ENTRÉE/ STARTERS. Garlic bread (3) (m) 5.8 (nm) 6.6
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1 ENTRÉE/ STARTERS Garlic bread (3) (m) 5.8 (nm) 6.6 Arancini balls (3) (m) 11.5 (nm) 12.9 Goats cheese, beetroot & chive arancini balls on an eggplant puree with a rocket and parmesan salad garnish, dressed with a spiced red pepper vinaigrette. Salt & chilli squid Entrée (m) 12.9 (nm) 14.4 Main (m) 17.9 (nm) 19.9 Ultra-tender squid, spice coated, flash fried, served with a salad garnish, fries and a mild Thai style chilli sauce. Coconut crumbed prawns (6) (m) 15.5 (nm) 17.8 Served with fries and a mango infused dressing. Bruschetta build your own / share plate (m) 12.9 (nm) 14.4 Truss tomatoes, red onion, marinated Persian style fetta, fresh basil, olive tapenade and balsamic glaze with char-grilled Italian loaf slices. Oysters in season Minimum 3 Natural eschallot and red wine vinaigrette ea. (m) 2.6 (nm) 2.9 Kilpatrick ea. (m) 2.8 (nm) 3.0 * Please note as our menu is mainly fresh produce, some items may not be available at all times. * Each docket is processed individually, tables with multiple dockets may not receive all meals together. * Extended wait times may occur on busy nights. For information on these times, please ask cashier at time of ordering. (m) members (nm) non members egetarian Gluten Free Wine match
2 MAINS FROM THE GRILL All steaks cooked to your liking. 400g cattleman s prime rib-eye on the bone (m) 36.8 (nm) 44.6 Rymill the Yearling Cabernet Sauvignon, Coonawarra SA Sirloin steak (m) 26.9 (nm) g marbled prime black angus sirloin. Rump - Riverina grass-fed 300g (m) 24.5 (nm) g (m) 36.9 (nm) 42.4 Char-grilled chicken breast (m) 19.5 (nm) 22.4 With avocado and hollandaise sauce Add 5.5 Above main meals come with your choice of sauce: Gravy, mushroom, mixed pepper, Diane. Chicken Euro (m) 21.9 (nm) 24.9 Breast of chicken centred with pancetta, baby spinach, semi-dried tomatoes and provolone cheese. Rockburn devils staircase Pinot Noir, Central Otago NZ Pork & prawn (m) 28.9 (nm) g pork loin (cooked medium to well), on a bed of baby spinach topped with sautéed prawns finished with a creamy garlic sauce. Robert Oatley signature series GSM, McLaren ale SA OL FAOURITES Chicken schnitzel (m) 15.9 (nm) g fresh butterflied chicken breast, in-house fresh crumbs. Served with gravy. Pikorua Sauvignon Blanc, Malrborough NZ Crumbed chicken parmy (m) 20.5 (nm) 23.9 Smoked ham, Napoli sauce & grilled 3 cheese topping. Pikorua Sauvignon Blanc, Malrborough NZ House battered fish of the day Please see specials board Circa 1858 Sauvignon Blanc, WA Grilled barramundi Fresh Australian barramundi fillet (m) 27.9 (nm) 32.0 Topped with asparagus and hollandaise sauce. Pan-seared Atlantic salmon fillet (m) 25.9 (nm) 29.8 Served on a bed of bok choy with a honey, ginger and soy dressing.
3 Roast of the day Please see specials board. Served with gravy. Small (m) 13.5 (nm)15.5 Regular (m) 15.9 (nm) 17.9 Crumbed lamb cutlets (2) (m) 19.9 (nm) 22.9 Served with gravy. Extra cutlet 5.9 with crumbed cutlet main. Wild oats Merlot, Mudgee NSW Pork schnitzel (m) 27.5 (nm) 29.9 House crumbed tender pork fillet drizzled with mango mayo. Pikorua Sauvignon Blanc, Marlborough NZ Choose any 2 sides to compliment your main meal above, mash potato, roast potato, fries, steamed veg or garden salad, unless otherwise specified. Pie of the day (m) 15.9 (nm) 18.2 Please see specials board. Fresh house made pie. Served with mash potato and veg. Pastas Prawns, garlic, chilli, white wine, cream base (m) 20.5 (nm) 23.8 Chicken, Italian sausage, pancetta, fungi, tomato base (m) 17.4 (nm) 19.9 Onion, spinach, zuchinni, pumpkin, fetta, creamy pesto (m) 15.9 (nm) 17.6 Meatballs, charred peppers, mild chilli, tomato base (m) 16.5 (nm) 18.8 Your choice of pasta spaghetti, fettucine or penne SALADS Pork and tropical slaw salad (m) 18.5 (nm) 20.5 Caribbean style, spiced marinated pork fillet, pan roasted, set atop on a red cabbage, pineapple & mango slaw, green shallot and coriander. Caesar salad (m) 13.9 (nm) 15.5 omit croutons for Traditional Caesar salad with homemade Caesar dressing. Add grilled chicken 4.8 Add chilli squid 6.2 Pikorua Sauvignon Blanc, Marlborough NZ Warm roasted pumpkin and beetroot salad (m) 16.8 (nm) 18.9 Tossed with salad leaf, carrot, purple cabbage & poached onion. Mixed with toasted pine nuts, drizzled with a mango finishing vinegar. Topped with shaved sweet potato crisps. Add grilled chicken 4.8 Circa 1858 Chardonnay, Central Ranges NSW Thai salad (m) 14.9 (nm) 16.9 Mixed lettuce, cucumber, cherry tomatoes, mild fresh chilli, mixed fresh herbs, carrot & red onion. Drizzled with our Thai style dressing, topped with crushed nuts. Add sliced sirloin steak 7.8 Add chilli squid 6.2 Wild Oats Rose, Mudgee NSW
4 Beef & bean nachos (m) 18.8 (nm) 21.6 Ground beef, kidney beans, refried pinto beans, jalapenos & spices. Served on corn chips with guacamole, sour cream, liquid cheese & tasty cheese. Garnished with crispy lettuce, fire roasted peppers & shallots. Circa 1858 Sauvignon Blanc, WA egetarian nachos (m) 14.9 (nm) 16.9 Refried pinto beans, kidney beans, black beans Mexican sauce, nacho cheese, fresh salsa, roasted peppers, sour cream and guacamole. FROM THE BURGERTORIUM All burgers are in a light damper bun and come with supa crunch fries The grand burger (m) 18.5 (nm) 21.3 Doylo s signature burger, 100% house-made beef patty (220g) bacon, shredded Egmont cheese, Spanish onion, coral lettuce, truss tomatoes, fresh julienne of beetroot & carrot, served with either bbq sauce or tomato sauce. Chain of Fire Merlot, Mudgee NSW Cheese burger (m) 15.9 (nm) % house- made beef Pattie (220g) topped with pickles, Egmont and provolone cheeses. Copia Cabernet Merlot, Western Australia The chicken Caesar burger (m) 16.9 (nm) 19.4 Panko crumbed breast of chicken with bacon, crushed avocado, cos lettuce. Finished with homemade Caesar dressing. The steak sanga (m) 18.9 (nm) g scotch fillet, with oak lettuce, tomato, red onion, bacon. Your choice of either tomato or bbq sauce or chipotle mayo. Served in toasted sliced pana de casa. Block 50 Shiraz, Central Ranges NSW Extras Sauces: mushroom, pepper and diane 2.5 Hollandaise sauce 3.0 Extra gravy 1.5 Side of fries with main meal 3.5 Bowl of fries 7.5 Mash potato 2.8 Side of veg 3.9 Plate of veg 9.5 Extra pumpkin 50 cents ea.
5 KIDZ MEALS ( 12 years and under ) Includes free ice cream (m) 9.9 (nm) 11.4 Cheeseburger (85g) Chicken crackles (6) Roast of the day Chicken fingers Kids meals come with one of the following: fries, veg, mash potato or side salad. ASIAN MENU Short soup (entree) (m) 7.2 (nm) 8.3 Combination short soup (main) (m) 11.9 (nm) 13.7 Laksa beef or chicken (m) 14.8 (nm) 17.0 prawn or combination (m) 16.2 (nm) 18.6 Chicken chow mein (m) 15.9 (nm) 18.3 Combination chow mein (m) 16.5 (nm) 19.0 The following Asian menu items are served with your choice of steamed or fried rice. Prawn or chicken omelette (m) 17.9 (nm) 20.6 Sweet & sour pork (m) 15.9 (nm) 18.3 Sweet chilli chicken (m) 15.9 (nm) 18.3 Honey chicken (m) 15.8 (nm) 18.2 Honey king prawns (m) 18.9 (nm) 21.7 Mongolian beef (m) 16.7 (nm) 19.2 Chicken and cashew (m) 15.8 (nm) 18.2 with oyster sauce or chilli jam Stir-fried chilli chicken with lemongrass (m) 15.9 ( nm) 18.3 Chicken teriyaki (m) 15.2 (nm) 17.5 King prawn stir fry (m) 19.5 (nm) 22.4 King prawns, asian vegetables, shiitake mushroom with oyster sauce. Thai green curry (m) 15.5 (nm) 17.8 Beef, chicken or combination Stir fried mixed vegetables with oyster sauce (m) 9.4 (nm) 10.8 NOODLE BAR (m) 12.9 (nm) 14.8 Step One - Choose your noodle or rice Singapore thin, hokkien, flat rice noodle, steamed rice or fried rice. Step Two - Choose your meat Beef, chicken, prawns or a combination. Step Three - Choose your sauce Oyster, blackbean, satay, curry, garlic or sweet chilli.
Cajun soft shell crab (m) 13.9 (nm) 15.5 Cajun coated crab, flash fried with a chipotle southwest sauce. Served with a salad garnish and fries.
E N T R É E / S TA R T E R S Garlic bread (3) (m) 5.5 (nm) 6.3 V Arancini balls (3) (m) 11.5 (nm) 12.9 V Goats cheese, beetroot & chive arancini balls, with a rocket and parmesan salad garnish, dressed
More informationWELCOME TO. (m) members (nm) non members. Gluten Free. Wine match. Vegetarian
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Café By The Green Starter Soup of the Day served with chunky toast $6.50 Bruschetta with tomato and basil salsa $6.00 with smoked salmon, feta and avocado $9.00 Thai Beef Salad with chilli lime dressing
More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. FOOD OFFERS MONDAY STEAK OR FISH $15 Choose from either a 300g sirloin steak served with
More informationPLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER.
PLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER. GARLIC BREAD (4) 8 8 Oven baked slices of sourdough brushed with garlic butter (V) GRILLED SOURDOUGH
More informationTERRACE. Grill TRADING HOURS
TERRACE Grill TRADING HOURS STARTERS Soup of the Day 8.0 9.0 Served with warm bread roll Garlic Bread 6.0 7.0 Tomato Bruschetta 13.0 14.0 Served on sourdough bread topped with fetta and balsamic glaze
More informationTHE. COOKERY bistro & grill
THE COOKERY bistro & grill FROM THE Grill ALL GRILLED ITEMS ARE MADE TO ORDER AND MAY TAKE UP TO 40 MINUTES FOR WELL DONE ITEMS. INCLUDES A SIDE OF BEER BATTERED ONION RINGS. STEP 1 Choose your steak Riverina
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
More informationNormanby Hotel. Menu
Normanby Hotel Menu SHARES Garlic Pizza Bread Homemade with roasted garlic and mozzarella cheese. 9.9 Trio of Dips Toasted Turkish bread served with homemade dips. 10.5 Oysters Natural Freshly shucked.
More informationAPPETISERS & ENTREES. GARLIC TURKISH BREAD (4 slices) $5.9 // Members $5 freshly oven baked turkish loaf topped with parsley & lemon garlic butter
LUNCH & DINNER (V) Vegetarian (GF) Gluten Free All main ingredients for menu items are listed. Please advise your waiter of any dietary requirements or allergies. NO variation to menu during peak periods.
More informationStarters. Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf Natural Served with lemon wedges ½ Dozen 15 Dozen 23.
Starters Warm Cob Loaf Choice of Garlic Butter / Balsamic & Olive Oil / Plain Butter Large 7.5 Half 4 Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf 11.5 Bruschetta Grilled ciabatta
More information2 COURSE / 3 COURSE ENTRÉE MAIN DESSERT AUTUMN MENU 2 & 3 COURSE MENU
2 & 3 COURSE MENU 2 COURSE - 36.90 / 3 COURSE 49.90 ENTRÉE SALT & PEPPER CALAMARI Calamari strips covered in a light salt & pepper crumb served with medium spice Sriracha mayo. BACON & ONION POTATO SKINS
More informationBanquet A. (Minimum 4 People) - $26.00 per person. Entree:
Banquet A (Minimum 4 People) - $26.00 per person Entree: Mixed Entree consisting of: 1 Mini Spring Roll, 1 Dim Sim, 1 Samosa, 1 Prawn Toast, 1 Calamari Ring. Main: Combination Supreme Mongolian Beef Sweet
More informationTilly s Restaurant & Bar
Tilly s Restaurant & Bar AT THE MATILDA MOTOR INN - MENU - BREADS Warm Fresh Aussie Damper Served with fresh garlic or herb butter $8.50 Traditional Style Bruschetta Ciabatta bread with garlic & extra
More informationBOOK ONLINE: kedron-wavell.com.au/bookings
Enjoy your meal... BOOK ONLINE: kedron-wavell.com.au/bookings BREADS M NM GARLIC BREAD (V) $7.20 $8.00 GARLIC & CHEESE BREAD (V) $7.90 $8.80 GARLIC & CHEESE WITH BACON BREAD $8.90 $9.90 SENSIBLE SALADS
More informationBreads. Italian Connection. Entrees. Garlic Bread v (3 pcs) $4.60 $5.10 freshly toasted bread with generous spread
Menu Breads Non- Italian Connection Non- Garlic Bread v (3 pcs) $4.60 $5.10 freshly toasted bread with generous spread of garlic butter Bacon & Cheese Bread (3 pcs) $7.00 $7.70 garlic bread with bacon
More informationBreakfast. Full Buffet Breakfast - $25 per person. Continental Breakfast - $20 per person. Plated Breakfast - $30 per person
Breakfast Continental Breakfast - $20 per person Assorted Danish pastries and croissants Assorted breads to toast with jams and preserves Cereals and bircher muesli Assorted yoghurts Muffins Fresh fruit
More informationNormanby Hotel. Menu
Normanby Hotel Menu SHARES Homemade garlic pizza bread with oregano mozzarella, and parmesan. 9.9 Toasted Turkish bread served with daily made dips. 10.9 Deconstructed Avocado Bruschett; avocado salsa,
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationTwo pieces of garlic and butter infused toasted bread. Our famous garlic bread now only better because it s topped with tasty cheese.
breads Garlic Bread $ 3.00 $ 3.30 Two pieces of garlic and butter infused toasted bread. Cheesy Garlic Bread $ 4.00 $ 4.40 Our famous garlic bread now only better because it s topped with tasty cheese.
More informationph: fax: e: www. carindalehotel.com.au
Share Plates Oven baked garlic bread, fresh herbs, parmesan cheese 6.95 Olive bruschetta bread, tomato salsa, torn basil 7.95 Bread & dips: sundried tomato cashew & parmesan, basil pesto, hummus 9.95 Salt
More informationrestaurant menu Soup of the day $6 $6 Plate of chips & gravy/aioli $8 $8 $14 $14 1 dozen Served with cocktail sauce
breads restaurant Garlic baguette A crusty French loaf toasted with garlic butter $5 $5 Cheese & bacon baguette A crusty French loaf topped with garlic butter, $8 $8 bacon & melted mozzarella cheese Pizza
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Trio of Dips (v) toasted pita bread crisps with beetroot, guacamole and tzatziki dips 14.5 16 Roasted
More information7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day. 5.80/6.80 trio of dips (v) with toasted ciabatta
menu * pricing: Members/Visitors SOUPS & STARTERS M/V Bread roll & butter 1.00/1.50 Garlic Bread 7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day 7.20/8.20 FRIES (sml) 5.80/6.80 trio of dips (v) with
More informationTilly s Restaurant & Bar
Tilly s Restaurant & Bar - MENU - BREADS Warm Fresh Aussie Damper 8.5 Served with fresh garlic or herb butter Traditional Style Bruschetta 7.5 Ciabatta bread with garlic, tomato, spanish onion, and basil
More informationWeeknight Specials* from 5:30pm
Weeknight Specials* from 5:30pm Mon & Tue - Kids Eat Free With each main meal purchased select one children's meal for an accompanying child under 13 Wed - Rib or Rump Night $21.50ea Choose from Beef Ribs,
More informationTAYLORS HOTEL. Since Bistro Menu
TAYLORS HOTEL Since 1936 Bistro Menu Taylor s starters & light bites Four cheese stuffed mushrooms w aioli $10.00 Cheese & bacon garlic bread $6.50 Pizza bread with Pesto & Cheese $6.95 Garlic bread $5.50
More informationDUMPLINGS / DIM SIMS / ENTREES mem non SOUPS
DUMPLINGS / DIM SIMS / ENTREES mem non Garlic Bread (v) 6.0 7.2 Spring Rolls (4) 6.5 7.8 Vegetarian Spring Rolls (6) (v) 6.5 7.8 Crumbed Prawn Cutlets (4) 10.0 12.0 Fried Pork Dim Sim (4) 6.5 7.8 Steamed
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) Soup of the Week Served with crusty bread
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Soup of the Week Served with crusty bread 12.5 14.5 Trio of Dips (v) Fried pita bread crisps with
More informationThe Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays.
Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays For The Table Served with Ciabatta toast Served with tartare sauce Served with pita bread and a
More informationBreakfast Menu. Cinnamon Raisin Toast $3.00. Eggs and Toast (GF) $ Bacon and Eggs $ Sausages and Eggs (GF) $15.00
Breakfast Menu Cinnamon Raisin Toast $3.00 Eggs and Toast (GF) $10.00 Bacon and Eggs $12.00 Sausages and Eggs (GF) $15.00 Bacon and Egg roll $9.00 (Cheese & BBQ sauce) Homemade pancakes $12.00(strawberries
More informationLight Meals Available until 4pm
Light Meals Available until 4pm B.L.A.T Burger Crispy bacon, mixed lettuce, avocado, tomato & aioli on stone baked Turkish loaf. Served with chips 15.9 Chicken Burger Grilled chicken, crispy bacon, melted
More informationCOURTYARD MENU RESTAURANT TRADING HOURS DAY TIME MONDAY - TUESDAY
COURTYARD RESTAURANT MENU TRADING HOURS DAY MONDAY - TUESDAY WEDNESDAY - THURSDAY FRIDAY SATURDAY SUNDAY TIME 12:00 pm to 2:30pm 5:30 pm to 9:00pm 12:00pm to 2:30pm 5:30pm to 9:30pm 12:00pm to 2:30pm 5:30pm
More informationStarters. NORTHERN TERRITORY CROCODILE $18 Salt and pepper crocodile with Asian slaw and Nam Jim GARLIC BREAD $12
Starters NORTHERN TERRITORY CROCODILE $18 Salt and pepper crocodile with Asian slaw and Nam Jim GARLIC BREAD $12 Classic garlic butter on toasted bread SWEET POTATO BRUSCHETTA $15 (VEGAN)(GF) Roasted sweet
More informationPlates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
Plates to Share Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of sliders 4.95 Each beef, pulled pork and chicken with lettuce and coleslaw 12.95 Trio Pizza Bianca 13.95 ricotta,
More informationDinner Starter. with Melted Tasty Cheese add $ Homemade & served with a Warm Bread Roll & Butter X large $ 7.50.
Dinner Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm Bread
More informationWELCOME. We are excited to introduce our new Spring menu, which features a delicious range of seasonal
SPRING WELCOME Spring opens the door for the much-missed warmer weather and longer days. We love working with the fresh colours of the new season fruits and vegetables. We are excited to introduce our
More informationKids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested.
Kids Meals Chicken nuggets and chips 9.00 Crispy tempura battered fish and chips 9.90 Sausages chips and gravy 8.90 Sausages vegetables and gravy 9.90 Pappardelle with home-made tomato Napoli sauce 8.00
More informationEntrees. Seafood. Burgers
M E N U Entrees Garlic Bread (3pcs) (V) $4.60 $5.10 Bacon & Cheese Bread (3pcs) $7.80 $8.60 Vegetable Spring Rolls (6pcs) (V) $8.50 $9.35 Served with Thai sweet chilli sauce Porcini Mushroom & Truffle
More informationFamily Bistro on McLachlan
FamilyBistroonMcLachlan ENTRÉES Garlic or Herb Focaccia (v) $ 5.00 Chips (v) with mayonnaise & tomato sauce small $4.50 large $ 6.50 Wedges (v) with sweet chilli sauce and sour cream $ 8.90 Soup of the
More informationStarters TAPAS. Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1
Starters Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1 Bruschetta bread $8 $10 Sliced ciabatta loaf lightly toasted topped with fresh tomato, diced red onion, basil, garlic topped with parmesan
More informationBISTRO MENU PLEASE ORDER & PAY AT THE COUNTER. V Vegetarian / GF Gluten Free
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free Enjoyed your meal? Tell the world via TripAdvisor. Not happy? Tell us, so we can improve! /icebergsclub LIGHT MEALS POT OF MUSSELS
More informationSMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50
MENU Bruschetta toasted sourdough spread with feta & topped with a tomato & basil salsa with balsamic reduction 11.50 SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50 Garlic
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