Bon Appetit! Thank you for allowing us to serve you!
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1 Suite Menu
2 Welcome Ovations Food Services welcomes you to the Luxury Suites at Chukchansi Park, the home of the Fresno Grizzlies. We look forward to providing you and your guests with an outstanding dining experience here in your Luxury Suite. As the exclusive provider for food and beverages at Chukchansi Park, we are committed to the highest standards of quality and service. Ovations onpremise culinary staff is dedicated to providing the finest food, services and amenities for you and your guests. Our suite menu features a wide array of choices from appetizers to full menu packages, salads and sandwiches, hot and cold entrees, sweet desserts and complete beverage service. Please contact us with any questions, special requests, or to place an order. Phone: (559) Fax: (559) maira.delao@ovationsfs.com Thank you for allowing us to serve you! Bon Appetit!
3 Suite Package For your ordering convenience, Ovations has prepared four of our most popular custom packages, designed to accommodate 8 guests. All American Peanuts & Cracker Jacks A basket full of heaping bags of peanuts and Cracker Jacks. Kettle Chips Served with a roasted garlic parmesan and French onion dips. Outfield Hot Dog and Homemade Chili Wienerschnitzel 100% Angus beef hot dogs, char-grilled and served with homemade chili, fresh baked bun, and all the traditional condiments. Home Style Chicken Tenders Tender fried chicken served with honey mustard, ranch and BBQ dipping sauces. Sliced Watermelon Perfectly ripened, juicy watermelon slices. Iced Tea and Lemonade $ OUTFIELD HOT DOGS Wienerschnitzel all beef hot dogs char grilled to perfection and nestled in freshly baked buns.
4 Valley Feast Seven Layer Nacho Dip Seven spicy layers of refried beans, diced fresh tomatoes, shredded cheddar cheese, guacamole, sour cream, ripe olives and salsa. Served with a large basket of fresh tortilla chips. Bistro Style Potato Salad Red bliss potatoes mixed with peppers, red and green onions tossed in a dijon dressing. Italian Pasta Salad Penne pasta tossed with tomatoes, black olives, red onions and basil, marinated in creamy Italian vinaigrette. The Italian Grinder Sandwich Imported Italian salami and ham with provolone cheese, green leaf lettuce, tomatoes, red onions, and pepperoncini s served on a fresh baguette. Traditional Buffalo Chicken Wings The meatiest of wings, seasoned with hot sauce, accompanied by a bleu cheese dressing and celery sticks. Sliced Watermelon Perfectly ripened, juicy watermelon slices. Homemade Cookie Platter An assortment of one dozen fresh baked cookies. Iced Tea and Lemonade $230.00
5 The Southern BBQ Classic Bistro Style Potato Salad Red bliss potatoes mixed with peppers, red onions and green onions tossed in a Dijon dressing. Southern Slaw A mixture of shredded cabbage, carrots and celery tossed in a creamy vinaigrette. Sweet Baked Beans The traditional side dish of BBQ fans everywhere. Barbecued Chicken Grilled thighs and legs basted in Jer N Al s BBQ sauce. Pulled Pork Southern favorite, tender pork, slow roasted and shredded, served with fresh buns. Sliced Watermelon Perfectly ripened, juicy watermelon slices. Homemade Cookie Platter An assortment of one dozen fresh baked cookies. Iced Tea and Lemonade $ CINNAMON CHURROS Mouthwatering sweet pastry sprinkled with cinnamon and sugar. Add Our Famous Grilled Tri-Tip Beef Cooked medium to medium rare, our perfectly seasoned tri-tip of beef completes the Southern BBQ Classic. Add $30.00
6 The Grand Reception Chef s Waterfall Display A selection of fresh fruit and vegetables along with imported and domestic cheeses complete your display. Roasted red pepper coulis and ranch dressing are served for dipping. Assorted Passed Appetizer Sampling Our chef s special sauteed artichoke hearts, stuffed mushrooms with Italian sausage, and fresh spinach and cheese stuffed puff pastries. Fresh Salad Selection Choose any two of these salads: hand tossed Caesar salad (prepared in your suite), mild field greens and tomatoes, traditional summer salad, or Italian penne pasta salad. Chef s Carving Station Roasted beef tenderloin served with horseradish cream and cabernet demiglace and roasted breast of turkey served with cranberry chutney, stone ground mustard and dinner rolls. Desserts A lavish display of individual desserts that include tiramisu and assorted dessert bars. Regular, decaf and flavored coffees are also included. Chocolate Dipped Strawberries A variety of milk chocolate, white chocolate and tuxedo dipped large gourmet Strawberries, served with two bottle of brut champagne. $500.00
7 Snacks Bottomless Popcorn A heaping basket of freshly popped popcorn. $6.00 Peanuts in the Shell Individual bags of roasted and salt peanuts. $4.75 David s Sunflower Seeds Individual bags of salted seeds, a ballpark favorite. $4.75 Cracker Jacks Individual bags of this ballpark staple with a prize in every bag! $4.75 Kettle Chips Served with roasted garlic parmesan and French onion dip. $22.00 Salsa Sampler Fresh Pico de Gallo salsa served with corn tortilla chips. $24.00 For the Little Slugger Individual sized meals for children 12 and under. The Junior Grizzly Wienerschnitzel 100% Angus beef hotdog with a bag of chips and a cookie. $6.00 PEANUTS IN THE SHELL A ballpark necessity, freshly roasted and salted peanuts, left in the shell for your cracking enjoyment. The Grand Slam Hamburger Your choice of hamburger or cheeseburger with a bag of chips and a cookie. $6.00 Chicken Little Golden chicken tenders served with a bag of chips and a cookie. $6.00
8 Cold Appetizers All cold appetizers serve approximately 8 people. Seven Layer Nacho Dip Seven spicy layers of refried beans, diced fresh tomatoes, shredded cheddar cheese, guacamole, sour cream, ripe olives and salsa, served with a large basket of fresh tortilla chips. $32.00 Central Valley Crudités An impressive display of crisp seasonal vegetables served with creamy garlic and ranch dips. $30.00 Gourmet Cheese Platter A sampling of domestic and imported cheeses displayed with fresh seasonal fruit, assorted crackers and sliced baguette bread. $52.00 Jumbo Shrimp Cocktail - 24 pieces Succulent jumbo shrimp served with zesty cocktail sauce and lemon wedges. $90.00 Fresh Fruit Festival Plump slices of vine ripened melons, seasonal berries, pineapple and grapes. $40.00
9 Hot Appetizers All hot appetizers serve approximately 8 people. Nachos en Fuego Your very own nacho bar includes set up consisting of festive corn tortilla chips, our famous chili con carne, cheddar cheese sauce, guacamole, sour cream, salsa, olives, jalapenos and festive corn tortilla chips. $48.00 Traditional Buffalo Chicken Wings - 20 pieces The meatiest of wings, seasoned with hot sauce, accompanied by bleu cheese dressing and celery sticks. $48.00 Teriyaki Glazed Wings - 20 pieces The meatiest of wings, marinated in our own zesty teriyaki glaze, served with a chili dipping sauce and topped with sesame seeds. $48.00 Mama s Meatballs - 20 pieces Our secret recipe meatballs, served barbecue or Italian style. $30.00 MAMA S MEATBALLS Our secret recipe meatballs, served barbecue or Italian style.
10 Hot Appetizers All hot appetizers serve approximately 8 people. Parker Pieces These assorted appetizers were picked to give our guests a sampling of the new products our chef has developed. This assortment includes macaroni and cheese bites made with 6 different cheese including smoked Gouda, spicy corn and jalapeno nuggets and fried green beans, served with a ranch salsa for dipping. $33.00 Jalapeno Poppers 20 pieces Tender jalapeno peppers stuffed with white cheddar cheese and fried to a crispy golden brown. $38.00 Potato Skins - 18 pieces Crispy potato skins fried until golden brown and topped with cheddar cheese, green onions and bacon, served with sour cream on the side. $50.00 Corn Dog Bites - 32 pieces Bite size turkey corn dogs fried until golden brown and served with both brown and yellow mustard. $30.00 Home Style Chicken Tenders - 16 pieces Tender strips of breaded chicken, fried to a golden brown, served with ranch dressing and barbecue sauce. $54.00
11 Cold Sandwiches All cold sandwiches serve approximately 8 people. Southwestern Chicken Wrap Spicy grilled chicken breast with black bean and corn salsa, avocado, onions and peppers with a chipotle aioli sauce all wrap in a fresh flour tortilla. $66.00 The Italian Grinder Sandwich Imported Italian salami and ham with provolone cheese, green leaf lettuce, tomatoes, red onions and pepperoncini s served on a fresh baguette. $78.00 Grilled Tri Tip Wrap Thinly sliced grilled tri-tip and provolone cheese served with grilled sweet onions, fresh tomatoes and a horseradish cream sauce all wrapped in our special warm flat bread. $78.00 THE ITALIAN GRINDER SANDWICH Imported Italian salami and ham, with provolone cheese, green leaf lettuce, tomatoes, red onions and pepperoncinis, served on a fresh baguette.
12 Hot Sandwiches All hot sandwiches serve approximately 8 people. Outfield Hot Dogs and Homemade Chili - 8 dogs Wienerschnitzel all beef hot dogs, char-grilled and served with homemade chili, fresh baked buns and all the traditional condiments. $58.00 Bratwurst Platter - 8 links Traditional German bratwurst, cooked in dark beer and grilled onions, served with stone ground mustard and fresh sandwich rolls. $63.00 Parker s Hamburger Feast - 8 burgers Char-broiled sirloin burgers, accompanied by cheese, kosher dill pickles, sliced onions, tomatoes and all the traditional accompaniments, served with fresh baked buns. Prepared and served upon your arrival; please allow 30 minutes. $63.00 Beef Sliders - 16 mini burgers Bite sized char-broiled beef burgers on fresh baked mini buns and accompanied by cheese, grilled onions, kosher dill pickles, and ketchup. Prepared and served upon your arrival; please allow 30 minutes. $54.00 Italian Meatball Sliders Spicy Italian meatballs and provolone cheese smothered in marinara sauce. Prepared and served upon your arrival; please allow 30 minutes. $54.00 The Grizzly Tri-Tip Sandwich Cooked medium to medium rare, our perfectly seasoned tri-tip of beef makes one of the best sandwiches in the ballpark, served with roasted garlic aioli and fresh sandwich rolls. Prepared and served upon your arrival; please allow 30 minutes. $66.00 Southern BBQ Pulled Pork Sandwich Tender pieces of pulled pork submerged in Jer N Al s BBQ sauce and accompanied by a unique Carolina slaw. $66.00
13 Entrees All entrees serve approximately 8 people. Parker s Fajita Fiesta Char-grilled chicken and beef strips marinated in our own special sauce then grilled with yellow, red and green peppers and red onions, served with flour tortillas, guacamole and pico de gallo. $96.00 El Grande Taco Bar Build your own tacos from the freshest ingredients, seasoned taco beef, shredded lettuce, cheddar cheese, diced tomatoes, onions, sour cream, and pico de gallo. Served with hard and soft taco shells. $78.00 Tennessee s Baby Back Ribs Tender Memphis style ribs barbecued to perfection, served with baked beans and corn on the cob. $ Pizza All entrees serve approximately 8 people. TENNESSEE S BABY Me-N-Ed s Pizza Fresno s own family size 16-inch pizza, baked on site. Your Choice of: Cheese $44.00 Pepperoni $44.00 This item will be prepared upon your arrival; please allow 30 minutes. BACK RIBS Tender Memphis style ribs barbecued to perfection.
14 Salads All salads serve approximately 8 people. Chinese Chicken Salad Traditional Asian spices make this a fan favorite. Rice noodles and crunchy pieces of chicken are served on a bed of iceberg lettuce and tossed in a light and sweet soy and vinegar dressing. $48.00 Caesar Salad - Tossed to order by your server Crisp romaine lettuce, garlic croutons, freshly grated parmesan cheese and creamy Caesar dressing. $34.00 Add Grilled Chicken $12.00 Bistro Style Potato Salad Red bliss potatoes mixed with peppers, red and green onions and tossed in dijon dressing. $24.00 Italian Pasta Salad Penne pasta tossed with tomatoes, black olives, red onions and basil and marinated in creamy Italian vinaigrette. $29.00 Southern Slaw A mixture of shredded cabbage, carrots and celery tossed in creamy vinaigrette. $24.00 Summer Salad Fresh cucumbers, red ripe tomatoes and sweet onions tossed in olive oil, red wine vinegar, fresh herbs and garlic. $29.00
15 Desserts Homemade Cookie Platter An assortment of one dozen fresh baked cookies. Dessert Sampler An assortment of gourmet dessert bars and cakes. Minute Maid Frozen Lemonade Cups Minimum order of 4 Haagen Dazs Ice Cream Bars Minimum order of 4 $22.00 per dozen $66.00 per tray $6.00 each $6.00 each The Grizzlies 6th Inning Stretch - Serves 12 Why wait till the seventh! Your suite attendant will arrive with tubs of fresh premium ice cream and all the fixings to make you and your guest s ice cream sundaes in souvenir helmets. $ Gourmet Strawberries - 12 strawberries A variety of milk chocolate, white chocolate and tuxedo dipped large gourmet strawberries. $52.00 Personalized Decorated Layered Cake A cake with candles will be delivered to your suite at a specified time. Three working days notice is appreciated for this service. $78.00 Bring Your Own Special Occasion Cake We will provide cake cutting, plates and forks. $25.00 Cakeage Fee GOURMET STRAWBERRIES Fresh strawberries dipped in a variety of chocolates and elegantly displayed.
16 Beverages Soft Drinks, Mixes and Juices Coke, Diet Coke, Sprite, Mr. Pibb, Barq s Rootbeer - 6 packs $22.00 Dasani Bottled Water, Club Soda, Tonic Water, Ginger Ale - 6 packs $22.00 Orange Juice, Apple Juice, Cranberry Juice - 10oz - 4 packs $22.00 Lemonade - per pitcher $12.00 Iced Tea with Lemon - per pitcher $12.00 Coffee, Tea and Hot Chocolate - Per air pot Regular and decaffeinated coffee $16.00 Hot tea $16.00 Hot chocolate $18.00 Beer - 6 pack minimum order Domestic Beer - per can $5.25 Budweiser, Bud Light, Miller Genuine Draft, Miller Lite, Coors Light, Michelob - Ultra, O Doul s (non-alcoholic) Premium Beer - per bottle $6.50 Tecate, Tecate Light, Heineken, Heineken Light, Corona, Newcastle, Sierra Nevada, Dos Equis Lager, Dos Equis Amber Specialty Beverages - per bottle Smirnoff Ice, Mike s Hard Lemonade, Mike s Hard Cranberry $6.50 We are proud to feature wines by: Wines ml bottles. All wines are subject to availability. White Wine Mariposa 2012 Pinot Grigio, Arroyo Seco $27.00 Crū Chardonnay, 2011 Vineyard Montage, Monterey County $35.00 Crū Chardonnay, 2011 Santa Lucia Highlands $41.00 Red Wine Mariposa 2009 Cabernet Sauvignon, Napa $53.00 Crū Pinot Noir 2010 Vineyard Montage, Central Coast $35.00 Sparkling Available upon request, pricing to be determined by your catering representative.
17 Liquor Prices are for liter bottles. All liquor bottles are subject to availability. A variety of other liquors are available for purchase by the bottle. Please call the catering office for selections. Vodka Grey Goose $82.00 Kettle One $69.00 Smirnoff $50.00 Rum Captain Morgan Spice $54.00 Bacardi $48.00 Cruzan $48.00 Gin Bombay Sapphire $76.00 Tanqueray $52.00 Tequila Patron Silver $ Jose Cuervo Gold $48.00 Scotch Johnnie Walker Black $86.00 Johnnie Walker Red $74.00 Whiskey Makers Mark $76.00 Crown Royal $72.00 Jack Daniels $58.00 Jim Beam $48.00 Brandy & Cognac Courvoisier $84.00 E & J Brandy VSOP $48.00 Cordials Kahlua $60.00 Bailey s Irish Cream $60.00 Amaretto Di Saranno $60.00 Mixes Strawberry Daiquiri Mix $17.50 Margarita Mix $17.50 Bloody Mary Mix $17.50 Sweet & Sour Mix $17.50 Triple Sec $26.00 Roses Lime Juice $17.50 Roses Grenadine $17.50 Dry or Sweet Vermouth $17.50 Worcestershire, Bitters, Tabasco $6.00 Cherries, Olives, Cocktail Onions $6.00 Lemon or Lime Wedges $4.25 LIQUOR Served by the liter.
18 Suite Information Hours of Operation Suites guest relations team is available to assist you in your food and beverage selections. Our normal business hours are from 9:00 AM to 5:00 PM, Monday through Friday. Dial (559) to reach your representative directly or fax your order to (559) Suite Advance Orders To make your Suite visit as effortless as possible, we ask that all food and beverage selections (this includes all special requests) be placed by 2:00 PM, three business days prior to each event. This will aid to ensure that you and your guests receive the best food presentation and highest quality. Be on the lookout as advance Suite Ordering also allows you to order from a more extensive and lower priced menu. Please follow the schedule below: Orders need to be placed by 2:00pm on: Wednesday for Monday Thursday for Tuesday Friday for Wednesday Monday for Thursday Tuesday for Friday Wednesday for Saturday/Sunday Payment Methods Payment for all charges can be made with a credit card. All suite holders are required to have a credit card number on file with Ovations. MasterCard, Visa, American Express and Discover are accepted. State and local taxes will be added to all your food and beverage costs. A 20% catering supplement fee has been included in all your food and beverage costs. The fee is not considered a gratuity for your service staff. If you feel that exceptional service was delivered, please feel free to tip accordingly. The credit card on file will automatically be charged unless an alternate payment is offered. No charges will be incurred until the conclusion of the event; at that time full payment is required.
19 Special Requests Suite services will gladly try to meet any special requests you may have. Please contact the Ovations Suites office at (559) Please allow five business days for any special requests. Servings: Unless otherwise specified, all prices are per platter with a portion to serve 6-8 guests. Food and Beverage Delivery All pre-ordered food and beverage will be delivered to your suite prior to your arrival, unless otherwise requested or noted. Some items need to be kept in the kitchen until requested to ensure the highest quality and presentation. Cancellations In the event you must cancel your order, please notify the Ovations Suites office immediately. Orders cancelled within less than 24 hours of the scheduled event will be charged 100% of the food and beverage order. Alcoholic Beverages Your Suite comes with a refrigerator and liquor cabinet for your beverage service. Contact your suite representative to stock your bar with a selection of quality brand named products. Simply refer to our beverage section of the menu for suggestions. Ask your representative about all special bar packages. A perk of being a suite holder is the ability to set a standard bar-par that will be filled and completed each and every event, unless otherwise noted. No additional beverage orders will be taken after the conclusion of the 6th inning. Ovations Food Services has the exclusive right to the sale of all food and beverages service at Chukchansi Park. Cans and bottles may not be taken outside of your Suite, this includes the seating area in the front. Please pour beverages into the plastic cups provided. It is the responsibility of the Suite holder or his\her representative to monitor and control alcoholic beverage consumption within the Suite. State ordinance prohibits alcohol beverages from entering or leaving the facility grounds. Minors under the age of 21 are not permitted to consume alcoholic beverages at any time. We all win when we remember to drink responsibly Security Please remove all personal property from the suite when leaving the property. Ovations Food Services cannot be responsible for any misplaced property left unattended in your suite.
20 Chukchansi Park 1800 Tulare Street Fresno, CA (559)
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Press Box Suite Menu WELCOME Centerplate Catering welcomes you and your guests to Safeco Field. Our goal is to create CRAVEABLE EXPERIENCES, RAVEABLE RESULTS making sure every event is a memorable one.
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established in May of 1975 by Richard and Paulette Schnipke. The name originated from the idea that the restaurant would specialize in BBQ Pork items including: BBQ sandwiches, BBQ ribs These items continue
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