Starters TAPAS. Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1

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1 Starters Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1 Bruschetta bread $8 $10 Sliced ciabatta loaf lightly toasted topped with fresh tomato, diced red onion, basil, garlic topped with parmesan & balsamic glaze Seared scallops and black pudding (2) $10.50 Two Plump roe off scallop s flash seared, served on a black pudding crouton, with cauliflower puree topped with a mango and ginger chutney Buffalo drumettes (6) $9.50 Chicken drumettes rubbed with a Cajun spice mix, shallowed fried finished with smokey bbq sauce Pumpkin & fetta arancini balls (V) (3) $9.00 Hand rolled and crumbed risotto balls infused with pumpkin fetta & parmesan Spiced Beef meatballs (4) $9.50 Beef mince infused with garlic, onion & Moroccan spice served with a tomato relish Salt & pepper calamari (10) $9.50 Hand-cut calamari dusted with seasoned flour, flash fried and finished with garlic aioli. TAPAS Asian pork sliders (2) $10.50 Slow cooked pork shoulder served with pickled apple & cucumber Moroccan beef sliders (2) $10.50 Moroccan spiced beef patty with pickled onion and fetta cheese BBQ chicken sliders (2) $10.50 Shredded roasted chicken bound with a Smokey BBQ sauce and sliced dill pickles Loaded fries $9.90 Deep fried harvest choice steak fries topped with bacon, cheese, avocado & sour cream MBC bean nachos (V) $9.90 Triangle corn chips layered with refried beans, onion, garlic & tomato topped with cheddar cheese then baked to piping hot Add chicken $4.00 Torpedo Prawns (4) $10.50 Prawns coated in a crispy light tempura style batter, accompanied with a Thai sweet chilli dipping sauce Spring rolls (4) $9.50 Chicken & Vegetables encased in a crispy crackly skin with a side of sweet chili sauce

2 Light Meals Caesar salad $16 $18 Add Avocado $19 $21 Add Chicken $20 $22 Add Prawns $23 $25 Crisp baby cos lettuce tossed with cured bacon, parmesan cheese, boiled egg and herb roasted croutons bound together with a house-made Caesar dressing, (Anchovies optional) (GF option no croutons) MBC Club Chicken Burger $19 $21 Grilled marinated chicken medallions layered on cos lettuce, tomato, cheese and bacon with garlic aioli and tomato relish on a toasted burger bun. Accompanied with chips Thai Beef Salad $21 $23 Marinated scotch fillet thinly sliced and pan fried in ginger, garlic, kecap manis, chilli and lime juice, tossed through shredded wombok with capsicum, shallots and snow pea sprouts then finished with roasted cashew nuts. Vegetarian omelette (V, GF) $12 $14 Potato, onion, capsicum & spinach pan fried in butter tossed with a light egg, cream & cheese mix and oven baked through Chicken Caesar wrap $14 $16 Marinated chicken tender loins grilled served with cos, parmesan, sliced boiled egg, bacon, & Caesar dressing wrapped in a tortilla Lamb souvlaki wrap $17 $19 Grilled lamb yiros served with mixed leaves, pickled onion, tomato & fetta with a tzatziki sauce

3 Favourites Mixed Seafood Plate $32 $34 Beer battered flake, torpedo battered prawns, crumbed scallops, garlic prawn twisters, salt & pepper squid with a prawn & avocado cocktail served with tartare sauce and lemon wedges. Chicken Saltimbocca (GF) $25 $27 Chicken breast layered with sage, parmesan, prosciutto, served with a sweet potato and garlic mash drizzled with a creamy sage sauce. Lakes Entrance Beer Battered Flathead Fillets $24 $26 Skinned and boned local sourced flathead fillets, lightly coated with seasoned flour then passed through a light beer batter and fried to golden served with lemon wedges and a housemade lemon-chilli and lime aioli. Gluten Free option Grilled Garlic Chicken Kiev $21 $23 300gm chicken breast filled with garlic and parsley butter then coated with seasoned flour, egg and bread crumbs and fried to golden, served on a bed of steamed basmati rice topped with creamy garlic sauce. Roast of the Day (GF) $17 $19 Ask our friendly staff for today s roast of the day. Battered Gummy Shark Fillet $17 $19 Two fillets $22 $24 Gummy Shark battered in beer batter served with lemon wedges and tartare sauce. Gluten Free option Grilled Chicken Parmigiana $20 $22 Butterflied house crumbed chicken breast topped with Napoli, ham and mixed mozzarella & tasty cheese. Add Aussie Topper - bacon, egg & battered onion rings $6 Chicken Schnitzel $18 $20 Butterflied chicken breast, house crumbed and grilled, served with your choice of sauces. Choice of Sauces - Mushroom, Green Peppercorn, Creamy Garlic, Rich Gravy, Dianne, Garlic Butter all our house made sauces are Gluten Free

4 From the Grill Rib Eye Steak (GF) $34 $36 400gm aged grass-fed bone in rib eye steak, cooked to your preference served plain or with one of our house made sauces. Rump Steak (GF) 500gm $29 $31 250gm $21 $23 Aged grass-fed rump steak, cooked to your preference served plain or with one of our house made sauces. T-Bone (GF) $24 $26 300gm aged grass-fed T-Bone steak, cooked to your preference served plain or with one of our house made sauces. Eye Fillet Mignon (GF) $34 $36 300gm tenderloin (eye fillet) wrapped in bacon, cooked to your preference served plain or with one of our house made sauces. Choice of Sauces All steaks are served with your choice of sauce (1 choice) - Mushroom, Green Peppercorn, Creamy Garlic, Rich Gravy, Dianne, and Garlic Butter (extra sauces will incur an extra charge) All our house made sauces are Gluten Free Steak Toppers Garlic Prawn Sauce (4 prawns GF) $7 Aussie Topper - bacon, egg & battered onion rings $6 Kilpatrick bacon, Worcestershire & Napoli $5 Please allow up to 40 minutes for medium well & well-done steaks

5 Signature dishes Barramundi $25 $27 Grilled 200-gram fillet served with a Tuscan bread salad with red onion, roma tomatoes, basil topped with a rich house made hollandaise sauce Prosciutto pork fillet medallions (GF) $22 $24 Pork tenderloins cut into medallions resting on a bed of kipfler potatoes, green beans broccolini & Dutch carrot s with honey Shiraz sauce & prosciutto shards Please Note: Main meals are served with your choice of chips, salad or vegetables (Except, Signature dishes, Pasta, Risotto s and Tapas menu items) Sides Bowls of Steak fries & Gravy $5 $6 Crunchy potato wedges with sour cream and sweet chilli sauce (V) $7 $8 Seasonal vegetables (GF, V) $7 $8 Mixed leaf salad with tomatoes, salad onions and julienne veg with Red wine vinegar dressing (GF, V) $7 $8 12 years & under $8 Kids Menu Fish and chips (Grilled or Fried) Chicken nuggets & Chips Roast of the day (GF) Party pies & Chips ½ Chicken Schnitzel Spaghetti Napoli Macaroni & Cheese bake with chips Mini Chicken wrap with lettuce & cheese Free kids fun pack & soft drink with every kid s meal Kids Gluten Free options available please ask Kids Desserts Ice Cream & Chocolate Frog $3 Chocolate Mousse $2

6 Pasta / Risotto Fettuccine Carbonara Entrée $11 $13 Main $15 $17 Sautéed onion, bacon and garlic poached in a creamy white wine sauce, finished with spring onion, egg and parmesan cheese Add Chicken $3.00 Vegetable Lasagne (V) Entrée $17 $19 Main $21 $23 Roasted diced pumpkin, caramelised onion, zucchini, capsicum, spinach, fetta, layered with fresh lasagne sheets & Napoli sauce topped with parmesan cheese Chicken Risotto (GF) Entrée $15 $17 Main $23 $25 Pan fried diced brown onion, garlic, bacon, mushrooms & chicken bound with a creamy rose pesto sauce tossed through plump Arborio rice & parmesan cheese Lamb Ragu Entrée $19 $21 Main $23 $25 Slow cooked lamb shoulder with diced onion, carrot, celery, basil, red wine & crushed tomato tossed through fresh pappardelle pasta Smoked salmon, goat s cheese Entrée $17 $19 & broccolini penne Main $21 $23 Sautéed onion, garlic, roasted capsicum, smoked salmon, goats cheese and broccolini bound with a creamy white wine sauce and finished with penne noodles Shiitake & sweet pea risotto (V, GF) Entrée $13 $15 Main $17 $19 Sliced shiitake mushrooms, onion, garlic & peas tossed through plump Arborio rice with vegetable stock and parmesan cheese Pumpkin & ricotta Ravioli (V) Entrée $13 $15 Main $17 $19 Diced sautéed pumpkin, onion garlic, sage with pine nut butter sauce (GF) Gluten Free ingredients Not a gluten free environment (V) Vegetarian Please Note: Menu items may contain peanuts, soybeans and bee pollen which can cause severe allergic reactions (Please ask staff for clarification on ingredients if you have any allergies)

7 Vegetarian options Bruschetta bread $8 $10 Sliced ciabatta loaf lightly toasted topped with fresh tomato, diced red onion, basil, garlic topped with parmesan & balsamic glaze Vegetarian omelette $13 $15 Potato, onion, capsicum & spinach pan fried in butter tossed with a light egg, cream & cheese mix and oven baked through Pumpkin & fetta arancini balls (TAPAS) $9.50 Hand rolled and crumbed risotto balls infused with pumpkin fetta & parmesan MBC bean nachos (TAPAS) $9.50 Triangle corn chips layered with refried beans, onion, garlic & tomato topped with cheddar cheese then baked to piping hot Shiitake & sweet pea risotto (GF) Entrée $13 $15 Main $17 $19 Sliced shiitake mushrooms, onion, garlic & peas tossed through plump Arborio rice with vegetable stock and parmesan cheese Pumpkin & ricotta ravioli Entrée $13 $15 Main $17 $19 Diced sautéed pumpkin, onion garlic, sage with pine nut butter sauce Vegetable lasagne Entrée $17 $19 Main $21 $23 Roasted diced pumpkin, caramelised onion, zucchini, capsicum, spinach, fetta, layered with fresh lasagne sheets & Napoli sauce topped with parmesan cheese Sides Crunchy potato wedges with sour cream and sweet chilli sauce V $7 $8 Seasonal vegetables GF V $7 $8 Mixed leaf salad with tomatoes, salad onions and julienne veg with Red wine vinegar dressing GF V $7 $8

8 Seniors Menu (2 course) Your choice of soup of the day or dessert $14 $16 Fried Fish Fillet - Grilled Fish Fillet (G/F option) Fish fillet coated in a delightfully crunchy beer batter garnished with lemon wedges. Chicken & Leek Risotto Sautéed diced chicken tossed through a creamy white wine and leek sauce, finished with Arborio rice Ham Steak & Pineapple An old favourite, grilled ham steak topped with a grilled pineapple ring Bangas & Mash Grilled pork sausages served with mash potato and seasonal vegetables finished with an apple gravy Chicken Schnitzel Small serve chicken schnitzel accompanied with a side of gravy Lamb s Fry & Bacon Sliced and grilled lamb s fry finished with gravy and bacon rashers Braised lamb chops Slow braised 4 ¼ lamb chops with a tomato herb and onion gravy Pie of the Day Today s pie of the day (please see specials board) Roast of the Day (GF) see board for today s roast Dessert Cheesecake Pavlova Please note: Seniors card must be presented to be eligible for the senior s meal deal Most meals from the senior s menu are served with your choice of chips and a side of garden salad or vegetables (Excludes Risotto and Bangas & Mash)

9 Drinks Menu Coffee Selection House Blend Fair-trade Organic Decaffeinated Coffees $3.00 Cup - $4.00 Mug Caffe Latte Cappuccino Short Black Long Black Flat white Macchiato Short Mocha Hot Chocolate Cold Drinks Iced Coffee $5.50 Iced Chocolate $5.50 Milkshakes $5.00 Chocolate Strawberry Caramel Vanilla Lime Spiders $5.00 Coke Raspberry Lime Soft-drink Herbal Teas $3.00 Earl Grey English Breakfast Lemongrass & Ginger Gorgeous Geisha Just Peppermint Chai Latte Juices Coke, No sugar coke, Sprite, Lift, Dry ginger, Raspberry Orange Apple Tap Beers & Cider Milk Selection Full Cream Skim Soy Carlton Draught Cascade Premium Light Great Northern Carlton Dry Pressman s Apple Cider

10 Wine List White Wines by the Bottle Stump Jump Riesling $20 $22 T Gallant Juliet Pinot Grigio $23 $25 Echo Marlborough Sauvignon Blanc $28 $30 Red Wines by the Bottle Redbank Long Paddock Merlot $21 $23 Mojo Shiraz $26 $28 Echo Coonawarra Cabernet Sauvignon $28 $30 Sparkling Emeri Chardonnay Pinot Noir 200ml Piccolo $8 $8.5 Emeri Pink Moscato 200ml Piccolo $8 $8.5 Redbank Emily NV 750ml $23 $25 King Valley Prosecco 750ml $26 $28 Vivo By the Glass $6.5 $7 Sauvignon Blanc Moscato Cabernet Sauvignon Vivo by the bottle $21 $23 Poker face - By the Glass $4.5 $5 Pokerface Chardonnay Pokerface Semillon Sauvignon Blanc Pokerface Shiraz Pokerface Cabernet Merlot Pokerface Moscato Pokerface by the bottle $15 $17 Local Wines Wild Dog Merlot $32 $34 Wild Dog Sauvignon Blanc $32 $34