IMPORTANT - Food Allergy and Food Intolerance Information

Transcription

1 Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm IMPORTANT - Food Allergy and Food Intolerance Information Wherever possible we can modify meals to suit specific dietary and nutritional needs including diabetic, vegan, vegetarian, fructose free, lactose free and gluten free meals. Whilst we take every care in preparing specific dietary and allergy free meals there is a possibility that cross-contamination may occur. Given the space constraints of our kitchen and that the cooking equipment and utensils are used to produce various meals there will be traces of other ingredients such as nuts or gluten present in meals. All fried items are prepared in oil that is also used to cook shellfish, fish, and breaded items. Please ask our wait staff for more information.

2 Garlic bread $8 Cheesy garlic bread $9 Bacon & cheese garlic bread $10 Garlic & cheese pizza Sml $9 Lge $11 Garlic, pesto & cheese pizza Sml $10 Lge $12 Contains Cashews Finished with balsamic glaze Soup of the day $12 Served with a warm bread roll Beer battered onion rings $8 Vegetarian - Vegan with no Aioli Salt & pepper calamari rings $8 Coated in our Szechuan salt and pepper mix served with aioli Starters Asian inspired starters Housemade arancini balls $12 Vegetarian - Contains Cashews Three crumbed risotto balls filled with pesto and Yarra Valley fetta served with aioli Duo of house made dips $14 Contains Garlic & Sesame Seeds - Gluten Free Bread $4 extra Served with warm pita bread Hummus plus our dip of the week Beer battered scallops $15 Four scallops served with tartare sauce Char grilled prawns $16 Gluten Free Seven prawns topped with sweet chilli sauce served with aioli Mt Zero olives $9 Vegan & Gluten Free - Contains Garlic & Chilli Housemade vegetarian springrolls $8 Vegan - Contains Coriander Two crispy spring rolls served with plum sauce Crispy prawn twisters $12 Five prawn twisters infused with coriander, onion and garlic Served with sweet chilli sauce Korean fried chicken ribs $12 Contains Peanuts Traditional Korean recipe of five spicy fried chicken ribs served with Korean hot and spicy sauce on the side Peking duck pancakes $14 Two housemade pancakes filled with Peking duck breast, spring onion, cucumber and Hoi Sin sauce Satay chicken $12 Gluten Free - Contains Peanuts Three grilled chicken tenderloins topped with our spicy peanut and toasted coconut sauce Caesar Salad $19 Add chicken tenderloins $23 or eight char grilled prawns $30 Contains Seafood - Can be modified vegetarian and gluten free Cos lettuce, croutons, bacon, poached egg, anchovies, caesar dressing and Grana Padano Asian inspired noodle salad $19 Add chicken tenderloins $23 or a salmon fillet $30 Vegetarian, Gluten Free and can be modified Vegan Salad Contains - Peanuts, Chilli & Coriander Dressing contains Seafood, Sesame Oil, Garlic & Ginger Finely sliced Wombok, carrot, cucumber, spring onions, rice noodles, Vietnamese mint, and Asian Tom Yum dressing Topped with fresh chilli, coriander and peanuts Salads Char grilled chicken tenderloin $26 With salmon fillet instead of chicken $32 Gluten Free - Contains Pine Nuts Fresh garden salad, avocado, pine nuts and Yarra Valley fetta tossed in French dressing, topped with char grilled chicken tenderloins - finished with balsamic glaze Beef and roasted beetroot $32 Gluten Free - Contains Walnuts Garden salad, roasted beetroot, toasted walnuts, Yarra Valley fetta tossed with French dressing and topped with a lean char grilled 200gm porterhouse steak cooked how you like, finished with horseradish mayonnaise

3 Pizza We make our pizza base fresh daily and cook in stone base ovens, all pizza are 25cm cut into 8 pieces Garlic & cheese pizza $11 Confit garlic and mozzarella Garlic, pesto & cheese $12 Contains cashews Confit garlic, housemade pesto and cheese finished with balsamic glaze Margherita $12 Napoli with mozzarella, bocconcini and oregano Hawaiian $14 Napoli with mozzarella, ham and pineapple Capricciosa $16 Contains Seafood Napoli with mozzarella, ham, mushrooms, olives and anchovies Aussie $17 Napoli with mozzarella, ham, bacon and an egg Vegetarian $16 Napoli, spinach, mozzarella, mushrooms, roasted pumpkin, capsicum, Spanish onion and Yarra Valley fetta Artichoke $20 Confit garlic base, artichokes, mozzarella Spanish onion, sun dried tomatoes, bocconcini and spinach topped with Yarra Valley fetta BBQ Chicken $18 Napoli & BBQ sauce base, mozzarella, chicken, pineapple and Spanish onion Meat lovers $18 Napoli & BBQ sauce, mozzarella, ham, salami, bacon and house made spicy mince Dixons supreme $21 Napoli base, spinach, mozzarella, ham, salami, mushrooms, Spanish onion, capsicum, olives and Yarra Valley fetta Smoked salmon $23 Confit garlic base, mozzarella, bocconcini, spinach, fresh Tasmanian smoked salmon & Yarra Valley fetta topped with baby capers and dill Prawn & bacon $26 Napoli, spinach, mozzarella, bacon, Spanish onion, capsicum and eight prawns Make your pizza extra special Gluten free base $4 Eight prawns $12 Smoked salmon $6 Jalapeños $1 Vegan cheese $4 Yarra Valley fetta $2 Bocconcini $2 Free range egg $2 Pasta Your choice of Spaghetti, Fettuccini or Gluten Free Penne $2 extra Bolognaise $20 Slow cooked house made bolognaise sauce served with fresh shaved Grana Padano Pesto and spinach $20 Add chicken $25 Vegetarian - Contains Cashews & Pine Nuts - Can be modified Vegan Housemade pesto, spinach, roasted pumpkin, semi dried tomatoes and avocado tossed with olive oil topped with fresh shaved Grana Padano and Pine Nuts Artichoke and chick pea $20 Add chicken $25 or Tasmanian smoked salmon $28 Vegetarian - Contains Garlic - Can be modified Vegan Garlic, chilli, artichokes, chick peas, parsley, spinach sautéed in wine, lemon juice and olive oil topped with fresh shaved Grana Padano Carbonara $22 Add chicken $27 Contains Garlic Confit garlic, bacon, spring onions, parmesan and cream, finished with an egg yolk served with fresh shaved Grana Padano Chilli Prawn $30 Contains Garlic & Shellfish Ten prawns sautéed with confit garlic, chilli, housemade napoli and spinach served with fresh shaved Grana Padano Seafood Marinara $32 Contains Garlic - Seafood & Shellfish Prawns, scallops, mussels, calamari, fresh Tasmanian salmon and spinach pan seared in confit garlic, white wine, lemon juice and extra virgin olive oil topped with fresh shaved Grana Padano

4 Mains Local cornish sausages $18 Served with mash, vegetables and gravy Housemade beef rissoles $20 Served with mash, vegetables and gravy Calamari $20 Tender calamari rings coated in our Szechuan salt and pepper mix served with chips, salad and aioli Housemade arancini balls $21 Vegetarian - Contains Cashews Three crumbed risotto balls filled with pesto and Yarra Valley fetta served chips, salad and aioli Moroccan spiced patties $20 Vegetarian - Contains Coriander Two crumbed Moroccan spiced sweet potato & lentil patties served with chips, salad & relish Chicken parma $24 Fresh chicken schnitzel topped with double smoked ham, housemade napoli, tasty and mozzarella cheese Served with chips and salad Chicken schnitzel $23 Fresh chicken schnitzel coated in Panko breadcrumbs Served with chips, salad and your choice of sauce Satay chicken $26 Gluten Free - Contains peanuts Five tenderloins served with pilaf rice and salad Chicken is smothered in our satay sauce Beer battered flathead tails $22 Served with chips, salad and tartare sauce Fresh Australian salmon fillet $28 Gluten Free with mash and vegetables Served with chips, salad and tartare sauce We fillet our own salmon, please be aware there may be the occasional bone - All salmon is cooked through unless specified otherwise Fishermans basket $30 Contains - Seafood & Shellfish Three beer battered flathead tails, two prawns and two scallops served with chips, coleslaw and tartare Char grilled prawns $30 Gluten Free - Contains Shellfish, Garlic & Chilli Ten garlic and chilli prawns char grilled drizzled with sweet chilli sauce, served with pilaf rice and salad Garlic prawn hot pot $30 Gluten Free - Contains Shellfish & Garlic Ten prawns baked in our creamy garlic sauce with a topping of mozzarella, tasty and parmesan cheese Seafood crepe $30 Contains Garlic, Seafood & Shellfish Prawns, scallops and calamari sautéed in our creamy garlic sauce and baked in a housemade crepe Served with pilaf rice and salad Make Your Meal Extra Special Add any of the following to main meals only Five creamy garlic prawns $9 Five char grilled prawns $7 Housemade onion rings $4 Bacon rasher $3 Creamy garlic sauce $3 Free range egg $2 Sides Bowl of chips Sml $5 Lge $7 Extra serve gravy, mushroom, pepper sauce, garlic butter, aioli, tartare or relish $1.50ea Seasonal vegetables, garden salad, mashed potato, coleslaw or pilaf rice $6ea

5 Chicken Breast $24 Fresh chicken breast char grilled Rump steak $ gram a full flavoured and very lean steak Porterhouse steak $ gram striploin that is lean and tender Lamb loin chops $30 Three local lamb chops cooked how you like Scotch fillet $ gram of prime Yarra Valley beef T-Bone steak $ gram A big Aussie favourite with one side of the bone porterhouse and the other side eye fillet From the chargrill Fillet Mignon $ gram tender eye fillet wrapped in bacon Mini mixed grill $28 Lamb chop, sausage, housemade rissole and bacon Dixons big mixed grill $ gram rump steak, lamb chop, sausage, housemade rissole, bacon rasher and an egg All char grilled meals include your choice of chips & salad or mash and vegetables plus one sauce Choose from gravy, creamy pepper, mushroom or garlic butter - All sauces are Gluten Free All steaks are a gluten free meal by selecting mash and vegetables Beef ribs $32 Hickory smoked beef ribs 600gm coated with our spicy dry rub served with chips and coleslaw Pork ribs $30 Can be modified gluten free Pork ribs 400 gram slow cooked in smokey barbeque sauce served with chips and coleslaw Beef brisket $28 Gluten free Yarra Valley beef brisket 200gm cooked low & slow in our rich red wine sauce served with mash and seasonal greens Deluxe cheese burger $20 Black Angus beef patty, cos lettuce, aioli, American mustard, tomato sauce, bacon, cheese and coleslaw Crispy chicken burger $20 Crumbed chicken tenderloins, with cos lettuce, aioli, sweet chilli sauce and coleslaw Smoker Menu Burgers Shredded lamb $20 Modified Gluten Free Hickory smoked lamb 180 gram served with chips and coleslaw Pulled pork $20 Can be modified gluten free Hickory smoked pork 180 gram served with chips and coleslaw We smoke our own meat low and slow with just a hint of hickory flavour Shredded lamb burger $20 Hickory smoked local lamb with cos lettuce, aioli, smokey BBQ sauce and coleslaw Pulled pork burger $20 Hickory smoked local pork with cos lettuce, aioli, smokey BBQ sauce and coleslaw All burgers are served on a Brioche bun with chips on the side Veggie burger $18 Housemade Moroccan spiced sweet potato and lentil patty, cos lettuce, aioli, housemade relish and coleslaw

6 Beer battered fish & chips Spaghetti bolognaise topped with cheese Grilled chicken tenderloins, mash & veg Gluten Free Half chicken schnitzel & chips Seniors Meals Available weekdays from Midday to 3pm Soup of the day $9 Served with warm bread roll Spaghetti bolognaise $14 Served with fresh shaved parmesan Gluten free penne $2 extra Beer battered flathead tails $15 Served with chips, salad, tartare sauce and lemon Salt & pepper calamari rings $15 Served with chips, salad, aioli & lemon Two local Cornish sausages $15 Served with mash, vegetables and your choice of sauce Sweet potato & red lentil patty $15 Vegan Crumbed Moroccan spiced patty, chips and salad Children's Menu $10 Available for children aged 13 and under Includes one glass of soft drink, flavoured milk or juice, choice of meal and the choice of either gluten free dixie cup ice cream, lemon sorbet dixie cup or coconut milk dairy free and gluten free dixie cup Children's meals are served first or with entrees unless requested otherwise Ingams chicken breast nuggets & chips Small Napoli & cheese pizza Vegetarian Small Hawaiian pizza Half chicken parma & chips $1 extra Housemade beef rissole $15 Served with mash, vegetables and your choice of sauce Three grilled chicken tenderloins $15 Gluten Free Served with mash, vegetables and your choice of sauce Half chicken schnitzel $15 Served with, chips, salad with your choice of sauce Half chicken parma $16 Served with, chips and salad Rump steak 125gm $16 Served with chips, salad and your choice of sauce Two Local lamb chops $20 Gluten Free Served with, mash, veg and your choice of sauce Sauce selection - Garlic butter, gravy, mushroom or pepper sauce, all gluten free Functions at Dixons Creek Cafe Bar & Grill For groups of ten or more we can offer a range of set menu packages that can be modified to suit any dietary needs. For guest celebrating a special occasion you are most welcome to bring your own cake, we supply the plates, cake forks, cake knife and even the candles with no cakeage fee. Midweek light lunch two course $25 per person Midweek three course package $28 per person Everyday two course deluxe package $40 per person Everyday three course deluxe package $45 per person Prices includes one of the following Guests choice of a glass of house wine, pot of tap beer or cider or a glass of soft drink Advanced bookings are essential, please ask our wait staff for more information Our Venue Manager Rachael, can tailor a package to suit your individual requirements