The Historic Yanchep Inn

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1 Wildlife - Weddings & Functions- Dinner Menu Available daily from 5pm - 8pm Cabaret Cave -

2 ENTRÉES Home-Made Vienna Bread $5 Garlic Bread $9 Bruschetta $10.5 Soup of the Day Please ask our Beautiful Staff what the Soup of the Day is Today! $10 Deep Fried Camembert Served with a Salad garnish & Cranberry dipping sauce. $18.5 Prawn & Chicken Laksa Asian Seafood broth made with Chilli, Coriander, Carrot, Snow Peas, Bean Shoots with Vermicelli noodles. $16 Garlic Prawns Sizzling Garlic Prawns served with a side of steamed rice. Entree $17.5 Mains $29 Salt & Pepper Calamari Golden Calamari on a bed of mixed green lettuce, served with our homemade Aioli. Entree $17.5 Mains $29.50 Cajun Scallops Scallops lightly seasoned in Cajun spices on a bed of salad with a chilli pepper mayonnaise. $23 Oysters Choose from Oysters Natural, Kilpatrick or Tomato Basil Mozzarella Half Doz $17.5 Full Doz $33 Yanchep Tasting Plate A selection of Salt & Pepper Calamari, Olives, Chorizo Sausage, Arancini Balls, Feta, Smoked Salmon, Garlic Prawns, Turkish Bread & Dip. For 1 $24 For 2 $42

3 PASTA & RISOTTO Spaghetti Bolognaise Spaghetti in a rich Bolognaise sauce, topped with shaved Parmesan $16 Lasagne Pasta Sheets layered with Bolognaise sauce and béchamel, topped with Mozzarella cheese and served with a small Greek salad $19.50 Spaghetti Carbonara Spaghetti with Chicken, Bacon, Mushrooms, Onion & Garlic in a creamy sauce, topped with parmesan $22 Fettuccine Organica Fettuccine, Sundried Tomatoes, Mushrooms, Onion, Broccoli, Fetta & Chilli all tossed in Olive Oil $21 Chicken Fettuccine Chicken breast, cherry tomatoes & Spinach, tossed in a Brandy-cream sauce. $22 Chilli Prawn Fettuccine Prawns & fresh Chilli tossed through a creamy Tomato sauce $24 Vegetable Risotto Stack Roasted seasonal Vegetables inc eggplant, Capsicum, Field Mushrooms, Zucchini & Asparagus served on a Herb Risotto drizzled with a Balsamic reduction $22 Chicken & Mushroom Risotto Chicken, Field Mushrooms, Spinach, Sundried Tomatoes & Garlic in a creamy Risotto, topped with Parmesan & drizzled with EVO oil $24 Open 7 Days for Breakfast, Lunch & Dinner Bookings required for Dinner time only.

4 MAIN MEALS Sticky Duck 1/2 a Duck marinated in chilli, Ginger, Lemongrass and Sweet Soy, served with Jasmine rice & wilted Greens $38 Beef/Chicken Schnitzel Crumbed Baby Beef or Chicken Breast served with chips and your choice of sauce $23.50 Parmagiana Upgrade Top your schnitzel with Ham, Napolitana sauce & melted Cheese, served with Chips $4 Beef, Bacon, Mushroom & Onion Pie Premium Beef cooked with Red Wine, Mushrooms, Bacon, Onions & a rich Gravy served with a Puff Pastry lid & Garlic Mash Potato $23.5 Chicken & Fetta Filo Tendered diced chicken breast with Mushrooms, Fetta & Spinach, tossed in a garlic & White Wine cream and wrapped in Filo Pastry, topped with Mushroom sauce. Served with your choice of Chips or Mash $30 Fish of the Day Ask our Awesome Staff what the fish for today is!, it is served with Salad & Chips and you can have it either Battered or grilled Market Price Seafood Basket Assortment of crumbed seafood, served with chips $21.5 Seafood Platter for Two One Word AWESOME!. This is the chefs generous selection of seafood and Fish $90 Seafood Basket Assortment of crumbed seafood served with chips $16

5 STEAKS Slow Braised Lamb Shanks Cooked in a Red Wine with Onions, Carrots & Rosemary, served on a bed of Sweet Potato Mash $29.50 Kangaroo Fillet Kangaroo marinated in Rosemary & Cajun spices, served with grilled Tomato, Asparagus, Sweet Potato mash & Red Wine jus $29.5 Lamb Rump Served with Garlic & Potato Mash, Green Beans & Seasonal Veg, topped with a Moroccan spiced Rosemary jus $32.5 Yanchep Inn s Choice of Steaks! 300gm Sirloin, 350gm Rump, 250gm Fillet all served with Chips or Mash and your choice of sauce (see Below) $33 Make my Steak a Surf & turf Add Prawns & Calamari to you steak with a creamy garlic sauce $5.50 I want a Sauce! We have a choice of Pepper, Mushroom, Garlic, Dianne or Gravy $2.5 SALADS Garden Salad Mixed Leaves, Tomato, Carrot, Cucumber, Onion with a Vinaigrette dressing Caesar Salad Cos Lettuce, Bacon, Croutons, Egg & Parmesan tossed through a mild Cream dressing. Greek Salad Mixed leaves, with Sundried Tomato. Feta, Olives, Red Onion and Balsamic Vinaigrette Entree $8.5 Main $16.00 Entree $10.5 Main $17.00 Entree $12.5 Main $17.50 Chicken Ranch Salad Mixed greens with a Chicken Schnitzel, Red Onion, Tomato, Avocado & Parmesan, served with a Creamy Ranch dressing. $18.50 Prawn & Avocado salad Salad greens with Poached Prawns, Avocado, Sundried Tomato & Red Onion, tossed in a Citrus Vinaigrette dressing $18.50 Open 7 Days for Breakfast, Lunch & Dinner Bookings required for Dinner time only.

6 SIDES & EXTRAS Basket of Chips $6.50 Basket of Wedges Served with Sour cream & Sweet Chilli sauce $9.50 Mashed Potato $5.00 Mashed Sweet Potato $5.50 Mixed Steamed Veg Small $8.5 Large $14 Extra HOT sauces An Extra serve of Dianne, Garlic, Pepper, Mushroom or Gravy $3.50 Extra COLD sauces An extra serve of Tartare, Aioli or seafood sauces $2.50 CHILDRENS MEALS - ALL $9.5 Spaghetti Bolognaise Sausage, Mash & Gravy Mini Pizza & Chips CheeseBurger & Chips Kid s Steak & Chips Fish & Chips Fish Fingers & Chips Chicken Nuggets & Chips

7 PIES, CAKES & OTHER AWESOME TREATS! Banoffee Pie Crispy biscuit base with Caramel & Banana, finished with Cream and drizzled with Caramel sauce $11.5 Orange & Almond Cake Served warm with Orange Syrup, Vanilla Ice-cream & Cream $9.5 Sticky Date Pudding Soft Date sponge with Caramel sauce, served with fresh cream & Ice-cream $9.5 Profiterole Gateaux Profiteroles filled with Crème Patisserie, topped with Chocolate sauce and served with Chantilly Cream $11.5 Pavlova Individual Pavlova served with fresh Fruit and Cream $9.5 Ice-cream Sundae Vanilla Ice-cream served with fresh cream, Nuts and your choice of Chocolate, Caramel or Strawberry sauces $8.5 Cheese Board Selection of Cheeses, dried Fruit, Nuts & Crisp Bread $18.5 Open 7 Days for Breakfast, Lunch & Dinner Bookings required for Dinner time only.

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