Soup of the Day - $8.90 BRUSCHETTA - $10.90 FETTA CHEESE BALLS - $ FISH OF THE DAY - POA See specials board CRUMBED BARRAMUNDI - $18.

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2 BREADS Garlic - $5.90 Cheese & Chives - $6.90 STARTERS Soup of the Day - $8.90 See specials board OYSTERS Fresh Local Oysters served as one of the following: Natural 1/2 Doz $15.90 Doz $24.90 Kilpatrick Asian Dipping Sauce BRUSCHETTA - $10.90 A Tomato, Basil and Garlic Salsa served on toasted Foccacia Bread topped with melted Bocconcini Cheese and a Sweet Balsamic Glaze FETTA CHEESE BALLS - $12.90 Creamy Danish Fetta rolled with roasted Pumpkin Seeds and Chilli Double crumbed and lightly fried SEAFOOD FISH OF THE DAY - See specials board CRUMBED BARRAMUNDI - $18.90 Barramundi Fillet Panko Crumbed served with a crispy Beetroot, Fetta and Walnut Salad, Chips and a housemade Tartare Sauce SALT & PEPPER SQUID - E $14.90 M $23.90 Tender Squid pieces seasoned and lightly fried served with a toasted Sesame, Orange and Rocket Salad accompanied with a Citrus dipping sauce MORETAN BAY BUGS - $28.90 Moreton Bay Bugs marinated with fresh Chilli, Herbs and Garlic served on a poached Pear & Almond Salad topped with a Lemon Olive Oil dressing SEAFOOD PLATE - M $30.90 A combination Seafood Plate consisting of fresh Oysters, Tempura Battered Garfish, Grilled King Prawns and Salt & Pepper Squid served with hand cut Fries and a Citrus Aioli

3 MAINS ROAST OF THE DAY -$18.90 GF See specials board SPINACH & RICOTTA CANNELONI -$18.90 Handmade Spinach & Ricotta filled Pasta Tubes topped with a roasted Tomato & Basil Sugo and Mozzarella Cheese CHICKEN -$24.90 Supreme of Chicken stuffed with Avocado and Brie served with Potato and Corn Fritters finished with a light Citron Sauce LAMB - $27.90 GF Lamb Rump marinated in Lemon and fresh Herbs served on a Pumpkin &Pistachio Nut Mash finished with a Rosemary &Balsamic Vinegar Glaze PORK - $26.90 GF Marinated 300g Pork Cutlet served with a Cabbage & Pancetta Saute and roasted Kipfler Potatoes finished with an Apple and Mustard Seed Glaze DUCK $ GF Double Roasted half Duck served with steamed greens and a Saffron Pilaff topped with an Orange Glaze STEAK -$32.90 GF 300g Emerald Valley Beef Fillet cooked to your liking served with Hasselback Potatoes and sautéed Spinach finished with a Red Wine and Garlic reduction sauce (please allow minutes for medium well & well done steaks) VEAL $27.90 GF Pan fried Veal Medallions served on a roman style Gnocci with a warm Tomato & Basil Salsa and Chargrilled Brocollini SALAD & VEGETABLE BAR - $9.90 As main (available Thursday and Friday only) SALAD & VEGETABLE BAR NOT AVAILABLE WITH THE PURCHASE OF AN ENTRÉE ONLY

4 PASTA/RISOTTO Your choice of Pasta or Risotto (GF) served with one of the following sauces: SEAFOOD Fresh Tiger Prawn Cutlets tossed with Tomato, Spinach & Pinenuts in a Saffron & Chive Cream Sauce $22.90 CHICKEN Chicken Breast pieces sautéed with Avocado, Roasted Capsicum, Mushroom & Spring Onion in a Rose Sauce $19.90 PANCETTA Pancetta pieces, Borlotti Beans and Tomatoes in a Garlic, Lemon and Parsley Olive Oil and finished with Toasted Parmesan Bread Crumbs $ VEGETARIAN Pumpkin, Brocolli, Semi Dried Tomatoes and Baby Spinach tossed in a White Wine Cream Sauce $16.90 Pastas - Fettuccini or Rigatoni SCHNITZELS DIMPLES SCHNITZELS - Chicken $ Beef $18.90 Fresh made Schnitzels grilled & served with Chips & your choice of Sauce or Toppings TOPPINGS ( Additional $2 ) HAWAIIN Ham & Pineapple PARMIGIANA - Traditional Tomato & Basil Sugo MARGARITTA - Fresh Tomato & Basil All toppings are with melted Cheese SAUCES Dianne, Pepper, Gravy or Mushroom GF

5 KIDS MENU Kids age 12 & Under KIDS MEALS - $9.90 Receive a free schooner of post mix & Ice - Cream sundae with your choice of topping with every kids meal CHICKEN NUGGETS Nuggets served with Chips & Salad KIDS ROAST GF Roast of the day served with Vegetables FISH & CHIPS Battered Fish served with Chips, Salad and Tartare sauce PASTA NAPOLI Pasta tossed in a house - made Roast Tomato Sauce BEEF or CHICKEN SCHNITZEL ($1.00 extra for Chicken Only) Served with Chips & Salad

6 Sparkling Wine Glass Bottle Banrock Station Moscato Chalk Hill Blue Champagne Seppelts Stony Peak Brut Yellowglen Vintage Pinot Noir Yellowglen Bella Pinot Noir Charles Pelletier Grand Reserve Brut Sparkling (200ml) Moscato Spritzer (275ml) 8.00 Piccolo Pink Champagne 7.50 Wild Fox 2009 Organic Shiraz 8.00 Red Wine Annie s Lane Cab/Merlot Annie s Lane Shiraz Annie s Lane Quelltaler Shiraz - Cab Cimicky Trumps Shiraz Hahn Barossa Valley Merlot Cabernet Franc Hahn Barossa Valley Shiraz Cab Hardys Barossa Valley Shiraz Hardys Coonawarra Cab Sav Penfolds Koonunga Hill (76 Series) Red Cambria Heathcote Shiraz Rosemount District Release Shiraz Rosemount District Release Cab Sav Rothbury Estates Shiraz Cabernet Rothbury Estates Cabernet Merlot Setanta Cuchulain Shiraz Setanta Black Sanglain Cab Sauv TTG () Shiraz TTG () Cab Sav Turkey Flat Butchers Block Red 31.90

7 White Wine Glass Bottle Angoves Long Row Riesling Angoves Long Row Sauv Blanc Bockmann s Sauvignon Blanc Mount Riley Sauvignon Blanc Rileys Eden Valley Riesling Rosemount District Release Chardonnay Rosemount Traminer Riesling Rothbury Est. Semillon Sauv Blanc Rusticana Pinot Grigio Secret Stone Sauvignon Blanc Setanta Chardonnay TaKu NZ Sauvignon Blanc Wick s Riesling Wolf Blass Red Label Chardonnay Wolf Blass Eagle Hawk Rose Cellar Selection E & E Black Pepper Shiraz PepperJack Shiraz PepperJack Cab Sav Penfolds Bin Penfolds 707 Cab Sauv Penfolds Bin 407 Cab/Sav Penfolds Bin 150 Marananga Shiraz Penfolds 389 Cabernet Shiraz Penfolds RWT Shiraz Penfolds Grange Bin 95 Rileys Eden Valley Merlot Rileys Eden Valley Shiraz Rusticana Durif Scaffidi Hard Rock Shiraz Shingleback Shiraz Shingleback D Block Shiraz St Henri Shiraz Turkey Flat Vineyards Shiraz Turkey Flat Vineyards Cab Sav Wolf Blass Grey Label Shiraz Cabernet 69.90

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