Garlic bread 6.95 add cheese 1.00 add cheese & bacon 2.00
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1 SHARE Garlic bread 6.95 add cheese 1.00 add cheese & bacon 2.00 Trio of dips, toasted Turkish bread 9.95 Middle Eastern lamb, hummus, lemon sauce, flat bread Mount Zero marinated olives, orange, fennel seed, red chilli 9.95 Oyster s (regional/seasonal) six twelve Natural lemon & cracked pepper Kilpatrick bacon & spicy tomato sauce Salt & pepper squid, rocket, lemon aioli Buffalo wings, celery, blue cheese dipping sauce Crab cakes, avocado & cherry tomato salsa, remoulade sauce Blackened pork belly, palm sugar caramel, peanut salad, crispy onion Duck spring rolls, chilli plum sauce (3) add a spring roll 4.00 Kara-age chicken, pickled ginger, sake soy sauce, kewpie mayo Chefs Charcuterie Board cold meats, cheese, pickles, olives, relish, toasted brioche SALAD/SOUP Soup of the day, toasted Turkish (please refer to specials board or your server will advise) 9.95 add chicken or bacon 2.00 Caesar crispy bacon, parmesan, cos lettuce, garlic croutons, poached egg, anchovies, Caesar dressing Farmer s Market caramelised pumpkin, vine ripened cherry tomatoes, baby beets, puffed grains, pepita seeds, baby lettuce, goat s curd, lemon herb vinaigrette California Guacamole mixed greens, avocado, tomato, corn, black beans, red onion, radish, crispy tortillas, feta, coriander & spicy avocado dressing Salad Toppers herbed chicken 4.00 seared marinated beef 6.00 salt & pepper squid 5.00 grilled prawns 8.00
2 PIZZA Naturally fermented, hand stretched bases, homemade sugo Margarita; crushed tomato, torn basil, mozzarella, (V) add white anchovies 3.00 Roast pumpkin, ricotta, caramelised onion, baby spinach, mozzarella (V) Leg ham, pineapple, tomato, mozzarella BBQ chicken, bacon, red onions, mozzarella, roasted capsicum, coriander Salami, roasted peppers, chilli, tomato, mozzarella, artichoke, black olive Pork belly confit, whiskey caramelised onion, blue cheese crumble, bourbon BBQ sauce, fried coriander, smoked paprika aioli, BBQ sauce base Garlic prawns, smoked tomato, spring onion, chilli, mozzarella, rocket Beef, leg ham, salami, chorizo, bacon, mozzarella, chipotle BBQ sauce Gluten free pizza base 3.00 MAINS Potato gnocchi, wild mushroom ragout, charred broccolini, rocket, ricotta (V) add prawns 8.00 Duck ragu, rigatoni pasta, chilli, soft herbs, pecorino Harissa spiced ½ chicken, cous cous, pomegranate, burnt lemon yoghurt dressing Parsley & parmesan chicken schnitzel, garden salad, chips add parmigiana (sugo, leg ham & cheese) 3.00 Beef short rib, chipotle bourbon glaze, sweet potato fries, coleslaw hour pork butt, shaved apple & fennel salad, bacon crumb, aioli, apple cider syrup Market fish: please refer to specials board or your server will advise Simply grilled, garden salad, lemon, chips, tartare Beer battered Australian king fish, garden salad, chips, tartare, lemon 25.95
3 STEAK Eye Fillet 180gm pasture fed JBS Rump 250gm grain fed MSA Riverina Rump 500gm grain fed MSA Riverina Fillet Mignon 220gm pasture fed JBS Porterhouse 250gm grain fed JBS platinum Rib Fillet 300gm grain fed Great Southern Tasmania Our steaks are seasoned with sea salt & freshly ground pepper. Served with garden salad & straight cut chips or baked potato with sour cream & your choice of sauce. All of our MSA graded beef is locally sourced from JBS, Australia s leading producer of high quality grain fed & grass fed beef. Recognised as a global leader in their industry, JBS exports to more than 80 countries around the world & employs more than 13,000 Australians. Meat Standards Australia (MSA) is the world s leading grading system for beef. MSA sets strict standards for tenderness, juiciness & flavour so you can always enjoy a mouth-watering steak! Sauces and butters red wine jus pepper mushroom Dianne béarnaise café de Paris butter blue cheese & coriander butter Steak Toppers roast field mushrooms (GF) 4.00 Kilpatrick oysters (2) 5.00 salt & pepper squid 6.00 grilled prawns 8.00 Sides Roasted carrots, cumin, honey, crumbled feta 6.95 Caesar salad 6.95 Beer battered onion rings, smoked paprika aioli 6.95 Steamed broccoli, toasted almonds, beurre noisette 6.95 Mixed leaf salad, salad cuts, balsamic dressing 6.95 Straight cut chips & aioli 6.95 Sweet potato fries & smoked paprika aioli 6.95 Food Allergies and intolerances: Please be aware that whilst all care is taken when catering for special requirements. It must be noted that within the premises we handle peanuts, tree nuts, seafood, shellfish, sesame seeds, wheat flour, eggs, fungi, dairy products and gluten. Customers requests will be catered for to the best of our ability, but the decision to consume a meal is the responsibility of the diner.
4 DESSERT Brownie, peanut butter gelato, caramel, chocolate nibs (GF) Cookies & cream cheesecake, dark chocolate gelato, whipped cream Market strawberries, shortbread, strawberry gelato, whipped cream Apple tarte tatin, caramel sauce, vanilla bean gelato, mascarpone Gelato Sundae (choice of 3 scoops) vanilla bean, strawberry, dark chocolate, peanut butter Affogato; espresso, savoiardi, liqueur, ice cream BLACKBOARD CHEESE Farmhouse cheese selection, dried muscatels, crackers, quince paste Select 1 cheese Select 2 cheese Select 3 cheese KIDS MEALS years and under (Includes a soft drink/juice, main & ice cream cup) Leg ham, cheddar cheese, lettuce, tomato, cucumber, mayonnaise (GF) Ham & cheese pizza with chips Battered fish & chips Grilled chicken & salad (GF) Chicken nuggets & chips Cheese burger & chips Beef lasagne & chips
5 SANDWICHES/BURGERS Available Lunch Only served with chips Earth Burger Crispy corn fritter, avocado, tomato, cos, coriander, kewpie mayo, toasted brioche bun Pulled Pork hour pulled pork, slaw, Swiss cheese, smokey BBQ sauce, aioli, toasted brioche bun Steak Sandwich Rib fillet, caramelised onion, cos, sliced tomato, aioli, toasted milk roll, aioli EPH Burger Angus beef, toasted brioche bun, cheddar cheese, lettuce, tomato, pickles, burger sauce add double beef 5.00 Kara-age Chicken Burger Japanese fried chicken, Asian slaw, cos, toasted brioche, kewpie mayo, pickled ginger add bacon, cheese, egg, avocado, onion rings, jalapenos 2.00ea Sides Roasted carrots, cumin, honey, crumbled feta 6.95 Caesar salad 6.95 Beer battered onion rings, smoked paprika aioli 6.95 Steamed broccoli, toasted almonds, beurre noisette 6.95 Mixed leaf salad, salad cuts, balsamic dressing 6.95 Straight cut chips & aioli 6.95 Sweet potato fries & smoked paprika aioli 6.95
6 Bottle Glass Champagne & Sparkling Yellowglen NV Yellow Piccolo (200ml) Various Australia $8.00 Wolf Blass Eaglehawk Brut South Australia $30.00 $7.00 Yara Burn Brut Premium Victoria $46.00 $9.00 Brown Brothers Prosecco Victoria Australia $42.00 $8.00 Moet & Chandon NV Champagne Epernay France $60.00 Super deal White Wither Hills Sav Blanc Marlborough NZ $42.00 $8.50 Houghton Chardonnay Chardonnay Margaret River $35.00 $7.50 Fifth Leg Chardonnay Chardonnay Western Australia $37.00 $8.00 Cradle Bay Sav Blanc Marlborough NZ $29.00 $6.50 The Ned Sav Blanc Marlborough NZ $32.00 $7.00 Evan Tate Classic Semillon Sav Blanc Margaret River $35.00 $7.50 Rock Paper Scissors Pinot Grigio Victoria $28.00 $6.00 Debortoli Windy Peak Pinot Grigio King Valley $35.00 $7.50 Two Churches Reisling Barossa $32.00 $7.00 Banrock Station Mascato South Australia $35.00 $7.50 Brown Brothers Mascato Victoria $39.00 $8.00 Red Fifth Leg Cab Sav Shiraz Merlot WA $37.00 $8.00 Fire Cracker Shiraz Barossa Valley SA $39.00 $8.00 Crowded Hour Shiraz $29.00 $7.00 Taylors Shiraz Clair Valley $41.00 $8.00 Haycutters Shingleback Shiraz South Australia $46.00 $9.00 Pepperjack Shiraz Barossa Valley $55.00 $10.00 Yalumba Y Series Cab Sav South Australia $32.00 $7.00 Penfolds Koonunga Hill Cab Sav South Australia $37.00 $8.00 Lindemans Bin 40 Merlot Victoria $32.00 $7.00 Tenet Estate Merlot Barossa Valley $37.00 $8.00 Brancott Estate Pinot Noir Marlborough NZ $32.00 $7.00 Debortoli Windy Peak Pinot Noir Yara Valley $35.00 $7.50
Herb & Garlic Bread 6.95 add cheese 1.00 add bacon and cheese Trio of dips, toasted Turkish bread 9.95
PLATES TO SHARE Herb & Garlic Bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of dips, toasted Turkish bread 9.95 Oysters Natural (VLG) (6) 18.95 lemon & cracked pepper (12) 28.95 Oysters Kilpatrick
More informationph: fax: e: www. carindalehotel.com.au
Share Plates Oven baked garlic bread, fresh herbs, parmesan cheese 6.95 Olive bruschetta bread, tomato salsa, torn basil 7.95 Bread & dips: sundried tomato cashew & parmesan, basil pesto, hummus 9.95 Salt
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PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationOXLEY HOTEL MENU. PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
OXLEY HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Mezze plate 13.95 Marinated olives, fetta, hummus, avocado, pesto & toasted Turkish bread Add charcuterie;
More information& STARTERS & BURGERS PIZZA NATURALLY FERMENTED DOUGH, PRESERVATIVE FREE TOMATO SUGO, TOPPED WITH MOZZARELLA. Hand stretched SHARE PLATES SANDWICHES
& STARTERS SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD (V) 6.50 THE ULTIMATE GARLIC, 9.00 CHEESE & BACON BREAD TOMATO AND CHEESE TOASTED BRUSCHETTA (V) 12.00 OYSTERS NATURAL (6) 17.00 / (12) 27.00 OYSTERS
More informationONE BILL PER TABLE - NO SPLIT BILLS PUBLIC HOLIDAY SURCHARGE - $2.00 PER MAIN MEAL
MENU PLATES TO SHARE Herb and garlic bread (V) 6.95 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 13.95 marinated olives, fetta, hummus, avocado, tomato fatoush, toasted Turkish bread
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BARGARA BEACH HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.0 add bacon and cheese 2.0 Trio of dips 10.0 hummus, avocado, tomato cashew, toasted Turkish bread Salt and pepper calamari 12.5 crispy
More informationOven Baked Garlic and Herb bread 6.95 Add cheese 1.00
Starters to Share Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00 Trio of Spring Rolls 14.95 Barramundi with asian greens, wild tiger prawn, duck and plum with dipping sauce and petite salad Trio
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STARTERS & SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD 4.9 THE ULTIMATE GARLIC, CHEESE AND BACON BREAD 7.9 CRUSHED AVOCADO AND FETTA BRUSCHETTA 9.9 olive oil and balsamic drizzle OYSTERS NATURAL - 6
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Hand stretched PIZZA & STARTERS SHARE PLATES Naturally fermented dough preservative free OVEN BAKED GARLIC BREAD (V) 5.95 With fresh herbs Tomato sugo, bocconcini, mozzarella & pesto THE ULTIMATE GARLIC,
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Let's Eat! /RoadhouseGrillAU @RoadhouseGrillAU www.tellyourhotel.com.au STARTERS & SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD 4.90 PULLED PORK SLIDERS (3) 14.9 coleslaw, brioche buns, chipotle sauce
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More informationPlates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
Plates to Share Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of sliders 4.95 Each beef, pulled pork and chicken with lettuce and coleslaw 12.95 Trio Pizza Bianca 13.95 ricotta,
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starters Bistro 76 SCALLOPS SEARED SERVED WITH CHORIZO $19 CRUMBS & CAULIFLOWER PUREE GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD GOATS CHEESE PANKO CRUMBED SERVED
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ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic
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Snack, Graze & Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v) Garlic
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BREADS Garlic - $5.90 Cheese & Chives - $6.90 STARTERS Soup of the Day - $8.90 See specials board OYSTERS Fresh Local Oysters served as one of the following: Natural 1/2 Doz $15.90 Doz $24.90 Kilpatrick
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More informationMini Dishes. Breads ALL 8.20 EACH 3 FOR 22 OR 5 FOR 30. ONION RINGS (v) vinegar salt. GREEN PEA & MINT ARANCINI (3) (gf) (v) salsa verde
EDESIA bistro menu Please note at Hotel 520 we do not split bills Please advise wait staff of any dietary requirements Out of respect for all diners, please ensure children are supervised Mini Dishes ALL
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appetizers soup de jour Fresh soup made in house by our team of Chefs using the freshest ingredients served with toasted Turkish bread / $8 bread selection Garlic cheese pizza /$8.90* Herb & cheese pizza
More informationShare. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections
Garlic Bread (V) Add cheese (V) - $1.0 Add bacon & cheese - $2.0 Share T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads
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Never eat more than you can lift" Miss Piggy Please note We endeavour to serve sustainably grown or ethically caught seafood DF = Dairy Free GF = Gluten Free V = Suitable for Vegetarians While you re thinking
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details
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More informationSouth Australian Oysters Kilpatrick 7.9 topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3)
Breads Mini Sourdough Loaf - Hand crafted in the Adelaide Hills and freshly baked 6.5 Served with your choice of: Roasted garlic bulb and herb butter House made dukkah, aged balsamic and Adelaide Hills
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