabatta roll (gf) $7 House marinated Mount Zero olives with sliced French baquette (v,v) $7 Baked garlic butter cob loaf (v) $7 Grilled Saganaki served
More informationRestaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm
Restaurant Menu Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Friday & Saturday Open from 11am-Late Lunch from 11:30am 2:30pm Dinner from 6pm 9pm Sunday Open from 9am
More informationSPRING/SUMMER MENU 2018/2019
SPRING/SUMMER MENU 2018/2019 LUNCH Monday to Sunday 11:30am 2:30pm DINNER Monday to Thursday 5:30pm 9pm DINNER Friday + Saturday 5:30pm 9:30pm DINNER Sunday + Public Holidays 5:30pm 8:30pm v = vegetarian
More informationBreads. Oysters. Entrees. Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese
Breads Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese Margarita Pizza Bread $9.90 rich tomato, garlic and herb base topped with cheese Bruschetta $8.90 Toasted ciabatta bread topped
More informationSMALL PLATES. DUSTED BABY CALAMARI 10.5 Flash fried served with a house made tartare sauce
SMALL PLATES CHARCUTERIE SHARE BOARD 42 Prosciutto, bresaola, salame, mortadella and chicken liver pate with cornichons, feta, mixed olives, semi dried tomatoes and can dried pistachios served with warm
More informationFairview. cafe and bistro. GF Gluten Free VG Vegetarian
Fairview cafe and bistro GF Gluten Free VG Vegetarian Mem Garlic Bread VG 4 / 4.20 Cheese & Bacon Garlic Bread 5 / 5.20 Calamari flaky panko crusted squid rings with beer battered chips 14 28 / 14.70 /
More informationYOUR WATERFRONT KITCHEN
YOUR WATERFRONT KITCHEN share plates to start sydney rock oysters natural 18/29.5 salt & pepper squid 19/26 with sweet chilli mayonnaise mezze plate 22 grilled haloumi, chorizo, marinated olives, baba
More informationUSA BURGERS & RIBS All meals are served with chips
USA BURGERS & RIBS All meals are served with chips THE ARGENTINIAN BURGER... 19.00 Smokey BBQ pulled beef, tomato, cos lettuce, jack cheese and chimichurri sauce STATION BURGER... 19.00 100% Aussie beef
More informationSTARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.
MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER
More informationPlease feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo
Welcome to Café Palazzo where we invite you to enjoy an appetising meal or a coffee in a relaxed family friendly venue. Gaby Chahoud is your host and talented chef. I have chosen two capable and experienced
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) Soup of the Week Served with crusty bread
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Soup of the Week Served with crusty bread 12.5 14.5 Trio of Dips (v) Fried pita bread crisps with
More information2 COURSE / 3 COURSE ENTRÉE MAIN DESSERT AUTUMN MENU 2 & 3 COURSE MENU
2 & 3 COURSE MENU 2 COURSE - 36.90 / 3 COURSE 49.90 ENTRÉE SALT & PEPPER CALAMARI Calamari strips covered in a light salt & pepper crumb served with medium spice Sriracha mayo. BACON & ONION POTATO SKINS
More informationWelcome to The Cardinia Park Hotel A family run hotel that takes great pride in quality food and service
Welcome to The Cardinia Park Hotel A family run hotel that takes great pride in quality food and service Allergy Precaution If you or any of your guests have a food allergy or dietary restrictions please
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