CENTRALLY LOCATED AND EASILY ACCESSIBLE

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1 CENTRALLY LOCATED AND EASILY ACCESSIBLE Located less than 1 mile from Derry City Centre. Da Vinci s Hotel has a convenient location and is easily accessible for all visitors. BY AIR City of Derry Airport City of Belfast Airport Belfast International Airport BY RAIL & BUS Waterside Railway Station Foyle Street Bus Station 7 miles 71 miles 63 miles 2 miles 1 mile BY CAR Da Vinci s Hotel is easily accessible by road. It is located on the Culmore Road only minutes from Foyle Bridge with connections to M2 motorway and Belfast airports. It is also next to promenade to the Peace Bridge which spans across the River Foyle aiding access to Ebrington Site. Da Vinci s Hotel has its own secure car park for over 250 spaces with no height restriction.

2 MEETINGS & EVENTS It takes dedication, experience and enthusiasm to make any event come to life. We pride ourselves on our excellent team, whose diverse range of skills, matched with our premium facilities, combine to give you all the elements you need for an exceptional event. Our Event Team will meet you with you in the planning stages to devise a bespoke schedule based on your requirements, helping you to maximise the venue and facilities, and co-ordinating additional expertise from our extensive team. Our Events Manager will save you time and money, supporting your team through the whole planning process and, most importantly, managing the event itself to ensure its success. ROOM CAPACITY CHART ROOM the Boardroom Conference Room the Style Bar the Grillroom theatre boardroom banquet/dining u-shape classroom cabaret reception size 24m² 48m² 55m² 84m² length 8m 8m 10m 14m width 3m 6m 5.5m 6m height 2.5m 2.5m 3.25m 3.25m natural light yes yes yes yes air conditioning yes yes yes yes

3 TAKE A CLOSE LOOK BOARDROOM Located on the ground floor 24m2 8m long by 3m wide & ceiling height of 2.5m Capacity for 10 delegates Natural light & air conditioning Wall mounted screen CONFERENCE ROOM Located on ground floor 48m2 8m long by 6m wide & ceiling height of 2.5m Capacity for up to 40 delegates Natural light & air conditioning STYLE BAR Located on ground floor 55m2 10m long by 5.5 wide & ceiling height of 3.25m Capacity for up to 100 delegates Natural light & air conditioning

4 REFRESHMENTS FOOD AND DRINKS Freshly brewed tea, coffee or speciality teas 2.50 Tea/Coffee with biscuits 3.00 Tea/Coffee with homemade scones with preserves & clotted cream 3.95 Freshly squeezed orange juice 1.50 Pressed apple juice 1.50 Sparkling water 1.90 Still water 1.90 BREAKFAST SELECTION Tea/Coffee & bacon baps 5.50 Continental breakfast 8.50 BUSINESS LUNCH SUGGESTIONS Mini Bagels with a choice of the following; Cream cheese & chive 3.50 Ham & tomato 3.50 Smoked salmon & crème fraiche 4.00 Tea/Coffee & sandwich selection 6.00 Tea/Coffee, freshly prepared soup & sandwich selection 9.00 Lunch in the bar menu

5 FORK BUFFET 1 course (main only) 13.95pp 2 course (main course & dessert) 17.95pp CHOICE OF 2 OPTIONS MAINS Free range chicken with wild mushroom & shallot cream Braised beef with pearl onions, roast carrots in Burgundy sauce Pan roast hake in a sundried tomato & leek cream sauce Roast pork loin chorizo fennel sauce Sweet potato, spinach & lentil dhal curry Traditional chicken curry with rice Served with a choice of 2 sides: Herb roasted baby boiled potatoes, seasonal vegetables, chips, savoury rice, classic tossed salad & pasta salad with pesto DESSERT Trio of desserts Apple crumble Chocolate fudge brownie Chantilly cream filled profiteroles & chocolate sauce Cheesecake FINGER SELECTION Choose items below: 3 items 10 & 4 for 12 Selection of freshly prepared sandwiches Fish & chip cones with tartar sauce & lemon Mini DV burger with mature cheddar cheese & bacon Mini hot dogs served with onions & relish Chicken tikka skewers with mango chutney Vegetable spring rolls with sweet chilli & soy dipping sauce Honey & mustard glazed cocktail sausages Shrimp rolls with sweet chill dipping sauce Selection of mini quiches Chicken goujons with BBQ dipping sauce

6 CANAPE SELECTION Choose items below: 5 items 8.50 HOT COLD DESSERT Thai fish cakes Vegetable samosas Mini bruschetta Chicken curry & sweet & sour chicken canapes Breaded mozzarella sticks Smoked salmon & crème fraiche chive pancakes Smoked duck & orange sauce Pate & onion marmalade on wheaten bread Smoked chicken & garlic en croute Goats cheese & tomato crostini Mini cupcake Mini Macaroons Mini vanilla mille feuilles Salted caramel profiteroles Mini lemon tart Mini chocolate eclairs Passion fruit & mango cheesecake

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