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1 M E N U Bookings or enquiries call or theportclub@pafc.com.au
2 Entrée Bread Toasted crusty loaf Flavoured butters (garlic, parmesan and honey, smokey paprika) $5.90 Caesar salad Streaky bacon, poached egg, parmesan, cos lettuce and house made dressing and croutons $14.90 Add chicken or salmon $4.00 Classic American cobb salad Egg, bacon, chicken, chiffonade lettuce, tomato, avocado and vinaigrette dressing $14.90 WA crab cakes Chunky house made tartare and fresh lemon $11.90 Classic prawn cocktail S.A king prawns, lettuce, tangy dressing, fresh lemon $14.90 Steakhouse fries Crispy fries with house seasoning and ranch dressing $10.90 Crispy fried potato wedges Sour cream and sweet chilli $12.90 Chilli cheese fries Bowl of crispy fries dusted with chilli seasoning and smothered in melted stringy cheese $14.90 Classic mac and cheese balls Macaroni pasta with creamy cheddar cheese sauce, crumbed and then deep fried,served with cheese sauce $11.90
3 Sides Garden salad $1 Seasonal vegetables $1 Caesar salad A smaller version of the classic to accompany your main meal (no egg) House made coleslaw Cabbage, carrot and spanish onion $5.00 Beer battered onion rings House made creamy blue cheese dressing $5.00 Garlic pickled mushroom caps Pickled in fresh herbs and garlic $5.00 Cheesy creamy mash potato The classic $5.00 Bacon and eggs Combo of double smoked bacon and fried egg $5.90
4 Burgers All burgers served with fries Aussie lamb burger Ground aussie lamb patty, brioche bun, beetroot salsa, whipped feta, green oak lettuce $17.90 Texas style beef sloppy joe sliders (3) Minced aussie beef, refried beans, burger cheese and sour cream Cajun chicken burger Guacamole, kaiser roll, bacon,chipotle aioli and green oak lettuce $17.90 Double bacon cheese burger Minced beef patty,grilled bacon,brioche bun, then more grilled bacon, then still more bacon, pickles, melted burger cheese and aioli $16.90 Bacon dog Hot dog wrapped in streaky bacon, american mustard, tomato sauce served with dill pickles and candied jalapeno Vegetarian burger Chickpea patty with fresh tomato, turkish style roll, spanish onion, lettuce, avocado and house made aioli Big ol burger Beef patty, turkish style roll, bacon, egg, onion rings, tomato, lettuce, cheese, aioli and relish $18.90
5 Mains Bbq American sticky pork ribs With crispy wedges and coleslaw and secret recipe house made bbq sauce $19.90 Oven baked chicken fillet With Greek salad, roast potato and candied balsamic $25.90 Lamb forequarter chops Grilled with fresh rosemary and roasted baby potatoes, grilled tomatoes and green beans $24.90 Australian barramundi fille Baked with herb butter served with crisp fries and garden salad $26.90 fish and chips The classic with fresh lemon and house made tartare (beer battered, crumbed or grilled) Sea salt and pepper squid Fried and served with lemon aioli, chips and salad $ gm chicken or prime beef schnitzel Classic crumbed chicken fillet or prime topside tender beef with choice of sauce (Gravy / pepper/ Dianne/mushroom/ hollandaise) Choice of toppings $3 Parmigiana / ham+pineapple / chilli con carne PARMAGEDDON 550gm beef schnitzel parmigiana with napoli sauce and melted cheese $22.00
6 Steaks Prime Australian beef All steaks are served with fries and garnish salad Pure angus eye fillet 250gm Tender and full of flavour very lean cut $27.90 Pure angus fillet mignon 250gm Wrapped in juicy double smoked bacon and served with creamy mushroom sauce $29.90 MSA t bone 400gm Tender top loin and tenderloin in one cut, juicy and full of flavour $27.90 Certified Australian Angus Beef rump 500gm half cut or 1kg full The king of flavour and tenderness $27.90 half / $36.00 full MSA scotch fillet 350gm High marble content and good flavour character excellent all round steak $26.90 CAAB porterhouse 300gm Tender and with minimal fat content excellent flavour $24.90 MSA Rib Eye 500gm This is cut from the roast above the rib and cooked with the bone in adding both flavour and tenderness (Served with your choice of Gravy, pepper, Dianne, mushroom) $29.90 EXTRA sauces for steaks hollandaise, chimichurri, red wine jus, candied jalapenos $3 Add surf n turf to any steak $7
7 DESSERT CHOCOLATE BROWNIE With vanilla ice cream and caramel sauce ICE CREAM SUNDAE Your choice of flavour chocolate, strawberry, caramel or banana with whipped cream and crunchy wafer CHEESECAKE Strawberries and cream cheesecake Sticky date pudding Ice cream and coulis
8 Sparkling BRUT NV COOL HARVEST SPARKLING SBLANC Bottle $27 WYNDHAM ESTATE SPARKLING SHIRAZ Glass $7 Bottle $29 MUMM CORDON ROUGE BRUT Bottle $90 JACOBS SPARKLING ROSE 200ML Bottle $7 SPARKLING ROSE 200ML Bottle $7 Whites SAUVIGNON BLANC CHARDONNAY RIESLING.50 Bottle $24 BRANCOTT NZ SAUVIGNON BLANC Glass $6.50 Bottle $28 TYLERS STREAM NZ SAUVIGNON BLANC Glass $7.50 Reds MERLOT SHIRAZ MORRIS CABERNET SAUVIGNON Glass $7 Bottle $29 GRAMPS CABERNET MERLOT Bottle $30 GEORGE WYNDHAM FOUNDERS RESERVE SHIRAZ Glass $8 Bottle $36 CENTENARY HILL SHIRAZ Bottle $75 Rosé and sweeter styles S COOL HARVEST MOSCATO Glass $6 Bottle $27 SHIRAZ ROSE.50 Bottle $24 LINDEMANS PORPHRY MOSELLE.50 Bottle $24 Bookings or enquiries call or theportclub@pafc.com.au
ENTRÉ ES & BREADS LIGHT MEALS & SNACKS
ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic
More informationBreakfast Menu. Optional extras
Breakfast Menu Available from 7am -11am Weekdays A Hearty Breakfast $18.90 Minute steak, eggs as you like them, crispy bacon, hash browns, chipolata sausages, tomato, mushrooms & buttered toast triangles
More information& STARTERS & BURGERS PIZZA NATURALLY FERMENTED DOUGH, PRESERVATIVE FREE TOMATO SUGO, TOPPED WITH MOZZARELLA. Hand stretched SHARE PLATES SANDWICHES
& STARTERS SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD (V) 6.50 THE ULTIMATE GARLIC, 9.00 CHEESE & BACON BREAD TOMATO AND CHEESE TOASTED BRUSCHETTA (V) 12.00 OYSTERS NATURAL (6) 17.00 / (12) 27.00 OYSTERS
More informationGUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)
GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered
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More informationplease order at the counter
please order at the counter STARTERS garlic cobb (v) 8 served warm w garlic butter & chilli jam bacon & cheese garlic bread 9 bacon garlic bread w melted cheese beer battered chips (v) 8 served w aioli
More informationSPICY DOUBLE CRUNCH PRAWNS - REGULAR (8) LARGE (16) 19.9 battered and breaded, Bloody Mary mayonnaise, lemon
STARTERS & SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD 4.9 THE ULTIMATE GARLIC, CHEESE AND BACON BREAD 7.9 CRUSHED AVOCADO AND FETTA BRUSCHETTA 9.9 olive oil and balsamic drizzle OYSTERS NATURAL - 6
More informationSALADS. Hand stretched PIZZA STARTERS SHARE PLATES BURGERS SANDWICHES SALAD TOPPERS
Hand stretched PIZZA & STARTERS SHARE PLATES Naturally fermented dough preservative free OVEN BAKED GARLIC BREAD (V) 5.95 With fresh herbs Tomato sugo, bocconcini, mozzarella & pesto THE ULTIMATE GARLIC,
More informationplease order at the counter
please order at the counter STARTERS garlic cobb (v) 8 served warm w garlic butter & chilli jam bacon & cheese garlic bread 9 bacon garlic bread w melted cheese beer battered chips (v) 8 served w aioli
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationPLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER.
PLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER. GARLIC BREAD (4) 8 8 Oven baked slices of sourdough brushed with garlic butter (V) GRILLED SOURDOUGH
More informationAdd market fresh salad bar to your starter $5
A La Carte Winter 2014 Tapas Olive & Feta Bowl (V)(G) $6 Kalamata olives, Danish feta Garlic Bread (V) $7 3 slice, garlic buttered Boston continental Add mozzarella cheese $2 Panini (V) $7 Warm panini
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E N T R É E / S TA R T E R S Garlic bread (3) (m) 5.5 (nm) 6.3 V Arancini balls (3) (m) 11.5 (nm) 12.9 V Goats cheese, beetroot & chive arancini balls, with a rocket and parmesan salad garnish, dressed
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breads restaurant Garlic baguette A crusty French loaf toasted with garlic butter $5 $5 Cheese & bacon baguette A crusty French loaf topped with garlic butter, $8 $8 bacon & melted mozzarella cheese Pizza
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ENTREES Member Visitor Garlic Bread 7.00 8.00 Cheesy Bacon Cob Loaf 10.00 11.00 Natural Oysters *GF (plate of 3) 10.00 11.00 (plate of 6) 20.00 22.00 (plate of 12) 33.00 36.00 Kilpatrick Oysters *GF (plate
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Entrée Turkish Garlic Bread Add Cheese $1.00 $ 6.50 $6.00 Soup of the Day - With Toasted Garlic Turkish Bread (GF upon request) $ 10.00 $9.50 South Korean Popcorn Chicken Fried Popcorn Chicken Pieces Coated
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Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $10 $38 2016 Barking Mad Shiraz ( Claire Valley SA ) $10 $38 Cabernet Merlot ( Rothbury Estate NSW ) $8 $28 Shiraz Cabernet ( Rothbury Estate NSW ) $8
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Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $9 $30 2016 Barking Mad Shiraz ( Claire Valley SA ) $9 $30 Cabernet Merlot ( Rothbury Estate NSW ) $7 $25 Shiraz Cabernet ( Rothbury Estate NSW ) $7 $25
More informationSauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
La Four Seasons Schnitzel Haus Pasta s (Choice of Linguini or Penne) / Risotto s Amatriciana 14.90 Sauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
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COURTYARD RESTAURANT MENU TRADING HOURS DAY MONDAY - TUESDAY WEDNESDAY - THURSDAY FRIDAY SATURDAY SUNDAY TIME 12:00 pm to 2:30pm 5:30 pm to 9:00pm 12:00pm to 2:30pm 5:30pm to 9:30pm 12:00pm to 2:30pm 5:30pm
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Light Bites & Sharing Soup of the Day Served with homemade soda bread (ask our team for today s choice) $9.5 Garlic bread French Baguette toasted until golden brown & topped with garlic butter $8.5 Nachos
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BREAKFAST at LOU S LOU S CAFÉ RESTAURANT Bacon & Eggs Breakfast 10.95 Two eggs two bacon rashers, toast with fried tomatoes Lou s brekkie special 15.95 Regular breakfast of bacon and eggs hash brown chipolata
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MENU Dorset Gardens Bistro & Bar 335 Dorset rd Croydon 3136 Specials Menu Baked Lobster 42.9 Oven baked lobster meat sauteed with onion, garlic, mustard, thick cream, cheese, white wine and tarragon. Served
More information$18 DAILY SPECIALS. All with a middy of furphy or a glass of house wine. MONDAY PORTERHOUSE STEAK 200G Porterhouse steak with a middy or house wine
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Dining Menu One Cavill One.Cavill Calamari Please order at the bar Breakfast Available only before 1pm One Cavill Breakfast - $15 2 eggs, bacon, toast, fried tomato, hash browns including coffee or juice
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starters Bistro 76 SCALLOPS SEARED SERVED WITH CHORIZO $19 CRUMBS & CAULIFLOWER PUREE GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD GOATS CHEESE PANKO CRUMBED SERVED
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
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More informationPALMS. We look forward to hosting your night. Sincerely, Your friends at The Fox & Ferret
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More informationRESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE
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PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationSMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50
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